• Title/Summary/Keyword: milk yield

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Effects of Linseed Oil or Whole Linseed Supplementation on Performance and Milk Fatty Acid Composition of Lactating Dairy Cows

  • Suksombat, Wisitiporn;Thanh, Lam Phuoc;Meeprom, Chayapol;Mirattanaphrai, Rattakorn
    • Asian-Australasian Journal of Animal Sciences
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    • v.27 no.7
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    • pp.951-959
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    • 2014
  • The objective of this study was to determine the effects of linseed oil or whole linseed supplementation on performance and milk fatty acid composition of lactating dairy cows. Thirty six Holstein Friesian crossbred lactating dairy cows were blocked by milking days first and then stratified random balanced for milk yields and body weight into three groups of 12 cows each. The treatments consisted of basal ration (53:47; forage:concentrate ratio, on a dry matter [DM] basis, respectively) supplemented with 300 g/d of palm oil as a positive control diet (PO), or supplemented with 300 g/d of linseed oil (LSO), or supplemented with 688 g/d of top-dressed whole linseed (WLS). All cows were received ad libitum grass silage and individually fed according to the treatments. The experiment lasted for 10 weeks including the first 2 weeks as the adjustment period, followed by 8 weeks of measurement period. The results showed that LSO and WLS supplementation had no effects on total dry matter intake, milk yield, milk composition, and live weight change; however, the animals fed WLS had higher crude protein (CP) intake than those fed PO and LSO (p<0.05). To compare with the control diet, dairy cow's diets supplemented with LSO and WLS significantly increased milk concentrations of cis-9,trans-11-conjugated linoleic acid (CLA) (p<0.05) and n-3 fatty acids (FA) (p<0.01), particularly, cis-9,12,15-C18:3, C20:5n-3 and C22:6n-3. Supplementing LSO and WLS induced a reduction of medium chain FA, especially, C12:0-C16:0 FA (p<0.05) while increasing the concentration of milk unsaturated fatty acids (UFA) (p<0.05). Milk FA proportions of n-3 FA remarkably increased whereas the ratio of n-6 to n-3 decreased in the cows supplemented with WLS as compared with those fed the control diet and LSO (p<0.01). In conclusion, supplementing dairy cows' diet based on grass silage with WLS had no effect on milk yield and milk composition; however, trans-9-C18:1, cis-9,trans-11-CLA, n-3 FA and UFA were increased while saturated FA were decreased by WLS supplementation. Therefore, it is recommended that the addition 300 g/d of oil from whole linseed should be used to lactating dairy cows' diets.

Influence of Corn Processing and Rumen Undegradable Protein Levels on Performance of Holstein Cows during the Transitional Period (옥수수 가공형태와 RUP 수준이 전환기 젖소의 생산성에 미치는 영향)

  • Kim, H.S.;Lee, J.S.;Kim, Y.G.;Lee, W.S.
    • Journal of Animal Science and Technology
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    • v.47 no.6
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    • pp.1001-1008
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    • 2005
  • This study examined the effect of corn processing with varying rumen undegradable protein (RUP) on feed intake, milk yield, its composition and, blood characteristics in Holstein cows during the transitional period (21 days pre partum to 21 days post partum). Twenty Holstein cows were randomly assigned to four diets (five cows/diet), ground corn with 30 % RUP (GCR30), ground corn with 40 % RUP (GCR40), flaked corn with 30 % RUP (FCR30), and flaked corn with 40 % RUP (FCR40). The processed corn with varying RUP was fed in total mixed rations (TMR) to cows. Dry matter intake (DMI) was higher with 40 % RUP diet than with 30 % RUP diet, resulting in higher protein and energy intake by cows during pre and post partum (p<0.05). However, it was not affected by corn processing during pre and post partum. Similarly milk yield was higher with 40 % RUP diet than with 30 % RUP diet. and milk yield was affected by corn processing at RUP 30 % level. Corn processing did not affected the milk fat and protein contents in dairy cows. The concentration of blood non esterified fatty acid (NEFA) were effected by RUP level with flaked corn, however, it was non-significant with RUP levels when given with ground corn. It is concluded that increasing RUP from 30 % to 40 % in iso-nitrogenous diet could increase milk yield in dairy cows during the transitional phase.

