• Title/Summary/Keyword: grain filling

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Relationships between Gas Hydrate Occurrence Types and Sediment Characteristics in the Ulleung Basin, East Sea (동해 울릉분지의 가스 하이드레이트 산출형태와 퇴적물 특성의 관계)

  • Kim, Dae-Ha;Bahk, Jang-Jun;Lee, Jin-Heuck;Ryu, Byong-Jae;Kim, Ji-Hoon;Chun, Jong-Hwa;Torres, Marta E.;Chang, Chan-Dong
    • Economic and Environmental Geology
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    • v.45 no.4
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    • pp.397-406
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    • 2012
  • During the 2nd Ulleung Basin Gas Hydrate Drilling Expedition (UBGH2) in 2010, gas-hydrate-bearing sediment cores were recovered at 10 drill sites. Base, on Infrared (IR) thermal image and grain-size analysis of the cores, three distinct types of gas hydrate are classified: Type I (fracture-filling in mud layers), Type II (disseminated in mud layers), and Type III (pore-filling in sand layers). Types I and II gas hydrates occur in mud as discrete veins, nodules or disseminated particles. Type III fills the pore spaces of the sand layers encased in mud layers. In this case, the sand content of hosting sediments shows a general linear relationship with gas hydrate saturation. The degrees of temperature anomalies (${\Delta}T$) from IR images generally increase with gas hydrate saturation regardless of gas hydrate occurrence types. Type I is dominantly found in the sites where seismic profiles delineate chimney structures, whereas Type II where the drill cores are composed almost of mud layers. Type III was mainly recovered from the sites where hemipelagic muds are frequently intercalated with turbidite sand layers. Our results indicate that gas hydrate occurrence is closely related to sedimentological characteristic of gas hydrate-bearing sediments, that is, grain size distribution.

Relationship between rice grain filling of chucheongbyeo and climatic variables of maturing Period in paddy field

  • Choi, Byoung-Rourl;Jang, Jung-Hee;Won, Tae-Jin;Lee, Jong-Hyeong;Han, Sang-Wook
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.311-311
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    • 2017
  • The relationships between rice grain filling and air temperature of maturing period in paddy field were analyzed to evaluate the effects of climatic change on rice productivity in Korea. Data of air temperature of 31, 41 and 51 days after heading(DAH) for 11 years from 2002 to 2016 were collected and analyzed to determine the effects on rice yield and yield component related traits of Chucheogbyeo, popular cultivar in Gyeonggi province in Korea. As the results, ripening ratio was closely correlated with the mean of daily maximum temperature (DMAT $r=0.71^*$), the mean of daily temperature difference (DTD, $r=0.67^*$) of 41 DAH and DTD ($0.65^*$) of 51 DAH. Weight of 1,000 paddy rice grains was closely correlated with accumulated sunshine hours (ASH) of 31 ($r=0.84^{**}$), 41 ($r=0.75^{**}$), 51 ($r=0.72^*$) DAH. Brown rice grain weight recovery ratio was closely correlated with DTD ($r=0.76^{**}$) and ASH ($r=0.84^{**}$) of 31 DAH, DMAT ($r=0.75^{**}$, $r=0.79^{**}$), DTD ($r=0.79^{**}$, $r=0.77^{**}$) and ASH ($r=0.81^{**}$, $r=0.79^{**}$) of 41 and 51 DAH. Paddy rice yield was closely correlated with MDT ($r=-0.63^*$) of 31 DAH, mean of daily minimum temperature (DMIT, $r=-0.83^{**}$, $r=-0.70^*$), DTD ($r=0.71^*$, $r=0.62^*$) of 31 and 41 DAH. Brown rice yield was correlated closely with DMIT ($r=-0.86^{**}$, $r=-0.73^*$) and DTD ($r=0.80^{**}$, $r=0.72^*$) of 31, 41 DAH, and DTD ($r=0.69^*$) of 51 DAH. Milled rice yield was correlated closely with DMIT ($r=-86^{**}$, $r=-0.73^*$), DTD ($r=0.79^{**}$, $r=0.71^*$) of 31, 41 DAH, and DTD ($r=0.68^*$) of 51 DAH.

