• Korean Journal of Agricultural Science
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• v.48 no.2
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• pp.333-342
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• 2021

This study attempted to compare total digestible nutrients (TDN) calculated as Rohweder, NRC, and Waldo and Peiqiang methods and TDN measured as digestibility of in vivo appearance. Rohweder method showed that the TDN of rice straw and timothy were 54.32% and 57.79%, respectively. In NRC method, the digestibility of neutral detergent fiber (NDF) and TDN of rice straw were 50.76% and 53.15%, respectively. When NRC method was applied in Timothy, the digestibility of NDF and TDN were 51.53% and 55.22%, respectively. Waldo and Peiqiang method calculated the results through the rumen in situ test. NDF digestibility of rice straw and timothy was 44.61% and 51.82%, which was different from the results of NRC method. In addition, TDN was predicted to be 48.85% for rice straw and 55.41% for timothy. In the in vivo apparent digestibility experiment, the digestibility of NDF and TDN in rice straw was 41.10% and 44.79%, respectively. In timothy, the digestibility of NDF and TDN were measured as 51.29% and 58.18%, respectively. As a result of a series of studies, rice straw was found in Rohweder and NRC methods showed higher TDN than other methods. In this study, there was a difference in rice straw by measurement method, but there was no difference in timothy. Therefore, when evaluating the value of feed in order to provide roughage to ruminant, calculation methods must be modified and supplemented. In addition, TDN should be considered to apply several evaluation methods instead of one method.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.54 no.3
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• pp.251-260
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• 2021

As the aging population of the world grows, senior-friendly foods are becoming increasingly popular. In this study, the quality characteristics of domestic commercial senior-friendly foods were investigated and compared to the standard specifications of the Food Code and KS H4897. Herein, 18 samples of domestic commercial senior-friendly foods were utilized to analyze their appearance, physical properties (hardness and viscosity), nutritional value (protein, vitamin, mineral and dietary fiber), digestion rate, and hygiene indicator bacteria. When compared to the hardness standards of the Food Code all 18 samples were found to be satisfactory; however, when compared to the nutritional standard (at least three types of nutrients must be above the minimum), only five products, HG-7, DW-1, PS-1, OH-1 and OH-2, were found to be satisfactory. In addition, when the 18 samples were compared to the Korean Industrial Standard (2020), all 18 products were found to be satisfactory for physical properties and hygiene standards; furthermore, all samples, excluding HB-2, were suitable for nutritional standards (at least one type of nutrient must be above the standard).

• Animal Bioscience
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• v.35 no.8
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• pp.1205-1214
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• 2022

Objective: Spent ginger is a byproduct of juice extraction from the rhizome of ginger (Zingiber officinale). Despite its nutritional value, it is difficult to preserve or further process and thus is often wasted. This study uses spent ginger as a substrate for fermentation and cultivates spent ginger yeast cultures (SGYCs) that are then added to the feed of laying hens. The effects of SGYCs on production performance, egg quality, serum composition, and intestinal microbiota of laying hens were investigated. Methods: Eighty 60-week-old Hy-Line Brown hens were separated into 5 experimental groups with 4 replicates per group (4 hens per cage, 4 cages per replicate). The control group was fed a basal diet while experimental groups were also given SGYCs at the levels of 5, 10, 20, and 40 g/kg for 6 weeks. Results: The addition of SGYCs significantly increased the laying rate and nutrient digestibility, decreased feed conversion ratio, and enhanced the color of egg yolks (p<0.05). No changes were observed in activity levels of alanine aminotransferase and aspartate aminotransferase in the serum (p>0.05), but the activities of superoxide dismutase, glutathione peroxidase, and peroxidase all significantly increased, and contents of malondialdehyde were significantly reduced (p<0.05). In addition, changes in the relative abundance of Firmicutes and Bacteroidetes might be the main factor contributing to the significant increase in the apparent digestibility of crude protein and crude fat in laying hens (p<0.05). Conclusion: The current evidence shows that dietary supplementation of SGYCs to the feed of laying hens can improve laying rates, enhance antioxidative defenses, and influence dominant intestinal bacteria.

