• 제목/요약/키워드: monetary culture

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Monetary Policy Shocks and Exchange Rate Changes in Korea

  • Jung, Heonyong;Han, Myunghoon
    • International Journal of Advanced Culture Technology
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    • 제7권1호
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    • pp.84-88
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    • 2019
  • This paper examines whether the exchange rate respond differently to monetary policy shocks in Korea using regression model. We find an asymmetric response of the monetary policy shocks to the monetary policy shocks in the context of Korea. Over the whole period sample, we do not find the effect of an actual interest rate on exchange rate. But we find that the estimated coefficient on the expected and unexpected change in the policy rate are negative and statistically significant. In the period of monetary policy easing, the estimated coefficient on the expected and unexpected change in the policy rate are negative but not statistically significant. In contrast, the period of monetary policy tightening, the estimated coefficient on the expected and unexpected change in the policy rate are negative and statistically significant.

Money as a Polycontextual Value and Means of Self-Identification of a Modern Person: Traditional vs Virtual

  • S. Khrypko;Qi Yang;M. Kozlovets;I. Chornomordenko;M. Kolinko ;V. Havronenko;O. Lobanchuk;Н. Salo
    • International Journal of Computer Science & Network Security
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    • 제23권2호
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    • pp.1-12
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    • 2023
  • The article examines the axiological psycho-philosophical understanding of the phenomenon of money and its value role in modern society. The traditional and virtual context of the representation of the money phenomenon is considered.Following the ideas of G. Simmel, the authors consider money not only as a purely economic, but also a psycho-philosophical, cultural and social phenomenon. Money appears as a result of cultural development of the world and gradually forms a monetary culture as a space of economic and social interaction of people. Under the influence of the monetary culture of one or another historical period, the character of a person's economic activity, values and life orientations are formed. Modern money culture is often called financial civilization. Peculiarities of modern monetary culture are studied, its main features and problems are determined in the article. The problem of the peculiarities of the constructive and destructive attitude of the individual towards money is identified; a psycho-philosophical and cultural-identification typology of people is described, which is based on clinical observations and interpreted through the prism of psychoanalytic theory. The concept of money is highlighted from the standpoint of a social-psychological approach. The theoretical foundations of money's influence on the decision-making process and human behavior are also revealed.

Analyses of Early Childhood Teachers' Concept Maps on Economic Education

  • Jeon, Eun Sun;Kim, Sang Lim
    • International Journal of Advanced Culture Technology
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    • 제7권1호
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    • pp.43-48
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    • 2019
  • The purpose of the study was to examine early childhood teachers' content knowledge of economic education. The subjects, 60 early childhood teachers, were asked to draw concept maps about early childhood economic education. Their concept maps were analyzed in terms of superordinate and subordinate concepts by contents and frequencies. The results were as follows. First, 248 superordinate concepts were shown, and they were categorized into nine representative terms: 'Scarcity and Choice,' 'Decision Making,' 'Monetary Value,' 'Production,' 'Consumption,' 'Distribution,' 'Restrain,' 'Reuse,' and 'Economic Education Activity.' Second, 1,440 subordinate concepts were shown, and 'coin,' 'bill,' 'saving,' 'bank,' and 'money' were frequently shown. Third, the mean numbers of subordinate concepts per superordinate concepts showed that early childhood teachers had more knowledge about 'Consumption,' 'Monetary Value,' and 'Economic Education Activity' than other superordinate concepts. The results showed the need for early childhood teachers to have more systematic and hierarchical pedagogical content knowledge on economic education.

