• Title/Summary/Keyword: leaf blade

Search Result 223, Processing Time 0.03 seconds

Effects of Shading and Nitrogen Fertilization on Yield and Accumulation of NO3- in Edible Parts of Chinese Cabbage (차광정도(遮光程度) 및 질소시비량(窒素施肥量)이 배추 수량(收量)과 가식부위(可食部位)의 NO3- 집적량(集積量)에 미치는 영향(影響))

  • Soh, Sang Mok;Oh, Kyung Seok;Lee, Jang Seok
    • Korean Journal of Soil Science and Fertilizer
    • /
    • v.28 no.2
    • /
    • pp.154-159
    • /
    • 1995
  • In order to find out the effects of shading and nitrogen fertilizer on $NO_3^-$ accumulation in the edible parts of chinese cabbage, Cutivar, "Seoul", was cultivated in the pots under glasshouse condition with different rates of shading(0, 15, 30, 50, 75%) and nitrogen fertilization(recommended level, and double rate of recommended level). Leaf length, leaf width, yield (leaf weight), root width and root weight in the 15% shading rate showed the highest value, but decreased in the over 30% shading rates. The highest yield showed in the plot of the 15% shading rate with double rate application of recommended N level. High rate of shading increased the $NO_3^-$ accumulation, especially in midrib and outer leaf compared to leaf blade and inner leaf, respectively. The average $NO_3^-$ accumulation of edible parts of chinese cabbage are $4,872mg\;kg^{-1}$(outer midrib), $2,363mg\;kg^{-1}$(inner midrib), $1,405mg\;kg^{-1}$(outer leaf blade) and $727mg\;kg^{-1}$(inner leaf blade). $NO_3^-$ accumulation of outer midrib in the plots of double application of recommended N level were no difference between shading rate containing $5,000{\sim}6,000mg\;kg^{-1}$ $NO_3^-$, while in the plots of recommended N level it was increased by elevating shading rate. It was concluded that overuse of nitrogen fertiliration for chinese cabbage in glasshouse condition might lead to increase $NO_3^-$ accumulation. It could be advisable to cut out both the out leaf blade and outer midrib which might accumulate the high concentration of $NO_3^-$ before consumption.

  • PDF

Evaluation of leaf morphology for distinguishing Prunus (Rosaceae) from Jeju, Korea (제주도산 벚나무속 잎 형질의 분류학적 검토)

  • Kim, Chan-Soo;Moon, Myung-Ok;Cheong, Eun Ju;Byun, Gwang Ok
    • Korean Journal of Plant Taxonomy
    • /
    • v.35 no.2
    • /
    • pp.81-98
    • /
    • 2005
  • Leaf morphology was examined for Prunus species from Jeju Island. Analyzed were the leaf blade length, petiole length, width of blade, number of veins and angle of the base to the mid-vein as quantitative characters and the distribution of trichome, position of glandsand leaf features qualitative characters. A total of 25 OTU were phenetically analyzed by UPGMA. The resuling phenograms slightly differ from the currently recognized taxonomic system in two points. Prunus mume was clustered with P. padus and P. buergeriana. Prunu spendula and P. yedoensis were separated from the cluster of P. jaamasakura, P. speciosa, P. sargentii and P. jamasakura var. quelpaertensis. Except for the members of subgenus Cerasus, subgenera Padus (P. buergeriana and P. padus), Microcerasus (P. japonica) and Amygdalus were well defined. Some morphological characters of leaves such as the ratio of blade length to width, the length of blade to petiole, number of veins, the distance between the gland and base, the angle of base to mid-vein, and the distribution of trichome were useful as diagnostic features for Prunus from Jeju Island.

Exclusion of Na+ and ClIons by the central parenchyma in leaf sheaths of rice and the involvement of lamina joint

