Since rural people migrated to urban area as a result of rapid industrialization in Korea, a significant proportion on agricultural labor farces has consistently reduced and therefore incurred labor shortage in rural area which might aggravate the farm household's economy. This sutdy suggests a long run plan of supplying agricultural machines for forage cultivation based on the survery of 102 livestock farm housecholds conducted in 1987, aimed at curtailing the labor costs which would contribute to improving the livestock farming management. The results of this study are as follows: 1. Among the 102 livestock farm household surveyed, 50 farm housecholds were found to cultivate 398a of grassland on average while other 52 farm households produced the forage on the 169a of land under cultivation averagely. 2. Over 50 percent of farm houseolds were reported to have their own agricultural machine for harvesting and cutting, however rates of mechanization in other operations such as mowing and sowing were less than 20 percent. 3. There were more than 50 percent of livestock farm households who have shown their intention to buy and operate their own farming machines when proprer opportunities are given. 4. In order to estimate the long-run demand for agricultural machines for livestock farm household considering current mechanization procedure, data for the machine's optimal capacty, growth of arable acreage for feed stuffs was collected and analyzed. 5. Based on the estimated demand, long range supply plan of livestock farming machines for the period of 1990-2010 was suggested. 6. Finally, measures for technological developement and finanacial support were suggested to implement so as to encourage the farmers' adoption of agricultural machines, and to achieve the goal of mechanization planning for the livestock farm household.
With the demand for free-range products increasing and the pressure on the intensive poultry industry to improve poultry welfare especially in western countries, the number of free-range poultry farms has increased significantly. The USA, Australia and European countries have developed Codes of Practice for free-range poultry farming which detail the minimum standards of husbandry and welfare for birds. However, the performance and liveability of free-range birds needs to be improved and more knowledge is required on bird husbandry, feed supply, disease control and heat wave management. This review examines the husbandry, welfare, nutrition and disease issues associated with free-range poultry systems and discusses the potential of incorporating free-range poultry into a crop-pasture rotation system.
Non-conventional roughage (NCR) is shrub and tree fodders, crop residues and agroindustrial oy-products which is not commonly used as livestock feed traditionally and commercially. Eventhough many sources of NCR is available, the farmers perceptions on NCR not only vary from country to country in tropical and sub-tropical Asian-Australasian countries, but also vary from region to region within the country. Chemical composition and nutritive value of NCR are not only vary from species to species but also vary between species within the genera, between provenances/cultivars within the species and such variations are affected by season, climatic zone, topography and land utilization. The nutritive value of NCR can be improved by physical, chemical and biological treatments and conservation. Feeding NCR to ruminant and non-ruminant is not only improve performance of the livestock but also economically feasible. Future direction of NCR is inventarization, exchange information through NCR information centre, integration with either agrisilvicultural, agrisilvipastoral or silvipastoral system, and use of genetic engineering to produce high quality NCR that ultimately become conventional roughage for agroindustry and agribissiness.
This review paper discusses the relevance and potential importance of food-feed systems in Asian agricultural systems, and in particular the role and contribution of legumes to these systems. A food-feed system is one that maintains, if not increases, the yield of food crops, sustains soil fertility, and provides dietary nutrients for animals. It involves a cropping pattern within which the feed crop has many beneficial effects without competing for land, soil nutrients and water with the food crops. The agricultural environment is described with reference to the priority agro-ecological zones and prevailing mixed farming systems in Asia. Within these systems, animal production is severely hampered by critical feed shortages which can however, be alleviated by the integration of suitable leguminous forages into the cropping systems. The review also focuses on the role and potential importance of leguminous forages in terms of biodiversity, their uses in farming systems, beneficial effects on animal performance, and draws attention to six case studies in different countries that clearly demonstrate many benefits of developing such food-feed systems. Considerable opportunities exist for widening the use of forage legumes in the development of systems with several complementary advantages (e.g. fenceline, cover crops, fodder banks, forage source and erosion control) to improve the development of sustainable crop-animal systems in Asia.
