• Korean Journal of Soil Science and Fertilizer
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• v.43 no.3
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• pp.335-340
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• 2010

This study was conducted to select organic materials (OM) and nitrogen sources in composting of waste mushroom bed from Agaricus bisporus. We examined physio-chemical properties of the organic materials and the mixture ratio for preparing the wasted mushroom bed (M) compost. The carbon content of sawdust was higher than those of rice straw (R) as OM source and the nitrogen content was high in the order of fowl manure (F)>> pig manure (P)> cow manure (C). The compost was prepared to maintain the criteria of above 25% organic matter and then the change of their ingredients was estimated during the process of fermentation. The temperature of waste mushroom bed+pig manure+rice straw (MRP) treatment was varied fast throughout fermentation, on the other hand the temperature of waste mushroom bed+pig manure+sawdust (MSP) treatment was steadily elevated to the middle of composting. The pH of the compost was somewhat high to pH 8.5~9.0 at the early stage, but decreased to 7.5 at the end stage of composting. The content of OM after fermentation was decreased to the level of 19~21% in rice straw, but the sawdust treatment maintained 25~27% organic matter. The waste mushroom bed+fowl manure+rice straw (MRF) treatment, which contains 26.2% organic matter and 0.68% nitrogen, was the highest among them. The volume of compost was reduced to 50% by using rice straw as organic matter, but reduced to 30% by using the sawdust. The contents of heavy metal in the compost were suitable within the legal criteria. The number of microorganisms were higher in the rice straw than those in the sawdust. It was high in the order of fowl manure> pig manure> cow manure. The major groups consisted of aerobic bacteria, gram negative bacteria and Bacillus sp. and their populations after fermentation were increased to $1{\times}10^1{\sim}1{\times}10^2\;cfu\;g^{-1}$ rather than those before fermentation. Therefore we concluded that the waste mushroom bed+fowl manure+sawdust (MSF 3:9:1 v/v/v) treatment was suitable combination for high organic matter and nitrogen source, and the periods of composting were 50~60 days.

• Korean Journal of Soil Science and Fertilizer
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• v.44 no.3
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• pp.361-367
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• 2011

Soil fertility of alpine soils in Gangwon-Do has been deteriorating because of heavy input of chemical fertilizers for intensive crop production. To reduce application of chemical fertilizers, use of livestock manure compost in alpine soils increases consistently. Soil loss and runoff due to heavy rainfall in alpine area cause nutrient loss from soil, and subsequently pollute stream water. Therefore, the objective of this study was to assess nutrient efficiency and loss in Chinese cabbage cultivated soil with different livestock manure composts in several slopes. As control, chemical fertilizer was applied at the rate of $250-78-168kg\;ha^{-1}$ for $N-P_2O_5-K_2O$. Each pig-and chicken manure compost was applied at the rate of $10MT\;ha^{-1}$. Chemical fertilizer + chicken manure compost was applied as same rate. Four treatments was practiced in 5, 20, and 35% filed slopes, respectively. We monitored the amounts of soil loss and runoff water after rainfalls, and we also analyzed the contents of nutrients in soil and runoff water through lysimeter installed in alpine agricultural institute in Gangwon-Do. T-N loss due to soil loss was much greater with increasing filed slops rather than different fertilizer treatments. T-N loss has positive relationship with field slopes, which showing soil loss (MT/ha) = 1.66 slopes (%) - 3.5 ($r^2$ = 0.99). Available phosphate and exchangeable cations showed similar tendency with increasing slopes. T-N and T-P losses caused by runoff water were highest in chemical fertilizer (NPK) + chicken manure compost treated plot, while lowest in chemical fertilizer treatment. T-N contents (2.13, 1.95%) in chinese cabbage treated either pig and chicken manure composts compared to that (2.65%) of chemical fertilizer were significantly less. This could be resulted from much greater T-N loss in soil treated with pig and chicken manure composts.

• Asian-Australasian Journal of Animal Sciences
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• v.28 no.9
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• pp.1362-1370
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• 2015

This study was performed to investigate the effect of different levels of dietary crude protein (CP) on composition of odorous compounds and bacterial communities in pig manure. A total of 48 male pigs (average initial body weight 45 kg) fed diets containing three levels of dietary CP (20%, 17.5%, and 15%) and their slurry samples were collected from the pits under the floor every week for one month. Changes in composition of odorous compounds and bacterial communities were analyzed by gas chromatography and 454 FLX titanium pyrosequencing systems, respectively. Levels of phenols, indoles, short chain fatty acid and branched chain fatty acid were lowest (p<0.05) in CP 15% group among three CP levels. Relative abundance of Bacteroidetes phylum and bacterial genera including Leuconostoc, Bacillus, Atopostipes, Peptonphilus, Ruminococcaceae_uc, Bacteroides, and Pseudomonas was lower (p<0.05) in CP 15% than in CP 20% group. There was a positive correlation (p<0.05) between odorous compounds and bacterial genera: phenol, indole, iso-butyric acid, and iso-valeric acid with Atopostipes, p-cresol and skatole with Bacteroides, acetic acid and butyric acid with AM982595_g of Porphyromonadaceae family, and propionic acid with Tissierella. Taken together, administration of 15% CP showed less production of odorous compounds than 20% CP group and this result might be associated with the changes in bacterial communities especially whose roles in protein metabolism.

