• Title/Summary/Keyword: guest

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High performance guest-host liquid crystal display mode using the charged particles (대전입자를 이용한 고성능 Guest-Host 액정 디스플레이 모드)

  • Mun, Byung-June;Youn, Sung-Ho;Lee, Gi-Dong
    • Journal of the Korea Institute of Information and Communication Engineering
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    • v.16 no.7
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    • pp.1512-1517
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    • 2012
  • In this paper, we proposed the novel hybrid guest-host liquid crystal display using the negative charged black particles in order to improve the low contrast ratio. We designed patterned electrode in order to switch the charged particle to the opposite electrode and improved the electro-optical characteristics by optimize the mixture of guest materials. In Comparison with the Heilmeier Guest-Host mode, proposed hybrid guest-host structure showed 80% reduction of transmittance in dark state, and the performance was examined by comparing contrast ratio.

A Study on the Interior Design Method of Guest Room Space in Resort Condominium (설악권 휴양시설 객실공간의 실내설계 기법에 관한 연구)

  • 김정범;최영철
    • Korean Institute of Interior Design Journal
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    • no.22
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    • pp.39-45
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    • 2000
  • This study aims at developing the interior design method of Guest Room Space in resort condominium. There needs new concepts in Guest Room Space in resort condominium where we felt sleeping, eating, in the past. And the behavior in the Guest Room Space in resort condominium become various such as refreshing, making a group, harmony a family and so on. Nowadays, The resort condominium change to complex style and it's space design reflecting user's needs. This study treats with the design item such as unit space plan, furniture, furnishing and equipment of Guest Room Space in resort condominium. As a result of this study, the interior design methods of Guest Room Space in resort condominium must reflect of fitting material, color plan, user's needs and functional divide space. (Living, Dinning, Kitchen, Toilet and Foyer) These result will become basic data future interior design in Guest Room Space in resort condominium.

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Performance measurement method for Host OS and Guest OS of Virtual Machine in simultaneously use environment (가상머신의 Host OS와 Guest OS의 동시 사용을 위한 성능 측정 방법)

  • On, Jin-Ho;U, Su-Jeong;Kim, Won-Young;Choi, Wan;Lee, Moon-Kun
    • Proceedings of the Korean Information Science Society Conference
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    • 2007.10b
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    • pp.269-273
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    • 2007
  • 하드웨어의 급속한 성능증가와 서버의 동적인 활용을 위하여 가상화 기술의 연구 및 개발이 급격히 증가하고 있다. 이러한 가상화 기술의 성능을 측정하기 위한 기존의 방법들은 가상머신에 설치된 Guest OS 만을 고려하거나, 시스템이 설치된 하드웨어를 대상으로 통합적으로 평가되었다. 하지만, 여러 개의 Guest OS를 사용하는 경우/ Host OS와 Guest OS가 서로 통신할 경우에서는 이와 같은 측정 방법에 문제점이 발생한다. 본 논문은 Host OS와 Guest OS가 서로 통신할 경우 발생하는 Host OS의 자원 사용을 평가하여 Guest OS의 성능에 미치는 영향을 분석하고, 이러한 영향을 정확히 분석하기 위한 방법을 제안한다.

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A Study on the Sri Autobindo Center Guest House Design (Sri Autobindo Center Guest House 디자인에 관한 연구)

  • 손철수
    • Journal of the Korean housing association
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    • v.12 no.4
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    • pp.227-230
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    • 2001
  • The Sri Autobindo Learning Center(SALC) is sponsoring the development of a passive solar village in Creston, Colorado, Situated near the Sangre de Cristo mountains, Savitri Village will be one of several religious communities in the area. This village will incorporate 12 permanent residences and teaching and guest facilities for fifty to one hundred people. The purpose of this study is to evaluate the passive solar elements and performance of guest house at the Sri Autobindo Learning Center(SALC). To do this evaluation, the following tasks needed to be addressed. 1. the guest house design 2. the location of weather data 3. The determination of the building heating load As part of the evaluation process, guest house design will be modified and the building load and solar saving recalculated. This process will be completed until the building performance is deemed satisfactory. The conclusion is as follows; The high solar savings fraction predicted by SUNCODE should taken as an indication that further design changes would probably not be cost effective. But adding removal overhangs or other low costs measures to increase comfort in the summer appear to be appropriate.

