• 제목/요약/키워드: leaf temperature

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Temperature Response and Prediction Model of Leaf Appearance Rate in Rice (벼의 생육온도에 따른 출엽양상과 출엽속도 추정모델)

  • 이충근;이변우;윤영환;신진철
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.46 no.3
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    • pp.202-208
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    • 2001
  • Under the constant daylength of 13 hours and growth temperatures of 15$^{\circ}C$ to 27$^{\circ}C$, the final number of loaves (FNL) on the main culm was constant as 15 regardless of temperature in rice variety 'Kwanganbyeo'. Leaf appearance rate (LAR) increased with rising temperature and decreased with phenological development. Threshold temperature (T$_{o}$) was not constant across growth stages, but increased with phenological development. Effective accumulated temperature (EAT), which is calculated by the summation of values subtracting T0 from daily mean temperature, is closely related with number of leaves appeared (LA). LA was fitted to bilinear, quadratic, power and logistic function of EAT. Among the functions, logistic function had the best fitness of which coefficient of determination was $R^2$=0.995. Therefore, LAR prediction model was established by differentiating this function in terms of time: (equation omitted). where dL/dt is LAR, T$_1$ is daily mean temperature, L is the number of leaves appeared, and a, b, and c are constants that were estimated as 41.8, 1098.38, and -0.9273, respectively. When predictions of LA were made by LAR prediction model using data independent of model establishment, the observed and predicted LA showed good agreement of $R^2$$\geq$0.99.

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Growth retardation and differential regulation of expansin genes in chilling-stressed sweetpotato

  • Noh, Seol Ah;Park, Sun Hee;Huh, Gyung Hye;Paek, Kyung-Hee;Shin, Jeong Sheop;Bae, Jung Myung
    • Plant Biotechnology Reports
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    • v.3 no.1
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    • pp.75-85
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    • 2009
  • We report here a first evaluation of chilling-responsive gene regulation in the sweetpotato. The growth of sweetpotato plants was severely retarded at $12^{\circ}C$; the lengths of the leaf, petiole, and root were markedly reduced and microscopic observation revealed that the elongation growth of the epidermal cells in each of these organs was significantly reduced. We examined the transcriptional regulation of three sweetpotato expansin genes (IbEXP1, IbEXP2 and IbEXPL1) in response to various chilling temperatures (12, 16, 22, and $28^{\circ}C$). In the leaf and petiole, the highest transcript levels were those of IbEXP1 at $28^{\circ}C$, whereas IbEXPL1 transcript levels were highest in the root. IbEXP1 mRNA levels in the $12^{\circ}C-treated$ petiole showed a fluctuating pattern (transient decrease-recovery-stable decrease) for 48 h. In the leaf and petiole, IbEXP1 and IbEXPL1 exhibited a similar response to chilling in that their mRNA levels decreased at $22^{\circ}C$, increased at $16^{\circ}C$, and decreased dramatically at $12^{\circ}C$. In contrast, mRNA levels of IbEXP2 in the leaf fell gradually as the temperature fell from 28 to $12^{\circ}C$, while they remained unaltered in the petiole. In the root, mRNA levels of IbEXPL1 and IbEXP1 reached maximum levels at $16^{\circ}C$, and decreased significantly at $12^{\circ}C$. These data demonstrated that expression of these three expansin genes was ultimately down-regulated at $12^{\circ}C$; however, transcriptional regulation of each expansin gene exhibited its own distinctive pattern in response to various chilling temperatures.

Studies on the Optimum Light Intensity for Growth of Punux ginseng ( I ) Effects of Light Intensity on Growth of Shoots and Roots of Ginseng Plants (인삼생육의 최적광량에 관한 연구 제1보. 광도가 인삼의 지상부생육 및 근수량에 미치는 영향)

