• Title/Summary/Keyword: miso

Search Result 211, Processing Time 0.021 seconds

On Mobility-Supporting Transmit Beamforming in MISO FDD Wireless Systems

  • Lee, Woo-Kwon;Sepko, Brian J.
    • Journal of Communications and Networks
    • /
    • v.10 no.3
    • /
    • pp.308-315
    • /
    • 2008
  • When operating in frequency-division duplex (FDD) mode, transmit beamforming in multiple-input single-output (MISO) wireless communication systems typically requires accurate knowledge of downlink channel state information (CSI) at the transmitter. In practical FDD systems, obtaining such downlink CSI at the transmitter is challenging, if not impractical. To circumvent such challenge and support user mobility, we present a new method for transmit beamforming based on simple beam-control commands (BCCs) in MISO FDD mobile systems. We then numerically evaluate the effects of BCC errors in terms of transmit power efficiency, system capacity, and outage probability.

TEBS Technique with Using STBC for MISO Systems

  • Kim, Hong-Cheol;Park, Jae-Hyung;Lee, Won-Cheol
    • The Journal of the Acoustical Society of Korea
    • /
    • v.21 no.3E
    • /
    • pp.140-145
    • /
    • 2002
  • This paper introduces the downlink Eigen-beamformer with Space-Time Block Code (STBC)[1,2] employed on the MISO (Multiple Input Multiple Output) systems. The proposed scheme is acquired both transmit diversity gain from STBC and beamforming gain from Eigen-beamformer. In general, it is well described that the diversity gain be maximized when channel parameters associated to fingers are mutually independent. Major role of utilizing Eigen-beamformer is to enforce channel parameters being uncorrelated. According to this, the proposed STBC combined with Eigen-beamformer on the downlink significantly improves its performance under the spatially correlated channel. Simulation results are accomplished under three distinct channels conditioned with varying the degree of their correlations. The result indicates that our proposed scheme is good performance in spatially correlated channel.

Cooperative Opportunistic Beamforming for OCI Mitigation in Correlated Multi-User MISO Cellular System (채널 상관도가 존재하는 다중 사용자 MISO 환경에서 인접 셀 간섭 제거를 위한 협력 기회적 빔포밍 기법)

  • Cho, Hee-Nam;Lee, Jin-Woo;Lee, Yong-Hwan
    • Proceedings of the IEEK Conference
    • /
    • 2008.06a
    • /
    • pp.289-290
    • /
    • 2008
  • We consider cooperative opportunistic beamforming that can mitigate the other cell interference (OCI) in correlated multi-user multiple-input single-output (MISO) cellular environments. By only exploiting the spatial channel information of adjacent cells, the proposed scheme generates the cooperative random beam that statistically avoids the OCI from adjacent cells. Each cell selects a user in an opportunistic manner. Thus, the proposed scheme can simultaneously achieve the multi-user diversity (MUD) gain and the OCI avoidance gain.

  • PDF

Breeding of Powdery Mildew Resistant Squash 'Miso'

  • Cho, Myeong-Cheoul;Om, Young-Hyun;Huh, Yun-Chan;Cheong, Seung-Ryong;Kim, Dae-Hyun;Mok, Il-Gin
    • Korean Journal of Organic Agriculture
    • /
    • v.19 no.spc
    • /
    • pp.1-5
    • /
    • 2011
  • A new powdery mildew resistant squash (Cucurbita moschata Duch.) 'Miso' was bred from a cross between powdery mildew resistant true variety 'Sangol' and powdery mildew susceptible inbred line 'Seoulmadi' at National Institute of Horticultural & Herbal Science (NIHHS). The 'Miso' variety was vigorous and highly resistant to powdery mildew. It showed white green fruit color. The variety yielded 21.3MT/ha which is 52% more than control variety.

Characteristics of Mycelial Growth and Fruit Body Development of White Pleurotus ostreatus 'Miso' (흰색느타리버섯 '미소'의 균사배양 및 자실체 생육 특성)

  • Kim, Hong-Kyu;Kim, Yong-Gyun;Lee, Byung-Joo;Lee, Ka-Soon;Yang, Eyu-Seog;Park, Myung-Soo;Yoo, Young-Bok;Kim, Hong-Gi
    • The Korean Journal of Mycology
    • /
    • v.36 no.1
    • /
    • pp.58-62
    • /
    • 2008
  • 'Miso', a new variety of oyster mushroom was developed for the bottle culture at the Chungnam Agricultural Research & Extension Services. Its mycelium grew rapidly with $8.4{\sim}8.6\;mm/day $ at $25{\sim}28^{\circ}C$ on PDA medium. The optimum pH of the mycelial growth was pH 5.0. It took 24 days for the primitive primordium formation after inoculation on pine sawdust media mixed with 20% wheat bran. Fruiting body color was white, and the shape of pileus was convex-umbonate. In the bottle culture, the yield was 115.7 g per 850 ml bottle. Stipe length was about 54 mm, the number of stipe per bottle was 18.1, the size of pileus was 28 mm, and gill was crowded. The moisture content of 'Miso' was lower than that of Jangan No.5 and Wonhyeong No.1, and contents of protein, ash and sugar of 'Miso' were higher than those of other varieties, and tannin acid content of 'Miso' was lower than that of others. On the basis of AFLP analysis, the 'Miso' was distinct not only from Wonhyeong No.1, but also from their closest relative, oyster mushrooms.

