• Title/Summary/Keyword: pale brown

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Morphological Characterization of Fagopyrum esculentum Germplasm for Rutin and Quercetin Contents

  • Rauf, Muhammad;Choi, Yu Mi;Lee, Sukyeung;Hyun, Do Yoon;Lee, Myung-Chul;Oh, Sejong;Yoon, Hyemyeong
    • Proceedings of the Plant Resources Society of Korea Conference
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    • 2019.04a
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    • pp.52-52
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    • 2019
  • Buckwheat is well-known crop for containing a high contents of flavonoids that are effective in vascular disease. The current study was performed to estimate the influence of morphological characterization of Fagopyrum esculentum (ES) germplasm for seed's two major flavonoids contents: rutin and quercetin. We found that the red stem color, pale green leaf color, arrowhead leaf shape, white flower color, pale brown seed coat color, and egg-shaped seed were significantly associated with 77%, 56.7%, 83.7%, 98.7%, 70.8% and 74.5% germplasm, respectively. Overall, the rutin contents of ES germplasm ranged from 0.30 to 47.86 mg/100g dry weight (DW) and the quercetin contents ranged from 0 to 1.22 mg/100g DW. The rutin contents of germplasm possessing red stem color, pale green leaf color, arrowhead leaves, white flower color, pale brown seed coat color and egg-shaped seed ranged from 7.22 to 47.86 mg/100g DW. However, the quercetin contents of germplasm with red stem color and pale brown seed coat color ranged from 0 to 1.15 mg/100g DW, with pale green leaves ranged from 0 to 0.96 mg/100g, with arrowhead leaves and white flower ranged from 0 to 1.22 mg/100g and with egg-shaped seed ranged from 0.32 to 1.22 mg/100g DW. In PCA analysis, the first three principal components (PCs) showed Eigen value more than 1 and accounted for 51.70% of variation. For both higher contents of rutin and quercetin, the morphological evaluation in ES shows a tendency of red stem color, arrowhead leaves, pale green leaf color, white flower color, pale brown seed coat color and egg-shaped seed. From this information, we can assume the rutin and quercetin contents by the morphological characteristics of the germplasm. And It could be useful in improving the rutin and quercetin contents and selecting proper resources for cultivation in existing buckwheat cultivars.

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Leaf Spot of Cotton Rose Caused by Corynespora cassiicola in Korea

  • Kwon, Jin-Hyeuk;Park, Chang-Seuk
    • Mycobiology
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    • v.31 no.1
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    • pp.57-59
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    • 2003
  • A leaf spot of cotton rose(Hibiscus mutabilis) occurred severely in the flower beds of cotton rose around Uiryeong-gun, Gyeongnam Province in Korea. The causal fungus was identified as Corynespora cassiicola on the basis of cultural and morphological characteristics of the fungus. The fungus grew well on potato dextrose agar and the colony color was gray to brown. Conidia were solitary or catenate, obclavate to cylindrical in shape, and pale olivaceous brown or brown in color. They had 420 pseudosepta, and measured $35.2{\sim}173.6{\times}8.8{\sim}19.9{\mu}m$. Conidia germinated as a bipolar type. Conidiophores were pale to mid brown in color, and measured $74.2{\sim}275.6{\times}3.8{\sim}10.8{\mu}m$. Optimal temperature for mycelial growth was $30^{\circ}C$. The fungal isolate grown on PDA showed strong pathogenicity to cotton rose plant. This is the first report on the corynespora leaf spot of cotton rose(Hibiscus mutabilis) caused by Corynespora cassiicola in Korea.