EFFECTS OF THE SUPPLEMENTAL LEVEL OF PROTECTED LYSINE ON PERFORMANCES OF HOLSTEIN DAIRY COWS

  • Han, In K.;Choi, Y.J.;Ha, J.K.;Ko, Y.G.;Lee, H.S.;Lee, S.S.
    • Asian-Australasian Journal of Animal Sciences
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    • v.9 no.3
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    • pp.287-294
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    • 1996
  • The objective of this study was to investigate the optimum level of the rumen protected lysine (RPLys) for early lactating Holstein dairy cow. This experiment was carried out with 16 Holstein dairy cows for 106 days and consisted of 4 treatments : $T_1$ (RPLys 0%), $T_2$ (RPLys 0.1%), $T_3$ (RPLys 0.2%) and $T_4$ (RPLys 0.3%). The results obtained are summarized as follows : 1. The daily intakes of feed were similar among treatments, but the digestibility of crude protein tended to increase 0.5-5.0% with increased level of RPLys and also the crude fiber digestibility increased (p < 0.05). 2. The daily weight gain for cows in $T_1$ was 253 g, which was lower than any other treatments (p < 0.05). The highest was 521 g in $T_3$. Also, the body condition score was changed from 3.22 at initial to 3.45 at final. The lowest increase in body condition score as 0.09 was obtained in control and the highest as 0.60 in $T_3$ (p < 0.01). 3. The total milk production of groups $T_2$, $T_3$ and $T_4$ were higher than $T_1$, as well as total protein, total fat and total solid yield. Especially in $T_4$ treatment group milk yield was higher than other treatments. The content of fat was higher in $T_2$ and $T_4$ compared to other treatments. Other components of milk were not significantly different (p > 0.05). The persistencies of lactation were increased in all RPLys treatments, especially, rate of reduction in milk yield was lowest in $T_4$ (p < 0.05). 4. The total amino acid content in the plasma, as well as plasma lysine content showed no consistent trend with treatments.

Chemical Composition, In situ Digestion Kinetics and Feeding Value of Oat Grass (Avena sativa) Ensiled with Molasses for Nili-Ravi Buffaloes

  • Khan, Muhammad Ajmal;Sarwar, M.;Nisa, M.;Iqbal, Z.;Khan, M.S.;Lee, W.S.;Lee, H.J.;Kim, H.S.
    • Asian-Australasian Journal of Animal Sciences
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    • v.19 no.8
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    • pp.1127-1133
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    • 2006
  • This study examined the effect of cane molasses and fermentation time on chemical composition and characteristics of oat grass silage (OGS) and its in situ digestion kinetics, intake, digestibility, milk yield and composition in buffaloes (Bubalus bubalis). Oat grass (OG) harvested at 50-days of age was ensiled in laboratory silos with cane molasses at the rate of 0, 2, 4 and 6% of OG dry matter (DM) for 30, 35 and 40 days. Silage pH was decreased while lactic acid content increased with increasing level of cane molasses and fermentation time. Dry matter (DM), crude protein (CP) and true protein (TP) content of OGS were (p<0.05) significantly higher with higher cane molasses levels. However, they were not affected by the fermentation time. Similar trends were observed for neutral detergent fiber (NDF), acid detergent fiber (ADF), cellulose, acid detergent lignin and ash content of OGS. The OG ensiled for 30-days with 2% molasses was screened from laboratory study and used to determine comparative in situ DM and NDF digestion kinetics of OG and its silage. In situ DM and NDF digestibilities of OG were significantly (p<0.05) higher than OGS. Ruminal DM and NDF lag time, rate and extent of digestion of OG and its silage were similar. Two experimental diets of OG and OGS were formulated using 75:25 forage to concentrate ratio on a DM basis. Dry matter and CP intakes were similar in lactating buffaloes fed either OG- or OGS-based diets. However, NDF intake was higher in buffaloes fed the OG-compared with OGS-based diet. Apparent DM, CP and NDF digestibilities were similar in lactating buffaloes fed either OG- or OGS-based diets. Milk yield (4% FCM) was similar in buffaloes fed either OG-(10.3 kg/d) or OGS-(9.95 kg/d) based diets. Milk fat, total solids and true protein content were higher with OG compared with the OGS diet. Solids not fat and CP content were similar in milk of buffalo fed either OG or OGS. The results of this study indicate that OG ensiled with 2% molasses could safely replace 75% DM of green oat fodder in the diets of lactating buffaloes without negatively affecting intake, digestibility, milk yield and composition.