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Studies on the Growth Characters and Nutrient Uptake Related to Source and Sink by Cool Water Temperature at Reproductive Growth Stage I. Influence of Cool Water Irrigation on the Degeneration and Differentiation of Rachis Branches and Spikelets, Sterility Ratio and Ripening Ratio of Rice (생식생장기 냉수온이 벼의 Source와 Sink관련형질 및 양분호흡에 미치는 연구 I. 냉수관개가 지경과 영화의 분화 및 퇴화, 불임, 등숙에 미치는 영향)

  • Choi, Su-Il;La, Jong-Seong;So, Jae-Don;Lee, Man-Sang
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.30 no.4
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    • pp.359-367
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    • 1985
  • This experiment was conducted to study effect of cold water damage on some growth characters related to source and sink at reproductive growth stage in Jinan (sea level 303m). The cold water irrigation duration had irrigated 4, 8 and 12 days at panicle formation stage and reproduction division stage compared to perennial water irrigation. Cold water irrigation shortened culm length and panicle length and degree of panicle exsertion. The shortening effect appeared great at lower internodes when treated at panicle formation stage but at higher internodes when treated at reduction division stage. Cold water irrigation decreased the number of secondary branches and spikelets per panicle, and increased the number of degenerated spikelets being high degeneration when treated at panicle formation stage. Spikelet sterility and impediment of grain filling were affected by duration of cold water irrigation being great when treated at spikelet primodium differentiation stage and reduction division stage in particular. Grain weight was also reduced. Significant relationship existed between spikelets sterility, grain filling and yield. The degeneration of secondary branches and spikelets correlated with leaf area but spikelet sterility and yield with culm length, panicle length and panicle exsertion.

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Considerations of Permeability of Converter Slag by Laboratory and In-situ Tests (실내 및 현장시험에 의한 제강 슬래그의 투수성 고찰)

  • 이문수;이광찬
    • Magazine of the Korean Society of Agricultural Engineers
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    • v.43 no.5
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    • pp.93-105
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    • 2001
  • The permeability of converter slag, replacing material of sand mat on improving soft clay foundation, was evaluated in the laboratory as well as in situ test. Effects of grain size, flow water time and aging were investigated using sea and fresh water Converter slag which has a grain size less than 10mm were submerged with fresh water and sea water. In fresh water, the coefficients of permeability in samples A and B were measured as 4.50${\times}$10$^{-2}$ cm per second and 1.20${\times}$10$^{-1}$ cm per second, respectively while as 1.88$\times$10$^{-2}$ cm per second and 3.86$\times$10$^{-1}$ cm per second in sea water. The condition of turbulent flow may exit and was experimentally certified based on the relationship of hydraulic gradient and seepage velocity. After 180 days in using sea water, the coefficients of permeability of samples A and B decreased ten times smaller than those initial values, and after that time continually decreased as for till 360 days. Finally, filling with voids in high-calcium quicklime(CaO) may result in the reduction of coefficient of permeability. In-situ coefficient of permeability however was Practically satisfactory.

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Influence of Fine Aggregate Kinds on Fundamental Properties of Cement Mortar (잔골재 종류변화가 시멘트 모르터의 기초적 특성에 미치는 영향)

  • Kim, Seong-Hwan;Pei, Chang-Chun;Song, Seung-Heon;Cha, Cheon-Soo;Han, Min-Cheol;Han, Cheon-Goo
    • Proceedings of the Korean Institute of Building Construction Conference
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    • 2006.05a
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    • pp.85-88
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    • 2006
  • This study investigated influence of fine aggregate types on fundamental properties of cement mortar. Test showed that concrete using lime stone crushed fine aggregate(L) exhibited the most favorable fluidity due to grain shape and particle distribution, and next was blending aggregate miting L and G, blending aggregate mixing L and N, granite crushed fine aggregate(G), natural fine aggregate(N) in an order. Concrete using N had the highest air content and L was the smallest value because of the effective filling performance by continuos particle distribution. Compressive, tensile and flexural strength of all concrete using L had the highest value due to the smallest value of air content. It is also found that concrete using L resulted in decrease of drying shrinkage length change ratio.

