• 한국환경성돌연변이발암원학회지
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• 제20권1호
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• pp.21-25
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• 2000

Recently there is increasing interest in the use of structure activity relationships for predicting the biological activity of chemicals. The reasons for the interest include the decrease cost and time per chemical as compared with animal or cell system for identifying toxicological effects of chemicals and the reduction in the use of animals for toxicological testing. This study is to test the validity of the mutagenicity data generated from QSAR (Quantitative Structure Activity Relationship) program. Thirty chemicals, which had been evaluated by Ames test during 1997-1999, were assessed with TOPKAT QSAR mutagenicity prediction module. Among 30chemicals experimented, 28 were negative and 2 were positive for Ames test. On the contrary, 23 chemicals showed the high confidence level indicating high prediction rate in mutagenicity evaluation, and 7 chemicals showed the lsow to moderate confidence level indicating low prediction in mutagenicity evaluation. Overall mutagenicity prediction rate was 77% (23/30). The prediction rates for non-mutagenic chemicals were 79% (22/28) and mutagenic chemicals were 50% (1/2). QSAR could be a useful tool in providing toxicological data for newly introduced chemicals or in furnishing data for MSDS or in determining the dose in toxicity testing for chemicals with no known toxicological data.

• 한국식품영양과학회지
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• 제33권6호
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• pp.930-935
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• 2004

Ames test와 SOS chromotest를 이용하여 유기 게르마늄과 게르마늄을 첨가하여 재배한 콩나물의 항돌연변이 효과를 검토하였다. 균주 Salmonella typhimurium TA100에서 AFB$_1$에 의하여 유발된 돌연변이는 Ge-132와 게르마늄 가루에 의하여 농도 의존적으로 저해 효과가 높게 나타났으며, 특히 유기 게르마늄을 20 mg/plate 첨가하였을 때 대조군에 비하여 87%의 돌연변이 유발 억제율을 나타내었다. 똑같은 실험계에서 게르마늄을 첨가하여 재배한 콩나물의 즙액과 methanol 추출물은 수돗물로 재배한 콩나물에 비하여 돌연변이 유발억제 작용이 유의적으로 높게 나타났다. 또한 직접돌연변이원인 MNNG와 4-NQO에 의해 유발된 돌연변이는 일반콩나물의 즙액을 200 $\mu$L/plate 첨가하였을 때 각각 37∼39%, 38∼48%의 저해효과를 나타낸 반면 같은 농도에서 게르마늄 콩나물의 즙액은 61%와 75%의 억제율을 나타내어 게르마늄 첨가 콩나물은 간접 돌연변이원뿐만 아니라 직접 돌연변이원에 의해서 유발된 돌연변이도 억제함을 알 수 있었다. 한편 E. coli PQ37 균주를 사용한 SOS chromotest에서 유기 게르마늄은 사용된 농도의 증가에 따라 돌연변이 유발억제작용이 증가하였으며, 게르마늄 콩나물의 methanol 추출물은 일반 콩나물에 비하여 높은 돌연변이 유발 억제작용을 나타내었다. 따라서 Ames test와 SOS chromotest를 통하여 게르마늄을 첨가하여 재배한 콩나물은 수돗물로 재배한 콩나물에 비하여 항돌연변이 효과가 우수한 것을 알 수 있었다.

• 생약학회지
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• 제34권1호통권132호
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• pp.80-85
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• 2003

Water extract from Astragali Radix (AR) was tested for the safety using Ames, Bacillus subtilis Rec, and umu gene expression mutagenicity tests. Mutagenic activity in any assays we tested was not found. In Ames test, Salmonella typhimurium TA98 and TA 100 were used to identify mutagenic property, and the number of histidine revertants was measured. In the Recassay, Bacillus subtilis ${H-17(Rec^+)\;and\;M-45(Rec^-)}$ strains were used to test DNA damage activity. In the SOS umu test, Salmonella typhimurium TA1535 containing plasmid pSK1002 was used as a test strain, and we monitored the levels of umu operon expression by measuring the ${\beta}-galactosidase$ activity. From the results, there was no DNA damage and mutagenicity of AR. Hepatotoxicity of AR to female ICR mice was also monitored by the measurements of s-GOT, s-GPT, LDH activities after oral feeding for 15 days. AR was not shown any significant changes of s-GOT, s-GPT and LDH activities in mice sera.