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A Study on the Location and Architectural Composition of Guest House of Haemi Eupseong - Focused on the Analysis of Modern and Contemporary Data - (해미읍성(海美邑城) 객사의 위치 및 건축구성 연구 -지적원도 및 사진자료 분석을 중심으로-)

  • Kim, Hoe-Jung;Lee, Jeong-Soo
    • Journal of architectural history
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    • v.21 no.3
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    • pp.93-108
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    • 2012
  • This study is one that estimates the architectural composition as well as the location of guest house of Haemi Eupseong on the basis of the analysis of modern and contemporary data related to Haemi Eupseong. It is significant that this study has presented an opinion that can become a practical basis for the historical research of the prototype of Haemi Eupseong of the late Chosun Dynasty through the analysis of modern and contemporary data that had been unsatisfactory among the fruition of studies conducted in relation to Haemi Eupseong. The outcomes achieved by this study are as follows. Firstly, it was verified that the guest house of Haemi Eupseong that has been restored is one that has different architectural composition than the prototype of the late Chosun Dynasty and is restored in a different location. Secondly, in respect of architectural composition of guest house found by the analysis of the picture, it was confirmed that the government office has one step higher than the double-wing house in the form of the roof. Thirdly, the location of the guest house of Haemi Eupseong of the late Chosun Dynasty is judged to be the periphery area where the current restored guest house is located, which is where the teachers' building of Haemi elementary school was located. Fourthly, the prospect of the guest house of Haemi Eupseong is decided to be similar direction to the current restored guest house with the greatest possibility of having the same direction with the arrangement of teachers' building of Haemi Eupseong elementary school.

The Effect of Perceived Service Quality on Customer Satisfaction and Revisit Intention in Family Restaurant (패밀리 레스토랑 서비스 품질이 고객만족과 재방문 의도에 미치는 영향)

  • Joung, Kyung-Hee
    • Culinary science and hospitality research
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    • v.10 no.4
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    • pp.84-95
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    • 2004
  • This study was aimed at learning how the service quality of family restaurants affects guest satisfaction and their intention to visit the restaurants once again. The method of the study was based on books and various data at home and abroad that contain service quality and guest satisfaction and guest intention to visit the place again as well. Previous studies and real guest survey were used as analyzing data. This study showed that interiors, sanitation and employee's hospitality are critical for the service quality of the restaurants, while employee's hospitality, the feature of interiors and exteriors, and sanitation management are important for guest satisfaction. It also indicated that high quality of the family restaurants, the feature of interiors and exteriors, and attractive environment as well influenced on guest intention to visit the place again. The study suggested that high quality of the family restaurants, high sanitation and resonable price all had an effect on guest satisfaction. More research should be conducted continuously to seek the ways to promote more visits to family restaurants through objective analyzing service quality.

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Effects Wine Bar's Brand Image on Guest Satisfaction, Loyalty, Revisit Intention (와인 바의 브랜드 이미지가 고객만족, 충성도, 재방문 의도에 미치는 영향)

  • Kim, Hyuk-Soo;Kim, Yeon-Sun
    • The Journal of the Korea Contents Association
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    • v.10 no.2
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    • pp.433-443
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    • 2010
  • This study aimed understanding the effects of brand image about a wine bar on guest behaviors. A data was collected from individuals who visited wine bars in Seoul, Korea. This study intended (1) to identify the dimensions of brand image about a wine bar by factor analysis, (2) to analyze the dimensions of guest loyalty and revisit intention. This study also examined 1) the effects of brand image about a wine bar on guest satisfaction, loyalty, and revisit intention, 2) the effects of guest satisfaction on guest loyalty and revisit intention, and lastly, the effect of guest loyalty on revisit intention. The results of this study revealed that (1) positive effects were found between the brand image about a wine bar and some dimensions of guest satisfaction, (2) positive effects were observed between the brand image about a wine bar and some dimensions of revisit intention, (3) the brand image about a wine bar had partially positive effects on guest loyalty, (4) guest satisfaction had a positive relationship with revisit intention, (5) guest satisfaction had a positive relationship with loyalty, and (6) positive relationship existed between loyalty and revisit intention.

