Quality Characteristics of Domestic Commercial Senior-friendly Foods |
Jang, Mi-Soon
(Food Safety and Processing Research Division, National Institute of Fisheries Science)
Kim, Poong-Ho (Food Safety and Processing Research Division, National Institute of Fisheries Science) Oh, Jae-Young (Food Safety and Processing Research Division, National Institute of Fisheries Science) Park, Sun Young (Research Center for Industrial Development of Seafood, Gyeongsang National University) Kim, Ye Youl (Department of Seafood Science and Technology/Institute of Marine Industry, Gyeongsang National University) Kang, Sang In (Research Center for Industrial Development of Seafood, Gyeongsang National University) Kim, Jin-Soo (Research Center for Industrial Development of Seafood, Gyeongsang National University) |
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