• Proceedings of the Korean Environmental Sciences Society Conference
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• 2019.10a
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• pp.134-134
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• 2019

Utilization of organic waste as a renewable energy source is promising for sustainability and mitigation of climate change. Pyrolysis converts organic waste to gas, oil, and biochar by incomplete biomass combustion. Biochar is widely used as a soil conditioner and adsorbent. Biochar adsorbs/desorbs metals and ions depending on the soil environment and condition to act as a nutrient buffer in soils. Biochar is also regarded as a carbon storage by fixation of organic carbon. Phosphorus (P) and nitrogen (N) are strictly controlled in many wastewater treatment plants because it causes eutrophication in water bodies. P and N is removed by biological and chemical methods in wastewater treatment plants and transferred to sludge for disposal. On the other hand, P is an irreplaceable essential element for all living organisms and its resource (phosphate rock) is estimated about 100 years of economical mining. Therefore, P and N recovery from waste and wastewater is a critical issue for sustainable human society. For the purpose, intensive researches have been carried out to remove and recover P and N from waste and wastewater. Previous studies have shown that biochars can adsorb and desorbed phosphates implying that biochars could be a complementary fertilizer. However, most of the conventional biochar have limited capacity to adsorb phosphates and nitrate. Recent studies have focused on biochar impregnated with metal salts to improve phosphates and nitrate adsorption by synthesizing biochars with novel structures and surface properties. Metal salts and metal oxides have been used for the surface modification of biochars. If P removal is the only concern, P adsorption kinetics and capacity are the only important factors. If both of P and N removal and the application of recovery are concerned, however, P and N desorption characteristics and bioavailability are also critical factors to be considered. Most of the researches on impregnated biochars have focused on P removal efficiency and kinetics. In this study, coffee waste is thermally treated to produce biochar and it was impregnated with Mg/Al to enhance phosphates and nitrate adsorption/desorption and P bioavailability to increase its value as a fertilizer. Kinetics of phosphates and nitrate adsorption/desorption and bioavailability analysis were carried out to estimate its potential as a P and N removal adsorbent in wasewater and a fertilizer in soil.

• Journal of Animal Science and Technology
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• v.65 no.4
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• pp.792-803
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• 2023

This study aimed to assess the impact of weather events on the sorghum-sudangrass hybrid (Sorghum bicolor L.) cultivar production trend in the central inland region of Korea during the monsoon season, using time series analysis. The sorghum-sudangrass production data collected between 1988 and 2013 were compiled along with the production year's weather data. The growing degree days (GDD), accumulated rainfall, and sunshine duration were used to assess their impacts on forage production (kg/ha) trend. Conversely, GDD and accumulated rainfall had positive and negative effects on the trend of forage production, respectively. Meanwhile, weather events such as heavy rainfall and typhoon were also collected based on weather warnings as weather events in the Korean monsoon season. The impact of weather events did not affect forage production, even with the increasing frequency and intensity of heavy rainfall. Therefore, the trend of forage production for the sorghum-sudangrass hybrid was forecasted to slightly increase until 2045. The predicted forage production in 2045 will be 14,926 ± 6,657 kg/ha. It is likely that the damage by heavy rainfall and typhoons can be reduced through more frequent harvest against short-term single damage and a deeper extension of the root system against soil erosion and lodging. Therefore, in an environment that is rapidly changing due to climate change and extreme/abnormal weather, the cultivation of the sorghum-sudangrass hybrid would be advantageous in securing stable and robust forage production. Through this study, we propose the cultivation of sorghum-sudangrass hybrid as one of the alternative summer forage options to achieve stable forage production during the dynamically changing monsoon, in spite of rather lower nutrient value than that of maize (Zea mays L.).