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Micro-forming Ability of Ultrafine-Grained Magnesium Alloy Prepared by High-ratio Differential Speed Rolling (강소성압연법으로 제조된 초미세립 마그네슘 재료의 마이크로 성형능)

  • Yoo, Seong Jin;Kim, Woo Jin
    • Korean Journal of Metals and Materials
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    • v.49 no.2
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    • pp.104-111
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    • 2011
  • An ultrafine grained Mg-9Al-1Zn magnesium alloy with the mean grain size less than $1{\mu}m$ was produced by using high-ratio differential speed rolling. The processed alloy exhibited excellent superplasticity at relatively low temperatures. The micro-forming tests were carried out using a micro-forging apparatus with micro V-grooved shaped dies made of silicon and the micro-formability was evaluated by means of micro-formability index, $R_f$ ($=A_f/A_g$, $A_f$: formed and inflowed area into the V-groove, $A_g$: area of the V-groove). The $R_f$ value increased with temperature up to $280^{\circ}C$ and then decreased beyond $300^{\circ}C$. The decrease of the $R_f$ value at $300^{\circ}C$ was attributed to the accelerated grain coarsening. Increasing the micro-forging pressure increased the $R_f$ values. At a given die geometry, die filling ability decreased as the die position moved away from the die center to the end. FEM simulation predicted this behavior and a method of improving this problem was proposed.

Growth and Quality Characteristics of Korean Bread Wheat in Response to Elevated Temperature during their Growing Season (밀 재배기간 온도상승이 빵용 밀의 생육 및 품질 특성에 미치는 영향)

  • Chuloh Cho;Han-yong Jeong;Yurim Kim;Jinhee Park;Kyeong-Hoon Kim;Kyeong-Min Kim;Chon-Sik Kang;Jong-Min Ko;Jiyoung Shon
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.67 no.4
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    • pp.234-241
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    • 2022
  • Wheat (Triticum aestivum L.) is a major staple foods and is in increasing demand in the world. The elevated temperature caused by changes in climate and environmental conditions is a major factor affecting wheat development and grain quality. The optimal temperature range for winter wheat is between 15 and 25℃, and it is necessary to study the physiological characteristic of wheat according to elevated temperatures. This study presents the effect of elevated temperature on the yield and quality of two Korean bread wheat (Baekkang and Jokyoung) in temperature gradient tunnels (TGT). Two bread wheat cultivars were grown in TGT at four different temperature conditions: T0 (control, near ambient temperature), T1 (T0+1℃), T2 (T0+2℃), (T0+2℃), T3 (T0+3℃). The period from sowing to heading stage accelerated and the number of grains per spike and grain yield reduced under T3 condition compared with those under T0 condition. Grain filling rate and grain maturity also accelerated with elevated temperature (T3). The increase in temperature led to the increase in protein contents, whereas decreased the total starch contents. These results are consistent with the decreased expression of starch synthesis genes and increased gliadin synthesis or gluten metabolism genes during the late grain filling stage. Taken together, our results suggest that the increase in temperature (T3) led to the decrease in grain yield by regulating the number of grains/spike, whereas increased the protein content by regulating the expression of starch and gliadin-related genes or gluten metabolism process genes expression. In addition, our results provide a useful physiological information on the response of wheat to heat stress.

Variation in Grain Quality and Yield of Black-colored Rice Affected by the Transplanting Time and Temperature during Ripening Stage (흑미 품종의 이앙기와 등숙기 온도 변화에 따른 품질 및 수량 변화 특성 구명)

  • Bae, Hyun Kyung;Seo, Jong Ho;Hwang, Jung Dong;Kim, Sang Yeol
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.64 no.2
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    • pp.63-69
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    • 2019
  • Black-colored rice contains anthocyanin, which has an antioxidant function on the seed coat. Anthocyanin content is greatly affected by the cultivation environment, especially the average temperature during the ripening stage. Generally, low temperatures during the ripening stage increase anthocyanin content. To control the average temperature during ripening stage in the field, transplanting time has to be regulated. In this study, anthocyanin content variation was examined in relation to the transplanting time and the average temperature during the ripening stage. For the study, fourteen black-colored rice cultivars with different maturity types (four of early-maturing, five of medium-maturing, and five of medium-late maturing) were selected. The transplanting times used were May 20, June 5, June 20, and June 30. The field experiment was conducted in the Miryang, Kyoungsangnamdo province, Korea from 2014 to 2017. The anthocyanin content in all cultivars was higher when the transplanting time was delayed, and the highest anthocyanin content was observed in the transplanting on June 30. Variation in anthocyanin content according to the change in transplanting time is the greatest in the early maturing cultivars. The least change was observed in medium maturing cultivars. Regression analysis showed a significant correlation between temperature and anthocyanin content, but the degree of correlation was very low in the medium maturing cultivar. As a result, the optimal average temperature during the grain filling stage for increasing the anthocyanin content of black colored rice was $22{\sim}23^{\circ}C$. The rice yield increased in plants transplanted until June 20 and decreased thereafter owing to low temperature during the grain filling stage. The anthocyanin content increased with delaying the transplanting time up to June 30 but the rice yield decreased after June 20. Nevertheless, the rate of increase in anthocyanin content was higher than the rate of decrease in rice yield. As a result, the optimum transplanting time and an average temperature of grain filling stage for black-colored rice variety were June 30 and $23{\sim}24^{\circ}C$ considering both anthocyanin content and rice yield.

