• Journal of Ginseng Research
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• 제7권1호
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• pp.80-87
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• 1983

In an endeavour to elucidate effects of ginseng on some characteristics of enzymes, malate dehydrogenase (EC 1.1.1.37) was chosen as a model enzyme and effects of ginseng saponin on the enzyme such as optimum pH, product inhibition, optimum temperature and the activity was investigated. The product inhibition by NADH-a reaction product of the enzyme-was increased 33% by 0.3% ginseng saponin. And the optimum pH of the enzyme was 8.3 but in the presence of 0.3% ginseng saponin it increased to 8.5. The enzyme activity and the optimum temperature was not affected by ginseng saponin in the concentration of 1.0% and 0.3%, respectively. In this work, the possibility of contribution of ginseng saponin to the adaptogen activity is suggested; Potentiation of the regulatory activity of an enzyme may contribute to the normalization of the physiological state and consequently may increase the nonspecific resistance of an organism.

• 한국미생물·생명공학회지
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• 제22권3호
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• pp.259-265
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• 1994

A bacteriocin-producing lactic acid bacteria was isolated from contaminated milk products, which was identified by using the API50 CH kit as Lactococcus lactis subsp. lactis with reliability of 98%. Fatty and analysia of the cell membrane showed that this strain contained same fatty acids profiles as type strain, Lactococcus lactis subsp. lactis ATCC 19435. The bacteriocin of Lactococcus sp. HY 449 showed relatively wide range of inhibition spectrum against gram positive and some gram negative bacteria such as Escherichia coli and maintained the inhibitory activity between pH2.0 and pH9.0 The thermostability of this bacteriocin was higher in acidic solution than in distilled water and was stable at 60$\circ $C for 1 hour.

• 한국동물위생학회지
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• 제20권2호
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• pp.161-168
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• 1997

This study was undertaken to determined the sulfamethazine residues In urine, serum and muscle of slaughtered pigs(n: 230) by the method of TLC, EEC-4-plate and HPLC. 1. Inhibition diameter characteristics of reference bacterial substance by EEC-4-plate method and antibacterial inhibition zone was appeared sulfonamides in BS pH 7.2 2. Residual sulfamethazine was detceted from 7 serum(3.04%) and 10 urine(4.35%) by TLC test and concentration of residues was higher In urine than serum. 3. Residual sulfamethazine was detected from 9 muscle(3.91%) by EEC-4-plate method. 4. Positive samples by TLC test and EEC-4-plate method were exceed 0.1ppm quantitative analysis from 7 muscle(3.04%).

• 미생물학회지
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• 제22권4호
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• pp.229-234
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• 1984

A modified E. coli trp operon, $trpL({\Delta}att)\;trpE^{FBR}$, was conjugally transfered into Klebsiella pneumoniae $KC_{100}\;(Phe^-,\;Tyr^-,\;Trp^-,\;Rif^r,\;Kam^r)$ by in vivo cloning using the hybrid plasmid $R_{6}K::$ Mucts 61 with a transfer frequency of $5.2{\times}10^{-7}$. Two K. pneumoniae transconjugants, $KUA_{701}\;and\;KUA_{702}$, were isolated. The characters of attenuation control-free and resistance to feedback-inhibition which are characteristics of donor C. coli trp operon were normally expressed in the $KUA_{701}.\;However,\;KUA_{702}$ retained only the feedback-inhibition resistant character. $Trp^+$ phenotype and ampicillin resistant character were completely stable in the transconjugants, but streptomycin resistant character was lost in the transconjugants.

• Mycobiology
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• 제49권5호
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• pp.498-506
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• 2021

An endophytic fungus strain DYSJ3 was isolated from a stem of Aphanamixis grandifolia Blume, which was identified as Aspergillus versicolor based on the morphological characteristics, internal transcribed spacer (ITS) and calmodulin gene sequences analyses. A. versicolor DYSJ3 exhibited strong antagonistic activity against Colletotrichum musae, C. gloeosporioides and Fusarium oxysporum f. sp. cubense with the inhibition rates of 61.9, 51.2 and 55.3% respectively. The antifungal metabolites mainly existed in the mycelium of A. versicolor DYSJ3, and its mycelial crude extract (CE) had broad-spectrum antifungal activities against plant pathogenic fungi. The CE had a good thermal stability, and the inhibition rate of 100 mg/mL CE against C. musae was above 70.0% after disposing at 120 ℃ for 1 h. Five secondary metabolites were isolated from the CE and identified as averufanin, ergosterol peroxide, versicolorin B, averythrin and sterigmatocystin. Activity evaluation showed versicolorin B exhibited inhibitory effects on the mycelial growth and conidial germination of C. musae, and sterigmatocystin had a weak inhibitory effect on the mycelial growth of C. musae.

