• 현장농수산연구지
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• 제7권1호
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• pp.97-108
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• 2005

본 연구는 사료내 적정 셀레늄수준(0.9ppm)에서 Se-SMC(유기셀레늄강화버섯폐배지)의 급여사양기간(2개월, 4개월, 6개월)을 달리 했을 때, 비육후기 한우의 조직 내 셀레늄함량에 미치는 영향을 조사하여 최대포화축적기간을 제시하고자 실시하였다. Se-SMC 급여기간에 따른 비육후기 한우의 건물섭취량은 급여기간과 셀레늄수준에 의하여 처리구 간에 유의한 차이가 나타나지 않았고, 셀레늄이 사료섭취의 제한요인으로 나타나지 않았다. 또한, 사양시험 개시체중과 종료체중은 급여기간이 증가함에 따라 유의하게 낮았다(p<0.01). 하지만, 총 증체량은 급여기간이 증가함에 따라 유의하게 증가하였으나(P<0.0001), Se-SMC에 의한 효과 또한 나타나지 않았다. 한편, 사료내 셀레늄수준은 한우의 혈중 셀레늄농도를 유의하게 증가시켰으나(p<0.0001), 급여기간에 따른 효과는 나타나지 않았다. 등심내 셀레늄함량은 급여기간과 사료내 셀레늄수준에 의하여 유의한 효과가 나타나지 않았다. 후지내 셀레늄함량은 급여기간이 증가함에 따라 유의하게 증가하였으나(p<0.05), Se-SMC의 4개월 급여군과 6개월 급여군간에는 유의한 차이가 나타나지 않았다. 간내 셀레늄함량은 급여기간의 효과는 나타나지 않았지만, 셀레늄효과는 대조구에 비하여 유의하게 증가하였다(p<0.0001). 따라서, 본 연구에서 근육내 셀레늄에 대한 Se-SMC급여기간은 4개월 정도가 적당할 것으로 생각된다.

• Asian-Australasian Journal of Animal Sciences
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• 제16권5호
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• pp.635-638
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• 2003

Japanese Black cattle (Wagyu) are fed for a long period to produce high quality beef, however, extended feeding often causes inefficiency and greater environmental load mainly derived from their manure. The objectives of this study were to analyze changes in feeding length by listing breeding values (BVs) at calf markets and the relationships between BVs and carcass characteristics of 4,052 Japanese Black cattle, and to examine the feasibility of optimizing feeding length by referring to listed BVs. BV classes A, B, and C were defined based on BVs of cows in Shimane Prefecture as follows: an upper quarter of BVs was classified as A, a second quarter as B, and under the average as C. For cattle sold at calf markets in the first term of 1996, just before the start of BV listing, the feeding length of cattle with class B BVs for the beef marbling standard (BMS) was longer (p>0.05) than that of class A cattle. However, in the second term of 1996, just after the start of BV listing, the feeding length of class B cattle became shorter (p<0.001) than that of class A cattle. Then, the feeding lengths of both classes showed no significant differences. Feeding lengths of both class A and B BVs for carcass weight (CW) changed similarly to the corresponding BV classes for BMS. The analysis of the relationships among the listed BV classes and the actual carcass characteristics showed that class A cattle had a higher (p<0.001) BMS than class B cattle, and that the higher-class cattle had a heavier CW (p<0.05). On the basis of previous reports, the cattle, particularly those with lower genetic marbling ability, seem to only increase marbling at markedly low efficiency for a few months before slaughter. Therefore, the finding that carcass characteristics corresponded to their class of BVs suggests that an optimum feeding length based on listed BVs not only increases the efficiency of beef production, but also reduces the environmental load.

• Journal of Biosystems Engineering
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• 제43권3호
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• pp.185-193
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• 2018

Purpose: The purpose of this study was to analyze the performance factors of a rotary impact-type thresher to develop a sesame and perilla thresher, specifically to analyze the cut length of the stems and the threshing rates based on the relationship between the blade velocity and feeding speed. Methods: The materials were dried within a range of 12.3-13.0% to test the impact cut by bending. The cut lengths of the perilla and sesame stems were categorized in 6 ranges (~7.0, 7.1-10.0, 10.1-13.0, 13.1-16.0, 16.1-20.0, 20.1- (cm)). For testing the cut length and threshing rate, the upward-rotating blade velocity was varied as 11.0 m/s, 13.5 m/s, and 22.3 m/s. Feeding speeds were changed from 0.1 m/s to 2.2 m/s by the inverter connected to the feed motor. The feed rate and threshing rates without cover-casing were evaluated with the factors of thresher testing. Results: The mean cut length of the stem decreased as the blade velocity increased and/or the feeding speed decreased. As the feed rate increased up to 17.5 g/s, the cut length distributions showed no significant difference. The threshing rate was 98.9% for sesame, and flexible according to the blade velocity and feeding speed of the perilla. Conclusion: Feeding material too fast could produce longer cut stem segments, therefore, a feeding speed less than 2.2 m/s is recommended. A blade velocity of 13.5 m/s is preferable for both sesame and perilla with regard to cut length and threshing rate.

