• 제목/요약/키워드: pigment solution

검색결과 160건 처리시간 0.024초

담액수경재배 시 재배후기 양액농도가 상추의 생장 및 수확후 품질에 미치는 영향 (Effect of Nutrient Solution Concentration in the Second Half of Growing Period on the Growth and Postharvest Quality of Leaf Lettuce (Lactuca sativa L.) in a Deep Flow Technique System)

  • 이정수;장민선
    • 원예과학기술지
    • /
    • 제35권4호
    • /
    • pp.456-464
    • /
    • 2017
  • 담액 수경재배에서 재배후반기 양액농도가 상추의 생장과 저장성에 미치는 영향을 구명하고자 4가지 양액농도(1/2S, 1S, 2S와 4S)를 '적치마'와 '청치마' 식물체에 처리한 후 생장과 수확후 특성을 조사하였다. 국화과 전용배양액($N-P-K-Ca-Mg=14.2-3.5-9-4-2me{\cdot}L^{-1}$)의 1배액으로 조성하여 3주간 재배한 후 2주간 양액 농도를 조절하여 재배한 결과 두 품종 모두 생체중 등의 생육량이 1배액이 좋았으며, 2배액과 1/2배액은 1배액보다 다소 떨어졌으며, 4배액에서는 생장 특성이 저하되는 것으로 나타났다. 색소 및 무기이온 함량에서는 4배액으로 처리한 상추가 높았다. 수확후 특성에서는 품종별로 2배액으로 처리한 상추가 저장기간 중 생체중 감소 및 SPAD 변화의 폭이 적었고, 외관과 같은 선도유지에 효과적인 것으로 나타났으며, 대체로 1배액, 1/2배액, 4배액 순으로 나타났다. 상추 수경재배 후기에 양액 농도교환에 따른 생육과 수확후 특성을 보면 재배 중에 최적의 생육량을 보인 양액 조성이 수확후 저장 및 품질유지 효과와 일관성을 보이지 않는 것으로 나타났다. 따라서 변화하는 농업 여건에 맞추어 수경재배에서 생산성 향상뿐만 아니라 향후에는 수확후 특성을 고려한 양액 조성과 재배 방법에 대한 개선이 필요한 것으로 보인다.

우렁쉥이 저온저장 및 품질안정성에 관한 연구 (Cold Storage and Quality Stability of Ascidian, Halocynthia roretzi)

  • 이강호;이민주;정병천;홍병일;조호성;이동호;정우진
    • 한국식품과학회지
    • /
    • 제26권4호
    • /
    • pp.382-388
    • /
    • 1994
  • 최근 대량 생산되고 있는 우렁쉥이의 비수확기 가공원료 확보를 위한 일환으로 우렁쉥이를 10% 소금용액에 10초간 열탕 처리한 것과 0.2% $NaHSO_3$용액에 1분 침지한 것을 각각 빙장, $-17^{\circ}C$ 그리고 $-35^{\circ}C$에서 저장하면서 그 적성과 저장중의 품질변화 등을 검토하였는데 그 결과를 요약하면 다음과 같다. 1. 휘발성 염기질소는 빙장 저장시 급격히 분해되어 저장 35일 이후에는 $30{\sim}40mg/100g$의 값을 나타내었고, glycogen의 함량은 저장기간이 길어짐에 따라 점점 감소하여 빙온저장의 경우에는 급격히 분해되어 85일 경과후에는 검출되지 않았다. 2. 갈변도는 전반적으로 지용성 갈변도값이 수용성 갈변도에 비해 높은 값을 나타내었으며 수용성 갈변도의 경우는 시료에 따른 큰 차이가 없으나, 지용성 갈변도는 10% 소금 용액에서 가열처리한 것이 0.2% $NaHSO_3$용액 처리보다 높게 나타났다. 3. 핵산관련물질은 AMP의 함량이 다소 높았으며, 저장중의 inosine과 hypoxanthine이 상당량 축적되었다가 감소하는 경향이었으나 시료간의 큰 차이는 나타나지 않았다. 관능평가는 빙장한 경우 저장 25일 경까지 우수하였고, $-17^{\circ}C$$-35^{\circ}C$에서 0.2% $NaHSO_{3}$ 용액에 처리한 시료들은 저장 85일 이후에도 양호하였다. 이상의 결과에 의하여 저장 25일 경까지는 빙장의 경우가 가장 양호 하였고 , 0.2% $NaHSO_{3}$ 용액에 처리한 시료들은 저장 85일 이후에도 양호하였다. 이상의 결과에 의하여 저장 25일 경까지는 빙장의 경우가 가장 양호 하였고 , 0.2% $NaHSO_{3}$ 용액에 침지하여 $-35^{\circ}C$에서 저장한 시료가 저장 85일경과 후에도 품질면에서 가장 우수하였다.

