• Korean Journal of Poultry Science
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• v.31 no.3
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• pp.187-191
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• 2004

The experiment was performed to investigate the effect of heating temperature and shaking time on viscosity change of whole egg, yolk, and albumen. Shaking water bath was used at 35, 45, and 50$^{\circ}C$ and the viscosity was measured at 0, 3, 6, 9, and 12 hours. There were no significant differences in viscosity of whole egg between 35$^{\circ}C$ and 45$^{\circ}C$( over-all mean). However, the 50$^{\circ}C$ group showed significantly lower viscosity compared to 35 or 45$^{\circ}C$ groups(P < 0.05). Non-significant differences were noticed in yolk viscosity among temperature treatments, but there were significant differences among shaking times(P < 0.05). Heating temperature and shaking time did not show significant effect on the viscosity of albumen, but the lowest viscosity was shown at 0, 9, and 12 hours at 50$^{\circ}C$. The results suggest that whole egg, yolk, and albumen should be treated for more than 3 hours at 50$^{\circ}C$, more than 3 hours at 35$^{\circ}C$ and 45$^{\circ}C$ and 3～9 hours at 50$^{\circ}C$, and 0, 9, 12 hours at 50$^{\circ}C$, respectively and then can be used in the processing.

• Textile Coloration and Finishing
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• v.20 no.3
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• pp.25-30
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• 2008

In order to examine the availability of a heating process for persimmon dyeing, the cotton fabrics treated with various concentrations of persimmon extracts were heated at various temperatures and times. The raw and fermented persimmon extracts were used for the coloration. For both extracts, the color strength of fabrics was. increased with the increase of coloration temperature, time, and concentration of the extracts. Considering the practical aspects. and color strength, the temperature around $200^{\curc}C$ and the time longer than 60 minutes can be determined as the. optimum coloration conditions of persimmon extracts onto cotton fabrics. However, somewhat loss of strength by the hearing process seems to be inevitable. The color fastness to washing was excellent for both color change and staining showing a rating of 5.

• The Korean Journal of Physiology and Pharmacology
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• v.19 no.1
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• pp.9-14
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• 2015

We investigated the sweating response during passive heating (partial submersion up to the umbilical line in $42{\pm}0.5^{\circ}C$ water, 30 min) after summer and winter seasonal acclimatization (SA). Testing was performed in July during the summer, 2011 [summer-SA; temp, $25.6{\pm}1.8^{\circ}C;$ relative humidity (RH), $82.1{\pm}8.2%$] and in January during the winter, 2012 (winter-SA; temp, $-2.7{\pm}2.9^{\circ};$ RH, $65.0{\pm}13.1%$) in Cheonan ($126^{\circ}52^{\prime}N$, 33.38'E), Republic of Korea. All experiments were carried out in an automated climatic chamber (temp, $25.0{\pm}0.5^{\circ}C$: RH, $60.0{\pm}3.0%$). Fifteen healthy men (age, $23.4{\pm}2.5$ years; height, $175.0{\pm}5.9cm;$ weight, $65.3{\pm}6.1kg$) participated in the study. Local sweat onset time was delayed during winter-SA compared to that after summer-SA (p<0.001). Local sweat volume, whole body sweat volume, and evaporative loss volume decreased significantly after winter-SA compared to those after summer-SA (p<0.001). Changes in basal metabolic rate increased significantly after winter-SA (p<0.001), and tympanic temperature and mean body temperature were significantly lower after summer-SA (p<0.05). In conclusion, central sudomotor acitivity becomes sensitive to summer-SA and blunt to winter-SA in Rebubic of Korea. These results suggest that the body adjusts its temperature by economically controlling the sweating rate but does not lower the thermal dissipation rate through a more effective evaporation scheme after summer-SA than that after winter-SA.

• Journal of the Korea Academia-Industrial cooperation Society
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• v.14 no.3
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• pp.1040-1044
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• 2013

The present paper has been accomplished to elucidate the characteristics of temperature change in a car washer heater system for removal of frost formed at the surface of a car. The previous studies had used a simplified mathematical modeling to analyse the temperature change characteristics for a car washer heater system. In the present study, an unsteady computational fluid flow and heat transfer analysis for a washer heater system has been done by using computational fluid dynamic analysis method. From the present CFD analysis, the time dependent temperature change in a car washer heater system has been analysed and derived the heating time and ejection temperature of the washer liquid to establish the optimal design basis for a washer heater system.