패스트푸드 이용 고객의 위험지각요인이 위험감소행동, 태도, 및 구매의도에 미치는 영향 (The Effects of Fast food Customers' Perceived Risk on Purchasing Intention, Attitude, & Risk Reduction Behavior)

  • 정유경;성유경;류인영
    • 한국식생활문화학회지
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    • 제24권5호
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    • pp.518-524
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    • 2009
  • This study was conducted to investigate the effects of fast food customer's perceived risks on risk reduction behavior, attitude and purchase intention. A total of 268 usable surveys were collected using a stratified random sampling method. Descriptive analysis and factor analysis was then conducted using SPSS 12.0, and a Cronbach's $\alpha$ was generated to estimate the internal consistency of the survey items. Multiple regression analysis was used to evaluate the relationships among variables. The results indicated that fast food safety and monetary risks had a negative effect on customer feelings and satisfaction with fast food, which had a positive effect on buying purpose and recommendation purpose. Conversely, obesity and monetary risks only had a negative effect on buying purpose. An improved menu more effectively reduced the risk perceived by the fast-food customers than an improved image.

업종별 사회적기업의 사회적가치 창출에 관한 현황 연구 - 인천의 사회적기업을 중심으로 (A Study on Social Value Creation in Social Enterprise by Sector - Focusing on Social Enterpreise in Incheon)

  • 김용구;김재호
    • 문화기술의 융합
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    • 제9권6호
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    • pp.1119-1126
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    • 2023
  • 본 연구에서는 한국사회적기업진흥원이 개발한 사회적가치지표(SVI: Social Value Index)를 이용하여 인천광역시에 있는 사회적경제기업의 사회적 가치를 측정하였다. 그 결과 사회적경제기업의 사업 활동의 사회적 가치 지향성은 15점 만점에 평균 9.3점으로, 혁신 노력도는 10점 만점에 8.0점으로 나타났다. 사회적경제기업의 금전적 또는 비금전적 사회적 환원 노력도는 10점 만점에 평균 5.1점으로 나타났다. 업종별 평균 매출액 및 지표별 사회적 가치 점수를 비교해보면, 제조업 경우는 사회적기업의 평균 매출액 및 사업 활동의 사회적 가치 지향성은 높지만, 사회적 환원 노력은 낮다. 사회사업시설관리 및 사업지원서비스업의 평균 매출액은 높지만, 사업 활동의 사회적 가치 지향성과 금전적 또는 비금전적 사회적 환원 노력은 낮다. 한편, 교육서비스업, 예술, 스포츠 및 여가 관련 서비스업, 출판, 영상, 방송통신 및 정보서비스업은 평균 매출액은 낮지만 사업 활동의 사회적 가치 지향성은 사회적 가치 지향성은 높다. 이러한 SVI지표의 활용은 지자체에서는 잘 활용되지만 중앙부처는 아직 미진하다. 향후 정부나 공공기관에서는 사회적기업을 위한 정책을 수립할 때 업종에 따른 차이를 반영해야 한다.

쇠퇴주거지의 예술매개 도시재생 프로그램에 대한 화폐가치 분석 - 청주시 사직2동을 중심으로 - (Analysis of Monetary Value of Art Mediated Urban Regeneration Programs in Declining Residential Areas - Focused on Cheong-ju Sajik 2-dong -)

  • 정윤아;황희연;이규선;홍의동
    • 한국주거학회논문집
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    • 제24권5호
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    • pp.39-48
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    • 2013
  • The goal of this paper is to assess the monetary value of each of the programs, by estimating the amount of willingnessto- pay for the urban regeneration programs that are being carried out in the art media space. Using the Sajik 2-dong in the City of Cheongju that is undergoing urban regeneration through 4 art mediated programs as the subject of this study, the monetary value was calculated through a contingent valuation method (CVM) that used double double-bounded question method. As a result of the analysis, the amount of willingness-to-pay for urban regeneration programs was found to be 36,250 won monthly average per household and, when this was converted to reflect all the households in the Sajik 2-dong area, the amount was estimated to be approximately 117 million won. In addition, in the case of the respondents who have experienced such programs, the amount of willingness-to-pay was found to be monthly average wise 12,880 won higher than those respondents who have not. As a result of the measurement of values based on art mediated urban regeneration programs, the Byeol-ddong-dae for children culture exploration program showed as having the highest value, followed by the local resident festival program, street puppet program and the resident autobiography program.