• 한국식품조리과학회지
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• 제24권6호
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• pp.849-855
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• 2008

DPPH radical scavenging activities were 66.80% by hot water extract and 41.86% by 80% methanol extract. Inhibitions of angiotensin I-converting enzyme (ACE) were 91.09% by hot water extract and 75.20% by 80% methanol extract. In this study, Sulgidduk samples were prepared with 1, 3, 5, and 7% concentrated sweet pumpkin powder (CSPP), and a control were examined for quality characteristics such as moisture content, water activity, color, textural characteristics, and sensory qualities, in order to determine the optimal ratio of CSPP in the formulation. The samples containing CSPP exhibited significantly higher moisture content than the control group. Water activity was not significantly different among the Sulgidduk samples. For the color, the control group presented significantly higher lightness as compared to the samples containing CSPP. The samples containing 1 and 3% CSPP had significantly higher greenness than the samples containing 5 and 7% CSPP. Yellowness increased as the level of CSPP content increased. In terms of textural characteristics, hardness, gumminess, and chewiness were highest at the 1% substitution level, while lowest at the 3% level. The CSPP samples presented significantly higher adhesiveness, springiness, and cohesiveness than the control group. In the consumer acceptance and characteristic intensity rating test, the control group showed significantly higher color and flavor as compared to the CSPP samples. Pumpkin flavor, delicious taste, and off-flavor increased with increasing amounts of CSPP. Softness, overall acceptability, and gumminess were not significantly different among the various samples tested. Sweetness was highest at the 5% substitution level, while lowest at the 1% level. In conclusion, the results indicate that substituting $3{\sim}5%$ CSPP to Sulgidduk is optimal, providing good DPPH radical scavenging activity and inhibition of ACE as well as reasonably high overall acceptability.

• 한방비만학회지
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• 제18권2호
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• pp.64-73
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• 2018

Objectives: This study investigated the effect on microbial ecology, fermentation characteristics and anti-obesity of Platycodon grandiflorum (PG) fermentation with salt. Methods: PG was fermented for four weeks with 2.5% salt and the characteristics of fermented PG were performed by measuring pH, total sugar content, viable bacteria number and microbial profiling. Also, we measured total polyphenol, flavonoid and the percent of inhibition of lipase activity and lipid accumulation. Results: Salt added to PG for fermentation had an effect on pH, total sugar, total and the number of lactic acid bacteria. Total sugar and pH were reduced and number of total and lactic acid bacteria were increased after fermentation. The majority of bacteria for fermentation were Lactobacillus plantarum, Leuconostoc psedomesenteroides and Lactococcus lactis subspecies lactis regardless of salt addition. However, microbial compositions were altered by added salt and additional bacteria including Weissella koreensis, W. viridescens, Lactobacillus sakei and Lactobacillus cuvatus were found in fermented PG with salt. Total flavonoid was increased in fermented PG and lipid accumulation on HepG2 cells treated with fermented PG was reduced regardless of salt addition. Moreover, fermented PG without salt suppressed lipase activity. Conclusions: Addition of salt for PG fermentation had influence on fermentation characteristics including pH and sugar content as well as number of bacteria and microbial composition. In addition, fermented PG showed anti-obesity effect by increasing flavonoid content and inhibition of lipase activity and lipid accumulation.