Studies on Herbage Utilization by Grazing Dairy Cows under Strip Grazing II. Herbage intake and milk yield affected by levels of daily herbage allowance (대상방목 체계하에서 고능력 착우유에 의한 초지이용율에 대한 연구 II. 일당 채식허용량의 수준에 따른 채식량 및 산유량)

  • 김태환;김병호
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.14 no.2
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    • pp.110-119
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    • 1994
  • Measurements of hehage intake and milk yield were made on high yielding dairy cows, which were strip-grazed on Loliurn perenne sward at three levels of herbage allowance in three experimental periods. The contents of nitrogen, chrome and ash in the faeces slightly decreased with the progress of growth period of experimental sward, and the decrease of herbage allowance. There were small difference in herbage digestibility among periods or the levels of herbage allowance with falling from 82.7% to 79.1% from period 1 to period 3 and from 81.6% to79.9% from high to low level of herbage allowance. Daily herbage intake was 15.8 and 15.9 kg OMIcow at the high and medium levels of hecbage aljowance, but reduced significantly to 14.6 kg OM/cow at the low level. Herbage intakes in three periods were shown a slight decrease. Daily milk yield in terms of 4% FCM significantly decreased from 23.6 to 20.6 kg/cow from period 1 to period 3. Milk yield at the high and medium levels of herbage allowance were 23.5 and 22.2 kg/cow at the low level of herbage allowance. The highly significant (P<0.01) correlations between the level of herbage allowance and herbage intake (r=0.88), or milk yield (r=0.81) were obtained.

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Associations of Puerperal Metritis with Serum Metabolites, Uterine Health, Milk Yield, and Reproductive Performance in Dairy Cows

  • Jeong, Jae-Kwan;Kang, Hyun-Gu;Kim, Ill-Hwa
    • Journal of Veterinary Clinics
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    • v.35 no.6
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    • pp.258-265
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    • 2018
  • We aimed to identify the relationships between puerperal metritis (PM) and serum metabolites, uterine health, milk yield, and reproductive performance in dairy cows. Blood samples from 150 Holstein dairy cows were collected just after calving, and at 1, 2, and 4 weeks postpartum to measure serum concentrations of ${\beta}$-hydroxybutyrate (BHBA), urea nitrogen, total cholesterol (TCH), albumin, aspartate aminotransferase (AST), calcium, and magnesium. PM was diagnosed by the presence of fever (${\geq}39.5^{\circ}C$) and a watery, fetid uterine discharge during the first 14 days after calving. Cows were divided into two groups on the basis of the presence or absence of the disease: a control group (n = 83) and a PM group (n = 67). The cows diagnosed with PM were subcutaneously administered with 2.2 mg/kg ceftiofur for 3-5 days. The serum concentrations of BHBA tended to be higher (P = 0.06) and AST was higher (P < 0.05) in the PM group than in the control group 1 week after calving, whereas serum concentrations of urea nitrogen, TCH, albumin, calcium, and magnesium were lower (P < 0.05-0.0001) after calving in the PM group than in the control group. The probability of clinical endometritis was higher (odds ratio = 5.40, P < 0.001) in the PM group than in the control group. Moreover, the proportion of neutrophils in the uterus was also higher in the PM group than in the control group 4, 6, and 8 weeks after calving (P < 0.001). The mean milk yield 1 and 2 months after calving was lower (P = 0.05) in the PM group than in the control group. The hazard of pregnancy by 180 days after calving tended to be lower (hazard ratio = 0.60, P = 0.07) in the PM group than in the control group, which led to an extended mean interval between calving and pregnancy (19 days) in the PM group (P < 0.01). In conclusion, PM is associated with higher postpartum concentrations of BHBA and AST, and lower concentrations of urea nitrogen, TCH, albumin, calcium, and magnesium. Moreover, PM is associated with subsequent poor uterine health, lower milk yield, and poorer reproductive performance in dairy cows.