• Toxicological Research
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• 제13권3호
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• pp.197-202
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• 1997

Kyoaesamultang(KAT) has been used as an important prescription for various diseases including threatened abortion, associated with pregnancy in traditional medicine. In oder to identify the safety of KAT, this study was designed to determine mutagenicity and hepato-toxicity. In Rec-assay, Bacillus subtills H-17($Rec{^+}$) and M-45($Rec{^-}$) strains were used to clarify the DNA damage property. In Ames test, Salmonella typhimurium TA98 and TA100 were used for mutagenicity testing. In SOS umu test, Salmonella typhimurium TA1535 containing plasmid pSK1002 was used as a tester strain, and the levels of umu operon expression were monitored by measuring the $\beta$-galactosidase activity. From tested results, KAT did not show DNA damage and mutagenicity. On the other hand, hepato-toxicity of KAT to female ICR mice was monitored by the measurements of s-GOT, s-GPT and LDH activities after oral feeding for 15days. KAT showed 34% increase of s-GOT and s-GPT activities, also exhibited 35% increase of LDH activity in mice sera.

• Preventive Nutrition and Food Science
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• 제3권4호
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• pp.329-333
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• 1998

Cell wall (lactic acid bacteria-sonicated precipitate ; LAB-SP) and cytosoll(lactic acid bacteria-sonicated supernatant ; LAB-SS) fractions were prepared from kimchi fermenting lactic acid bacteria such as Leuconostoc mesenteroides, Lactobacillus brevis, Lactobacillus fermentum , Lactobacillus plantarum and Pediococcus acidilactici, with Lactobacillus acidophillus isolated from yogurt. Using the Ames mutagenicity test and SOS chormotest system, the antimutagenic acitivity of those cell fractions was studied . One hundered eighty $\mu$l of LAB-SP from lactic acid bacteria isolated from kimchi, excepting Pediococcus acidilactici, supressed the mutagenicity of 4-nitroquinoline-1-oxide(4-NQO) in Ames mutagenicity test and SOS chromotes system , by above 90% and 60% , respectively. LAB-SP from lactic acid bacteria also inhibited the mutagenicity mediated by 3-amino-1-methyl-5H-pyrido [4,3-b]indole (Trp-P-2). Lactobacillus fermentum, Lactobacillus plantarum, and Lactobacillus acidphillus had higher antimutagenicity against Trp-P-2). Lactobacillus fermentum , Lactobacillus plantarum , and Lactobacillus acidphillus had higher antimutagenicity against Trp-P-2 than the other lactic acid bacteria. However, LAB-SS of lactic acid bacteria did not show any mutagenic activity against 4-NQO in Ames mutagenicity test and SOS chromotest systems. On the mutagenicity of MEIQ and Trp-P-2 , LAB-SS of lactic acid bacteria from kimchi or dairy products exhibited a weaker inhibitory effect than LAB-SP of those bacteria. These results represent that, whether the lactic acid bacteria from kimchi are viable or nonviable, antimutagenic acitivity was still effective. We suggest that the strong, antimutaganic activity of lactic acid bacteria might be found in the cell wall fraction , rather than in the cytosol fraction.

