• 제목/요약/키워드: nutritive quality

검색결과 243건 처리시간 0.026초

Impact of Seasonal Conditions on Quality and Pathogens Content of Milk in Friesian Cows

  • Zeinhom, Mohamed M.A.;Abdel Aziz, Rabie L.;Mohammed, Asmaa N.;Bernabucci, Umberto
    • Asian-Australasian Journal of Animal Sciences
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    • 제29권8호
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    • pp.1207-1213
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    • 2016
  • Heat stress negatively affects milk quality altering its nutritive value and cheese making properties. This study aimed at assessing the impact of seasonal microclimatic conditions on milk quality of Friesian cows. The study was carried out in a dairy farm from June 2013 to May 2014 at Beni-Suef province, Egypt. Inside the barn daily ambient temperature and relative humidity were recorded and used to calculate the daily maximum temperature-humidity index (mxTHI), which was used as indicator of the degree of heat stress. The study was carried out in three periods according to the temperature-humidity index (THI) recorded: from June 2013 to September 2013 (mxTHI>78), from October 2013 to November 2013 (mxTHI 72-78) and from December 2013 to April 2014 (mxTHI<72). Eighty Friesian lactating dairy cows were monitored in each period. The three groups of cows were balanced for days in milk and parity. Milk quality data referred to somatic cell count, total coliform count (TCC), faecal coliform count (FCC), Escherichia coli count, percentage of E. coli, and Staphylococcus aureus, percentage of fat, protein, lactose, total solid and solid non-fat. Increasing THI was associated with a significant decrease in all milk main components. An increase of TCC, FCC, and E. coli count from mxTHI<72 to mxTHI>78 was observed. In addition, the isolation rate of both S. aureus and E. coli increased when the mxTHI increased. The results of this study show the seriousness of the negative effects of hot conditions on milk composition and mammary gland pathogens. These facts warrant the importance of adopting mitigation strategies to alleviate negative consequences of heat stress in dairy cows and for limiting related economic losses.

수수 × 수수 교잡종의 사일리지 제조방법에 따른 부위별 사료가치 및 품질 변화 (Changes of Nutritive Values and Qualities in Various Regions of Sorghum × Sorghum Hybrid Silage by Manufacture Method of Silage)

  • 최기춘;정민웅;박형수;김다혜;김종근;이상락;김명화;한영준;김맹중;김원호;최기준
    • 한국축산시설환경학회지
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    • 제18권3호
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    • pp.247-256
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    • 2012
  • 본 연구는 완숙기에 있는 수수${\times}$수수 교잡종을 이용하여 사일리지 제조방법에 따른 사일리지 부위별 사료가치 및 품질에 미치는 영향을 구명하기 위하여 천안에 위치한 국립축산과학원 축산자원개발부에서 수행되었다. 수수${\times}$수수 교잡종 "SS405"는 5월 초순에 파종한 다음 완숙기에 수확하여 사일리지로 조제하였다. 제조방법에 따른 사일리지의 조단백질, NDF, ADF 및 TDN 함량 및 in vitro 건물소화율은 비슷한 수준을 보였다. 젖산균의 첨가에 상관없이 사일리지의 사료가치는 비슷한 수준을 보였다. 사일리지 부위별 조단백질 함량은 외부나 중간부위 보다 내부에서 약간의 감소를 보였으나 (P<0.05), NDF, ADF 및 TDN 함량 및 in vitro 건물소화율에서는 차이를 보이지 않았다. 원형 곤포사일리지의 젖산 함량은 소포장, 톤백 및 트랜치사일리지보다 유의적으로 감소하였으나 (P<0.05) 초산 함량 및 낙산함량은 사일리지 조제 방법에 따른 차이는 나타나지 않았다. 사일리지의 젖산, 초산 및 낙산 함량은 젖산균의 첨가에 상관없이 비슷한 함량을 보였다. 사일리지 부위별 젖산함량은 외부와 중간부 위보다 내부에서 약간 감소되는 현상을 보였으나 (p<0.05), 초산 및 낙산 함량은 큰 차이를 보이지 않았다. 따라서 본 연구의 결과를 요약하면 수수${\times}$수수 교잡종 사일리지의 부위별 사료가치와 품질은 부위에 따라 영향을 받지 않았다.