• Journal of Dairy Science and Biotechnology
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• v.41 no.3
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• pp.103-112
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• 2023

This study aimed to assess the effectiveness of 10 different pre-enrichment methods using Real-Time polymerase chain reaction (PCR) in support of the FDA method. When the initial Cronobacter spp. (Enterobacter sakazakii) inoculation was 7.2 CFU/g, the Ct values were observed in the following order: 21.37 (Enterobacteriaceae enrichment [EE] broth), 21.95 (brain heart infusion [BHI]), 22.72 (tryptic soy broth [TSB]), 23.02 (violet red bile lactose [VRBL]), 22.31 (TSB-0.1% sodium pyruvate [SP]), 23.43 (distilled water [DW]), 24.34 (phosphate buffered saline [PBS]), 24.95 (nutrient broth [NB]), 25.82 (TSB-0.6% yeast extract [YE]), and 28.27 (violet red bile glucose [VRBG]). For an inoculation of 1.82% CFU/g of Cronobacter spp. (E. sakazakii), the Ct values were recorded in this sequence: 20.34 (EE broth), 22.16 (TSB-0.6% YE), 22.37 (BHI), 22.71 (VRBL), 22.88 (TSB), 23.01 (DW), 23.19 (NB), 23.79 (TSB-0.1% SP), 24.66 (VRBG), and 24.70 (PBS). Finally, when the inoculum of Cronobacter spp. (E. sakazakii) was 0.182 CFU/g, the Ct values followed this order: 21.93 (VRBL), 23.07 (TSB-0.6% YE), 23.31 (DW), 23.47 (PBS), 23.70 (BHI), 24.14 (TSB-0.1% SP), 25.14 (TSB), 29.00 (VRBG), 31.55 (EE broth), and were undetected in the case of NB. Consequently, these results indicate that there were no significant differences among the 10 different pre-enrichment broths. Future studies should focus on exploring pre-enrichment broths that can improve the limit of detection at very low Cronobacter spp. (E. sakazakii) concentrations and enhance the selective recovery of Cronobacter spp. (E. sakazakii) under acid, antibiotic, cold, and heat damage conditions.

• Journal of Korean Society on Water Environment
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• v.40 no.3
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• pp.131-139
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• 2024

This study investigated the chemical properties of Organic Soil Amendments (OSAs) made from organic waste. It also assessed the effectiveness of using these OSAs in the soil layer of Green Infrastructure (GI) to reduce stormwater runoff and non-point source pollutants. The goal was to improve the national environmental value through resource recycling and contribute to the circular economy transformation and carbon neutrality of urban GI. The OSAs used in this study consisted of spent coffee grounds and food waste compost. They were found to be nutrient-rich and stable as artificial soils, indicating their potential use in the soil layer of GI facilities. Applying OSAs to bio-retention cells and permeable pavement resulted in a reduction of approximately 11-17% in stormwater runoff and a decrease of about 16-18% in Total Phosphorus (TP) discharge in the target area. Increasing the proportion of food waste compost in the OSAs had a positive impact on reducing stormwater runoff and pollutant emissions. This study highlights the importance of utilizing recycled resources and can serve as a foundation for future research, such as establishing parameters for assessing the effectiveness of GI facilities through experiments. To enable more accurate analysis, it is recommended to conduct studies that consider both the chemical and biological aspects of substance transfer in OSAs.

• Journal of Practical Agriculture & Fisheries Research
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• v.25 no.4
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• pp.127-137
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• 2024

This study was conducted to investigate effect of corn flake and corn ground on nutrient digestibility and fermentation characteristics of rumen in Hanwoo. The animals used were three Hanwoo cows implanted with ruminal fistula. Corn were categorized in 2 groups based on the corn processing method: Ground and Flake. The rumen digestibility of dry matter, starch, nitrogen free extract and non fiber carbohydrates were increased in flake compared to ground from 3 to 24 hours of incubation(P<0.05). The pH of rumen was lower in the flaked treatment than ground treatment at 3 hours after incubation, but average pH was no significantly difference between treatments. The average acetic acid, propionic acid and butyric acid were significantly increased in the flaked treatments compared to the ground treatment (P<0.05). Thus, flake processing can improve the carbohydrate availability of corn in the rumen and increase feed value.

