• Journal of the East Asian Society of Dietary Life
• /
• v.10 no.4
• /
• pp.305-310
• /
• 2000

This study was attempted to investigate the effect of pine pollen on the chloroform toxicity in rat serum and liver. The subjects were administrated with the graded concentraton of tow different levels of chloroform(1%, 5%) and an additional amount of pollen (1%, 5%) to some groups. the results were as follows: The activity of aspartate aminotrasferase(AST), alanine aminotrasferase(ALT) and lactate dehydrogenase(LDH) in serum, liver, and kidney increased in proportion to the chloroform concentration, but decreased in the pine pollen-treated groups. The amount of total cholesterol in serum of he chloroform administration groups was higher than that of the control group, and it decreased gradually with pine pollen administration.

• Korean Journal of Food Science and Technology
• /
• v.37 no.5
• /
• pp.833-837
• /
• 2005

Antioxidative activities of pine, oak, and lily pollen extracts were evaluated based on 1,1-diphenyl-2-picrylhydrazyl (DPPH) radical-scavenging ability and inhibition of lipid peroxidation in animal tissues. Each pollen was extracted with 50% ethanol, 100% ethanol or water. DPPH radical-scavenging capacity of 50% ethanol extract ($EC_{50}$ 40.0 mg/mL) of pine pollen was higher than those of water (46.8 mg/mL) and 100% ethanol (131.2 mg/mL) extracts of pollen. Fifty percent ethanol (3,2 mg/mL) was also better than 100% ethanol (4.5 mg/mL) and water (8.3 mg/mL) for extraction of oak pollen. For preparation of lily pollen extracts, 100% ethanol was most effective (14.0 mg/mL), followed by water (18.8 mg/mL) and 50% ethanol (24.0 mg/mL). Oak pollen showed higher DPPH radical-scavenging activity than others. Lipid peroxidation in rat brain homogenate induced by ascorbate-Fe3+-EDTA and rat kidney homogenate were inhibited by water extracts of all pollens in dose-dependent manner. Extracts of oak and lily pollen showed higher lipid peroxidation inhibition than pine pollen extract. Polyphenol content was highest in oak pollen extract $(32.5{\pm}0.7\;{\mu}g/mg\;pollen)$, followed by lily extract $(25.9{\pm}1.4\;{\mu}g/mg\;pollen)$ and pine extract $(9.3{\pm}0.7\;{\mu}g/mg\;pollen)$.

• Korean journal of food and cookery science
• /
• v.11 no.3
• /
• pp.233-236
• /
• 1995

This study was carried out to investigate the possibility of improving texture and flavor of Dasik made of pine pollen with waxy rice flour and Angelica gigas leaf powder addition. Pine pollen Dasik was not affected in shape, flavor, texture, taste, melting degree and unpleasant flavor by add of 10％ rice flour. Flavor, texture and melting degree were little bit affected by add of 30％ rice flour but all items got worse with same amount of rice flour addition. Add of Angeleica leaf powder by 10％ improved a little the texture while flavor was decreased.

• Journal of the Korean Society of Food Science and Nutrition
• /
• v.25 no.1
• /
• pp.34-38
• /
• 1996

• Proceedings of The Korean Society of Agricultural and Forest Meteorology Conference
• /
• 2001.06a
• /
• pp.77-80
• /
• 2001

In many temperate forest ecosystems, large quantities of pine pollen are deposited over a short period in early summer (Doskey and Ugoagwu 1989). Because pollen grains decompose rapidly and have macronutrient concentrations, the pollen rain may be an important component of nutrient dynamics in natural terrestrial and aquatic ecosystems (Stark 1972).(omitted)

• Korean journal of food and cookery science
• /
• v.21 no.5
• /
• pp.717-724
• /
• 2005

Sensory characteristics and antimicrobial activity of Korean wheat noodle with pine pollen powder and antioxidant activity of pine pollen extracts were investigated to develop the health promoting product. Pine pollen powder was extracted with water and 70% ethanol and extracts were tested electron donating ability (EDA) and nitrite scavenging ability (NSA). Sensory characteristics were evaluated by its color, flavor, moisture, softness, texture and taste. Microbiological quality was tested by total viable cells. EDA was highest in 1,000 ppm for both water extract (67% of EDA) and ethanol extract (74% of EDA). NSA was highest in pH 1.2 for both water extract(46% of NSA) and ethanol extract (48% of NSA). Antimicrobial activity of Korean wheat noodle with 3% pine pollen powder were 0.5 log $cycle{\sim}1$ log cycle lower than that of control at 5days of storage in total vival cells and at 4days of storage in total fungus. From sensory evaluation, Korean wheat noodle with 3% pine pollen powder had significantly higher of all scores.