• 한국잡초학회지
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• 제16권2호
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• pp.122-131
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• 1996

옥수수 잎으로부터 추출한 ALS를 대상으로 하여 CHL과 IMA의 상호작용, ALS의 기질인 pyruvate 및 2-ketobutyrate에 대한 친화도, 저해양식의 차이 등을 조사한 결과는 다음과 같다. 1. ALS 에 대한 CHL의 $I_{50}$값은 100nM이었으며 IMA의 값은 $5{\mu}M$로 나타나 CHL의 ALS 저해활성은 IMA보다 약 50배 정도 높았다. 2. ALS에 대한 시험관내에서의 실험에서 두 제초제의 동시처리시 상가적인 ALS의 저해효과가 나타났으나, 상호 순차적 체계처리의 경우에서는 먼저 처리한 제초제에 의한 저해효과가 지배적으로 나타났다. 3. 제초제에 의한 ALS 활성의 저해는 시험관내에서 10분 이내에 대부분 이루어졌다. 4. ALS의 활성은 분지아미노산에 의해 저해되었는데 Val과 Leu에 의한 저해가 Ile에 의한 저해보다 크게 나타났다. 또한 이들을 동시에 혼합처리하면 0.1mM의 농도에서도 ALS의 활성이 65% 정도 저하되었다. 5. 2-Ketobutyrate를 ALS의 기질로 첨가하면 pyruvate만을 기질로 사용하였을 때보다 측정가능한 ALS 활성이 2-ketobutyrate에 의해 농도의존적으로 감소되는 경향이었다. 6. ALS의 기질인 pyruvate에 대해 CH은 비경쟁적 저해제로 IMA는 반경쟁적 저해제로 작용하였다.

• 한국식품과학회지
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• 제37권1호
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• pp.23-29
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• 2005

국내산 점토광물들의 식품 잠재적 가치를 알아보고, 그 활용 특성에 대해 알아보기 위해 점토광물에 대한 항산화성, 항균성, 물성에 대한 영향, 고미취 흡착능력 등을 측정하였다. 전자 공여능에 의한 항산화력 측정 결과 bentonite가 20.6%로 가장 우수하였다. 과산화물가에 의한 항산화력 측정결과 저장 7일째의 POV가는 control 310 meq/kg이었으며, vermiculite가 100 meq/kg로 가장 우수한 산패 지연 효과를 나타내었고, TBA가에 의한 항산화력은 zeolite가 가장 우수하였다. 향균활성 측정결과 illite, vermiculite, zeolite를 첨가한 배지에서 E. coli, .S. aureus의 균주에 대해 증식 지연 효과를 나타내었으며, 농도가 높아질수록 증식 속도가 지연되었다. 응력완화와 파손강도 측정으로부터 각 점토광물은 무의 조직과 물성에 영향을 미치는 것으로 나타났다. 쌀의 취반시 kaolin, vermiculite를 첨가하였을 때 pentanol, hexanal, nonanal, linoleate, stearic acid, oleic acid 등 고미취의 원인이 되는 대부분 화합물의 peak area는 감소하였다. 이러한 결과로부터 국내산 여러 점토광물은 항산화력 및 유지 산패 지연능력을 가지고 있으며, 향균활성 및 물성 변화 억제 그리고 고미취의 원인이 되는 여러 화합물들을 흡착하는 등 여러 가지 각종 부수적인 효과가 있음을 확인할 수 있었다.

• 한국식품영양학회지
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• 제11권1호
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• pp.41-46
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• 1998

청둥오리 압란유의 기능적 특성을 알아보기 위하여 흰쥐를 모델로 하여 streptozotocin(STZ)을 투여하여 당뇨병을 유발시킨 다음, 혈액 중의 당 농도, 지질의 변화 및 동맥경화 지표와의 상관관계를 검토하였고, 또한 Sarcoma-180을 쥐에 이식하여 이에 대한 항암 효과를 실험하였다. STZ로 당뇨병을 유발시킨 흰쥐는 청둥오리의 압란유를 15일간 투여하였던바 혈중의 당 농도는 정상상태로 유지되었고 phospholipid 및 triglyceride의 함량은 STZ를 처리한 압란유의 경우에는 증가하였으나, STZ 처리군에 압란유를 투여하였을 때 감소하였다. 혈중 total cholesterol, LDL + VLDL의 cholesterol 및 동맥경화의 지표는 STZ 처리군에서는 증가하였으나, 시료를 150mg/kg 투여시에는 감소하였다. 한편 Sarcoma-180에 대한 성장억제율은 압란유를 150mg/kg 투여시 63.89%로 나타났고 수명연장 실험에서는 압란유의 경우 15.4%로 나타났다.