• 대한영양사협회학술지
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• 제28권1호
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• pp.1-18
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• 2022

This study was conducted to estimate the appropriate workforce of dietitians by type of kindergarten through the recognition survey and job analysis of the kindergarten. Nutritionists' duties were classified into 6 duties, 28 tasks and 94 task elements. The statistical data analysis was completed using Statistical Package for the Social Sciences (SPSS) (ver. 25.0). The time spent on 6 duties, including 'Nutrition management' (public attached 666.24 hours/year, public independent 843.04 hours/year), 'Foodservice management Practices' (public attached 1,472.52 hours/year, public independent 1,298.11 hours/year), 'Hygiene management of kindergarten foodservice' (public attached 611.78 hours/year, public independent 607.18 hours/year), 'Nutrition-diet education and counseling' (public attached 340.53 hours/year, public independent 253.42 hours/year), 'Managing snack during semesters and lunch/snacks during breaks' (public independent 309.04 hours/year) and 'Professionalism enhancement' (public attached 88.86 hours/year; public independent 65.17 hours/year). Total working hours for dietitians were 3,179.94 hours/year (public attached) and 3,375.97 hours/year (public independent). The time/day ×5 days/week ×52 weeks/year calculation method using derived total working hours/year was applied to derive appropriate full-time equivalents (FTEs). The analysis showed that the public attached kindergarten's FTEs were 1.53. The public independent's FTEs were 1.62, and the total FTEs were 1.55. This is the first study to analyze the workload of kindergarten dietitians and appropriate manpower by kindergarten establishment type. It is expected to be a valuable policy basis for efficient operation measures related to the kindergarten dietitians.

• 한국식생활문화학회지
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• 제36권3호
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• pp.293-299
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• 2021

The purpose of this study was to investigate the perception of the quality of school meals by parents of kindergarten children in Seoul, analyze the acceptance price and the optimal school meal cost using PSM (price sensitivity measurement) techniques, and provide basic data for improving the quality of kindergarten meals. The survey was conducted using descriptive statistics and PSM analysis of the responses of 1,272 parents of 779 kindergarten children belonging to the Seoul Metropolitan Office of Education from April to May 2021 and prior research analysis related to kindergarten meals. 74.1% of the parents surveyed were women, with 61% of children attending kindergartens attached to elementary schools, followed by private kindergartens (28.9%) and public kindergartens (10.1%). According to a study of the quality of meals, private kindergarten parents are highly satisfied with all the quality attributes of meals, such as "sanitation of dining environment" and "nutritionally balanced food" (p<0.001, p<0.01). The analysis of the acceptance price range and the optimal price for school meals showed that there was no significant variation based on the type of kindergarten establishment, with parents' acceptance price range ranging from 3,596 won to 4,454 won with an optimal price of 3,948 won.

• 한국생활과학회지
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• 제18권3호
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• pp.583-595
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• 2009

The study was to see if the perceptions of pre-service kindergarten teacher toward the education of children's fundamental habit would show different characteristics based on their school type, education learning experience, and practicum experience. Subjects were 200 students majoring in early childhood education who were attending 3-year colleges and 4-year universities in Jellabuk-do and Daejeon. Preceding researches were referenced to develop questionnaire for the research method. The collected data was analyzed through t-test and Chi-square test. The followings are results: First, the interest in education showed significant difference in school type, but not significant difference in education learning experience and practicum experience. Second, the recognition in educational goal showed significant difference in practicum experience, but not significant difference in school type and education learning experience. the educational content showed significant difference in education learning experience, but not in school type and practicum experience. the recognition in educational principal showed significant difference in school type, but not significant difference in education learning experience and practicum experience. the recognition in educational method showed no significant difference in school type, education learning experience and practicum experience. Third, the recognition in educational hardship toward teaching showed significant difference in school type, education learning experience and practicum experience. The results of study would provide the righteous cognitive establishment of children's fundamental habit education and serve the appropriate guidelines being professor for our perspective kindergarten teachers. Also, they would be utilized as basic information to plan the direction of children's fundamental habit education to develop the program of children's life guidance.

• 대한영양사협회학술지
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• 제27권4호
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• pp.209-231
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• 2021

The purpose of this study was to compare differences between essential tasks and delegable tasks among public kindergarten dietitians. A survey study was conducted through a self-administered online method from November 18 to December 28, 2019. The survey consisted of essential tasks and delegable tasks, including 6 Duties, 25 Tasks, and 94 Task Elements. The survey was distributed to a sample of 500 kindergartens in Korea, after excluding incomplete surveys and outliers, and a total of 224 responses were used for the analysis. Descriptive statistics were used to compare essential tasks and delegable tasks. The results show that 'Duty A. Nutrition Management', 'Duty B. Foodservice Management Practices', 'Duty C. Hygiene management of kindergarten foodservice', 'Duty D. Nutrition-Diet Education and counseling', and 'Duty F. Professionalism Enhancement' were recognized as essential tasks to be performed by kindergarten dietitians. All 16 tasks elements (100.0%) in 'Duty E. Managing snacks during semesters, and lunch/snack during breaks' were identified as delegable tasks. In conclusion, most tasks were recognized as essential tasks to be performed by kindergarten dietitians. On the other hand, 'Duty E. Managing Snacks during semesters, and lunch/snack during breaks' was considered a delegable task by public-attached kindergarten dietitians. It is recommended that public-attached kindergartens should consider additional workforce related to 'Duty E'. This study is expected to offer basic data on laws and regulations about the duties of kindergarten dietitians.

