• 제목/요약/키워드: freshwater trout

검색결과 31건 처리시간 0.029초

생산 지역을 달리한 담수산 무지개송어(Oncorhynchus mykiss)의 식품학적 품질 특성 비교 (Comparison of the Food Quality of Freshwater Rainbow Trout Oncorhynchus mykiss Cultured in Different Regions)

  • 강상인;김기현;이준규;김용중;박수진;김민우;최병대;김동수;김진수
    • 한국수산과학회지
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    • 제47권2호
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    • pp.103-113
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    • 2014
  • This study compared the food quality of freshwater rainbow trout Oncorhynchus mykiss cultured (in Pyeongchang, Pyeongtaek, Jecheon and Geochang) with that of imported salmon Oncorhynchus keta. The proximate composition of the four types of rainbow trout was 74.4-75.7% moisture, 18.3-19.4% crude protein, 3.1-4.3% crude lipid, and 1.3-1.7% ash. There were slight differences in the proximate composition of the four types of rainbow trout. No significant (P>0.05) differences were found in the red color and odor and taste intensities of the four types of rainbow trout based on the Hunter a values, volatile basic nitrogen content, odor intensity using an electronic nose and taste intensity using an electronic tongue. The crude protein, total amino acid, and mineral contents of rainbow trout cultured in Pyeongtaek were superior or similar to those of the trout cultured in the other three places. The rainbow trout cultured in Geochang had the highest hardness, at 858.5 g.

무지개송어의 해수순치과정에 일어나는 삼투조절세포의 미세구조 (Ultrastructural Change of Osmoregulatory Cells during Seawater Adaptation in Rainbow Trout (Oncorhynchus mykiss))

  • 윤종만
    • 한국어류학회지
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    • 제12권2호
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    • pp.111-117
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    • 2000
  • 양어장에서 염분농도가 각각 $5^{\circ}/_{\circ\circ}$, $10^{\circ}/_{\circ\circ}$, $15^{\circ}/_{\circ\circ}$$1.5m^3$인 사육조에서 순치 적응된 평균 체중이 130g인 smolt 단계의 치어와 870g인 성어의 무지개송어 (Oncorhynchus mykiss) 총 150마리를 공시어로 이용하여 아가미 및 신장의 미세구조의 변화를 알기 위해서 광학 및 전자현미경으로 관찰하여 얻어진 결과는 다음과 같다. 해수에 순치 적응된 무지개송어에서 아가미엽의 비대와 아가미엽 상피세포의 분리 그리고 신사구체의 수축, 신장의 응혈 등의 조직학적 변화가 나타났다. 해수에 순치 적응된 개체의 삼투압은 당수에 서식하는 개체의 삼투압보다 높게 나타나서 평균 300 m Osmol 이상으로 나타났다. 삼투압의 증가는 염분과 무기질의 배출효율을 높이기 위해서 혹은 체내의 삼투압의 균형을 맞추기 위해서 삼투압이 증가하는 것으로 사료된다. 아가미엽의 염세포가 증가하는 발생정도는 염분농도의 증가와 더불어 높게 나타났고, 아가미엽 표면은 염분농도가 높아질수록 요철상태가 심한 구조로 나타났으며, 길게 변형된 미토콘드리아가 관찰되었다. 무지개송어는 조직병리학적 변화에도 불구하고 해수에 순치 적응하는 것으로 나타났다.

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양식산 무지개송어에서의 항생제와 말라카이트 그린 잔류량 조사 (The Residues of Antibiotics (Tetracycline, Oxolinic Acid and Ciplofloxacin) and Malachite Green in Cultured Rainbow Trout)

  • 김영목;이명숙;정용현
    • 수산해양교육연구
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    • 제25권4호
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    • pp.828-835
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    • 2013
  • Products from aquaculture have sometimes been focused on the problems caused by the contamination of chemical agents as the use of chemical agents in aquaculture has been annually increased. The risk of contamination of products by chemical agents is greater in freshwater than in seawater. In order to evaluate the food safety of a fish grown in freshwater, we investigated the residues of antibiotics (tetracycline, oxolinic acid and ciplofloxacin) and malachite green in cultured rainbow trout, Oncorhynchus mykiss. Malachite green, which was prohibited in the application of aquaculture, was not detected in samples tested in this study. The residual content of tetracycline was determined to be less than the permissible amount, <0.2 mg/kg. The contents of ciplofloxacin was also less than the permissible amount, <0.1 mg/kg. However, in case of oxolinic acid, one of samples was only exhibited higher content than the permissible amount (<0.1 mg/kg). The results obtained in this study suggested that the control and regulation of chemical agents such as antibiotics was important to maintain a safe and worry-free seafood supply.

