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The Study about the Comparison of Korean-Western Medicine on Atopic Dermatitis and Food Allergy

아토피 피부염과 음식물 알레르기에 대한 동서의학적 고찰

  • Noh, Hyeon-Min (Department of Ophthalmology, Otolaryngology and Dermatology, Wonkwang University) ;
  • Park, Sung-Gu (Department of Ophthalmology, Otolaryngology and Dermatology, Wonkwang University) ;
  • Heo, Eun-Sun (Department of Ophthalmology, Otolaryngology and Dermatology, Wonkwang University) ;
  • Jo, Eun-Hee (Department of Acupuncture and Moxibustion, Wonkwang University) ;
  • Park, Min-Cheol (Department of Ophthalmology, Otolaryngology and Dermatology, Wonkwang University)
  • 노현민 (원광대학교 한의과대학 안이비인후피부과) ;
  • 박승구 (원광대학교 한의과대학 안이비인후피부과) ;
  • 허은선 (원광대학교 한의과대학 안이비인후피부과) ;
  • 조은희 (원광대학교 한의과대학 침구과) ;
  • 박민철 (원광대학교 한의과대학 안이비인후피부과)
  • Received : 2017.04.07
  • Accepted : 2017.05.17
  • Published : 2017.05.25

Abstract

Objectives : The purpose of this study is to compare atopic dermatitis and food allergy of Korean Medicine with those of western medicine. Methods : We examined the relationship between atopic dermatitis and food allergy mainly in digestive system abnormalities through literature review. Results : Food allergy is classified into categories such as diarrhea, abdominal pain and cough caused by retention of undigested food(食積) and pimples(癮疹) in Korean medicine. The side effects caused by specific immune reactions occur repeatedly due to exposure to specific food allergen or retention of undigested food. Atopic dermatitis and food allergy are often coexisting and deeply related. Digestive system abnormalities can result not only in indigestion but also in immune function abnormalities. Food allergies are known to cause atopic dermatitis and the influx of food antigens exacerbates atopic dermatitis. This corresponds to atopic dermatitis due to abnormal digestive system(脾胃) accompanied by fever(熱), wind(風), and weakness(虛) with focusing on dampness(濕). A typical example of the relationship between atopic dermatitis and food allergy in Korean medicine is Tae-yeul (胎熱). Tae-yeul refers to atopic dermatitis caused by a sensitization to reaction to the dietary antigens of the mother through the placenta during the fetal life with a unusual genetic disposition. Conclusions : We compared korean medicine with western medicine for atopic dermatitis and food allergy. Atopic dermatitis caused by abnormal immune function due to ingestion of food antigen corresponds to dermatitis due to retention of undigested food(食積), digestive system(脾胃臟) problems in korean medicine.

Keywords

References

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