Journal of The Korean Society of Grassland and Forage Science
/
v.26
no.4
/
pp.233-238
/
2006
The experimental work was conducted to determine the growth characteristics, yield and feed value of sorghum-sudangrass hybrid and $NO_{3^-}N$ leaching by application of various types of livestock manure (LM) at National Livestock Research Institute, Suwon, for 3years (2003-3005). The growth characteristics in chemical fertilizer (CF) was better than others in general. The growth characteristic of sorghum-sudangrass hybrid by the various type of LM was good in order of composted swine manure (CSM) > liquid swine manure (LSM) > composted cattle manure (CSM), whereas the growth characteristics by application level of LM was good in order of LM 100%+CF 25%>LM 75%+CF 25%>LM 100%. Dry matter(DM) yield in LSM and CSM increased by 23% and 18% respectively while DM yield in CCM decreased 24% as compared to CF. Moreover total digestible nutrients (TDN) in LSM and CSM increased by 24% and 18% respectively while TDN in CCM decreased 12% as compared to CF. Crude protein and relative feed value in LM decreased compared to those in CF. $NO_{3^-}N$ leaching by application level of LM showed that there was an increase in order of LM 100%+ CF 25%>LM 75%+CF 25%>LM 100%. Also the high concentration of $NO_{3^-}N$ occurred shortly after application of LM.
This study was conducted to investigate the optimal CP level in growing goat kids. Forty male goats were divided into four treatment groups fed diets containing CP 12, 14, 16, and 18% of concentrate feed, and rice straw, respectively. Results are summarized as follows. Average daily gain’s(ADG) of groups fed diets with CP 14% and CP 18% were 84.0 and 83.0g/d each, which were higher than group fed diets with CP 12% grown at 69.2g of ADG(P<0.05). Daily feed intakes of concentrate and rice straw were 590g and 45g each and there was no difference found between treatments. The amounts of feed required for body weight gain(g) were similar in the range of 7.0-7.3 for groups fed diets with CP 14%, 16% or 18%. But the group fed diets with CP 12% required somewhat more feed for gain at 8.8g. Dressing percentage of groups fed diet with CP 12% was 61.7%, which was higher than groups fed diets with CP 14% or CP 18%(P<0.05) but similar to that fed diet with CP 16%. Meat percentage from goats fed diet with CP 16% was 51.7%, which were higher than goats fed diets with CP 12% or CP 14%(P<0.05). Fat deposition of CP 12% group was higher than the other groups(P<0.05). Percentage of bone weight averaged 17.0% without any difference among treatment groups. Shear force and cooking loss, which are physical properties of goat meats, were lower in CP 16% and CP 14% groups than the other two groups. Water holding capacity of goats meats from CP 16% was higher than those from CP 18% group(P<0.05). Results from panel test showed that juiciness of meats from CP 16% group was higher than those from CP 12% group(P<0.05). Meats from CP 16% also was tested to be more tender than meats from the other groups. Results from this work suggest that the optimum crude protein level in growing goat's concentrate is 14-16% and that increase above this level seems not to improve meat production.
Journal of The Korean Society of Grassland and Forage Science
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v.26
no.4
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pp.215-220
/
2006
To select the forage millet variety suitable for cultivation in the reclaimed tideland, forage yield and feed value were compared for six millet cultivars grown at the Dae-Ho reclaimed tideland, Korea, from March to October in 2004. The emergency rate of summer green was 95.0% which was more than those of any other vatieties. Fresh and dry matter yield of summer green were 21,444 and 5,296 kg/ha that were more than those of any other vatieties. respectively. The content of crude protein was the highest in Shirohie variety as 18.22%. TDN (total digestible nutrient) content was the highest in Siberian variety and the lowest in Panorama variety. Considering the emergency rate, forage production and feed value, Summer green was the most suitable variety in reclaimed tidelands.
