• Title/Summary/Keyword: head rice

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Effects of Feeding of Sudangrass Silage on the Reproductive Characteristics of Hanwoo Cows (수단그라스 사일리지 급여가 한우 경산우의 번식 성적에 미치는 영향)

  • Kim, Kwang-Hyun;Moon, Seung-Ju;Kook, Kil;Baek, Kwang-Soo;Lee, Wang-Shik;Kim, Won-Ho;Jang, Ki-Young
    • Reproductive and Developmental Biology
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    • v.34 no.3
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    • pp.213-216
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    • 2010
  • This study was carried out between November 2008 and October 2009 in the experimental farm of Chunnam National University to investigate the effect of feeding of Sudangrass silage on the reproductive performance of Hanwoo cows. Two diets, rice straw or Sudangrass silage separately from concentrate were fed 19 Hanwoo cows. In control group (=CON), cows (n=9) were fed 5 kg (/head) rice straw and 3 kg (/head) commercial diet. In Sudangrass silage group (=SGS), cows (n=10) were fed 12.5 kg (/head) Sudangrass silage and 1 kg (/head) commercial diet. 1. Days to post-partum insemination were $78.8{\pm}25.3$ days for CON and $84.7{\pm}24.6$ days for SGS group and days to post-partum conception in CON or SGS were $90.1{\pm}24.1$ and $87.7{\pm}26.8$ days, respectively. 2. Post-partum conception rates for first service in CON or SGS was 66.7% and 90.0%, respectively, and caving interval was $375.1{\pm}46.7$ days for CON and $370.2{\pm}34.4$ days for SGS group. 3. Body Condition Scores of Hanwoo cows at artificial insemination was 5.36 for CON group and 4.93 for SGS group.

Effects of Feeding of Whole-Crop Barley Silage on the Reproductive Characteristics of Hanwoo Heifers and Cows (총체보리 사일리지 급여가 한우 미경산우 및 경산우의 번식성적에 미치는 영향)

  • Moon, Seung-Ju;Kook, Kil;Jang, Ki-Young;Baek, Kwang-Soo;Lee, Wang-Sik;Kim, Won-Ho;Kim, Kwang-Hyun
    • Reproductive and Developmental Biology
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    • v.33 no.3
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    • pp.179-182
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    • 2009
  • This study was carried out between November 2007 and October 2008 in the experimental farm of Chunnam National University to investigate the effect of feeding of whole crop barley silage on the reproductive performance of Hanwoo heifers and cows. Two diets, rice straw or whole crop barley silage separately from concentrate were fed 11 Hanwoo heifers and 26 Hanwoo cows. In control group (=CON), heifers (n=6) and cows (n=13) were fed 7 kg (/head) rice straw and 4 kg (/head) commercial diet. In whole crop barley silage group (=WBG), heifers (n=5) and cows (n=13) were fed 8 kg (/head) whole crop barley silage and 1 kg (/head) commercial diet. 1. Conception rates for first service in CON or WBG heifers were 66.7% (4/6) and 60.0% (3/5), respectively, and the services per conception cows were $1.5{\pm}0.2$ for CON and $1.4{\pm}0.2$ for WBG group. 2. Days to post-partum insemination were $106.6{\pm}26.3$ days for CON and $85.6{\pm}12.6$ days for WBG group, and days to post-partum conception in CON or WBG were $128.4{\pm}27.1$ and $96.8{\pm}16.8$ days, respectively. 3. Post-partum conception rates for first service in CON or WBG were 76.9% (10/13) and 84.6% (11/13), respectively, and caving interval was $418{\pm}50.7$ days for CON and $392.8{\pm}20.7$ days for WBG group.

Proper Transplanting Time for Improving the Rice Quality at Reclaimed Saline Land in the Southwestern Area (서남부 간척지에서의 고품질 쌀 생산을 위한 적정 이앙시기)