  • Neang, Sarin;Kano-Nakata, Mana;Yamauchi, Akira;Itani, Tomio;Maekawa, Masahiko;Mitsuya, Shiro
    • Proceedings of the Korean Society of Crop Science Conference
    • /
    • 2017.06a
    • /
    • pp.237-237
    • /
    • 2017
  • Rice is highly sensitive to salt stress especially in its early growth stage, which thus is one of the major constraints in rice production. In rice plants, salt sensitivity is associated with the accumulation of $Na^+$ in the shoots, especially in the photosynthetic tissues. High salt concentrations in soil cause high $Na^+$ and $Cl^-$ transport to the shoot and preferential accumulation of those ions in older leaves, which decreases $K^+$ in the shoot, photosynthetic activity and grain yield. Salt exclusion capacity at the leaf sheath is therefore considered to be one of the main mechanisms of salt tolerance. In addition, it is suspected that the lamina joint might be involved in the salt transport from leaf sheath to leaf blade. This research aims to determine if leaf sheaths of rice exclude a large amount of $Na^+$ only or other ions such as $K^+$, $Ca^{2+}$, $Mg^{2+}$, and $Cl^-$ as well, to identify tissues in the leaf sheath, which accumulate $Na^+$, and to examine if the lamina joint is involved in the salt exclusion by the leaf sheath. The rice seedlings of salt tolerant genotype FL478 and salt sensitive genotype IR29 were independently treated with NaCl, KCl, $MgCl_2$ and $CaCl_2$, and Taichung 65 and its near-isogenic liguleless line (T65lg) were treated with NaCl. Then, the content of $Na^+$, $K^+$, $Ca^{2+}$, $Mg^{2+}$, and $Cl^-$ ions and their specific location were determined using Atomic Absorption Spectrometer, Ion Chromatograph, and Energy Dispersive X-ray Spectroscopy. Results showed that leaf sheaths of FL478 and IR29 accumulated a large amount of $Na^+$, $K^+$, $Ca^{2+}$, $Mg^{2+}$, and $Cl^-$ ons, and thus excluded them from leaf blades when treated with high concentration of each salt. When treated with NaCl, the highest $Na^+$ concentration was found in the basal part of leaf sheaths of both cultivars. Moreover, energy-dispersive X-ray spectroscopy revealed that the central parenchyma cells of the leaf sheath were the site where most Na, Cl, and K were retained under salinity in the salt tolerant genotype FL478. Also, the concentration of $Na^+$, $K^+$ and $Cl^-$ ions in leaf sheaths and leaf blades was comparable between T65 and T65lg, indicating that the lamina joint may not be involved in the exclusion of $Na^+$, $Cl^-$ and $K^+$ by the leaf sheath from the leaf blade under salinity. Therefore, we conclude that the central parenchyma cells of basal part of leaf sheath are the site that plays a physiological role to exclude $Na^+$ in the shoots of rice without the involvement of the lamina joint.

  • PDF

Effects of Functional Compost on Production, Yield and Quality of Chinese Cabbage (기능성 퇴비가 배추의 생육 특성과 수량 및 품질에 미치는 영향)

  • Sohn, Sang-Mok
    • Korean Journal of Organic Agriculture
    • /
    • v.10 no.3
    • /
    • pp.41-55
    • /
    • 2002
  • In order to evaluate the effects of functional composts which include elvan, jade and loess, the growth and the yield of Chinese Cabbage and its content of sugar, nitrate and vitamin C were analysed. This study was conducted in lysimeter which was installed in the Experimental Farm of Dankook University. Total fresh weights of Chinese Cabbage were higher in the treatments of compost with mixture of elvan, jade and loess, while numbers of leaf was not increased in those treatments compared to control plot. Leaf length increased more than leaf width, specially in the evlan treatment. Fresh weight of leaf blade and midrib in outer leaf was highest in the plot of elvan treatment among the 6 treatments. Sugar content in the Chinese Cabbage showed lower in the treatment of compost with mixture of elvan, jade and loess compared to control plot. Vitamin content was high in leaf blade compare to those in midrib, and it showed highest value in the treatment of compost with mixture of jade. Nitrate concentration of leaf blade and midrib in the treatment of compost with mixture of loess was lowest at 2,021ppm and 2,235ppm respectively. It shows the effective function of mixture compost with jade, loess and elvan to decrease nitrate content in the Chinese Cabbage.