송어를 감염원으로한 광절열두조충 인체감염 (Two Human Cases of Diphyllobothrium latum Infection through Eating Raw Freshwater Trout, Salmo gairdneri)

  • 안영겸;양용석;이규재;정평림
    • 대한의생명과학회지
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    • 제2권2호
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    • pp.283-288
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    • 1996
  • 최근 한국에 있어서 광절열두조충 감염예가 가끔 보고되고 있다. 저자등은 1994년 10월 강원도 춘천시 거주 남녀 부부가 함께 담수산 송어회를 먹고 감염된 2예에 대하여 보고하는 바이다. 구충은 하제로서 Magnesium sulfate 15gm, 구충제 Praziquantel 15mg/kg를 투여하였다. 제1예는 인ㅇㅇ, 43세 남자, 69kg의 건강체였으며, 구충하여 얻은 충체의 길이 6.65m, 폭 8-13mm였다. 제2예는 최ㅇㅇ, 39세 여자, 56kg으로 소화불량, 복부 불쾌감을 호소하였고, 구충하여 얻은 충체는 5.50m, 폭 8-13mm이었다. 2예 모두에서 두부는 검출되지 않았다. 구충하여 얻은 충체의 외관상 형태, 자궁의 선회, 자궁분지(uterine loops)의 수, 생식공의 위치와 절단표본상 음경낭과 저정낭의 형태, 질의 위치, 자궁구의 위치등과 충란을 광학현미경으로 관찰 한 형태, 크기 및 SEM으로 관찰한 표피의 작은 점각(pits)의 유무, 분포 등 형태학적인 특징등으로 Diphyllobothrium latum으로 동정하였다. 이번의 인체 감염은 담수산 송어회가 원인이 된 것으로 믿어지는 예이다.

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수입산 및 국내산 담수어류 3종의 일반성분과 지방산 조성 (Proximate and Fatty Acid Compositions of Three Species of Imported and Domestic Freshwater Fishes)

  • 문수경;이두석;윤호동;김연계;윤나영;김인수;정보영
    • 한국수산과학회지
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    • 제45권6호
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    • pp.612-618
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    • 2012
  • The proximate and fatty acid compositions of the edible portion of three species of cultured freshwater fish (common eel Anguilla japonica, rainbow trout Onchorhynchus mykiss, and Israeli carp Cyprinus carpio) were compared between imports from China and domestically produced specimens. The lipid contents of cultured common eel and rainbow trout were rich in imported fishes (20.4 and 12.2%, respectively) compared with those in domestic ones (16.0 and 8.01%, respectively), while those of Israeli carp were rich only in the domestically produced specimens (8.06 and 3.07%, respectively). There was a negative correlation between the lipid and moisture contents in all fish samples (r =-0.86). The protein contents ranged from 16.6 to 21.3% in domestic fishes and 15.3 to 19.1% in imported ones. The most prominent fatty acids in the fishes were: saturated fatty acids, 16:0, 18:0 and 14:0; monounsaturated fatty acids, 18:1n-9, 16:1n-7 and 18:1n-7; and polyunsaturated fatty acids (PUFA), 18:2n-6, 22:6n-3 (docosahexaenoic acid, DHA), and 20:5n-3 (eicosapentaenoic acid, EPA). The percentage of n-3 PUFA (e.g., DHA, 22:5n-3, EPA, and 18:3n-3) was higher in domestic common eel and Israeli carp than in imported ones, but similar in domestic and imported rainbow trout, and higher in domestic wild rainbow trout than in cultured ones. On the other hand, all of the cultured freshwater fishes contained a relatively large amount of 18:2n-6, which is a characteristic fatty acid in cultured fish lipids.

Immunohistolocalization of Carbonic Anhydrase in Kidney and Intestine of Rainbow Trout, Oncorhynchus mykiss

  • Kim, Soo Cheol;Kim, Jung Woo;Choi, Myeong Rak;Choi, Kap Seong;Kho, Kang Hee
    • 한국식품영양학회지
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    • 제29권1호
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    • pp.33-36
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    • 2016
  • Carbonic anhydrase is essential for the cellular transportation of hydrogen and bicarbonate ions and plays a key role in a wide variety of physiological processes. Rainbow trout, Oncorhynchus mykiss is an important freshwater fish in aquaculture industry and is known to be one of the most susceptible species to environmental contamination. In this study, carbonic anhydrase was detected in the kidney and intestine of rainbow trout. Carbonic anhydrase was isolated from cytosolic proteins and identified by using SDS-PAGE, isoelectric focusing, and immunohistochemical methods. A specific protein band with molecular weight of 30 kDa and pI of 7.0 was detected by Western blotting. The immunohistochemical results showed that carbonic anhydrase was located at various cells in the kidney and intestine of rainbow trout.