  • PDF

PVC Film 인쇄용 수성 그라비어 잉크에 관한 연구 (A Study on Aqueous Gravure Ink for PVC Film Printing)

  • 오종민;안석출;남수용
    • 한국인쇄학회지
    • /
    • 제22권2호
    • /
    • pp.199-211
    • /
    • 2004
  • The drying speed of gravure ink are very fast because of evaporation drying type. The gravure ink are fitly selected variety resin and solvent for a wide range printing are adopted. Moreover, after-manufacture handling is necessary to various purposes. Though composition of gravure ink are same those of another printing ink, the viscosity of it are vary low compare with another printing inks. As property of variety printed matters, improvement of performance of printing layer and suitable after-manufacture handling, the more research of gravure ink are to be continue for development of printing technology. Generally, the gravure ink are made up resin, pigment, solvent and additive. Especially solvent are fitly selected for solution of resin, viscosity, and drying speed. Furthermore, it tis care of bad smell of remaining resin, poison and danger of fire of it. Because of the prevention of air pollution as restriction deflation of solvent, custody of dangerous object and improvement of work environment as labor safety hygiene and fire-low, the environment restriction of printing business become strict. This study has purpose of development of gravure ink of involved 30% below of alcohol is used for PVC film printing.

  • PDF

홍삼 Ext 수용액의 살균과 저장 중 성분의 변화와 생성된 침전물의 이화학적 특성 (Changes in Chemical Components of Red Ginseng Extract Solution and Physicochemical Properties of Precipitates Formed During Pterilization and Storage)

  • 김나미;이종태;양재원
    • Journal of Ginseng Research
    • /
    • 제20권1호
    • /
    • pp.54-59
    • /
    • 1996
  • Red Ginseng extracts sol'n was sterilized at 85f for 20 mins and/or stored at 4$0^{\circ}C$ for 6 months and centrifuged for 20 mins at 8,500xg in order to investigate the changes in chemical components of supernatants and the properties of precipitates. Contents of crude saponin and ginsenoside-$Rb_1$, -$Rg_1$, -Re were partially decreased during heating and storage. Starch contents were decreased from 26.81% in red ginseng extracts to 17.50-8.81% in supernatants, whereas free sugar contents were increased from 15.50% to 20.29~21.35% by heating and storage. The contents of protein and minerals in supernatants were decreased, but acidic polysaccharides and polyphenol compounds were not changed. pH values of supernatants and precipitates were decreased. The absorbances of brown color precursor and brown pigment in precipitates, detected at 285 nm and 440 nm were remarkably increased. The Overa11 data suggest that precipitates in red ginseng extracts sol'n formed during steilization and storage are provably the brown pigments resulting from Maillard reaction of amino compounds with reducing sugar which could be released from starch and protein matrix and $Cu^+$, $Ca^{2+}$ and $Fe^{3+}$ ions are implicated with the reaction incorporated.

