• 제목/요약/키워드: fruit-rot

검색결과 216건 처리시간 0.033초

복숭아 (Effect of Foliar Sprays of CaCl2 for Improving Fruit Quality of )

  • 김익열;김미영;류종호;김민;이용세;장태현
    • 한국환경농학회지
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    • 제25권3호
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    • pp.276-283
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    • 2006
  • 복숭아 백도 품종에 칼슘의 효과를 평가하기 위해 $CaCl_2$을 포장에서 엽면시비 하였다. 엽면시비는 $CaCl_2$ 단용 살포와 $CaCl_2(Ca:\;400mg.kg^{-1})$ 과 보조제(amino acid: $2g.kg^{-1}$, phytic acid: $2ml.kg^{-1}$ 및 wood vinegar: $2g.kg^{-1}$)를 혼용하여 6월 21부터 7월 4일까지 7일 간격으로 4번 살포하였다. 수확기에 잎과 과실에 Ca함량, 과실 강도, 당도, Monilinia fructicola에 의한 잿빛무늬병을 조사하였다. 저장 과실의 품질조사는 실온에서 14동안 저장 후 Ca 함량, 과실의 강도, 당도 및 자연부패 율을 조사하였다. 수확기 잎과 과실에 Ca 함량은 $CaCl_2+amino$ acid 처리구에서 가장 높았으나(P=0.05), 과피에 Ca 함량은 처리구간에 유의차이가 없었다. 과실경도는 $CaCl_2+amino$ acid 처리구에서 가장 높았다(P=0.05). 실온에서 14일 저장기간 중 자연부패(Rhizopus stolonifers)에 의한 부패 율은 $CaCl_2+wood$ vinegar 처리구에서 가장 낮았다. 과실의 경도는 $CaCl_2$와 보조제를 혼용 처리한 구에서 높았다. 포장에서 잿빛무늬병의 발생 억제율과 잿빛무늬병원균(Monilinia fructicola)으로 인공 접종한 실내시험에서 발병 억제율을 조사한 결과 $CaCl_2+phytic$ acid과 $CaCl_2+amino$ acid 처리한 구에서 가장 효과가 높았다. 이들 결과는 과실의 칼슘함량 과 과실경도 증가, 병 발생 억제 및 자연부패 방지는 $CaCl_2$과 보조제를 혼용하여 엽면 살포할 경우 정의 상관관계가 있다는 것을 제시하고자 한다.

검은점뿌리썩음병 감염이 참외의 광합성 및 생육에 미치는 영향 (Effect of Monosporascus Root Rot Infection on Photosynthetic Activity and Plant Growth of Oriental Melon)

  • 허노열;이용범
    • 식물병연구
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    • 제8권4호
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    • pp.245-249
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    • 2002
  • 검은점뿌리썩음병의 병원균에 감염된 참외의 광합성 및 생육 반응을 측정한 결과, 수확기 참외의 광합성 속도는 이병주가 건전주에 비해 현저하게 낮았고, 기공저항은 이병주에서 큰 것으로 나타났다. 목부일비액은 이병주에서 전혀 분비되지 않았다. 수확기 참외의 잎과 줄기에서 무기양분함량은 이병주와 건전주 간에 차이를 보여주지 않았다. 참외의 생육특성은 이병주가 건전주에 비해 엽면적이나 생체중및 건물중에서 건전주에 비해 낮았으며, 평균 과중도 같은 경향을 보였다.

Trichothecium roseum에 의한 시설재배 멜론성과의 분홍빛열매썩음병(신칭) 발생 (First Report f Pink Mold Rot on Matured Fruit of Cucumis melo Caused by Trichothecium roseum (Pers.) Link ex Gray in Korea)

  • 권진혁;강수웅;이준택;김희규;박창석
    • 한국식물병리학회지
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    • 제14권6호
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    • pp.642-645
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    • 1998
  • A severe pink mold rot on matured melon fruits occurred under a glass tunnel cultivation in Chinju at Kyeongasngnam-do Agricultural Research and Extention Services on May of 1998. Basal portion of the fruits toward blossom end was preferably infected and colonized by the fungus. The causal fungus consistently isolated from the lesions was identified as Trichothecium roseum based on following mycological characteristics. Conidia were hyaline or brightly colored, 2-celled, ovoid or elipsoid, characteristically held together zi-zag chains. Conidiophore was long, slender, simple, septate, bearing conidia-meristem arthrospores-apically, singly when young and successively by slight growth of conidiphore apex. Optimum temperature for mycelial growth and conidial germination was recorded at 20~$25^{\circ}C$. However, over 48% of the fungal conidia were germinated at 15$^{\circ}C$ and mycelial growth was only slightly slower than $25^{\circ}C$. The temperature profiles and high humidity available during the cultivation were considered favorable for the pathogen as showing 22% infection rate on matured melon fruits cv. Saros. This is the first report of pink mold rot of melon caused by T. roseum in Korea.