대두분 첨가 압출면의 제면특성 (Making characteristics of extruded noodles mixed with soybean flour)

  • 박우포;김재욱
    • Applied Biological Chemistry
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    • 제33권3호
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    • pp.209-215
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    • 1990
  • 압출면의 영양강화 목적으로 대두분을 소맥분과 섞어 점도 특성을 고찰하고, 압출면을 제조할 후 조리시험, 조리면의 조직감시험 및 관능정사 결과 대주분 첨가비율이 증가함에 따라 복합분의 점도, 조리면의 조직감 및 조리품질은 저하하였다. 대두분 10% 첨가 압출면에 각종 첨가제의 첨가효과를 보면, 첨가제의 첨가량이 증가함에 따라 점도는 증가하였으며, 첨가제 중에서는 xanthangum이 가장 효과적이었다. 조직감에 있어서는 Na-carboxymethyl cellulose 2.0%, guar gum 2.0%, xanthan gum 1.0%에서 밀가루면과 비슷한 값을 나타내었으며, 관능검사도 이와 유사한 결과를 보였다.

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청예용 호밀의 수확시기가 사초의 수량과 사료가치에 미치는 영향 (effect of Harvesting Daates on Forage Yield and Qality of Winter Rye)

  • 김동암;권찬호;한건준
    • 한국초지조사료학회지
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    • 제12권3호
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    • pp.173-177
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    • 1992
  • This experiment was carried out to determine the effect of harvesting dates on the dry matter yield and quality of "Kool grazer" winter rye(Seca1e cereale L.) as a soilage crop at the Forage Experimental Field of College of Agrlc. and Life Sciences, SNU, Suweon. Four-day harvasting interval was allocated to measure the growth, yield and quality of rye from April 14 to May 18, 1987. Rye was rapidly grown as 3 cm/day and the growth was linearly recorded from the elongation to flowering stage. The dry matter and in vitro digestible dry matter(1VDDM) yields per ha were linearly increased up to 0.26 and 0.19 tonlday from April 14 to May 4 and April 14 to 29, respectively, but major breaks in yield increases occurred at the 50% heading stage, than yields increased. The highest crude protein yield was observed at the first heading stage of April 29, then decreased. Acid detergent fiber (ADF) and crude protein(CP) contents of rye at the heading stage of May 5 were 35 and 17%, respectively and the nutritive value of rye in terms of ADF and CP contents was evaluated as the I st grade hay, but neutral detergent fiber(NDF) content of rye was 47 % at the boot stage ofApril 22 and evaluated as the 2nd grade hay in terms of NDF content. The results indicate that the first heading stage or the end of April would be the most suitable harvesting time for early maturing winter rye as a soilage crop in terms of yield and quality in the middle northwestern coast rcgion of Korea. of Korea.

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Comparison of Quality Traits of Breast Meat from Commercial Broilers and Spent Hens in Sri Lanka