Johannah, NM;Ashil, Joseph;Balu, Maliakel;Krishnakumar, IM
Journal of Animal Science and Technology
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v.60
no.5
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pp.8.1-8.9
/
2018
Background: Indiscriminate use of antibiotics in livestock and poultry farming has caused emergence of new pathogenic strains. The situation has warrented the development of safe and alternative growth promoters and immunity enhancers in livestock. Herbal additives in animal and bird feed is a centuries-old practice. Thus, the present study investigated the efficacy of a standardized formulation of lipophilic turmeric extract containing curcumin and turmerones, (TF-36), as a natural growth promoter poultry feed additive. Methods: The study was designed on 180 one-day old chicks, assigned into three groups. Control group ($T_0$) kept on basal diet and supplemented groups $T_{0.5}$ and $T_1$ fed with 0.5% and 1% TF-36 fortified basal diet for 42 days. Each dietary group consisted of six replicates of ten birds. Body weight, food intake, food conversion ratio, skin colour, blood biochemical analysis and antioxidant status of serum were investigated. Results: Body weight improved significantly in $T_1$ with a 10% decrease in FCR as compared to the control. TF-36 supplementation in $T_1$ enhanced the antioxidant enzyme activity significantly (p < 0.05) with a decrease (p < 0.05) in lipid peroxidation. It also caused a slight yellow skin pigmentation without any change in meat color, indicating the bioavailability of curcumin from TF-36. However, no significant change in the concentration of serum creatinine, total protein and liver enzyme activities were observed, indicating the safety. Conclusion: In summary, we concluded that TF-36 can be a natural feed additive to improve growth performance in poultry, probably due to the better antioxidant activity and antimicrobial effects contributed by the better bioavailability of curcuminoids and turmerones. Besides, curcuminoids and turmerones were also known to be gastroprotective and anti-inflammatory agents.
The effects of different rumen protected forms, oleamide, Ca oleate, of dietary oleic acid on the carcass quality and fatty acid composition in intramuscular and subcutaneous fat tissues of Hanwoo steer were examined. Sixty, 25 month old Hanwoo steers divided into three groups were fed no supplement (Control), 2% of oleamide (Oleamide) or Ca-oleate (Ca-Oleate) in their diet for 45 or 90 days. Disappearance rates of oleic acid supplements in digestive tracts (Rumen bypass, abomasal and intestinal disappearance rate) were 48.5, 68.4 for oleamide and Ca oleate, respectively. Both oleic acid supplements affected feed intake, growth rate, cold carcass weight and carcass fatness. Live weight gain, carcass weight, backfat thickness and marbling score were higher in the oleic acid supplemented steers compared with those from the control. Oleic acid supplements increased marbling score and ether extract in Hanwoo steer m. logissi thoracicmus. Rumen protected oleic acid increased not only the level of oleic acid but also polyunsaturated fatty acids in intramuscular and subcutaneous fat tissue. Total saturated fatty acid contents in both fat tissues were decreased whereas total unsaturated fatty acid content was increased compared with those from control. Linoleic acid, linolenic acid and polyunsaturated fatty acid contents were significantly higher in Ca oleate than any other steers. Lipid metabolites in blood were increased in rumen protected oleic acid treatments. HDL content in blood was increased in Ca-oleate supplemented steers whereas LDL was decreased compared with control. The changes of fatty acid compositions in the rumen protected oleic acid supplemented steers suggest that the oleic acid and unsaturated fatty acid were protected from rumen biohydrogenation and can be deposited in the fat tissues.
This study aimed to evaluate the effectiveness of propolis extract as a natural preservative for livestock products in term of chemical and microbiological characteristics by meta-analysis. The stages carried out in this study were identification, selection, checking suitability, and the resulting selected articles were used in the meta-analysis. The selection results obtained a total of 22 selected journal articles consisting of 9 articles for analysis of the antimicrobial activity of propolis extract and 13 articles for analysis of the chemical and mirobiological characteristics of livestock products. The articles were obtained from electronic databases, namely Science Direct and Google Scholar. The model used in this study is the random-effect model involving two groups, control and experimental. Heterogeneity and effect size values were carried out in this study using Hedge's obtained through openMEE software. Forest plot tests and data validation on publication bias was obtained using Kendall's test throught JASP 0.14.1 software. The results showed that there is a significant relationship between propolis extract with the results of the antimicrobial activity (p<0.05). In addition, the results of the application of propolis extract on the livestock products for the test microbes and the value of thiobarbituric acid reactive substances (TBARs) showed significant results (p<0.05). Conclusion based on the random-effect model on the effectiveness of antimicrobial activity of propolis extract and their apllication as a natural preservative of the chemical and microbiological characteristics of livestock products is valid by Kendall's test (p>0.05). Propolis in this case effectively used as natural preservatives in livestock products.
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