남성의 일-가정 양립 실태와 요구도 (A Study on the Condition and Need of Work-Family Balance)

  • 송혜림
    • 가족자원경영과 정책
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    • 제16권2호
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    • pp.1-18
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    • 2012
  • This study analyzes the balance between work and family in married, working men and investigates their need to create this balance. Data from 253 married men was collected and analyzed. The index for the questionnaire was developed using the scale from the Second National Survey of Korean Families and related research. The results show that married, working men are slightly better at balancing their work and family lives than average. Furthermore, the effects of job-related variables were higher than the effects of other social-demographic variables. Job flexibility was the major variable that determined the balance between work and family. The highest need to balance between work and family was monetary support for caring and educating children. This paper concludes that in order to improve the work-family balance, the current working culture has to be changed, and various policies and strategies that encourage a family-friendly working culture must be implemented.

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미용실 고객의 매스 커스터마이제이션 요구 수준 (Mass Customization and the Level of Customers' Needs for Beauty Salon)

  • 권태신;김용숙
    • 복식문화연구
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    • 제20권1호
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    • pp.1-17
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    • 2012
  • The purposes of this study were to analyze factors of mass customization for hair salon's customers and to identify the differences among groups segmented by mass customization level. The self-administered questionnaire was used for data collection. The respondents were 423 women using hair salons. Factors of hair salon's mass customization implementation were sanitary condition & hair salon's staff, hair styling technique, communication service, tangible service, monetary support, convenience service, and visible service. Hair salon's customers were categorized into the high-level of needs group, the middle-level of needs group, and the low-level of needs group. The high-level of needs group consisted of university students or women with a higher education or higher income. This group selected beauty salons by the promotion or advertisements, preferred their own unique hair style or a little-fashionable hair style, and showed a lower level of patronage. The middle-level of needs group consisted of university students or women with a higher education or higher incomes. They selected hair salons by service prices, preferred a basic hair style, and showed a midium level of patronage. The low-level of needs group consisted of women with lower education or lower income. They selected beauty salons by career of hair dressers or the promotion or advertisement, preferred highly fashionable hair style, and showed high level of patronage.

18세기 여자저고리 옷길이 변화요인에 관한 고찰 (The Influence of the Socioeconomic Phenomena on the Fushion of Jugori)

  • 김영숙
    • 한국의류학회지
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    • 제9권3호
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    • pp.9-15
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    • 1985
  • The objective of the study was to investigate the influence of the socio-economic phenomena on the fashion of Jugori at the end period of the Yi dynasty when that women's cloth was very shortened. An attempt was made to show that fashion was not an outcome of foreign culture's influence, but the reflection for the living style and mentality of the people at that period when the socio-economic structure was rapidly changed. Alternatively, the paper tried to show the evidence that the change in the fashion was accompanied by the change in the economic structure shifting from the natural economy to monetary economy and in the structure of rural society experiencing the diversification of social classes.

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외식산업 음식물쓰레기의 효율적인 처리방안에 관한 연구 (A Study on the Effective Handling of Food Garbage in Foodservice Industry)

  • 홍기운;김숙희
    • 한국조리학회지
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    • 제4권
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    • pp.455-479
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    • 1998
  • The handling of food garbage should be effectively accomplished to strengthen national competitive power, conserve the environment and improve the public health. But the study of this subject left much to be desired. So we studied about present situation, specific character and decreasing method of food garbage and practical application of Hazard Analysis Critical Control Point(HACCP) system to handling of food garbage. Actually eight trillion won per year which corresponds to the one fifth of the debt from international monetary found(IMF) as these day's exchange rate was wasted by the form of food garbage, so the government should have willing of support the revenue source of investment to develop and accomplish the effective handling of food garbage. National public relations(P.R.) into improvement of eating and drinking culture and enlightenment of environment movement will be needed. Under the organic cooperation of industrial, academic, government circles, active studies should be accomplished. we hope this study can be used as the basal material of filed of handling of food garbage.

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