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Inhibitory Effect of Moriniafungin Produced by Setosphaeria rostrata F3736 on the Development of Rhizopus Rot

  • Park, Min Young;Park, So Jung;Kim, Jae-Jin;Lee, Dong Ho;Kim, Beom Seok
    • The Plant Pathology Journal
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    • 제36권6호
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    • pp.570-578
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    • 2020
  • Rhizopus rot is a serious postharvest disease of various crops caused by Rhizopus spp. and controlled mainly by synthetic fungicides. We detected the antifungal activity of a culture extract of Setosphaeria rostrata F3736 against Rhizopus oryzae. The active ingredient was identified as moriniafungin, a known sordarin derivative, which showed minimum inhibitory concentrations of 1-8 ㎍/ml against Colletotrichum spp. and 0.03-0.13 ㎍/ml against Rhizopus spp. in vitro. Moriniafungin showed protective control efficacies against Rhizopus rot on apple and peach fruits. Treatment with 25 ㎍/ml moriniafungin delimited the lesion diameter significantly by 100% on R. oryzae-inoculated apple fruits compared with the non-treated control. Treatment with 0.04 ㎍/ml of moriniafungin reduced the lesion diameter significantly by 56.45%, and treatment with higher concentrations of 0.2-25 ㎍/ml reduced the lesion diameter by 70-90% on Rhizopus stolonifer var. stolonifer-inoculated peach fruit. These results suggest moriniafungin has potential as a control agent of postharvest diseases caused by Rhizopus spp.

The Control Efficacy of Sodium Hypochlorite against Violet Root Rot Caused by Helicobasidium mompa in Apple

  • Lee, Sung-Hee;Shin, Hyunman;Lee, Hyok-In;Lee, Seonghee
    • The Plant Pathology Journal
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    • 제38권5호
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    • pp.513-521
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    • 2022
  • Our study was carried out to determine the control efficacy of sodium hypochlorite (NaOCl) for violet root rot caused by Helicobasidium mompa in apple. The experiment was conducted in the farm located at Chungbuk province in South Korea from 2014 to 2016. When infected apple trees were treated at least two or three times with 31.25 and 62.5 ml/l available chlorine content in NaOCl, it greatly increased the rooting of rootstock, and restored the tree crown density by 44.4-60.5%. In addition, the number of commercial fruit setting was increased by 54.3-64.5%, and the total starch content in shoots was significantly higher than other non-treated apple trees. However, the untreated disease control and thiophanate-methyl WP treated trees showed the symptom of dieback. Therefore, our results indicate that the drenching treatment of NaOCl with 31.25-62.5 ml/l available chlorine content more than two times from late fall to early spring could effectively control the violet root rot and recover tree vigor up to 60%.

'한아름' 배의 저장 및 유통온도 조건에 따른 품질 및 생리장해 발생 비교 (Comparison of fruit quality and occurrence of physiological disorders during storage and simulated marketing at different temperature conditions in 'Hanareum' pears)

  • 이욱용;황용수;안영직;천종필
    • 농업과학연구
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    • 제40권3호
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    • pp.191-196
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    • 2013
  • This study was conducted to investigate the effect of temperature during transportation and continuing shelf-life on fruit quality and the occurrence of physiological disorder to set up the appropriate exportation temperature condition in Asian pear (Pyrus pyrifolia Nakai) 'Hanareum'. In the experiment of simulated exportation headed for USA, the fruits transported at $1^{\circ}C$ showed less weight loss than those of $5^{\circ}C$. Market temperature appeared as a key factor for keeping freshness of exported pear fruits rather than transportation temperature. Quality factors such as high flesh firmness and low incidence of fruit rot and physiological disorders including core breakdown and pithiness were attained at the fruits maintained at $18^{\circ}C$. Approximately two times higher incidence of physiological disorders and of fruit decay rates were observed in the fruits distributed at $25^{\circ}C$ than the those of $18^{\circ}C$. Therefore, temperature management during marketing resulted as an important factor for maintaining fruits quality in the process of pear fruit exportation.

Fusarium Fruit Rot of Citrus in Jeju Island

  • Hyun, Jae-Wook;Lee, Seong-Chan;Kim, Dong-Hwan;Ko, Sang-Wook;Kim, Kwang-Sik
    • Mycobiology
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    • 제28권3호
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    • pp.158-162
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    • 2000
  • Twenty-three isolates of Fusarium spp. were obtained from decayed citrus fruits in the fields and storages in 1998-1999. Of them, six and five isolates belonged to F. proliferatum and F. moniliforme, respectively, which were the most common. F. solani and F. sambucinum had each two isolates, F. equiseti had one isolate and seven isolates were unidentified. They produced symptoms of two types in pathogenicity test: those with leathery, beige to light or dark brown, and sunken lesions without surface mycelium (type-1) and those with lesions covered with white, beige or pink surface mycelium (type-2). Four of six isolates identified to F. proliferatum and two unidentified isolates produced type-1 lesions, and all isolates identified to F. moniliforme, F. solani, F. sambucinum, F. equiseti and five unidentified isolates produced type-2 lesions.

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