  • Back Nam-Hyun;Choi Weon-Young;Ko Jong-Cheol;Nam Jeong-Kwon;Park Hong-Kyu;Choung Jin-Il;Kim Sang-Su;Park Kwang-Geun
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.50 no.spc1
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    • pp.41-45
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    • 2005
  • This experiment was carried out to identify the proper transplanting time at reclaimed saline land in the southwestern area of Korea from 2002 to 2004. The rice cultivars tested were Samcheonbyeo(Early maturing one), Nampyeongbyeo (Medium maturing one) and Hwaseongbyeo(Mid-late maturing one). The results are summarized as follows: No. of spikelet per the unit area was higher at transplanting on May 20 than those of the other transplanting time. when Samcheonbyeo was transplanted early, the ripened grain rate was high. But, Hwaseongbyeo and Nampyeongbyeo wasn't differ among transplanting time. The yield of milled and head rice(YMHR) was high transplanted May 20 in Samcheonbyeo, May 30 in Hwaseongbyeo, from May 20 to June 9 in Nampyeongbyeo. Among the varieties YMHR was higher in the order of Hwaseongbyeo, Samcheonbyeo and Nampyeongbyeo. There wasn't different of amylose and protein content among the transplanting time and varieties. But, palatability value was low transplanted early(May 20). Considering the rice growth, the rice good quality, the yield of milled and head rice, the proper transplanting time was May 20 to May 30 in Samcheonbyeo and Hwaseongbyeo, whereas Nampyeongbyeo was from May 20 to-June 9.

Variation in Larvae Development and Moth Emergence of Striped Rice Borer (Chilo suppressalis Walker) and Damages in Rice Cultivars under Different Levels of Nitrogen and Silicate Fertilizers (질소 및 규산시비수준에 따른 수도품종간 이화명충의 발육ㆍ우화 및 피해정도의 변이)

  • 손상목;김기준
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.27 no.1
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    • pp.11-19
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    • 1982
  • The average weight of larvae, the percentage of survival larvae and the percentage of moth emergence in first and second generation of striped rice borer showed lower values in Akibare(Japonica variety) compared with those in Milyang 23 (Indica variety). At higher nitrogen level the larvae weight in second generation of striped borer was increased. The percentage of survival larvae in second generation was gradually decreased by applying the silicate fertilizer in both cultivars. The moth emergences in both generations of striped rice borer were also lower at high levels of silicate fertilizer. The percentage of white head of rice plant was reduced by the application of silicate fertilizer. The ratio of SiO$_2$ to T-N of the rice stem was related negatively with the percentage of survival larvae and the moth emergence in second generation of striped rice borer, and also with the percentage of white head of rice plant.

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Evaluation of Various Characteristics of High Quality Rice Varieties That Could Potentially be Grown on Reclaimed Land in Jellabuk Province, Korea (전북지역 간척지에서 최고품질 벼 품종의 작물학적·이화학적 특성 비교 및 선발)

  • Choi, Chang-Hak;Kim, Kab-Cheol;Lee, Deok-Ryeol;Cho, Seung-Hyun;Cho, Dae-Ho;Lee, Song-Yi;Lee, In-Sok
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.63 no.3
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    • pp.196-204
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    • 2018
  • The main objective of this study was to identify the best quality rice for cultivation on reclaimed land in Jeollabukdo-Province based on yield, head rice ratio, protein content, amylose content, and Toyo taste value evaluations. Seven varieties of rice were grown for two years on the reclaimed land. The Sukwang variety had the earliest heading date. The tiller number for the Younghojinmi variety was 19 on average, and its variation in tiller number was the lowest, which showed that the safety for cultivation of the variety was high on the reclaimed land with respect to that of the other varieties. The culm and panicle lengths of the Sukwang and Hyunpum varieties were the highest at 81.8 and 21.3 cm, respectively. Shindongjin produced the highest thousand grain weight at 27.7 g, whereas Haepum produced the lowest at 22.3 g. The number of grains per panicle for 7 all varieties was statistically equal for both years. The yield order for the varieties was Shindongjin (590) > Hopum (575) > Younghojinmi (552) > Sukwang (551) > Hopum (543) > Mipum (534) > Haepum (498 kg/10a), which showed that there was no significant difference in average yield between the varieties when both years are taken into consideration. However, the annual difference in Haepum yield between 2015 and 2016 was the highest at 108 kg/10a, indicating low cultivation safety. The head rice ratio of Younghojinmi was higher than for the other cultivars in both 2015 and 2016. However, there was no significant difference between the 2 years when the averages for all varieties were analyzed. There was was a considerable difference in protein and amylose content between the varieties in the two years, although this was not apparent in the results when the average over 2 years for each variety was calculated. There was no significant difference between the two years with respect to the average head rice ratio, and the protein and amylose contents of the seven varieties. The Toyo taste values for the Sukwang and Mipum varieties were higher than for the other varieties. Based on the principle characteristics, such as Toyo value, the Sukwang variety is a suitable substitute for Shindongjin, which has been previously used to produce high-quality rice on the reclaimed land.