Effects of Recombinant Aquaporin 3 and Seawater Acclimation on the Expression of Aquaporin 3 and 8 mRNAs in the Parr and Smolt Stages of Rainbow Trout, Oncorhynchus mykiss

  • Kim, Na Na;Choi, Young Jae;Lim, Sang-Gu;Kim, Bong-Seok;Choi, Cheol Young
    • Ocean and Polar Research
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    • 제38권2호
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    • pp.103-113
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    • 2016
  • This study aimed to examine the role of two aquaporin isoforms (AQP3 and AQP8) in response to the hyperosmotic challenge of transitioning from freshwater (FW) to seawater (SW) during parr and smoltification (smolt) using the rainbow trout, Oncorhynchus mykiss. We examined the changes in the expression of AQPs mRNAs in the gills and intestine of the parr and smolt stages of rainbow trout transferred from FW to SW using quantitative real-time PCR in an osmotically changing environment [FW, SW, and recombinant AQP3 (rAQP3) injection at two dosage rates]. Correspondingly, AQPs were greater during smoltification than during parr stages in the rainbow trout. Plasma osmolality and gill $Na^+/K^+$-ATPase activity increased when the fish were exposed to SW, but these parameters decreased when the fish were exposed to SW following treatment with rAQP3 during the transition to seawater. Our results suggest that AQPs play an important role in water absorbing mechanisms associated with multiple AQP isoforms in a hyperosmotic environment.

Early-growth comparison of diploid and triploid rainbow trout (Oncorhynchus mykiss) in South Korea

  • Seung-Baek Lee;Josel Cadangin;Su-Jin Park;Youn-Hee Choi
    • Fisheries and Aquatic Sciences
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    • 제26권7호
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    • pp.447-454
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    • 2023
  • Fast somatic growth is important considerations for successful and competitive aquaculture industry. In rainbow trout reared in South Korea, triploid induction was used to suppress negative influence of reproductive maturation to body growth. However, the effects of triploidy are visible in both mature fish and developing juvenile fish. Thus, it is also important to explicate the effect of triploid induction on growth during the early-life stages of rainbow trout-alevins and fry. Rainbow trout fertilized eggs were subjected to triploid induction and polyploidy was checked by flow cytometry. Diploid and triploid alevins and fry were reared separately in tanks with constant flow of freshwater through flow-through water system and growth measurements were done from zero days after hatching (DAH 0) until DAH 134. The egg-yolk morphometrics of alevins-yolk length, yolk height, yolk volume and yolk weight-were statistically similar (p > 0.05) in both genotypes from DAH 0 to DAH 22. The total length, body height, and body weight of alevins and fry were statistically better (p > 0.05) in both genotypes until DAH 92 but thereafter, triploid had a significantly better growth performance (p < 0.05) over diploid fish until the completion of study at DAH 134. With that, triploid induction did not influence alevin yolk regions and body growth and fry somatic growth until around 3 months after hatching, but considerable growth enhancement was subsequently apparent.

해수 순치 무지개 송어(Oncorhynchus mykiss)의 식품학적 품질 특성 (Food Quality of Rainbow Trout Oncorhynchus mykiss Domesticated in Seawater)

  • 김기현;강상인;전유진;최병대;김민우;김동수;김진수
    • 한국수산과학회지
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    • 제47권2호
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    • pp.114-121
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    • 2014
  • This study compared the food quality of domesticated(RT-DS) and freshwater (RT-F) rainbow trouts Oncorhynchus mykiss. The proximate composition of RT-DS was 73.8% moisture, 20.6% crude protein, 4.2% crude lipid, and 1.1% ash and was similar to RT-F. No differences were found in the red color, odor and taste intensities, calcium, and potassium between RT-DS and RT-F based on the Hunter a values, volatile basic nitrogen content, odor intensity and using an electronic nose, and taste intensity using an electronic tongue. The crude protein, total amino acid contents, and taurine, glutamic acid, glycine, alanine and anserine contents in free amino acids were higher in RT-DS than in RT-F. There was no difference in hardness between RT-DS and RT-F.

해수사육 무지개송어 (Oncorhynchus mykiss)에 미치는 어류 병원성 바이러스의 영향 (Effect of Fish Pathogenic Viruses on Mariculture of Rainbow Trout (Oncorhynchus mykiss))

  • 김위식;장민석;김종오;전영호;오명주
    • 한국어류학회지
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    • 제27권3호
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    • pp.183-188
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    • 2015
  • 본 연구에서는 무지개송어의 해수면 양식장으로의 이동에 따라 나타날 수 있는 어류 병원성 바이러스의 영향을 알아보기 위해, 담수 무지개송어 유래 병원체인 infectious hematopoietic necrosis virus (IHNV)와 infectious pancreatic necrosis virus (IPNV)를 사용하여 주요 해산 양식 어종인 넙치, 조피볼락, 돌돔, 참돔 및 능성어에 주사한 후 병원성 및 감염 여부를 조사하였으며, 또한 해산 양식 어종 유래 병원체인 marine birnavirus (MABV), hirame rhabdovirus (HIRRV) 및 nervous necrosis virus (NNV)를 사용하여 무지개송어에 대한 병원성 및 감염 여부를 조사하였다. IHNV와 IPNV는 주요 해산 양식 어종에 감염되는 것으로 확인되었으며, 또한 무지개송어는 해산 유래 위해 병원체인 MABV와 NNV에 감염되거나 HIRRV에 의해 폐사되는 것으로 확인되었다. 이상의 연구 결과, 해수사육 무지개송어는 어류 병원성 바이러스들에 의해 영향 받을 수 있을 것으로 사료되었다.