  • Lakshani, Pubudu;Jayasena, Dinesh D.;Jo, Cheorun
    • 한국가금학회지
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    • 제43권2호
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    • pp.55-61
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    • 2016
  • With the aim of investigating the differences in the quality traits of breast meat between spent hen and broiler chicken, the physicochemical characteristics, fatty acid profile and sensory attributes of breast meat from the two chicken types were assessed. A higher protein content and a lower moisture content were found in breast of spent hen compared to that of commercial broilers (P<0.05). No significant differences in crude fat and ash contents were detected between commercial broilers and the older spent hens (P>0.05). Spent hens showed a significantly lower pH value than did commercial broilers. Spent hen meat had a higher $L^*$ value than broiler chicken meat did (P<0.05). However, $a^*$ and $b^*$ values of breast meat were similar between spent hens and commercial broilers. Water holding capacity values measured in the breast meat were comparable between the two types of chicken used in this study (P>0.05). However, spent hen meat showed a higher cooking loss value than did broiler meat (P<0.05). Total polyunsaturated fatty acid content was significantly higher in spent hen meat compared to broiler meat, in particular eicosapentaenoic acid and docosahexaenoic acid. Nevertheless, sensory characteristics of breast meat were comparable between spent hen and broiler chicken. This information can help consumers to understand better the nutritive value and important quality traits of breast meat from commercial broilers and spent hens.

수확시기별 Mower Conditioner 처리에 의한 속성 양질 호밀 건초조제 효과 (Effect of Mower Conditioner at Different Harvest Stage on the Field Drying Rate and Quality of Rye Hay)

  • 정의수;서성;김종근;강우성;김종덕
    • 한국초지조사료학회지
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    • 제19권3호
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    • pp.251-258
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    • 1999
  • 본 시험은 봄철 속성건조에 의한 건조효과와 건초품질을 구명하여 양질의 건초를 조제코자, 호밀(Koolgrazer)을 공시하여 건초 조제시기(수잉후기, 출수기, 개화기)별로 건조방법(건조제, conditioning, 건조제 + conditioning, 대조구)을 달리하여 1996년 봄 수원 축산기술연구소에서 수행되었다. 화학제인 건조제는 $K_2CO_3$ 2%를 수확직전 처리하였으며, 물리적인 conditioning은 모델 GMR 2800 trail-type Mower conditioner를 사용하였다. 포장건조 후 각형 곤포를 조제하였으며, 건초의 외관평가와 사료가치는 2개 월간 보관저장 후 분석 평가하였고, 시기별 식물체의 수분 함량은 포장상태에서 양파망을 이용 조사하였다. 건조속도는 수잉후기, 출수기, 개화기로 건초 조제 시기가 늦어질수록 빨랐으며, 건조방법별로는 conditioning구와 건조제 + conditioning 구에서 우수하였고, 전반적으로 건조제 처리효과는 낮았다. conditioning 처리시 건초조제 가능일수는 수잉후기 4일, 출수기 3일, 개화기 1.5일 정도였으며, 대체로 건조제 처리구나 대조구에 비해 1일 이상 포장 건조기간 단축효과가 있었다. 건초의 건물손실은 조제시기가 늦을수록 감소하였으며, 건조방법별로는 conditioning구와 건조제 + conditioning 구에서 적었다. 건초의 외관평가에서 조제시기가 빠를수록 평점은 높았으며, 건조방법별로는 conditioning구와 건조제 + conditioning 구에서 우수하였다. 건초의 화학성분 평가에서 조제 후 저장기간중 조섬유 함량이 높아져 품질은 낮아졌으며, 대조구에 비해 conditioning구와 건조제 + conditioning 구에서 ADF와 NDF 함량이 다소 낮고 건물소화율은 약간 높은 경향을 보였다. 이상의 결과로서 호밀의 건초 조제시 포장에서의 건조기간 단축과 품질향상을 위해서는 mower conditioner 사용이 가장 바람직 하였으며, 건조제 처리효과는 없었고, conditioning과 건조제의 병행처리는 conditioning 단독처리에 비해 효과적이지 못하였다. 또 양질의 건초 조제를 위해서는 늦어도 출수기 수확이 유리하였다.