Comparison of Milk Yield and Milk Composition Between Before and After Auto Milking System (AMS) Use in Dairy Cow (국내 자동착유시스템 이용농가의 설치 전·후 산유량 및 유성분 비교)

  • Ki, Kwang-Seok;Jeong, Young-Hun;Park, Sung-Jai;Kim, Sang-Bum;Lee, Wang-Shik;Lee, Hyun-June;Lim, Dong-Hyun;Kim, Hyeon Shup;Kwon, Eung-Gi;Cho, Mi-Yea;Yeo, Joon-Mo
    • Journal of Animal Environmental Science
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    • v.17 no.3
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    • pp.189-196
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    • 2011
  • The present study was conducted to investigate effects of auto milking system (AMS) on milk yield and milk composition in dairy cow using dairy herd improvement (DHI) record. DHI records for 147 cows were compared between a year before and after AMS use. AMS significantly increased daily milk yield compared with the conventional milking system (30.4kg vs 34.3 kg for CMS and AMS, respectively). There were no significant differences in the contents of milk fat (3.7% vs 3.8% for CMS and AMS) and milk protein (3.2% vs 3.2% for CMS and AMS) between CMS and AMS. But the yields of milk fat and milk protein were significantly higher for AMS than for CMS. Average somatic cell counts were 169,400/ml (1st grade) before AMS use but increased by 314,400/ml (2nd grade) after AMS use. Overall, AMS increased milk yield and the yields of milk fat and protein without affecting milk composition but also increased somatic cell count.

Correlation between Calving Interval and Lactation Curve Parameters in Korean Holstein Cows (우리나라 Holstein 경산우의 분만간격과 비유곡선모수와의 상관관계)

  • Won, Jeong Il;Dang, Chang Gwon;Im, Seok Ki;Lim, Hyun Joo;Yoon, Ho Baek
    • Journal of agriculture & life science
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    • v.50 no.5
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    • pp.173-182
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    • 2016
  • This study was aimed to identify the phenotypic relationships between calving interval and lactation curve parameters in Korean Holstein cow. The data of 36,505 lactation records was obtained from the Dairy Herd Improvement program run by Dairy Cattle Improvemnet Center of National Agricultural Federation of Korea. All lactation records were collectied from the multiparous cows calving between 2011 to 2013. The estimated lactation curves were drawn using Wood model based on actual milk yield records, and NLIN Procedure of SAS program (ver. 9.2). General linear multivariate models for calving interval, 305-d milk yield, lactation parameters(A, b, c), persistency, peak day, and peak yield included fixed effects of calving year-season (spring, summer, fall and winter) and parity(2, 3 and 4). For calving interval, 305-d milk yield, lactation parameters(A, b, c), persistency, peak day and peak yield, all two fixed effect(calving year-season, parity) were significant(p<0.05). The estimated lactation functions using Wood model for 2, 3, and 4 parity were yt=24.66t0.175e-0.00302t, yt=24.69t0.192e-0.00334t, and yt=24.22t0.200e-0.00341t, respectively. Phenotypic correlation (partial residual correlation) between calving interval and 305-d milk yield, A, b, c, persistency, peak day, and peak yield were 0.093, -0.014, 0.028, -0.046, 0.099, 0.085, and 0.052, respectively. To conclude, if calving interval increase then ascent to peak, persistency, peak day and peak yield are increase, and descent after peak is decrease. So, total 305-d milk yield is increase.