  • 이종화;이종철
    • Journal of Ginseng Research
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    • v.6 no.1
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    • pp.38-45
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    • 1982
  • To determine the optimum light intensity for growth of ginseng plants, change of temperature, moisture content in son, occurrence alternaria blight, defoliation rate, chlorophyll contents, and growth of shoots and roots were investigated under different light intensity such as 5%, 10%, 20% and 30% light transmittance rare(L.T.R.). The results obtained were as follows. 1. Maximum temperature under the shading was increased as the increase of light intensity, whereas soil moisture content decreased 2. As the increase of light intensity, stem and Peduncle length, leaf area, and chlorophyll contents decreased significantly but length and width of the leaf was not significant, while stem diameter, special leaf weight and chlorophyll a/chl. b ratio increased 3. Stem color was shown dark purp!e as the increase of light intensity. 4. Photosynthesis during the day was highest at 9 A.M. and decreased as time passed in all plots. The means of photouynthesis during the day showed in the order of 20%, 10%, 30%, 5% L.T.R., and optimum light intensity for highest photosxthesis was 18.4% L.T.R. by theoritical equation. 5. It was showed a tendency that alternaria leaf blight of ginseng plants was increased as the increase of light intensity. 6. Defoliation rate of ginseng plants was increased as the increase of light intensity, especially all plants were defoliated by late June without shading. 7. Yield percentage of the rear line was increased as the increase of light intensity. Root weight per plant showed in the order of 20%, 10%, 30%, 5% L.T.R., and optimum light intensity for the best yield was 18.5% L.T.R. by theeritical equation.

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The Dyeability of Silk Fabrics with Sweet Potato Stem·Leaf Extract (고구마 줄기·잎 추출액을 이용한 견직물의 염색성)

  • Hong, Bo Geun;Lee, Jeong Sook
    • Textile Coloration and Finishing
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    • v.28 no.3
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    • pp.219-229
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    • 2016
  • The purpose of this study was to investigate the dyeability of silk fabrics with sweet potato stem leaf extract. To obtain the optimal dyeing conditions it was examined at various dyeing conditions(temperature, pH, time and bath ratio). The dyeability and the depths of shade which were evaluated in terms of K/S and CIELAB color difference values of the dyed and mordanted fabrics were also investigated. After dyeing, various color fastness(wash fastness, dry cleaning fastness, light fastness, rub fastness, and perspiration fastness) was measured and reviewed for UV protective, deodorant and antimicrobial functionality. The optimun output, as a result, was shown at 100% of dye concentration, $90^{\circ}C$ of dyeing temperature and 80 minutes of dyeing time while in terms of dye uptake depending on the kind of mordants and mordanting, it was found that among four mordants of $Alk(SO_4)_2$, $CuSO_4$, $SnCl_2$, and $FeSO_4$, post-mordanting with $SnCl_2$ showed the best results. Color fastness to dry cleaning, washing and rubbing was found strong at grade 4-5 and the grade to perspiration was as good as 3 while to light fastness was good at 4 as well. In aspects of functional properties, it showed excellent results of 98.3% UV protection rate and 88% deodorization rate. Antibacterial activity was 99.9% against staphylococcus aureus and 73.3% against klebisella pneumoniae. In conclusion, we validated that the dyestuffs from the disused sweet potato stem leaf extract would be useful as a natural dye material using the optimized conditions and dyeability for silk dyeing.

Study on Temperature Variation by Greenhouse Soil Warming System Using Solar Thermal Energy (3) - Verification Experiment on Commercialization of Cultivation - (태양열을 이용한 시설재배 지중변온가온의 토양 온도특성 연구(3) - 지중변온가온의 재배실용화 실증시험 -)

  • Kim, Jin-Hyun;Kim, Tae-Wook;Song, Jae-Kwan;Nah, Kyu-Dong;Ha, Yu-Shin;Kim, Tae-Soo;Kim, Eun-Tae
    • Journal of Biosystems Engineering
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    • v.36 no.3
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    • pp.211-216
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    • 2011
  • According to the result of the first report and the second report of this study, it was expected that soil heating in a protected cultivation in winter season would affect the initial growth and development of fruit. Based on the result of previous study, we compared height, leaf number, leaf area, fruit weight, crop growth rate (CGR), features and quantity of cucumber for 3 months after planting between the soil heating group and the non-heating group. The result were summarized as follows: The height, leaf number, leaf area and fruit weight of cucumber in the soil heating group were 12.5%, 14.6%, 21.4% and 22.8% higher, respectively, compared to those of cucumber in the non-heating group. Although both the soil heating group and the non-heating group similarly showed an increasing pattern in CGR after transplanting, the soil heating group showed the increased CGR by 12.1% compared to that of the non-heating group. The quantity of cucumber in the soil heating group was about 26% higher than that of the non-heating group. It is assumed that the activation of initial growth and development of fruit in the heating group resulted in the increase of quantity.