• Journal of the Korean Society of Hazard Mitigation
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• v.6 no.1 s.20
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• pp.1-7
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• 2006

In the harbor construction work, caisson is made by slip-form method and curing temperature of caisson concrete need heating in the low-temperature. To get the setting time and compression strength of slip-form method applied caisson at various curing temperature. The curing temperature is divided to the temperature of slip-form and the temperature of second curing curtain. In consideration of setting time, compression strength of concrete and form-removal time, the best temperature is $25^{\circ}C$ at 6 hours slip-form curing time.

• Journal of Biosystems Engineering
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• v.26 no.6
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• pp.553-562
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• 2001

The greenhouse heating system with heat pump and latent heat storage was built for development of simulation model and validation. The computer simulation model for the system to predict temperature of air, soil surface and cover film in the greenhouse were developed and its validity was justified by actual data. From the analysis of experimentally measured and the simulation output, following results were obtained. 1. The expected values of inside air temperature for the greenhouse with a heat pump and a latent heat storage system were very much close to the experimental values at the error range of 1.0$\^{C}$. 2. The expected values of soil surface temperature fur the geenhouse with a heat pump and a latent heat storage system were very much close to the experimental values at the error range of 1.0$\^{C}$. 3. The expected values of thermal energy flow fur the greenhouse with a heat pump and a latent heat storage system were very much close to the experimental values at the error range of 167.2kJ/m$^2$h. 4. Heat lass value of day time was found to be larger than that of night time as much as 1.11 time. 5. At day time. the inside air temperature was shown to be higher than the set point of 7.0$\^{C}$. At night time, the inside air temperature was controlled in order to maintain higher temperatures than the set point.

• Proceedings of the Korean Institute of Building Construction Conference
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• 2013.11a
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• pp.50-51
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• 2013

In case of Korea, it goes frequently that underground parks has been burned. Based on standard temperature time curve(ISO-834), gerber, walls, slab of structures are constructed. However, Standard temperature time Curve is not considered that buildings are affected by vehicle fire. that is why it has the hazard that makes building reinforcement feeble. Based on the result that got from vehicle experiment before, we made four RC slab in this experiment and set the fire severity. according to the loading experiment after heating, we measured the effects that makes reinforcement and shape changes. Furthermore, we examined the safty of the structure by comparing before and after heating.

• Transactions of the Korean Society of Mechanical Engineers
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• v.8 no.2
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• pp.97-103
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• 1984

Post weld heat treatment(PWHT) of weldment of the low alloy steel is carried out to remove residual stress existing in weldment and to improve fracture toughness, but it is often observed that there occurs grain boundary failure and that fracture toughness decreases in weld heat affected zone(HAZ)because of PWHT. In this paper, the effect of heating rate and holding time of PWHT on fracture toughness were evaluated by crack opening displacement (CDD)test and micro-hardness test under the constant stress simulated residual stress in HAZ of Cr-Mo steel. The experimental results are as follow; (1)Transition temperature of weld HAZ after PWHT was dependent upon heating rate greater than holding time, and fracture toughness was decreased with an increase of the heating rate. (2)Softening ration of the notch tip was increased with holding time within one hour and saturated after one hour, but under applied stress it was increasing continuously. (3)The average hardness value in weld HAZ was increased with heating rate of PWHT.

• Proceedings of the Korean Society for Technology of Plasticity Conference
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• 1998.03a
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• pp.107-112
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• 1998

The semi-solid materials(SSMs) fabricated under electric-magnetic stirring condition are necessary to be applicated in the thixoforging process. The optimal reheating conditions to thixoforging process were investigated with changing the reheating time, holding time, reheating temperatures, capacity, and adiabatic material size. In the case of solid fraction fs=50%, the microstructure of SSM (specimen size:d76X 190) at the condition of the first reheating time 4min, holding time lrnin and reheating temperature 350%, the second reheating time 3min, holding time 3min and reheating temperature 575C, the thlrd reheating time lmin, holding time 2min and reheating temperature 584'C, capacity Q=8.398KW, and adiabatic material size 53mm is obtained with globular microstructure and finest.

• Journal of Energy Engineering
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• v.6 no.2
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• pp.119-128
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• 1997

A method to mitigate the thermal stratification flow of a horizontal pipe line is proposed by heating external bottom of the pipe with electrical heat tracing. Unsteady two dimensional model has been used to numerically investigate an effect of the external heating on the thermal stratification flow. The dimensionless governing equations are solved by using the control volume formulation and SIMPLE algorithm. Temperature distribution, streamline profile and Nusselt number distributions are analyzed under heating conditions. The numerical results of this study show that the maximum dimensionless temperature difference between hot and cold sections of the inner wall of pipe is 0.424 at dimensionless time of 1,500 and the thermal stratification phenomenon disappears at about dimensionless time of 9,000.