• Proceedings of the Korean Society of Grassland Science Conference
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• 2003.06a
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• pp.185-185
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• 2003

• Journal of Wetlands Research
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• v.16 no.3
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• pp.403-409
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• 2014

Assessment of pollutant loads for livestock manure based on total organic carbon (TOC) is being required to apply TOC as an indicator in management of total maximum daily loads. In this study, TOC based unit loads of pig manure known as highly contributing to water pollution assessed. The concentration of pig manure, amount of manure production including cleaning water, and unit loads were investigated targeting 52 farms according to 4 major river basins, rearing form, farm scale, and piggery form. The manure production was highly generated in scraper type of piggery, in small scaled farm rearing sow, and in Han River basin and Nakdong River basin. The averaged manure production was 7.4 L/head/d in total river basins. Averaged concentrations were investigated as TOC 16,037 mg/L, BOD 10,559 mg/L, TN 4,145 mg/L, and TP 503 mg/L. Corresponding unit loads were assessed as TOC 117.1 g/head/d, BOD 77.1 g/head/d, TN 34.7 g/head/d, and TP 3.67 g/head/d.

• Korean Journal of Soil Science and Fertilizer
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• v.46 no.6
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• pp.563-569
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• 2013

This experiment was carried out to investigate the effect of liquid-pig-manure application method (Tr.1: surface appl. LPM 150%, Tr.2: surface appl. LPM 50% + LPM 50%, Tr.3: chemical fertilizer, Tr.4: soil injection LPM 150%, Tr.5: soil injection LPM 50% + surface appl. 50%, Tr.6: no fertilizer) and the economic efficiency of yield on forage crops cultivaion. In barley cultivation experiment, Tr.5 was found to be best, showing the yield of 1,462 kg $10a^{-1}$, and followed by Tr.2(1,226 kg $10a^{-1}$), Tr.3(1,226 kg $10a^{-1}$), Tr.4(1,225 kg $10a^{-1}$) and Tr.1(1,209 kg $10a^{-1}$) in order. In maize cultivation experiment, Tr.4 was found to be best, showing the yield of 2,142 kg/10a, and followed by Tr.1(2,125 kg $10a^{-1}$), Tr.3(2,024 kg $10a^{-1}$), Tr.5(2,011 kg $10a^{-1}$) and Tr.2(1,925 kg 1$10a^{-1}$) in order. The income was showing 1,274,000 ~ 1,591,000 Won $10a^{-1}$ in barley, whereas 766,000-794,000 Won 1$10a^{-1}$ in maize. There was more economical efficiency in barley cultivation than maize cultivation. Rather than the LPM surface application, LPM soil injection was more effective.

• Korean Journal of Soil Science and Fertilizer
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• v.49 no.3
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• pp.282-286
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• 2016

This study was carried out to evaluate the effect of application of urea and combination of urea and pig manure compost (PMC) on the occurrence of and the recovery from ammonium ($NH_4{^+}$) toxicity in Chinese cabbage. To identify $NH_4{^+}$ toxicity of the crop four levels of urea at 0, 160, 320, and $480kg\;N\;ha^{-1}$ were applied, in addition, three levels of PMC at 10, 20, and $40M/T\;ha^{-1}$ was also applied with urea $320kg\;ha^{-1}$. For recovery $NH_4{^+}$ toxicity, six levels of sucrose were treated at the amount of 0, 600, 1,200, 1,800, 2,400, and $3,000kg\;C\;ha^{-1}$ at each level of combining treatments of urea and PMC. Our results showed that $NH_4{^+}$ toxicity was occurred at every urea application of $320kg\;N\;ha^{-1}$ regardless of PMC applied to the soils because $NH_4{^+}$ contents in the soils were more than $155mg\;kg^{-1}$ which was found to be the critical level to damage crop growth at 2 days after transplanting (DAT) in this experiment, the more sucrose was applied up to $1,800kg\;C\;ha^{-1}$ for the plants damaged by ammonium toxicity occurred at $320kg\;N\;ha^{-1}$, the greater extents recover the plants from the toxicity. PMC showed the similar effect with sucrose on recovering Chinese cabbage plants from $NH_4{^+}$ toxicity at 30 DAT.