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야생화 도입 초지의 건물수량 및 품질에 관한 연구 (Study on the Dry Matter Yield and Chemical Composition of Wildflower Pasture)

  • 김득수;이인덕;이형석
    • 한국초지조사료학회지
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    • 제21권3호
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    • pp.115-122
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    • 2001
  • 본 연구는 공익적인 기능을 가진 야생화 초지를 조성하고, 야생화 초지에서 생산된 초류의 건물수량과 사료가치를 조사하여 가축의 조사료원으로써의 가치를 평가하기 위해 실시하였다. 시험은 관행 혼파초지(Conventional pasture; COP, 6종), 하번 초 혼파초지(Bottomgrass pasture; BOP, turf grass 6초종), 국산 야생화 초지(Native wildflower pasture; NWP, turf grass 6종 + 국산야생화 11종) 빛 외국 산 야생화 초지(Introduced wildflower pasture; IWP, turf grass 6종 + 외국산야생화 9종) 등의 4처리를 두어 난괴법 4반복으로 시험하였다. 시험은 충남 대학교 농과대학 초지시험포장에서 1997년 8월부 터 2000년 12월까지 수행하였으며, 시험결과는 다음과 같다. 1. 야생화 초지의 3년평균 건물생산량(NWP 6,688 k kg/ha, IWP 7,240kg/ha)은 turf grass에 야생화를 도입하였던 관계로 관행 혼파초지(8,592kg/ha)나 하변 초 혼파초지(7,264kg/ha)에 비하여 건물수량이 낮게 나타났다(p<0.05). 2. 관행 혼파초지에 비하여 야생화 초지의 품질 이 상대적으로 약간 떨어지는 경향을 나타내었다. 한편, 국산 야생화 초지는 외국산 야생화 초지에 비하여 CP와 섬유소물질인 NDF, lignin은 낮은 편이었고, IVDMD는 높은 결과를 보였다. 3. 관행 혼파초지에 비하여 야생화 초지(NWP, IWP)는 토양의 pH와 교환성 Ca 함량은 낮은 편이었으나, 유기물 함량, 총 질소 함량, 인산 함량, 교환성 Mg, K 함량이 상대적으로 높아서 토양의 화학적 성분이 다소 개선되는 양상을 보였다. 이상의 결과를 종합할 때, 야생화 초지는 관행 혼파초지에 비해 건물수량, 사료가치 및 건물소화율 등이 다소 낮은 결과를 보였으나 관행 혼파초지에 비하여 일부 토양의 화학적 성분이 개선되었다. 그러나 야생화초지는 가축의 조사료 생산적인 측면보다는 공익적인 측변도 강조되기 때문에 생산성과 품질이 다소 낮더라도 의미가 있다고 하겠다.

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금강수계의 수질관리를 위한 QUAL2E 모델의 적용(I) -모델입력인자 산정 및 자생BOD 평가- (Application of QUAL2E Model for Water Quality Management in the Keum River(I) -Estimation of Model input Parameter and Autochthonous BOD-)

  • 김종구;이지연
    • 한국환경과학회지
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    • 제10권2호
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    • pp.119-127
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    • 2001
  • The Keum river is one of the important river in Korea and has a drainage area of 9,873$\textrm{km}^2$. The Keum river is deepening pollution state due to development of the lower city and construction of a industrial complex. The water quality of the Keum river come to eutrophication state and belong to III grade of water quality standard. The concentration BOD in river is affected by the organic loading from a tributary and the algae biomass that largely happen to under eutrophication state. In the eutrophic water mass such as the Keum river, the autochthonous BOD was very important part for making a decision of water quality management, because it was accounted for majority of the total BOD. The purpose of this study was to survey the chatacteristics of water quality in summer and to estimate reaction coefficient. Also, we studied to correlationship between chlorophyll a and BOD(COD) for estimation of the autochthonous BOD. The correlationship between chlorophyll a and BOD(COD) were obtained through the culture experiment of phytoplankton in the laboratory. The results of this study may be summarized as follows ; The characteristics of water quality in summer were belong to III~IV grade of water quality standard as BOD and nutritive condition is very high. The BOD, ammonia nitrogen and phosphate loadings in Miho stream which inflowing untreated sewage from Chungju city was occupied with 64.07%, 26.36%, 46.08%, respectively. Maximum nutrient uptake (Vmax) was 0.4400$\mu$M/hr as substrate of ammonia nitrogen, 0.1652$\mu$M/hr as substrate of phosphate. Maximum specific growth rate ($\mu$max) was 1.2525$hr^{-1}$ as substrate of ammonia nitrogen, 1.5177$hr^{-1}$ as substrate of phosphate. The correlation coefficient between chlorophyll a and BOD by the culture experiment were found to be 0.911~0.935 and 0.942~0.947 in the case adding nutrient and no adding nutrient, respectively. The correlation coefficient between chlorophyll a and COD through the culture experiment were found to be 0.918~0.977 and 0.880~0.931 in the case adding nutrient and no adding nutrient, respectively. The autochthonous BOD(COD) was estimated to the relationship between BOD(COD) and chlorophyll a. The regression equation were found to be autochthonous BOD=(0.045~0.073)${\times}chlorophyll$ a and autochthonous $COD=(0.137~0.182){\times}chlorophyll$ a.