• 한국식품과학회지
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• 제20권4호
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• pp.558-562
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• 1988

우리나라에서 오랫동안 식용(食用)하여 온 고사리에 대하여 Salmonella typhimurium을 이용한 Ames test에 의하여 돌연변이 유발성(誘發性)을 조사하였다. 그 결과 생(生)고사리의 증류수 추출물은 낮은 농도에서 TA 1538 균주(菌株)에 대하여 역돌연변이(逆突然變異)를 일으켰으며 높은 농도에서는 독성(毒性)을 강하게 나타냈다. 그러나 $S_9$ mix 첨가시 모든 시험균주에 대하여 돌연변이를 유발시키지 않았고 독성도 나타내지 않았다. 조리(調理)한 고사리의 경우 증류수 추출물의 양은 생고사리의 1/10로 감소하였고 돌연변이 유발능도 검출되지 않았다. 고사리의 70% 에탄올 추출물은 어느 경우에나 돌연변이 유발능을 나타내지 않았다.

• 한국환경보건학회지
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• 제24권2호
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• pp.68-73
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• 1998

This is a study on the risk assessment of drinking water using mutagenicity testing. The tests have been carried with the raw water, treated water, and drinking water (tap water) in Kwangju and Mokpo areas. The Ames preincubation test was carried concentrating samples using by Sep-Pak PLUS cartriges in Salmonella typhimurium TA100 and TA98. The samples were tested with several chemical water quality analysis. The THMs have not been measured in raw water, but measured treated water and tap water at a value of 7.135-12.473 $\mu$g/l. It was observed that the number of revertants colonies increased in treated water and tap water on TA100 without S9 and showed weak mutagenicity on TA98 without S9. Indirect mutation was not seen in TA100 and TA98 with S9. The results indicated that formed substances of treatment process's of water that increased mutagenicity.

• 생약학회지
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• 제36권2호통권141호
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• pp.93-96
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• 2005

Mutagenicity of Gamgung-tang (GGT) was tested using in vitro S-9 mixture in vitro host-mediated assay with Salmonella typhimurium. In the previous reports, GGT was tested for the safety using Ames(-S-9), Bacillus subtilis Rec, and umu gene expression mutagenicity tests. Mutagenic activity in any assays we tested was not found. In this report, we further investigated safety of GGT after metabolic activation in vivo. Ames test with S-9 mixture and host-mediated assay with Salmonella typhimurium TA98 were used to identify metagenic property of GGT. GGT was administered 3 times with i.m. to Balb/c mice did not induced mutagenic effect in Salmonella typhimurium TA98 recovered from the liver after 3.5h with i.p. treatment. Over the entire dose range $(3{\sim}150mg/mouse)$ tested no toxicity was detected to the bacterial cells. These results suggest that there was no DNA damage and mutagenicity by GGT.

• 한국식품과학회지
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• 제23권3호
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• pp.280-285
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• 1991

본 연구는 현재 국내에서 사용되고 있는 보리차용 보리와 참깨의 볶음정도와 아울러 Salmonella typhimurium TA98과 TA100 균주를 이용한 Ames test에 의한 돌연변이 유발성 여부를 실험하였다. 시판용 보리차는 갈색도로 보아 볶음정도가 다양함을 알 수 있었고 업소용 보리차는 가정용 보리차에 비해 5배 정도로, 참기름용 참깨는 깨소금용 참깨보다 4배 정도 더 볶아진 것으로 평가되었다. 볶은 보리와 볶은 참개의 수용성, 에탄올 용해성 및 에테르 용해성 성분에 대한 Ames test 결과는 모두 최고의 시험농도에서 돌연변이 유발능이 있다고 단정하기는 어려웠다.

• Preventive Nutrition and Food Science
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• 제12권2호
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• pp.119-121
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• 2007

The tyrosinase inhibition activity and mutagenicity as assessed by the Ames test on phenolic antioxidants (5-Caffeoyl quinic acid, 3,4-Dihydroxy cinnamic acid, Quercetin 3-O-${\beta}$-D-glucopyranose, Kaempferol 3-O-${\beta}$- D-glucopyranose) and the ethyl acetate fraction isolated from mulberry leaves were examined. The ethyl acetate fraction and chlorogenic acid exhibited weaker tyrosinase inhibitory activities than kojic acid. In addition, the ethyl acetate fraction from mulberry leaves, containing phenolic antioxidants, showed no mutagenicity by the Ames test.