Studies on the Dyeing of Hanji by Natural Dye-stuffs(IV) - With a focus on the clove tree - (천연염료를 이용한 한지염색에 관한 연구(IV) - 정향나무를 중심으로 -)

  • Jeon, Cheol;Ahn, Young-Hwan;Jeon, Hyung-Ja
    • Journal of Korea Technical Association of The Pulp and Paper Industry
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    • v.38 no.3 s.116
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    • pp.66-71
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    • 2006
  • The objective of this study was to find in what color Hanji(Korean hand-made paper) is dyed when it is dyed with a pigment extracted from clove tree using different kinds of mordant, and how the paper is discolored and variety of strength under the condition of accelerated aging test. The results of this experiment are as follows. The Hanji dyed with aluminum acetate mordant was colored yellowish brown at pH 4.82, discoloration after aging was as much as a slight difference of color was recognized, and the decrease of strength after aging test was small. Thus, the method using aluminum acetate mordant was usable in coloring Hanji. The second most useful Hanji dyeing moth of was using distilled water and ferrous sulfate mordant, which dyed Hanji light brown at pH 6.03. However, when pigment was extracted using distilled water and copper sulfate mordant was used, discoloration was satisfactory but strength decreased too much and pale brown was obtained. Thus, this method was not usable.

Studies on the Inheritance of fruitbody color in Flammulina velutipes (팽이버섯 자실체 색택의 유전연구)

  • Byun, Myung-Ok;Kong, Won-Sik;Kim, Young-Ho;You, Chang-Hyun;Cha, Dong-Yeul;Lee, Du-Hyung
    • The Korean Journal of Mycology
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    • v.24 no.4 s.79
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    • pp.237-245
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    • 1996
  • Esterase isozyme band patterns were compared between the wild strain and commercial strain of Flammulina velutipes. Monospores were isolated from wild strain. ASI4019 and their mating types were determined. We investigated the relationship between pigmentation on the plate and fruitbody color to understand genetic relationship among F. velutipes strains. Dikaryotic strains mated between nonpigmenting strains produced white fruitbodies. However dikaryon obtained from mating between nonpigmenting monokaryon and brown pigmenting monokaryon produced brown fruitbody as the dikaryon obtained from mating of brown pigmenting monokaryons. The white fruitbody from wild strain was distinguished from that of commercial strain. When the nonpigmenting wild monokaryon was mated with commercial monokaryon, pale brown mushroom was produced. The BC1F1 was obtained by mating the above mentioned $F_1$ with commercial monokaryon. Fruitbody color of BC1F1 shared two types; one strain with all pale brown fruitbodies, and the other strain with separated eight pale brown and two mixed type involving pale brown and white fruitbodies.

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Corynespora Leaf Spot of Balsam Pear Caused by Corynespora cassiicola in Korea

  • Kwon, Jin-Hyeuk;Jee, Hyeong-Jin;Park, Chang-Seuk
    • The Plant Pathology Journal
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    • v.21 no.2
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    • pp.164-166
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    • 2005
  • Corynespora leaf spot occurred severely on balsam pear (Momordica charantia) at Changwon, Gyeongnam province in Korea in November and December 2003. The causal fungus isolated from infected leaves of the plants grew well on potato dextrose agar showing gray to brown color. Solitary or catenary conidia of the fungus were obclavate to cylindrical in shape, and pale olivaceous brown or brown in color. The number of isthmus pseudosepta ranged from 4 to 20 and measured 36~186${\times}$8~19 ${\mu}m$ in size. Conidiophores were pale to light brown in color and measured 94~648${\times}$3~8 ${\mu}m$ in size. Optimal temperature for mycelial growth was $30{\circ}C$. On the basis of mycological characteristics and pathogenicity, the fungus was identified as Corynespora cassiicola (Berk. & Curt.) Wei. This is the first report on the corynespora leaf spot of M. charantia caused by C. cassiicola in Korea.