The Mediation Effects of Relation-Continuing Intention between Enterprise Trust and Customer Citizenship Behavior - In Case of 4star & 5star Hotels in Jeju Island (기업신뢰와 고객시민행동 간 관계지속의도의 매개효과 - 제주지역 4, 5성급 호텔을 중심으로)

  • Kim, Hyun-Mi;Lee, Sang-Kyu
    • Journal of Korea Entertainment Industry Association
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    • v.14 no.7
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    • pp.55-68
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    • 2020
  • This study is purposed to make sure of the Effects of Enterprise Trust on Relation-Continuing Intention and the Mediation Effects of Relation-Continuing Intention in the effects of Enterprise Trust on Customer Citizenship Behavior. Enterprise Trust consists of two elements(Enterprise Sincerity, Enterprise Ability), Customer Citizenship Behavior is made up of two elements(Guest Preference, Guest Cooperation) and Relation-Continuing Intention has one element itself. As a result, two things have been found. First, Enterprise Trust has a partly positive impact on Customer Citizenship Behavior. In details, both of two elements of Enterprise Trust have positive influences on Guest Preference, one element of Customer Citizenship Behavior, on the other hand, Enterprise Sincerity, one element of Enterprise Trust has a positive influence on Guest Preference, one element of Customer Citizenship Behavior but Enterprise Ability, the other element of Enterprise Trust, has no meaningful impact on Guest Preference. Second, Relation-Continuing Intention has a mediating effect between Enterprise Trust and Customer Citizenship Behavior. In details, Relation-Continuing Intention has a partial mediating role between Enterprise Sincerity and Guest Preference, between Enterprise Ability and Guest Preference and between Enterprise Sincerity and Guest Cooperation. However Relation-Continuing Intention has a full mediating role between Enterprise Ability and Guest Cooperation.

The Impact of Buffet Restaurant's Brand Equity on Guest Satisfaction and Loyalty (뷔페레스토랑의 브랜드 자산이 고객만족 및 충성도에 미치는 영향)

  • Lee, Sang-Hee;Kim, Yeon-Sun
    • The Journal of the Korea Contents Association
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    • v.14 no.9
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    • pp.484-493
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    • 2014
  • The purpose of this study is to investigate the effect of the brand equity on the guest satisfaction and the loyalty in buffet restaurant. To achieve the purpose, this study, firstly, identifies the brand equity of buffet restaurant guests. Secondly, to explore the factors of brand equity, guest satisfaction and loyalty. Thirdly, to research the effect of brand equity on guest satisfaction and loyalty. Fourthly, to research the effect of guest satisfaction on loyalty. Data were collected from individuals by face-to-face interview who visited the buffet restaurants located in the region of southern gyeonggi. The questionnaire was distributed of the 250 copies and used 221 in the analysis by using SPSS 18.0 and AMOS 18.0 programs. The results of this study were as followed that the brand equity of buffet restaurants had partially positive effect on the guest satisfaction, that the brand equity did not influence on the loyalty at all and that the guest satisfaction had a positive effect on the loyalty.

A Study on the Plan Composition of Guest Room Area of the Luxury Resort Hotels in Jeiu-Do (제주도 특급관광호텔의 객실부 평면구성에 관한 연구)

  • 박철민;김학진
    • Korean Institute of Interior Design Journal
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    • no.36
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    • pp.52-59
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    • 2003
  • A guest room section is the most important part of the hotel design. It contributes not only to the marketing but also to the effective distribution of the floor plan. This study is to provide the trends of the plan type of the guest rooms at the luxury resort hotels in Jeju-do through analyzing the typical floor plan type and surveying the area distribution of the guest room section. The purpose of the study is to provide the basic materials for the improvement of the quality of hotel guest rooms in Jeju-do, which is emerging as the international tourism destination of 21C. Here, we make the 13 luxury resort hotels in Jeju-do an subject of the study. They are divided into three grades by the size, quality, and the service.