  • PDF

미국자리공으로부터 추출한 홍색색소의 모섬유에 대한 염색성 (Dyeing Properties of Natural Red Colorants Extracted from Phytolacca americana Linne against Wool Fabrics)

  • 홍경옥;오태광;배순이;신인수
    • 한국염색가공학회지
    • /
    • 제11권2호
    • /
    • pp.38-45
    • /
    • 1999
  • Natural red colorants were extracted from Phytolacca americana Linne by using 50% ethanol solution at room temperature for 12 hours. The colorant components were partially purified as yellow and deep red colorants by thin layer chromatography. Natural red colorants were consisted of major water-soluble red colorant, having maximum absorbance at 538nm and alcohol-soluble yellow colorant, having maximum absorbance at 664nm. Concentration of red colorants were calibrated by the equation of dye(mg/ml) $A_{538nm}\times{1.284}$. Red colorants were changed to yellow at extreme alkali pH and repaired 55% color intensity by neutralization of pH and stabled below $55^\circ{C}$. Dyeability of red colorants against wool fabrics was mainly operated by red pigment having 538nm absorbance without big color differences. Below $55^\circ{C}$, color differences $(\Delta{E}^*_{ab})$ were not changed in spite of big difference of chroma$(c^*)$, having higher scores at higher temperature. The effect of mordants were not drastically changed parameters of color difference without copper ion. Citric acid was big changes of color difference$(\Delta{E}^*_{ab})$ in spite of similar chroma$(c^*)$ values. From these experimental results, red colorants from Phytolacca americana Linne is available for wool fabric dyeing.

  • PDF

Deposition Behavior and Photoelectrochemical Characteristics of Chlorophyll a Langmuir-Blodgett Films

  • Park, Hyun-Goo;Oh, Byung-Keun;Lee, Won-Hong;Park, Jeong-Woo
    • Biotechnology and Bioprocess Engineering:BBE
    • /
    • 제6권3호
    • /
    • pp.183-188
    • /
    • 2001
  • The deposition behavior and photoelectric response characteristics of chlorophyll a(Chl a) monolayers and multilayers were investigated under various film fabrication conditions. Chl a LB films were deposited onto quartz and pretreated ITO glass substrates under several fabrication conditions, including surface pressure and number of layers. The absorption spectra of Chl a in a solution state and solid-like state (LB films) were fairly consistent with each other, and two absorption peaks were found at 678 and 438nm, respectively. The prepared Chl a LB films were set into an electrochemistry cell equipped with a Pt plate as the counter electrode, and the photoelectric response characteristics were obtained and analyzed relative to the light illumination. By considering the resulting photocurrents, the optimal fabrication conditions for Chl a LB films were determined as 20mN/m of surface pressure and 20 layers. The action spectrum of the Chl a LB films was obtained in the visible region, and was found to be in good agreement with the absorption spectrum. The possible application of the proposed system as a constituent of an artificial color recognition device was suggested based on combining with the photoelectric conversion property of another light-sensitive biological pigment.

  • PDF

LCD 컬러 필터용 알칼리 가용성, 감광성 폴리에스터의 합성과 물성 (Synthesis and Properties of Alkali-Soluble and Photosensitive Polyester Derivatives for LCD Color-Filter)

  • 이상훈;조영곤;김주성;배진영
    • 폴리머
    • /
    • 제31권5호
    • /
    • pp.442-446
    • /
    • 2007
  • 알칼리 가용성, 광경화형 폴리에스터를 합성하기 위해 플루오렌형 에폭시 아크릴레이트에 다양한 산 2 무 수물을 반응시켰다. LCD (liquid crystal display) 컬러 필터용 블랙매트릭스를 제조하기 위해서 합성된 폴리에스터와 카본블랙 등을 혼합하여 포토레지스트 용액을 조제한 후 리소그래피 공정을 통해 유리 기판 위에 블랙매트릭스패턴을 형성하였다. 합성된 다양한 폴리에스터의 특성과 리소그래피 패턴을 비교 조사하였다.