  • PDF

Agronomic Characteristics of Korean Landrace in Rice (우리나라 재래벼의 작물학적 특성)

  • 강희경;안대환;박용진
    • Korean Journal of Organic Agriculture
    • /
    • v.11 no.3
    • /
    • pp.75-90
    • /
    • 2003
  • A total of 192 Korean landraces were investigated for the comparison of each other as useful germplasm to organic farming and examined correlation between quantitative traits. Almost Korean landraces were classified into medium-heading variety and average days from seeding to heading was 111.1 days. Plant height and culm length were longer about 20∼40cm than general Japonica cultivar. Average width of leaf blade and average length of panicle were 1.3cm and 22.4cm, respectively, Average number of panicles per plant was 10.0 and almost varieties showed low tilling habit. Average length/width ratio of brown rice was 1.7 and several varieties were long grain type and average 1,000 grain weight was 21.6g. In correlation coefficient among quantitative traits, positive significant correlations were observed between culm length and leaf width, days from seeding to heading, but negative correlations were observed between days from seeding to heading and 1000 grain weight. 27.1% of Korean landraces showed weak and lodging degree in culm strength and 3.6% of total varieties showed purple margin on leaf blade and leaf sheath. In leaf blade angle and flag leaf angle, erect type was 46.9% and 10.9%, respectively. 24.0% of total varieties showed the slow and late degree of leaf senescence. The rate of awned type, waxy type and brown seed coat were 74.5%, 20.3% and 4.2%, respectively. The color of stigma, spikelet, apiculus and awn showed diverse color such as white, brown, red and purple.

  • PDF

A New species of Elsholtzia (Lamiaceae): E. byeonsanensis M. Kim (향유속(꿀풀과)의 신종: 변산향유(Elsholtzia byeonsanensis M. Kim))

  • Choi, Changhak;Han, Kyeongsuk;Lee, Jungsim;So, Soonku;Hwang, Yong;Kim, Muyeol
    • Korean Journal of Plant Taxonomy
    • /
    • v.42 no.3
    • /
    • pp.197-201
    • /
    • 2012
  • A new species, Elsholtzia byeonsanensis M. Kim is named and described from Byeonsan, Jeollabukdo Province, Korea. Molecular data confirmed that this new taxon was distinguished from other congeneric species. Elsholtzia byeonsanensis shares several characteristics (secund spikes, ovate leaves, long corolla length, etc.) with its related species E. splendens, but it is distinct from E. splendens which has a large plant, green stem color, chartaceous leaf textures, non-shiny leaf surfaces, pubescent petioles, pubescent leaf blade surfaces, pubescent bract surface, and open woodland habitats by having a small plant, purple stem color, coriaceous leaf textures, shiny leaf surfaces, glabrous petioles, glabrous leaf blade surfaces, glabrous bract surface, and marine habitats.

Distribution of Nitrate Content in Vegetables for Kimchi Raw Material and Changes of Nitrate Content by Salting of Chinese Cabbage and by Cooking Process of Kimchi (김치 모재료 채소의 질산염 함량 분포와 배추 염장처리 및 김치 조리방법에 따른 질산염 함량 변화)

  • 손상목;이윤건;김영호;박양호
    • Korean Journal of Organic Agriculture
    • /
    • v.6 no.1
    • /
    • pp.63-75
    • /
    • 1997
  • This study aims to find out the devices to minimize the amount of nitrate ingested from kimchi, the main way of vegetable intake for Koreans, and the basic data to deliver to calculate the total daily intake for Korean, investigating the year-round changes of nitrate content in vegetables for Kimche raw material, and changes of nitrate content by salting of chinese cabbage, and stewed kimchi through the use of different cooking methods. The results obtained were summarized as follow: over between 205-6655mg/kg f.w. in chinese cabbage, 480-3970mg/kg f.w. in chinese radish, 157-5820mg/kg f.w. in lettuce and 29-520mg/kg f.w. in cucumber respectively. Therefore it was strongly adviced to introduce the nitrate limit value of vegetables in Korea if the nitrate content in Kimchi should be reduced to meet the nitrate ADI(Acceptable Daily Intake, 219mg60kg b.w) of FAO.WHO, because the nitrate content in Kimchi reflects the nitrate content in vegetables. In order to keep the low nitrate content in Kimchi. it was adviced to remove the outer leaf which contains 2-3 times higher nitrate content compare to the inner leaf at the time of preparation, i.e. chinese cabbage, before the soaking treatment in salt solution for Kimchi making process. The dehydration by soaking treatment in salt solution occurred at 0.9%~4.7% in leaf midrib and more than 13%~24% in leaf blade. The nitrate content after soaking in salt solution was increased 107%~123% compared with before soaking, increasing rates of nitrate content in the outer and inner leaf midrib were higher than those in leaf blade. The increase of nitrate content in salt solution after soaking due to the dehydration of chinese cabbage by soaking treatment. The Kimchi stew(Kimchi JJige) was processed with and without animal oil, but the amount of nitrate in kimchi stew did not decrease both treatments, but it increased after the processing since the water in Kimchi stew has got low by boiling.

