Effect of Polyphenol Compounds from Persimmon Leaves (Diospyros kaki folium) on Antiallergy (감잎(Diospyros kaki folium) Polyphenol 화합물군의 알레르기 저해효과)
-
- Journal of the Korean Society of Food Science and Nutrition
- /
- v.29 no.1
- /
- pp.116-119
- /
- 2000