Occurrence of Eggplant Scab Caused by Cladosporium cucumerinum in Korea

  • Kwon, Jin-Hyeuk;Kang, Soo-Woong;Park, Chang-Seuk
    • The Plant Pathology Journal
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    • v.15 no.6
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    • pp.345-347
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    • 1999
  • A scab disease on eggplant (Solanum melongena L. cv. Chukyang) in plastic film houses around Kimhae area in Korea during the winter season of 0998-1999. The disease started on leaves with small dark brown spots which were gradually expanded to 1 to 3 mm diameter lesions. Later, the central parts of the lesions became collapsed and detached to make holes. Dark brown mold was grown out of the lesions on the lower side of leaf. Numerous conidia were produced on the lower side of leaf. Numerous conidia were produced on the diseased leaves and appeared to be readily dispersed in the air. A fungus was isolated from the diseased leaves, and tested for Koch's postulates to prove the causal agent of the desease. The isolated fungus grew on potato dextrose agar, forming greenish black to pale brown colonies. Conidia were ellipsoidal, fusiform or subspherical, mostly one-celled but occasionally septated, and formed in long branched chains on the erected conidiophores which were pale olevaceous brown and variable in length between 12.4 and $393.4\mu\textrm{g}$. The fungus was identified as Cladosporium cucumerinum Ellis Arthur based on the above morphological characteristics examined. The optimum temperature for mycelial growth and conidial formation was about 20 to $25^{\circ}$. In addition to cucumber, the fungus was also pathogenic to watermelon, pumpkin and oriental melon. This is the first report on the scab disease of eggplant in Korea.

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First Report of Corynespora Leaf Spot in Pepper Caused by Corynespora cassicola in Korea

  • Kwon, Jin-Hyeuk;Kang, Soo-Woong;Kim, Jeong-Soo;Park, Chang-Seuk
    • The Plant Pathology Journal
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    • v.17 no.3
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    • pp.180-183
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    • 2001
  • A corynespora leaf spot of pepper, which has not been reported previously in Korea, occurred severely at the major pepper cultivation area of Chinju, Gyeongnam province in 2001. Infection rate ranged from 48.2 to 84.7% in eight fields surveyed. The causal fungus was identified as Corynespora cassicola based on the following cultural and morphological characteristics. The fungi grew well on potato dextrose agar, showing gray to brown color with cultural age. Conidia formed solitary or catenary were obclavate to cylindrical in shape, and pale olivaceous brown or brown in color. They had 420 pseudoseptate and isthmus, and measured 42.7-197.6 x 9.3-$23.5\mu\textrm{m}$. Septate conidiophores were pale to light brown in color, and measured 116.5-836.0 x 4.2-$11.0\mu\textrm{m}$. Conidia germinated as a bi-polar type. Optimal temperature for mycelial growth and conidial germination was $30^{\circ}$ and 25-$30^{\circ}$, respectively. The fungus showed strong pathogenicity to pepper plant, and the symtoms on pepper by the artificial inoculation were similar to those observed in the field. This is the first report on the corynespora leaf spot on pepper (Capsium annuum) caused by Corynespora cassicola in Korea.

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The Synthesis of p-Dodecylbenzylidene-p'-hexyloxyaniline (p-Dodecylbenzylidene-p'-hexyloxyaniline의 합성)

  • Jeong, Noh-Hee;Kwack, Kwang-Soo
    • Journal of the Korean Applied Science and Technology
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    • v.20 no.3
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    • pp.198-203
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    • 2003
  • In this study, we synthesized p-hexyloxybenzaldehyde(HBA) by using p-hydroxybenzaldehyde and n-hexylchloride. p-dodecylaniline(DDA) prepared by nitration and reduction of dodecylbenzene. The schiff base, p-dodecylbenzylidene-$p^\prime$-hexyloxyaniline (DBHA) was synthesized by reaction of HBA and DDA. The color of synthetic compound was pale-brown and the yield was 62%. All the synthetic compounds were identified by TLC, FT-IR and ${^{i}H}$-NMR.In this study, we synthesized p-hexyloxybenzaldehyde(HBA) by using p-hydroxybenzaldehyde and n-hexylchloride. p-dodecylaniline(DDA) prepared by nitration and reduction of dodecylbenzene. The schiff base, p-dodecylbenzylidene-p'-hexyloxyaniline(DBHA) was synthesized by reaction of HBA and DDA. The color of synthetic compound was pale-brown and the yield was 62%. All the synthetic compounds were identified by TLC, FT-IR and $^1H$-NMR.