• International Journal of Industrial Entomology and Biomaterials
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• 제6권1호
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• pp.15-19
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• 2003

The study evaluated the influence of feeding different maturity leaves i.e., tender, medium, coarse and mixed leaves of three different maturity during late larval stages of new bivoltine race $(CSR_{3} {\times} CSR_{6})$. The data were compared with shoot feeding and control batches in which conventional feeding method was followed. The most of the larval and cocoon characters were recorded significantly higher in tender leaves fed batches followed by T4 batch (2 times tender and 1 time coarse leaves). Lowest melting percentage (1.494%) was recorded in T4 and highest (4.69%) was recorded in coarse leaf (T3) fed batches. Significantly higher post cocoon parameters viz., average filament length, non-breakable filament length, renditta and raw silk percentage were recorded in tender loaves fed batches.

• 현장농수산연구지
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• 제7권1호
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• pp.109-117
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• 2005

본 연구는 셀레늄급원으로서 셀레늄강화 버섯 폐배지를 비육후기의 거세한우에게 급여기간을 달리하여 급여하였을 때, 도축 후, 한우육의 육질 및 도체특성에 미치는 영향을 조사하기 위하여 실시하였다. 채끝의 일반성분은 단백질을 제외한 모든 성분이 셀레늄강화버섯 폐배지급여기간에 의해 변화되지 않았다. 단백질은 6개월구가 20.8%로 가장 높았고, 4개월구가 19.2%로 가장 낮은 조성을 보였다. 유기셀레늄의 급여에 의한 채끝육의 물리적 특성 및 육색에는 처리구간 유의적인 차이를 보이지 않았다. 그러나, 보수력은 대조구 59.5%에 비하여 시험구 2개월, 4개월 및 6개월 급여구에서 각각 63.8, 64.4, 64.2%로 유의적으로 높았다(p<0.05). 육질 및 육량등급은 급여기간에 의해 영향을 받지 않았고, 도체특성 또한 유의한 차이를 보이지 않는 것으로 나타났다. 이상의 결과로부터 셀레늄강화버섯폐배지의 급여가 육질 및 도체특성에는 유의한 효과가 없는 것으로 나타났다. 하지만, 급여기간이 증가할 수록 근육조직내 보수력이 증가하여, 이와 같은 결과는 항산화효과와 관계하는 것으로 사료된다.

• 한국축산식품학회지
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• 제32권4호
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• pp.414-427
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• 2012

Carcass characteristics and meat quality traits as a function of endpoint months of slaughter age (26 vs 32 mon) and chiller ageing (1 vs 10 d) were evaluated for m. longissmus of 26 Hanwoo steers fed with commercial diets including whole crop barley silage. Totally twenty six Hanwoo steers for 6 mon of age that were fed until 26 mon of age constituted the short term-fed group and fed until 32 mon of age constituted long-term fed group. Carcasses were chilled for 24 h and were graded. Strip loin samples were divided into two age groups (1 d and 10 d). Long-term feeding increased carcass weight, rib-eye area, yield grade, marbling score, firmness and quality grade of the meat. The feeding for 32 mon produced tender, juicy meat (p<0.01) with lower cooking loss and higher rating score (p<0.05) than short term feeding, while other quality traits were not influenced by the length of feeding. Intramuscular fat content and oxidative stability (TBARS value) were significantly (p<0.05) higher in beef from long-term feeding however the length of feeding did not alter the fatty acid composition. Chiller aging reduced instrumental tenderness (WBSF value), improved color, sensory tenderness, acceptability and rating of beef. The results of the present study mirrors that Hanwoo steers until 32 mon of age overall improved carcass traits and palatability compared to that for 26 mon. However, from the viewpoints of economical and environmental aspects, cost of the additional feeding for 6 mon for value-adding of eating quality was relatively high and the effects in turn were limited.