α-FeOOH 나노로드를 이용한 선명한 황색 안료 합성 연구 (Synthesis and Characterization of Brilliant Yellow Color Pigments using α-FeOOH Nanorods)

  • 윤지연;유리;김유진
    • 한국분말재료학회지
    • /
    • 제23권6호
    • /
    • pp.453-457
    • /
    • 2016
  • In this work, we synthesize brilliant yellow color ${\alpha}$-FeOOH by controlling the rod length and core-shell structure. The characteristics of ${\alpha}$-FeOOH nanorods are controlled by the reaction conditions. In particular, the length of the ${\alpha}$-FeOOH rods depends on the concentration of the raw materials, such as the alkali solution. The length of the nanorods is adjusted from 68 nm to 1435 nm. Their yellowness gradually increases, with the highest $b^*$ value of 57 based on the International Commission on Illumination (CIE) Lab system, by controlling the nanorod length. A high quality yellow color is obtained after formation of a silica coating on the ${\alpha}$-FeOOH structure. The morphology and the coloration of the nal products are investigated in detail by X-ray diffraction, scanning electron microscopy, UV-vis spectroscopy, and the CIE Lab color parameter measurements.

부위별로 제조된 기계발골 계육의 가공적성에 관한 연구 (Functional Properties of Mechanically Deboned Chicken Meat from Various Chicken Parts)

  • 이성기;김희주;김용재;조규석;김종원
    • 한국가금학회지
    • /
    • 제21권4호
    • /
    • pp.277-284
    • /
    • 1994
  • The functional properties of mechanically deboned chicken meat(MDCM) from whole carcass, whole carcass without exsanguination, neck without skin, leg hone, and upper back and rib were studied. Also, the effects of adding different levels of gelatin and MDCM to the comminuted meats were investigated. Proximate composition values of MDCM ranged from 54.2 to 68.6% moisture, 14.5 to 19.7% protein, 12.3 to 30.1% fat, and 1.1 to 1.3% ash. The MDCM from leg hone had a higher content of fat, and a lower contents of moisture and protein. The MDCM from neck without skin tended to be opposite to the MDCM from leg hone. The total pigment and myoglobin levels were highest in MDCM from whole carcass without exsanguination such as 3.83 and 0.29 rng /g, and those from the other parts were 1.58~2.93 mg /g and 0. 17~0.31 mg /g, respectively. The emulsifying capacity and water holding capacity were highest in MDCM from neck without skin which contained lower levels of fat, collagen and hydroxyproline, but a higher level of salt soluble protein. The emulsifying capacity of comminuted meat decreased as gelatin content increased. The extractability of hydroxyproline from gelatin showed a higher solubility in acidic solution. The MDCM could he added up to 20% level without detrimentally affecting functional properties of comminuted meats although they had less water holding capacity and cooking loss as the proportion of MDCM increased.

  • PDF

Enhanced Corrosion Protection Performance by Novel Inhibitor-Loaded Hybrid Sol-Gel Coatings on Mild Steel in 3.5% NaCl Medium

  • Suleiman, Rami K.
    • Corrosion Science and Technology
    • /
    • 제18권5호
    • /
    • pp.168-174
    • /
    • 2019
  • The sol-gel methodology has been applied successfully in the synthesis of a novel hybrid coating based on dimethoxymethyl-n-octadecylsilane precursor. The newly synthesized parent coating was functionalized further with two commercially-available corrosion-inhibitive pigments Moly-$white^{(R)}$ 101-ED and Hfucophos $Zapp^{(R)}$, applied to mild steel panels, and immersed continuously in 3.5% NaCl electrolytic solution for 288 h. The corrosion protection performance of the prepared functional coatings was evaluated using electrochemical impedance spectroscopy (EIS) and DC polarization techniques. An enhancement in the barrier properties has been revealed from the electrochemical characterization data of the hybrid films, in comparison with untreated mild steel substrates following long-term immersion in 3.5% NaCl. The corrosion resistance properties of the newly developed coatings over mild steel substrates found to be largely dependent on the type of the loaded inhibitive pigment in which the Moly-white inhibitor has a positive impact on the corrosion protection performance of the parent coating, while an opposite behavior was observed upon mixing the base polymeric matrix with the commercially-available Zapp corrosion inhibitor.