Estimation of Shoot Development for a Single-stemmed Rose 'Vital' Based on Thermal Units in a Plant Factory System (식물공장 시스템에서 Thermal Units을 이용한 Single-Stemmed Rose 'Vital'의 신초발달 예측)

  • Yeo, Kyung-Hwan;Cho, Young-Yeol;Lee, Yong-Beom
    • Horticultural Science & Technology
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    • v.28 no.5
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    • pp.768-776
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    • 2010
  • This study was conducted to predict number and fresh weight of leaves, and total leaf area of a single-stemmed rose 'Vital' based on the accumulated thermal units, and to develop a model of shoot development for the prediction of the time when the flowering shoot reaches a phenological stage in a plant factory system. The base temperature ($T_b$), optimum temperature ($T_{opt}$), and maximum temperature ($T_{max}$) were estimated by regressing the rate of shoot development against the temperature gradient. The rate of shoot development ($R$, $d^{-1}$) for the phase from cutting to bud break (CT-BB) was best described by a linear model $R_b$ ($d^{-1}$) = -0.0089 + $0.0016{\cdot}temp$. The rate of shoot development for the phase from bud break to harvest (BB-HV) was fitted to the parabolic model $R_h$ ($d^{-1}$) = $-0.0001{\cdot}temp^2$ + $0.0054{\cdot}temp$ - 0.0484. The $T_b$, $T_{opt}$, and $T_{max}$ values were 5.56, 27.0, and $42.7^{\circ}C$, respectively. The $T_b$ value was used in the thermal unit computations for the shoot development. Number of leaves, leaf area (LA), and leaf fresh weight showed sigmoidal curves regardless of the cut time. The shoot development and leaf area model was described as a sigmoidal function using thermal units. Leaf area was described as LA = 578.7 $[1+(thermal units/956.1)^{-8.54}]^{-1}$. Estimated and observed shoot length and leaf fresh weight showed a reasonably good fit with 1.060 ($R^2=0.976^{***}$) and 1.043 ($R^2=0.955^{***}$), respectively. The average thermal units required from cutting to transplant and from transplant to harvest stages were $426{\pm}42^{\circ}C{\cdot}d$ and $783{\pm}24^{\circ}C{\cdot}d$, respectively.

Comparison of Measured and Calculated Carboxylation Rate, Electron Transfer Rate and Photosynthesis Rate Response to Different Light Intensity and Leaf Temperature in Semi-closed Greenhouse with Carbon Dioxide Fertilization for Tomato Cultivation (반밀폐형 온실 내에서 탄산가스 시비에 따른 광강도와 엽온에 반응한 토마토 잎의 최대 카복실화율, 전자전달율 및 광합성율 실측값과 모델링 방정식에 의한 예측값의 비교)

  • Choi, Eun-Young;Jeong, Young-Ae;An, Seung-Hyun;Jang, Dong-Cheol;Kim, Dae-Hyun;Lee, Dong-Soo;Kwon, Jin-Kyung;Woo, Young-Hoe
    • Journal of Bio-Environment Control
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    • v.30 no.4
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    • pp.401-409
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    • 2021
  • This study aimed to estimate the photosynthetic capacity of tomato plants grown in a semi-closed greenhouse using temperature response models of plant photosynthesis by calculating the ribulose 1,5-bisphosphate carboxylase/oxygenase maximum carboxylation rate (Vcmax), maximum electron transport rate (Jmax), thermal breakdown (high-temperature inhibition), and leaf respiration to predict the optimal conditions of the CO2-controlled greenhouse, for maximizing the photosynthetic rate. Gas exchange measurements for the A-Ci curve response to CO2 level with different light intensities {PAR (Photosynthetically Active Radiation) 200µmol·m-2·s-1 to 1500µmol·m-2·s-1} and leaf temperatures (20℃ to 35℃) were conducted with a portable infrared gas analyzer system. Arrhenius function, net CO2 assimilation (An), thermal breakdown, and daylight leaf respiration (Rd) were also calculated using the modeling equation. Estimated Jmax, An, Arrhenius function value, and thermal breakdown decreased in response to increased leaf temperature (> 30℃), and the optimum leaf temperature for the estimated Jmax was 30℃. The CO2 saturation point of the fifth leaf from the apical region was reached at 600ppm for 200 and 400µmol·m-2·s-1 of PAR, at 800ppm for 600 and 800µmol·m-2·s-1 of PAR, at 1000ppm for 1000µmol of PAR, and at 1500ppm for 1200 and 1500µmol·m-2·s-1 of PAR levels. The results suggest that the optimal conditions of CO2 concentration can be determined, using the photosynthetic model equation, to improve the photosynthetic rates of fruit vegetables grown in greenhouses.