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PIGEON PEA AS A RUMINANT FEED

  • Cheva-Isarakul, B.
    • Asian-Australasian Journal of Animal Sciences
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    • 제5권3호
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    • pp.549-558
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    • 1992
  • The study on the potential use of pigeon pea (PP) as a ruminant feed was carried out with sheep in 3 experiments. Digestibility of dry pigeon pea leaves (PPL) and pigeon pea seeds (PPS) determined by differential and regression methods respectively, with rice straw (RS) as a basal diet, revealed that PPS contained higher nutritive value and palatability than PPL. On dry matter (DM) basis, PPL and PPS contained 19.8 and 20.0% CP, 7.3 and 2.3% EE, 6.0 and 4.4% ash, 61.1 and 51.7% NDF, and 29.4 and 17.5% ADF, respectively. The trypsin inhibitor activity in the seed was 3 times of that in the leaves (19.5 vs 7.0 mg TIA/g DM). The digestibility of PPL and PPS were 50.2 and 72.2% in DM, 52.7 and 73.3% in OM, 51.0 and 65.1% in CP respectively. DM intake as well as the digestibility of most nutrients increased with the increasing level of PPS. Digestible energy (DE), Total digestible nutrient (TDN) and N-balance of sheep fed solely PPS, estimated by regression method, was 3.2 kcal/g, 71.1% and 6.3 g/d respectively. Pigeon pea seeds can be well used to substitute soybean meal in concentrate rations for ruminants or directly supplemented to low quality roughages.

Degradation of Phytate Pentamagnesium Salt by Bacillus sp. T4 Phytase as a Potential Eco-friendly Feed Additive

  • Park, In-Kyung;Lee, Jae-Koo;Cho, Jaie-Soon
    • Asian-Australasian Journal of Animal Sciences
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    • 제25권10호
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    • pp.1466-1472
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    • 2012
  • A bacterial isolate derived from soil samples near a cattle farm was found to display extracellular phytase activity. Based on 16S rRNA sequence analysis, the strain was named Bacillus sp. T4. The optimum temperature for the phytase activity toward magnesium phytate (Mg-$InsP_6$) was $40^{\circ}C$ without 5 mM $Ca^{2+}$ and $50^{\circ}C$ with 5 mM $Ca^{2+}$. T4 phytase had a characteristic bi-hump two pH optima of 6.0 to 6.5 and 7.4 for Mg-$InsP_6$. The enzyme showed higher specificity for Mg-$InsP_6$ than sodium phytate (Na-$InsP_6$). Its activity was fairly inhibited by EDTA, $Cu^{2+}$, $Mn^{2+}$, $Co^{2+}$, $Ba^{2+}$ and $Zn^{2+}$. T4 phytase may have great potential for use as an eco-friendly feed additive to enhance the nutritive quality of phytate and reduce phosphorus pollution.