Translocation Pattern of Photosynthate(14C) and Nutrient Effect on Translocation during Ripening in Rice (수도(水稻) 등숙기간(登熟期間中) 동화산물(同化産物)(14C)의 전유특성과 무기성분(無機成分)의 영향(影響))

  • Hong, Young-Pyo;Seok, Soon-Jong;Hwang, Young-Soo;Ryu, In-Soo
    • Korean Journal of Soil Science and Fertilizer
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    • v.15 no.4
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    • pp.233-240
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    • 1982
  • This study was conducted to elucidate the translocation pattern of photosynthate labelled by $^{14}C$ in rice cultivars and the effects of nutrient composition on the translocation in rice plant during ripening, Showing coincidence between the grain filling rate and the translocation of $^{14}C$ into the grain during ripening period, the translocation patterns of cultivars tested were grouped by three; 1) the late dominance type (Akibare), 2) the early dominance type (Taebaegbyeo, Chupungbyeo), and 3) the semi-late dominance type (Milyang #23, Milyang #42, and Yushin). The negative relation ship existed between the translocation ratio of $^{14}C$ into the grain and the nitrogen content in plants, but not significant, The nutrient depletion of P, K, Ca, Mg, and Si in water medium from the panicle initiation to the heading stage resulted in the decrease of grain weight by 4 to 12 percent and the increase of translocation of $^{14}C$ into grain assimilated at heading. The effect of resupply of these nutrients after heading was recognized by the order of P>Mg>K and Ca. But the effect of Si resupply was hardly recognized in increasing grain weight. The photosynthetic rate was greatly affected by the nitrogen status and the depletion of P, K, and Ca decreased the photosynthetic rate in single leaf at heading, while the depletion of Si enhanced the rate.

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Effect of Climate on the Yield of Different Maturing Rice in the Yeongnam Inland Area over the Past 20 Years (영남내륙 지역 과거 20년간 기후와 벼 조만성별 쌀 수량 변화)

  • Shin, Jong-Hee;Han, Chae-Min;Kwon, Jung-Bae;Kim, Sang-Kuk
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.64 no.3
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    • pp.193-203
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    • 2019
  • The aim of this study was to analyze the relationship between rice yield and climate elements in Daegu (southern plain area) and Andong (inland mountainous area) regions. Over the past 20 years, rice yield has increased in both regions. The rice yield of middle and mid-late maturing cultivars in the recent 5 years increased by about 10% and 18%, respectively, compared to that produced in the early 2000s in the Daegu region. In the Andong region, the rice yield of mid-late maturing rice cultivars in the recent 5 years was higher by about 7% than that of the early 2000s. The number of panicles per hill and grain ripening rate significantly affected rice yield in mid-late maturing cultivars. In addition, the grain weight and grain ripening rate significantly affected rice production in middle maturing cultivars grown in the Daegu region. With regard to the middle maturing cultivars, the relationship between grain weight and rice yield had a positive significant correlation in both regions. To understand the effect of climate factors on rice yield, the milled rice yield of several rice cultivars produced over the past 20 years (1999-2018) at both locations, Daegu and Andong, were evaluated. The rice yields increased owing to long sunshine duration during the grain filling stage in the Daegu region. In Andong, rising maximum temperature during the vegetative stage increased rice yield of early and mid-late maturing cultivars. Long sunshine hours increased yield of mid-late maturing cultivars in both regions.