• Korean Journal of Agricultural and Forest Meteorology
• /
• v.10 no.4
• /
• pp.167-176
• /
• 2008

Airborne pollen is known as one of the major causal agents to respiratory allergic reactions. Daily number of pollen grains was monitored using Burkard volumetric spore traps at seven locations including Seoul and Jeju during 1997-2007. Pollen grains were observed throughout the year especially from February to November. They showed similar distribution patterns of species among locations except in Jeju, where Japanese cedar vegetation is uniquely found. Peak seasons for pollen grains from trees and weeds were March to May and August to October, respectively. Tree pollens were mainly composed of pine, oak, alder, and birch. Weed pollens were mainly from Japanese hop, Worm wood, and ragweed. Diameter of pollen grains, which has a typical range of $20{\sim}60{\mu}m$, has close relationship with allergenicity. Allergenicity of tree and weed pollens is higher than that of grass pollens in general. In the case of trees and shrubs, pine trees account for about 70% of all tree pollens. However, pine pollens are weak allergens. The remaining 30% of tree pollens, including alder trees, white birches, and oaks, are moderate to strong allergens despite the smaller numbers. Grass and weeds are also highly likely to cause allergies. Especially, the pollens of Wormwood and Japanese hop are highly likely to cause allergies. Daily fluctuations in the number of pollens have to do with a variety of meteorological factors, such as temperature and rainfall.

• Journal of Korean Society for Atmospheric Environment
• /
• v.21 no.E3
• /
• pp.107-113
• /
• 2005

Using a sampling device of our own making, airborne pollen has been monitored in Kyoto, Japan from the middle of February to the end of May 2004. From the morphological analysis of pollen grains by Scanning Electron Microscope (SEM), it was possible to identify some pollen types like Cryptomeria, Pine, Alder, Cyclobalanopsis, Chamaecyparis, and Equisetum. Daily average airborne pollen counts show strong variations from the day to day which makes the appropriate daily forecasts that could be of practical use for patients difficult. Diurnal variation of airborne pollen grains at our local sampling site is very irregular and shows no similarity between pollen types. The highest concentrations of Cryptomeria and Alder pollens in the south -west wind directions might be attributed to the airborne pollen transport, while the increase in Pine pollen grain in the southern wind direction was probably due to the local spread. Prevailing wind direction (SW) during the pollinating periods of Cryptomeria and Alder pollens could suggest a long-distance transport from a distant mountain.

• Journal of Plant Biology
• /
• v.25 no.1
• /
• pp.37-53
• /
• 1982

Pollen analysis from lake districts, Youngnangho, Wolhamji and Bangeojin, revealed vegetational patterns in Korea. The pollen stratigraphy was divided into five zones, zone L, I, II, IIIa and IIIb for the past 15,000 years. During zone L (earlier than 10,500 yr BP), late-glacial period, Youngnangho was vegetated with a coniferous forest dominated by spruce, larch, haploxylon pine and fir with considerable amount of herbs. Zone I(10,500~7500 yr BP) was predominantly herbaceous vegetationj with significant amount of oak and diploxylon pine. It suggests that the overall environment became milder and drier than late-glacial period. Zone II(7,500~4,000 yr BP), hypsithermal period, showed significant warming condition, indicated by high pollen concentrations of oak, diploxylon pine and hornbeam, and by more diverse flora of deciduous broad-leaved trees than before. Herbs were not an important part of vegetation. Zone III$^a$(4,000~1,500 yr BP) had pine and oak as main elements. Birch increased slightly while hornbeam decreased in this time. It indicates cooling condition. Zone III$^b$(1,5000-present) which can be called pine period showed obvious human interference. Following forest clearance, agriculture was intensified. The beginning of logging and agriculture was discernible by a sudden decline of arboreal species and by considerable amount of rice, buckwheat, sorrel and plantain. Numerous charcoal fragments were observed in zone I and zone III$^b$.

• Journal of the Korean Institute of Traditional Landscape Architecture
• /
• v.38 no.1
• /
• pp.45-52
• /
• 2020

This study analyzed the components contained in the pine needles of first and second-year-olds to analyze the factors that the in vivo content of inorganic elements affects the sex determination of pine trees. In response, the plan for pine tree plant and maintenance was intended to be presented in consideration of the reproductive environment and physiological characteristics. The results are as follows. First, last year, when there were many encyclopedias, the analyzed N(%) content was found to be high. The nitrogen content of the previous year's soil was found to affect the production of the spheres the following year. This is believed to be possible to reduce the rate of Pine pollen produced in the new plant in the following year through a dispute over quality consumption in the spring of the previous year. Second, the weapons elements involved in the Pine cones and the generation of the Pine pollen in the new plant appeared to be P(%), K(%), Ca(%), and Fe(%). However, the nutrients from the previous year's leaves of Ca(%) and Fe(%) were found to have a low influence on the sex determination of first-year pine trees. Because Ca(%) and Fe(%) are not able to move nutrients accumulated in aging organs due to the nature of the components, feeding nutrients in the fall when the growth of the previous year's branches is reduced is expected to affect oral generation. Third, pine trees are extremely positive and Pine pollen is related to the time of the northeast wind. Therefore, it is believed that it would be good to be located in the northern direction, where the sunlight is good, in an outdoor space. In addition, it is important to use vaginal consumer products in spring and carry out a quarrel involving Mg and Fe during fall to reduce the effect of the Pine pollen, which is an outdoor plant. This is an important part of maintaining and managing pine trees in outdoor spaces as well as the sex determination of pine trees. This study suggested that plant planning, which derives the correlation between pine inorganic element content on sexual determination and takes into account the physiological characteristics of pine trees, is an important issue in the creation of outdoor space. Follow-up research on other factors affecting pine tree sex determination is expected.