• Journal of Animal Science and Technology
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• v.66 no.2
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• pp.398-411
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• 2024

Upregulation of the nutritional value of feed is the major target of various studies in the livestock industry, and dietary enzyme supplementation could aid in digesting the nondegrading nutrients of grains in feed ingredients. Dried distillers' grains with solubles (DDGS) is a byproduct of the fermentation process in the beverage industry and can be used as a large supply source of fiber in feed. Therefore, we conducted an experiment with male broiler chickens to investigate the effect of various types of enzymes on DDGS and compare the efficacy of single enzyme and multienzyme complexes on growth performance and gut environments in broiler chickens. We used 420 1-day-old broiler chickens (Ross 308), and they were allotted into 4 dietary treatments with seven replications (CON, corn-soybean meal [SBM] diet; NC, DDGS supplemented diet; SE, 0.05 % of mannanase supplemented DDGS-based diet; MC, 0.10% of multienzyme complex (mannanase and xylanase, glucanase) supplemented DDGS-based diet. The dietary exogenous enzyme in the DDGS-supplemented diet could improve growth performance as much as the growth of the control group, and digestibility of dry matter, crude protein, and gross energy were significantly increased by enzyme addition in groups of chicks fed DDGS-supplementation diet. Moreover, the populations of pathogenic bacteria, coliforms, and Bacteroidetes were significantly decreased by enzyme supplementation, which might lead to improved gut mucus-secreting cells and inflammatory cytokines in the jejunum. Collectively, dietary single enzyme and multienzyme complexes could improve gut environments, including intestinal immune responses and gut microbial population, and lead to improvement of growth performance in broiler chickens.

• Journal of The Korean Society of Grassland and Forage Science
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• v.22 no.4
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• pp.287-296
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• 2002

A field trial was conducted from May to November 2000 at four regions of Jeju province(Jeju, Seogwipo, Susan Seongsan and Keumak Hallim) to estimate adaptation, dry matter yield and nutrient value of kenafs(Everglades 41 and China Choung-pi 3) and a sorghum-sudangrass hybrid(Pioneer 947). Total dry matter(DM) yields of sorghum-sudangrass hybrid Pioneer 947, kenaf Everglades 41 and kenaf China Chong-pi 3 were 7,313, 4,653 and 5,238 kg/ha(P<0.05), respectively, kenaf China Chong-pi 3 being the highest. The region specific dry matter(DM) yields of Jeju, Seogwipo, Seongsan and Hallim area were 5,040, 5,663, 7,283 and 4,950kg/ha, respectively, showing that Seogwipo was the highest. Average DM yields of two kenaf varieties were 4,946, and 3,246 kg/ha for 1st time-cutting and 2nd time-cutting, respectively. The average dry matter(DM) yield of kenaf was significantly higher in the 1st time-cutting than the 2nd time. No significant difference in neutral detergent fiber(NDF) and acid detergent fiber(ADF) contents was found among three varieties. The average crude protein(CP) content of kenaf was higher than that of sorghum-sudangrass hybrid(P<0.05) and was higher in 2nd time-cutting than in 1st time-cutting(P<0.05). There were no significant difference in the heavy metal content of soil either between the sorghum hybrid and kenafs or between two kenaf varieties. In conclusion, the average dry matter(DM) yield of kenaf was lower than that of sorghum hybrid, Contrarily the crude protein(CP) content of kenafs was higher than that of the sorghum hybrid. The average dry matter(DM) yield of kenaf showed higher in 1st time-cutting than 2nd time-cutting, while the crude protein(CP) content of kenafs decreased with time.