  • PDF

Comparison of Sorghum-Sudangrass Hybrids for Feeding Value and Forage Production in Chonnam Rerion (전남지역에 있어서 수수 - 수단그라스 잡종의 사초생산성 및 사료성분 비교)

  • 전우복;최기춘;김광현
    • Journal of The Korean Society of Grassland and Forage Science
    • /
    • v.15 no.1
    • /
    • pp.67-72
    • /
    • 1995
  • To select the highest yield soiling type forage, the yield performance of selected sorghum-sudangrass hybrids imported in 1992 have been evaluated at Chonnam region. The soiling type hybrids used in this experiment were TE-haygrazer, FP-5 Sudan, Sweet sioux V, and X -78050. Three different cuttings were done on July 6, August 6 and September 16 in 1992. This trial was arranged as a randomized complete block design with three replications under taken over a period 5 months from May to September in 1992. The results of this experiment were summarized as follows: The hybrids tested were not significantly different by plant height, leaf blade length, leaf blade width and stem diameter. In the first cutting, dry matter yield of FP-5 Sudan was the highest. In the second and third cutting, dry matter yield of Sweet sioux V was the highest among hybrids. The contents of crude protein, hemicellulose, relative feeding value(RFV), and amino acid were the highest by the first cutting, but NDF and ADF were shown the lowest.

  • PDF

Effects of Auxins end Cytokinins on Callus Induction from Leaf Blade, Petiole, and Stem Segments of in Vitro-grown 'Sheridan' Grape Shoots

  • Seung-Heui kim;Kim, Seon-Kyu
    • Journal of Plant Biotechnology
    • /
    • v.4 no.1
    • /
    • pp.17-21
    • /
    • 2002
  • To establish an the mass production system of grape anthocyanin pigments through callus and cell suspension culture, the effects of various combinations of auxins and cytokinins on friable callus production were studied. for friable callus production, 2,4-D was superior to other regulators. IAA at 2 mg/L induced callus from stem and petiole while NAA resulted in rooting. Callus induction rate increased with the 2,4-D level, and stem segments were superior to leaf blade or petiole, showing nearly 100% with 1 and 2 mg/L 2,4-D from petiole and stem. Combined treatments of 2,4-D + kinetin and NAA + BA also yielded friable callus from stem segments. In treatments with 1 mg/L 2,4-D + 1 mg/L kinetin and 1 mg/L NAA + 1 mg/L BA, callus induction rate was nearly 100%. The combination effect of 2,4-D and BA on anthocyanin production was not significant.

Variation of leaf morphology among 18 populations of Zelkova serrata Mak. (느티나무 18개 집단의 엽 형질 변이)

  • Kim, In-Sik;Kwon, Hae-Yun;Ryu, Keun-Ok;Choi, Hyung-Soon
    • Korean Journal of Breeding Science
    • /
    • v.42 no.1
    • /
    • pp.40-49
    • /
    • 2010
  • This study was conducted to examine genetic variation on leaf characteristics of Zelkova serrata populations. Leaf samples were obtained from eighteen populations and fourteen leaf characteristics such as leaf blade length, leaf width, leaf area and etc. were measured. In all leaf characteristics, there were significant differences among populations and among individuals within population. Most variance of leaf characteristics was contributed to among individuals within population except for length from leaf base to maximum width (x3) and the ratio of x3 to leaf blade length (x10). The relatively high variations of leaf characteristics were found at Gurye, Jungeup and Gyungju populations while Youngwol, Cheongsong, Youngchun populations showed the lower variation. There was high correlation among leaf characteristics related to leaf size, but not among the variables of ratio between leaf characteristics. Length from leaf base to maximum width(x3) and the ratio of x3 to x10 showed significant positive correlation with latitude and altitude of populations, which reflect the differences of mean annual temperature among populations. Mean annual rainfall of populations showed negative correlation with leaf blade length, leaf width, length from apex to first serration and leaf area. Four principal components (PC) were deduced from principal component analysis, which explain the 88.5% of total variance of leaf characteristics. Leaf area, length from leaf base to maximum width, serration number and petiole length showed the highest contribution to PC1, PC2, PC3, PC4, respectively. According to cluster analysis, the populations of Z. serrata were divided into two groups, which reflect the difference of mean annual temperature between groups. Within group, however, specific tendency of clustering was not observed among populattions.