• 간호행정학회지
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• 제13권2호
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• pp.242-253
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• 2007

Purpose: The aim of this study is to examine the effectiveness of an computer-tailored intervention program to promote breast-feeding. Method: A quasi-experimental design was used assigning forty pregnant women to the experimental group (computer-tailored intervention condition) and the control group (no-intervention control condition). Thirty-three participants completed pretest and posttest questionnaires and 19 participants assigned to intervention condition received personal feedback tailored by computer program. Result: Participants in the experimental group showed higher mean score of 'perception of the importance of breast-feeding'. Significant differences in internal health locus of control was found between the participants in the experimental group and the control group. Participants in the experimental group exceeded controls on intention of breast-feeding. Participants in the control group more often felt that the length of program contents they received was somehow longer. Conclusions: The use of a computer-tailored intervention improved the perception of the importance of breast-feeding and the internal health locus of control. The intention of breast-feeding was increased through the personal feedback tailored by computer even though participants felt that the length of program contents of tailored feedback was not longer.

• 한국양식학회지
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• 제12권4호
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• pp.309-315
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• 1999

In order to understand the initial feeding time of larvae red marbled rockfish, Sebastiscus tertius changes of mouth size were investigated. Also, the fecundity of different size of red marbled rockfish broodstocks was measured. The broodstocks of red marbled rockfish, S. terius of $32.3\pm6.52 cm$ and larger than 45cm in total length spawned 296,648 and 600,000 larvae, respectively. About 50% was normal healthy larvae among the spawned ones. Mouth sizes calculated by the angle mouth opening and upper jaw length for newly spawned red marbled rockfish larvae were 0.263, 0.197 and 0.132 mm at D, 0.75D and 0.5D, respectively, when the upper jaw length was 0.186mm. Thereafter, 20 days old larvae showed 0.822, 0.617 and 0.411 mm in calculated mouth length at D, 0.75D and rockfish larvae grows, their upper jaw length gradually increased. 2 days old red marbled rockfish larvae possibly stated to feed rotifers and lasted their feeding for the another 35days, relatively long periods compared with other larvae fish. And 25 days old larvae possibly fed the newly hatched Artemia nauplii and lasted their feeding for the another 20 days, like other larvae fish. The proper supplying time of artificial feeds for the red marbled rockfish larvae seemed to be around 10 days after spawning.

• 대한전자공학회논문지
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• 제19권6호
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• pp.80-83
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• 1982

X-밴드 주파수에서 λg/4 개방 마이크로스트립 선로 급전형 스로트 점렬을 구현하였다. 최적 급전점은 실험적으로 결정하였고 스로트 점각의 여러 주파수에서 입력 임피던스와 복재 패턴을 측정하였으며 다소 다른 길이의 16개 소자와 본 논문에서 제시한 급전 선로를 사용하여 주파수 대역을 증가시켜 보았다. A quarter-wavelength open circuited microstripline slot array is realized at X-band froquency. The optimal feeding point is experimentally determined. The input impedance of the slot array for various frequencies and its radiation pattern are measured. The bandwidth of the slot array is increased by using the 4×4 elements which are slightly different in length and feeding network which is suggested in this papers.

• 대한지역사회영양학회지
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• 제2권1호
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• pp.3-12
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• 1997

One-to three -month-old infants(n=252) were compared their growth performance(weight, length, head circumference, chest circumference) by feeding methods in cross-sectional study. There were two groups : breast-fed(BF) and formula-fed groups(FF). The weights of infants at 1, 2, and 3 postpartum month were 4.50$\pm$0.48kg, 5.76$\pm$0.62kg and 6.67$\pm$0.68kg, respectively. The weigh of male infants was higher than females. The length were 53.7$\pm$2.6cm, 57.4$\pm$3.3cm, 61.1$\pm$3.1cm at one to three postpartum months, respectively. The length of male infants was higher than females, too. Overall there were no significant differences between feeding methods in weight, length, head and chest circumferences, and monthly weight and length velocity. But 3-month-old formula-fed male infants showed bigger significantly in weight, monthly weight velocity and chest circumference than the breast-feds. By Korean standards, weight-for-height Z-score were distributed from 0 to ＋2. Not only was there a few malnourished infants but also overnourished were noticed, especially in formula-fed group. From this survey, long-time survey on growth and development of large scales might be necessary to determine the effect of feeding methods of infants after 3 months and to set proper grwoth standard for infant. And it was suggested the that the careful attention of polarized nutritional problems of early infants was needed, especially in formula-fed group. (Korean J Community Nutrition 2(1) : 3~12, 1997)