Hyaluronidase Inhibitory Activity of Extracts from Doenjang, Chungkookjang and Miso (된장, 청국장 및 미소추출물의 Hyaluronidase 저해활성)

  • Ahn, Sun-Kyung;Hong, Kwang-Won
    • Journal of the Korean Society of Food Science and Nutrition
    • /
    • v.34 no.8
    • /
    • pp.1119-1123
    • /
    • 2005
  • The inhibitory effects of water and methanol extracts of Doenjang, Chungkookjang and Miso on bovine hyaluronidase were examined. The extracts were vacuum-dried and the resulting pellets were dissolved with 0.1 M acetate buffer with 1$\%$ DMSO to a final concentration of 50 mg/mL. The water extracts of Doenjang, Chungkookjang and Miso inhibited 62$\%$, 70$\% $, 56$\%$ of hyaluronidase activity, respectively, while the extract of crushed soybean inhibited 24$\%$ of the activity. Under the same condition, disodiumcromoglycate known as an anti-allergic drug inhibited 46$\%$ of hyaluronidase activity at the concentration of 0.35 mg/mL as a positive control. Also the methanol extracts of Doenjang, Chungkookjang and Miso inhibited 48$\%$, 52$\%$, 70$\%$ of hvaluronidase activity, respectively, while the extract of crushed soybean inhibited 46$\%$ of the activity. After heat treatment of the water extracts of Doenjang, Chungkookjang and Miso at 100"C for 10 min, hyaluronidase inhibitory effects of them were reduced approximately to half. However, hyaluronidase inhibitory effects of methanol extracts were maintained well even after heat treatment.

Optimum Beamforming Vector Indexing Scheme for Codebook based MISO System over Feedback Error Channel (피드백 오류 채널에서 코드북 기반 MISO 시스템의 최적에 빔포밍 벡터 인덱싱 기법)

  • Lee, Jin-Hee;Ko, Young-Chai
    • The Journal of Korean Institute of Communications and Information Sciences
    • /
    • v.34 no.12A
    • /
    • pp.991-997
    • /
    • 2009
  • Transmit beamforming is simple method to achieve the full diversity gain that is available in multiple antenna(MIMO) wireless systems. Unfortunately, the prior condition to achieve this gain requires perfect channel knowledge at both transmitter and receiver, which is impractical on account of limited feedback link. Therefore, for the practical system, codebook based feedback scheme is often employed, where the beamforming vector is selected from the codebook to maximize the output signal-to-noise ratio (SNR) at receiver, and the receiver only sends back the index of the best beamforming vector to the transmitter. In this paper we derive analytical expression of average bit error rate (BER) for the codebook based transmit beamforming MISO system over the feedback error channel. Using this analytical result, we present optimum codebook indexing scheme to improve the performance of this system. From some selected numerical examples we show that our proposed codebook indexing scheme can provide nonnegligible performance improvements in terms of average BER over the severe feedback error channel.

Changes of Facial Temperature and Blood Flow Rates by Treatment of Miso Facial Rejuvenation Acupuncture (미소안면침이 안면 피부 온도와 혈류량에 미치는 영향)

  • Kim, Tae Yeon;Bak, Jong Phil;Kim, Yong Min
    • Journal of Physiology & Pathology in Korean Medicine
    • /
    • v.27 no.4
    • /
    • pp.481-486
    • /
    • 2013
  • To investigate the effects of facial temperature and blood flow rates generated by Miso Facial Rejuvenation Acupuncture treatment. Ten women in their twenties to fifties with no skin diseases were recruited. Miso Facial Rejuvenation Acupuncture(MFRA) was performed on the both sides of their face. We measured their facial temperature using Digital Infrared Thermal Imaging(DITI) and blood flow rates using Laser Doppler Perfusion Imaging(LDPI) at pre-treatment, immediately, twenty and sixty minutes after treatment. We analyzed data using student's t-test(p<0.05). After MFRA treatment, facial temperature on the measurement area increased immediately from $30.5{\pm}1.0^{\circ}C$ to $31.5{\pm}1.0^{\circ}C$, a statistically significant increase. Sixty minutes after treatment, facial temperature on the measurement area decreased a little bit($30.2{\pm}0.6^{\circ}C$), but there was no statistical significance. After MFRA treatment, facial blood flow rates on the measurement area increased immediately from $165.1{\pm}52.3$ PU to $342.7{\pm}51.3$ PU, a statistically significant increase. Sixty minutes after treatment, facial blood flow rates measurement area were recovered almost at the same level as before treatment. MFRA treatment could increase facial temperature and blood flow rates.