• 한국생활과학회지
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• 제17권3호
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• pp.413-423
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• 2008

The purpose of this study was to consider the evaluations of curriculum and young children by kindergarten teachers. The investigation subjects for questionnaire were 637 (the directors, vice-directors, the head teachers, and teachers) who were selected by proportional stratified sampling method for population and the subjects for interview were 11 teachers out of previous subjects who have worked at Jeolla-Do. The questionnaire was based on preceding studies and the propriety of contents was validated. The followings are results of this study. First, according to the purpose of curriculum, more than half of kindergarten teachers answered that they do perform evaluation to validate the young children's developmental process and there were statistically no significant differences by variables of kindergarten teachers. This study was to see whether they perform the evaluation results of curriculum or not, they relatively perform and there were statistically differences by kindergarten teacher's working location, establishment type, level of education and age. This study was to see whether they reflect the evaluation results of curriculum, and it was revealed as they relatively reflect. Also, there were statistically significant differences by kindergarten teacher's working location. And, kindergarten teachers requested the appropriate evaluation curriculum that also requires the adequate education for teachers and organized supporting system as a implication plan. Second, as of material types for children's portfolio evaluation, teachers collect activity products at most, then activity picture, observation, standardized test, teacher's journal, recording or tape-recording, post-interview and data that were collected at home. And, kindergarten teachers requested the appropriate evaluation method and the supply of human resources as a implication plan for young children's evaluation.

• 문화기술의 융합
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• 제8권6호
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• pp.569-580
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• 2022

현재, 교육부 장관이 교육부 중심으로 유보통합추진하는 것을 공식 발표하였다. 유보통합의 핵심은 유치원과 어린이집의 통합으로, 구체적인 모델(안)을 개발할 필요가 있어 본 연구를 수행하였다. 유보통합 논의 이후 유아학교를 중심으로 논의가 되어 왔고, 구체적인 사안에서 의견 차이가 있었다. 이에 본 연구는 교육부 중심으로 유치원과 어린이집이 통합된 이후 유아학교 모델(안)의 단계별 방향을 제안하고자 수행하였다. 연구문제는 교육부 중심 0-5세 유아학교 모델(안)은 어떠한지 알아보는 것이다. 본 연구에서는 유보통합이 실현된 이후의 설립유형별 유아교육기관 통합 방안을 제안하였다. 본 연구의 결론으로 첫째, 국가책임 단계별 0-5세 유아학교 모델(안)이 요구된다. 둘째, 다양한 설립유형별 특성을 반영한 세부적인 유아학교 모델(안)이 개발되어야 한다. 셋째, 유아학교 체제시 교원양성체계 개편, 방과후과정 운영 모델, 교육청 및 지자체 통합 방안 등의 구체적인 방안이 제시되어야 한다.

• 한국산학기술학회논문지
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• 제12권8호
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• pp.3466-3471
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• 2011

본 연구는 미디어교육이 유아교육현장에서 어떻게 인식되고 어떻게 활용되고 있는지를 알아보기 위한 연구이다. 이를 위해 미디어교육에 대한 유치원 교사와 학부모들의 인식 및 문제점들을 분석하여 유아미디어 교육에 새로운 대안을 찾을 수 있도록 다음과 같은 연구문제를 선정하였다. 첫째, 유아미디어 교육에 대한 교사-학부모가 인식하는 관심과 교육경험은 어떠한 차이가 있는가? 둘째, 유아미디어 교육에 대한 교사-학부모가 인식하는 교수-학습 방법은 어떠한 차이가 있는가? 셋째, 유아 미디어 교육에 대한 교사-학부모가 인식하는 문제점과 개선방향에 대한 인식 차이는 어떠한가? 를 알아보기 위해 유아교육 현장에 근무하고 있는 교사(250명)과 학부모 (250명)을 대상으로 얻은 연구결과는 다음과 같다. 유아미디어교육에 대한 관심과 경험은 있으나 구체적이지 못하고, 교사와 학부모가 선호하는 교수-학습방법으로는 이야기 나누기 활동이 가장 많았으며, 집단의 형태를 묻은 결과 교사-학부모 모두 소집단 그룹의 활동이 가장 이상적이라는 결과를 얻었으며 유아미디어 교육의 개선점으로는 교원의 연수기회확대, 미디어교육에 대한 사회 전반적인 이론의 미정립이라는 결론을 얻을 수 있었다.