Influence of climate conditions on yield, chemical component, color difference and starch characteristics of colored rice cultivars

  • Shin, Jong Hee;Kim, Sang Kuk;Kim, Se Jong
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.331-331
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    • 2017
  • This study was conducted to know the influence of air temperature and sunshine duration on yield, chemical component, pigment color difference and starch characteristics of two colored rice cultivars in the plain area of Yeongnam province in Korea. The $L^*$, $a^*$, and $b^*$ value of brown rice in Hongjinju and Josaengheugchal rice cultivars was significantly different at continuous cultivated years, 2015 and 2016. The $L^*$, $b^*$ value of two colored rice was significantly increased in 2016 compared to 2015. The $a^*$ value of Josengheugchal rice cultivar was also significantly higher at 2016 than at 2015. It can be noticed the $a^*$, $b^*$, $L^*$ values in Josaengheugchal varied more than those in Hongjinju. Air temperature during ripening period in 2016 was higher than 2015, especially minimum temperature was too high to proper maturation for rice quality. In Josaengheugchal rice cultivar, sunshine duration after heading was longer in 2016 than in 2015. On the contrary, Hongjinju rice cultivar was ripened under condition of insufficient sunshine duration in 2016. The short growing duration by high temperature and long shiny duration made the lack of pigment for Josaengheugchal brown rice. In Hongjinju rice cultivar, shorten sunshine duration and higher night temperature were the source of the pigment deficiency. The grain size of rice which produced in 2016 was bigger than that of 2015 in both rice cultivars. The 1,000 grain weight of rice from 2016 was also bigger than that of 2015. Head rice ratio was high in the rice cultivars produced in 2015. Protein of milled rice in 2016 was more decreased than that of 2015 in Josaengheugchal rice cultivar, it showed reverse result in Hongjinju rice cultivar. Amylose contents of milled rice in 2016 were more decreased than that of 2015 in Hongjinju rice cultivar. Branch chain length distribution of amylopectin was shown a distinct difference between Josaengheugchal and Hongjinju rice flours by each produced year. Josaengheugchal rice cultivar produced in 2015 had a higher amount of short chains than that of 2016 rice starches. In Josaengheugchal rice cultivar, the pasting temperature and peak, trough, breakdown, final viscosity increased in rice flour which produced at 2016, whereas the setback viscosity and peak time showed lower value than those of rice from 2015. The most pasting properties (except of setback viscosity) of rice starch in Hongjinju rice cultivar grown in 2015 were higher than those of rice cultivar produced in 2016.

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Yield and Grain Quality as Affected by Seedling Age in Late Transplanted Rice (벼 만식재배시 묘령이 수량 및 품질에 미치는 영향)

  • Won, Jong-Gun;Ahn, Duok-Jong;Kim, Se-Jong;Choi, Chung-Don;Lee, Sang-Chul
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.53 no.spc
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    • pp.19-23
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    • 2008
  • This study was conducted to compare the yield and grain quality as affected by rice seedling age in late transplanted rice. The rice yield was remarkably reduced in 10 day-old seedlings but those of older seedlings over than 30-day were not different. In the rice quality, as the rice seedling age younger the rate of greened and damaged rice increased, suggesting decreasing of the head rice rate. Among the physicochemical characteristics, protein content of rice grain was increased in 10 day-old seedling but amylose content was not different, consequently, the palatability was improved in older seedlings over than 30-day. From these results, it is more beneficial to machine transplant the older seedlings over than 30-day for delayed transplanting.

Response of Yield and Quality in Major Domestic Rice (Oryza sativa L.) Varieties according to the Nitrogen Application Levels (질소시비수준에 따른 국내 주요 벼 품종의 수량 및 품질 반응)