• Journal of the Korean Wood Science and Technology
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• v.34 no.1
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• pp.68-78
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• 2006

The purpose of this study was to estimate the identification of thermophilic hacterial with fermentation of pig manure. To identify the characters of thermophilic bacteria related to fermentation at a high temperature condition, we selected 28 different kinds of original settling thermophilic bacteria that were sampled at different 23 areas. They were distributed 1$1{\times}10^5{\sim}10^8CFU$ at medium and the enzyme activity at $55^{\circ}C$ incubation condition, especially cellulase and a-amylase, were higher than those of $30^{\circ}C$. Partial sequencing data for 165 rDNA region were obtained from 28 samples representing 15 different genera. Bacillus subcilis, one of those bacteria, has endodermic spores at high fermented condition.

• Journal of Animal Science and Technology
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• v.46 no.3
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• pp.469-478
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• 2004

Pig slurry, urine and fermented liquid manure were evaluated measuring electrical conductivity (EC), dry matter (DM) contents and other components. Samples were collected during a period from February to April, 2001: slurry samples from 70 storage tanks, urine samples from 19 and 20 fermented liquid manure samples from 109 pig farms in Jeju. Samples were analyzed for pH, EC, DM, $NH_4$-N, K, P, Ca, Mg, Na, BOD, S-S, Cd, Cr, Cu, Fe, Mn, Ni, Pb, Zn and OM. Relationships between EC or DM and various mineral and $NH_4$-N contents were examined using linear regression. EC, DM, all mineral contents and $NH_4$-N were higher in slurry samples than in urine or fermented liquid manure. EC, $NH_4$-N, Ca, Mg and Na concentration was similar in urine and fermented liquid manure, but K and DM values in liquid manure were twice as much as in urine. P concentration was higher in urine than in liquid manure. $NH_4$-N and Na in slurry, $NH_4$-N in urine and $NH_4$-N, P and Ca in fermented liquid manure were highly correlated with EC, while $NH_4$-N, P, Ca and Mg in slurry, $NH_4$-N and Ca in urine, and K, P, Ca, Mg, and Na in fermented liquid manure with DM (P<0.05). BOO in slurry (22,520 mg/mL) was higher than that in urine (4,763) and fermented liquid manure (2,701). Results indicated that slurry is a better fertilizer source than urine or fermented liquid manure. However, slurry may pollute soil more than urine or fermented liquid manure when applied to land, although the levels are not above the permit.

• Asian-Australasian Journal of Animal Sciences
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• v.29 no.12
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• pp.1805-1811
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• 2016

The goal of this study was to estimate the emissions of greenhouse gases (GHG), namely methane ($CH_4$), nitrous oxide ($N_2O$), and carbon dioxide ($CO_2$) from poultry and pig production in South Korea over the last 10 years (2005 through 2014). The calculations of GHG emissions were based on Intergovernmental Panel on Climate Change (IPCC) guidelines. Over the study period, the $CH_4$ emission from manure management decreased in layer chickens, nursery to finishing pigs and gestating to lactating sows, but there was a gradual increase in $CH_4$ emission from broiler chickens and male breeding pigs. Both sows and nursery to finishing pigs were associated with greater emissions from enteric fermentation than the boars, especially in 2009. Layer chickens produced lower direct and indirect $N_2O$ emissions from 2009 to 2014, whereas the average direct and indirect $N_2O$ emissions from manure management for broiler chickens were 12.48 and $4.93Gg\;CO_2-eq/yr$, respectively. Annual direct and indirect $N_2O$ emissions for broiler chickens tended to decrease in 2014. Average $CO_2$ emission from direct on-farm energy uses for broiler and layer chickens were 46.62 and $136.56Gg\;CO_2-eq/yr$, respectively. For pig sectors, the $N_2O$ emission from direct and indirect sources gradually increased, but they decreased for breeding pigs. Carbon dioxide emission from direct on-farm energy uses reached a maximum of $53.93Gg\;CO_2-eq/yr$ in 2009, but this total gradually declined in 2010 and 2011. For boars, the greatest $CO_2$ emission occurred in 2012 and was $9.44Gg\;CO_2-eq/yr$. Indirect $N_2O$ emission was the largest component of GHG emissions in broilers. In layer chickens, the largest contributing factor to GHG emissions was $CO_2$ from direct on-farm energy uses. For pig production, the largest component of GHG emissions was $CH_4$ from manure management, followed by $CO_2$ emission from direct on-farm energy use and $CH_4$ enteric fermentation emission, which accounted for 8.47, 2.85, and $2.82Gg-CO_2/yr$, respectively. The greatest GHG emission intensity occurred in female breeding sows relative to boars. Overall, it is an important issue for the poultry and pig industry of South Korea to reduce GHG emissions with the effective approaches for the sustainability of agricultural practices.