Gray Mold on Carrot Caused by Botrytis cinerea in Korea

  • Park, Kyeong-Hun;Ryu, Kyoung-Yul;Yun, Hye-Jeong;Yun, Jeong-Chul;Kim, Byeong-Seok;Jeong, Kyu-Sik;Kwon, Young-Seok;Cha, Byeong-Jin
    • Research in Plant Disease
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    • v.17 no.3
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    • pp.364-368
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    • 2011
  • Gray mold caused by Botrytis cinerea was found on a carrot seedling in a greenhouse and a field at Daegwallryeong, Gangwon Province in 2007-2009. Symptoms included irregular, brown, blight, or chlorotic halo on leaves and petioles of the carrots. Fungal conidia were globose to subglobose or ellipsoid, hyaline or pale brown, nonseptate, one celled, $7.2-18.2{\times}4.5-11\;{\mu}m$ ($12.1{\times}8.3\;{\mu}m$) in size, and were formed on botryose heads. B. cinerea colonies were hyaline on PDA, and then turned gray and later changed dark gray or brown when spores appeared. The fungal growth stopped at $35^{\circ}C$, temperature range for proper growth was $15-25^{\circ}C$ on MEA and PDA. Carrots inoculated with $1{\times}10^5$ ml conidial suspension were incubated in a moist chamber at $25{\pm}1^{\circ}C$ for pathogenicity testing. Symptoms included irregular, brown, water-soaked rot on carrot roots and irregular, pale brown or dark brown, water-soaked rot on leaves. Symptoms were similar to the original symptoms under natural conditions. The pathogen was reisolated from diseased leaves, sliced roots, and whole roots after inoculation. As a result, this is the first report of carrot gray mold caused by B. cinerea in Korea.

Characteristics of Surface Deterioration and Materials for Stone Guardian and Stone Memorial Tablets from Muryeong Royal Tomb of Baekje Kingdom in Ancient Korea (백제 무령왕릉 석수와 지석의 재질 및 표면손상 특성)

  • Park, Jun Hyoung;Lee, Chan Hee;Choi, Gi Eun
    • Journal of Conservation Science
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    • v.33 no.4
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    • pp.241-254
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    • 2017
  • The Stone Guardian and Memorial Tablets from the Muryeong Royal Tomb are composed of the same kind of plutonic igneous rocks, the so-called hornblendite. Color of the rocks show greenish gray, and both of them occurred with medium-grained granular texture. The rock-forming minerals composed mainly of amphibole and plagioclase. Magnetic susceptibility of the Stone Guardian is 0.15 to 0.63 (mean $0.42{\times}10^{-3}SI\;unit$), the King's Stone Memorial Tablet is 0.11 to 0.38 (mean $0.24{\times}10^{-3}SI\;unit$) and the Queen's Stone Memorial Tablet ranges from 0.10 to 0.33 (mean $0.18{\times}10^{-3}SI\;unit$). The rocks of the artifacts are hard to find in the Gongju area. Large scaled out crop of hornblendite is not distributed, but found in many places that the form of dike. The lithology and occurrences indicate that the artifacts are made of plutonic rock rather than dike. Reddish brown and pale brown contaminants, are also distributed on the surface of the Stone Guardian and Memorial Tablets. The reddish brown color is due to Fe oxide, and the pale brown color occurs due to the elution of Ca. The reddish brown contaminants are influenced by the internal components of the rock and oxidation of burial iron accessories. In contrast, the pale brown contaminants are considered to have flown from the carbonate materials used in the Royal Tomb, with a little added Fe oxide. Physical and chemical deterioration operate intricately in the Stone Guardian and Memorial Tablets. Physical deterioration is extremely rare and chemical deterioration is stable except for a part of the Stone Guardian and the front of the Queen Stone Memorial Tablet.