  • Jong-Seo Choi;Jinseok Lee;Shingu Kang;Dae-Woo Lee;Woonho Yang;Seuk-Ki Lee;Su-Hyeon Sin;Min-Tae Kim
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.67 no.4
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    • pp.342-361
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    • 2022
  • In order to evaluate the effect of nitrogen application levels on yield and quality of rice varieties, a field experiment was conducted at National Institute of Crop Science of Korea from 2018 to 2020. Five levels (0, 3, 5, 7, and 9 kg/10a) of nitrogen fertilizer were treated to 21 Korean rice varieties. Yield, yield component, appearance quality, and protein content in rice were analyzed. The average head rice yield for 3 years decreased by 28%, 22%, 11%, and 8%, respectively, when cultivated with 0, 3, 5, and 7 kg/10a nitrogen application compared to cultivation with a standard nitrogen application amount, 9 kg/10a. The number of panicles per hill increased as the amount of nitrogen application increased, but there was no significant change in the number of grains per panicle and 1000-grains weight, and the number of panicles per hill showed relatively small annual variation compared to other yield components. There was no significant difference in the head rice ratio according to the nitrogen application amount, the broken rice ratio slightly decreased, and the floury rice ratio increased. The protein content of rice decreased with increasing nitrogen application in 2018 and 2019, and was the lowest at 7 kg/10a of nitrogen application, and showed a tendency to increase again at 9 kg/10a. In the case of 2020, as the amount of nitrogen application increased, the protein content showed a tendency to continuously increase. In terms of varieties, 13 varieties, including Chilbo, seemed to be capable of low-nitrogen cultivation because loss of the head rice yield was less and the protein content could be lowered to 6% or less according to 7 kg/10a nitrogen application.

Effect of TMR Feed Mixed with Whole Crop Rice on Growth Performance and Meat Quality of Hanwoo Steers (사료용 벼를 혼합한 TMR사료 급여가 한우의 생장 능력과 육질에 미치는 영향)

  • Kim, Jong Geun;Cheong, Eun Chan;Li, Yan Fen;Kim, Hak Jin;Farhad, Ahmadi;Kim, Meing Joong
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.41 no.4
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    • pp.267-272
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    • 2021
  • This experiment was conducted to the purpose of evaluating the effect of feeding on Korean Native Cattle to expand the production and utilization of whole crop rice (WCR). TMR (Total mixed ration) feed was prepared by using WCR produced in Pyeongtaek, Gyeonggi-do, and the growth capacity and meat quality characteristics of 16 Korean Native Cattle raised up to 29 months of age were investigated. The produced WCR silage for feed had a moisture content of 64.02% and a crude protein content of 7.54%, and was blended with about 45% during the growing season, and lowered to 35, 15 and 9%, respectively, in the fattening period (early, middle and late stages). The body weight of the WCR-TMR feeding group was significantly higher than that of the control in the middle and late fattening stage, and at the end (29 months of age), the control group was 631 kg/head, but the WCR-TMR feeding group was 647 kg/head, which was higher. The average daily gain was significantly higher in the WCR-TMR feeding group in the growing and early fattening period, and there was no difference in the mid- and late fattening period. In the whole period, 0.71 vs 0.75 kg/head/day, WCR-TMR feeding group was high. In terms of meat quantity, the back fat thickness of the control group (11.7 mm) was significantly thicker than that of the WCR-TMR fed group (9.3 mm) (P<0.05). There was no difference in Rib eye area, Carcass weight and Meat yield index (P>0.05). In terms of meat quality, the Marbling score was higher in the WCR-TMR feeding group (P<0.05), and there were no significant differences in Meat color, Fat color, Texture and Maturity. Considering the above results, TMR feeding mainly on whole crop rice silage for feed improved the productivity of livestock, but there was no significant difference in meat quality. Therefore, it is judged that it is necessary to produce and use the whole crop rice for feed in countries with poor forage conditions.

An Evaluation Study on Total Nitrogen(T-N) Item of Agricultural Water Standards (농업용수 수질기준 T-N 항목에 대한 검증 실험( I ))

  • Choi, Seon-Hwa;Kim, Ho-Il;Kim, Min-Ho;Lee, Byeon-U;Lee, Bong-Hun
    • Journal of The Korean Society of Agricultural Engineers
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    • v.46 no.1
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    • pp.99-105
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    • 2004
  • The present agricultural water quality standards are set by a policy goal. This is intended for water quality management of public water resources, but not for the use of water resources. These standards were not determined by considering the influence of water quality on the safety of agricultural produce and the growth, yield and quality of agricultural crops. Thus, this study was carried out to investigate the influence of irrigation water quality on the growth, yield, and grain quality of rice and acquire fundamental knowledges to set up irrigation water quality standards. The pot experiment was conducted with 4 treatments using irrigation waters with various total nitrogen concentrations (control, 1, 5, 10, 20mg/L) and replicated four times with randomized block design. The results of this study showed that plant height, number of tiller, plant dry weight, the uptake of N, P, and K, and rice protein contents tended to increase as the T-N concentration in irrigation water was increased. In addition, grain yield at T-N 20 mg/L was significantly higher than in the control, but the percentage of head rice was slightly lower due to the increase of green kernel and white belly/core kernel.