The Yields of Volume, Thiamin and Riboflavin from the Milk of Cesarian-Section Women, and Their Ingestion in Infants (제왕절개 분만 수유부의 모유, 티아민, 리보플라빈의 분비량과 영아의 섭취량)

  • 김을상
    • Journal of Nutrition and Health
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    • v.32 no.1
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    • pp.83-89
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    • 1999
  • The present study was conducted to investigate the yields of volume, thiamin and riboflavin from the milk of twenty-five Cesarean-section women, and their ingestion in infants. We measured the consumed volume of human milk of infants by the test-weighing method, and thiamin riboflavin contents were determined by fluorescence spectroscopy during the first 7 days postpartum. Thiamin contents of the milk averaged 24.3, 24.0, 27.4 and 30.2ug/100g. Thiamin and riboflavin contents of the milk both increased during the lactation ps mod(p<0.05). The first secretion of breast milk occurred from the 4th to 5th day postpartum in Cesarean-section women. The consumed volume of human milk was 63, 81, 104 and 133g/day at 4, 5, 6 and 7 days postpartum and the consumed volume of formula milk was 58, 176, 292, 323, 308, 321 and 318g/day at 1, 2, 3, 4, 5, 6 and 7 days postpartum and the consumed volume of formula from the human and formula milk were 26.6, 91.0, 151.0, 172.5, 169.2, 175.9 and 172.9ug/day. Total daily riboflavin ingestion from the human and formula milk were 26.6, 91.0, 151.0, 172.5, 169.2, 175.9 and 172.9ug/day. Total daily riboflavin ingestion from the human and formula milk was 48.7, 166.8, 277.6, 318.2, 312.0, 327.0 and 335.7ug/day at 1, 2, 3, 4, 5, 6 and 7 postpartum. These results suggest that the milk secretion of Cesarean-section women is delayed a few days and the yield volume of milk is less than that of normal delivery women, but thiamin and riboflavin contents of the milk are not different from those of milk of normal-delivery women.

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Effects of photoperiod and light intensity on milk production and milk composition of dairy cows in automatic milking system

  • Lim, Dong-Hyun;Kim, Tae-Il;Park, Sung-Min;Ki, Kwang-Seok;Kim, Younghoon
    • Journal of Animal Science and Technology
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    • v.63 no.3
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    • pp.626-639
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    • 2021
  • The purpose of this study was to determine the effects of photoperiod and light intensity on milk production, milk composition, hormones levels and blood metabolites indices of Korean Holstein dairy cows in automatic milking system (AMS). A total of 24 Holstein dairy cows were selected and used to four subsequent treatments for the experimental periods of 60 days. The light programs consisted of (1) Control: the natural photoperiod with 14.2 h of the light period and 9.4 h of the dark period (below 10 Lux); (2) T1: 16 h of the long day photoperiod (LDPP) with 50 Lux of light; (3) T2: 16 h of LDPP with 100 Lux of light; and (4) T3: 16 h of LDPP with 200 Lux of light, respectively. Importantly, there was a significant difference in the thurl activity of dairy cows between the different light intensity programs (p < 0.05). Milk yield was higher in T1 and T2 (40.80 ± 1.71 and 39.90 ± 2.02 kg/d, respectively) than those of Control and T3 (32.18 ± 1.51 and 35.76 ± 2.80 kg/d, respectively) (p < 0.05), but DMI was lower in T1, T2, and T3 compared to Control (p < 0.05). Also, milk fat percentage, the contents of milk fat and total solids were higher in T2 than those in the others (p < 0.05). The average daily melatonin level in milk was high to T3 (28.20 ± 0.43 pg/mL), T2 (24.62 ± 0.32 pg/mL), T1 (19.78 ± 0.35 pg/mL), and Control (19.36 ± 0.45 pg/mL) in order (p < 0.05). Also, the cortisol levels in milk and blood were lower in treatment groups than in Control (p < 0.05). The results of this study showed that it will be effective to improve the milk yield and milk composition, and to reduce the stress of dairy cows when the light conditions regulate to extend the photoperiod to 16 h at a light emitting diode (LED) intensity of 100 Lux under the AMS in dairy farm.