Effects of Temperature and Light Intensity on the Growth of Red Pepper(Capsicum annuum L.) in Plastic House During Winter. II. Effects of Temperature and Light Environment on the Early Growth and Yield of Red Pepper under the Multilayered Covering in Non - heated Plastic House (동계 Plastic house내 고추(Capsicum annuum L.) 육묘시 온도와 광도가 생장에 미치는 영향 II. 무가온 다중피복 시설내 온도 및 광환경이 고추의 유묘생장 및 수량에 미치는 영향)

  • 정순주;이범선;권용웅
    • Journal of Bio-Environment Control
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    • v.3 no.2
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    • pp.119-127
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    • 1994
  • This study was conducted to investigate the effects of temperature and light conditions on the vigor and growth responses of red pepper(Capsicum annuum L.) seedlings in the nonheated plastic houses with triple and quadruple coverings during winter. The results obtained were as follows ; 1. The growth in terms of plant height, number of leaves, leaf area and dry weight of each organ was reduced up to 50% in the triple coverings compared to quadruple ones. The greatest difference between the triple coverings and quadruple ones was the leaf area, showing two to five times larger in the quadruple ones. Therefore, the differences of the early environmental conditions during raising seedling stage was well reflected. 2. The leaf expansion in the early stage of seedling was delayed in the triple coverings and subsequently crop growth rate(CGR) significantly reduced. The specific leaf area (SLA) in the triple coverings was less than quadruple ones. The net assimilation rate (NAR) was increased in the early stage of seedlings and then reduced in the quadruple coverings. In triple ones, however, the great reduction showed at six weeks after sowing and then increased sharply. 3. The linear relationship among leaf area, total dry weight and leaf dry weight was observed in the all experimental areas, while between leaf area and crop growth rate only in the quadruple coverings, and between leaf area and net assimilation rate in both triple and quadruple ones. 4. The dry matter partitioned to the leaf increased up to six weeks after sowing in the triple coverings but reduced in the stem and root. However, the adverse results were obtained in the quadruple ones. 5. In the triple coverings, the number of branches showed the exponential increment while fruit weight showed linear increment in both triple and quadruple ones. Higher yield was obtained in the quadruple ones. 6. The shoot dry weight among the characteristics of seedlings was greatly contributed to the yield of red pepper after transplanting. Accordingly, one of the decisive criterion for good quality of red pepper seedlings was determined by the highest correlation between shoot dry weight of growing plant and fruit yield of pepper plant.

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A lateral vibration damper using leaf springs (겹판스프링을 이용한 횡방향 진동절연댐퍼)

  • Je, Yang-Gyu;Kim, Jong-Su;Jeong, Si-Yeong;Hong, Seong-Uk
    • Transactions of the Korean Society of Mechanical Engineers A
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    • v.22 no.4
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    • pp.843-858
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    • 1998
  • This paper intoduces a new lateral damper, which is simply called "leaf spring damper(LSD)", using the leaf springs. The principle and the contruction of this novel damper is described in detail. The theoretical analysis of the damper is presented. The advantages of this novel damper are discussed. Experiments are performed on four dampers which have the different stiffness and damping coeficients respectively. The dynamic coefficients of the dampers and the temperature rise of working fluid are measured as the vibration speeds. The experimental results are compared with the theoretical results and it is found a good agreement.agreement.

Quality of cured leaves with crushed midribs and cut of yellowed leaf during drying stage of flue-cured tobacco (황색종 건조시 황변엽의 탈수건조 조건에 따른 건조엽의 품질)

  • ;C. W. Suggs
    • Journal of the Korean Society of Tobacco Science
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    • v.25 no.1
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    • pp.34-38
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    • 2003
  • This study was carried out to investigate the changes of dehydration process and quality of cured leaves with crushed midribs and cut of the yellowed leaves during drying stage of flue-cured tobacco. The crushed midribs of yellowed leaf dried out before raising the highest temperature of midrib drying stage and reduced the curing time by about 20 hours. However, the cut of yellowed leaf was not affected the curing time and dehydration process during drying stage of flue-curing due to a problem with the cut leaves packing excessively in the curing container. The cured weight yield was increased with crushed midrib and cut leaves, and nicotine and sugar contents of cured leaves and quality in terms of dollars per kilogram were decreased with crushed midrib and cut leaves.