• 제목/요약/키워드: enzymatic extraction

검색결과 135건 처리시간 0.025초

탈지난황을 이용한 단백가수분해물 제조 및 항산화 활성 평가 (Enzymatic preparation and antioxidant activities of protein hydrolysates from defatted egg yolk)

  • 고고은;곽나영;남하은;서수진;이승욱
    • 한국식품저장유통학회지
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    • 제31권3호
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    • pp.444-451
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    • 2024
  • 본 연구에서는 탈지난황을 활용한 항산화 소재 개발 가능성을 탐색하기 위해 탈지난황 단백가수분해물을 제조하고 항산화 활성을 평가하였다. 4종의 단백질 가수분해 효소(alcalase, bromelain, flavourzyme, neutrase)를 처리한 후 시간에 따른 각 효소별 가수분해도를 확인한 결과, 효소 처리군의 가수분해도가 비처리군에 비하여 전반적으로 높았으며, 특히 DEYA가 가장 높은 가수분해도를 보였다. 각 효소와 12시간 반응시켜 제조한 효소별 단백가수분해물의 ROS 소거 활성을 평가하기 위해 ABTS radical 및 H2O2 소거 활성 실험을 진행한 결과, DEYA가 다른 가수분해물에 비해 유의적으로 높은 항산화 활성을 보이는 것으로 확인되었다. 이상의 실험을 기반으로 효소별 단백가수분해물 중 가장 높은 가수분해도와 항산화 활성을 보였던 DEYA를 상온에 보관하며 항산화 안정성 평가를 진행한 결과, DEYA는 L-ascorbic acid와 녹차 추출물 대비 월등히 우수한 안정성을 보였으며, 28일 차까지도 90% 이상의 항산화 활성을 유지하였다. 또한, DEYA는 난백 단백가수분해물, 갈색 거저리 유충 그리고 탈지대두와의 ABTS radical 소거 활성 비교 실험을 진행한 결과에서도 유사하거나 상대적으로 우수한 활성을 보였다. 최종적으로 본 연구에서는 산업적으로 이용되고 있는 lecithin 추출 공정과 효소적 가수분해를 통해 제조한 탈지 난황 단백가수분해물의 우수한 항산화 활성을 확인할 수 있었다. 이는 향후 항산화 기능성을 가진 기능성 식품과 식품첨가물 개발을 위한 기초 연구 자료로서 활용될 수 있을 것으로 기대된다.

Saccharification of Brown Macroalgae Using an Arsenal of Recombinant Alginate Lyases: Potential Application in the Biorefinery Process

  • Gimpel, Javier A.;Ravanal, Maria Cristina;Salazar, Oriana;Lienqueo, Maria Elena
    • Journal of Microbiology and Biotechnology
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    • 제28권10호
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    • pp.1671-1682
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    • 2018
  • Alginate lyases (endo and exo-lyases) are required for the degradation of alginate into its constituting monomers. Efficient bioethanol production and extraction of bioactives from brown algae requires intensive use of these enzymes. Nonetheless, there are few commercial alginate lyase preparations, and their costs make them unsuitable for large scale experiments. A recombinant expression protocol has been developed in this study for producing seven endo-lyases and three exo-lyases as soluble and highly active preparations. Saccharification of alginate using 21 different endo/exo-lyase combinations shows that there is complementary enzymatic activity between some of the endo/exo pairs. This is probably due to favorable matching of their substrate biases for the different glycosidic bonds in the alginate molecule. Therefore, selection of enzymes for the best saccharification results for a given biomass should be based on screens comprising both types of lyases. Additionally, different incubation temperatures, enzyme load ratios, and enzyme loading strategies were assessed using the best four enzyme combinations for treating Macrocystis pyrifera biomass. It was shown that $30^{\circ}C$ with a 1:3 endo/exo loading ratio was suitable for all four combinations. Moreover, simultaneous loading of endo-and exo-lyases at the beginning of the reaction allowed maximum alginate saccharification in half the time than when the exo-lyases were added sequentially.

Bacillus subtilis IFO 12113 유래 Protopectinase 를 이용산 사과박의 펙틴 추출 (Extraction of Pectin from Apple Pomace with Protopectinase produced by Bacillus subtilis IFO 12113)

  • 육현균;황용일;최정선;조용진;이승철
    • Applied Biological Chemistry
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    • 제42권1호
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    • pp.1-5
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    • 1999
  • Protopectinase는 불용성의 프로토펙틴을 수용화시켜 펙틴을 생산하는 효소로서, 사과박으로부터 펙틴추출을 위한 최적 pH, 반응시간, 반응온도를 조사하였다. 효소 작용 최적조건은 pH 7.8, $60^{\circ}C$에서 48시간의 반응시간이었으며, 펙틴 추출률은 34.3%이었다. 최적조건에서 protopectinase에 의해 추출된 펙틴의 순도는 52.9%이었으며, methoxyl 함량은 2.75%로서 저 methoxyl 함량의 펙틴이었다. 효소 반응 온도와 시간은 펙틴의 추출률과 methoxyl 함량에 크게 영향을 미치지 않았지만 반응 pH는 사과박의 펙틴 추출률과 methoxyl함량에 크게 영향을 미쳤다. 최적조건에서 추출된 펙틴의 고유점도와 분자량은 각각 0.178 ml/g과 4,900이었다.

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Atypical formations of gintonin lysophosphatidic acids as new materials and their beneficial effects on degenerative diseases

  • Ji-Hun Kim;Ra Mi Lee;Hyo-Bin Oh;Tae-Young Kim;Hyewhon Rhim;Yoon Kyung Choi;Jong-Hoon Kim;Seikwan Oh;Do-Geun Kim;Ik-Hyun Cho;Seung-Yeol Nah
    • Journal of Ginseng Research
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    • 제48권1호
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    • pp.1-11
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    • 2024
  • Fresh ginseng is prone to spoilage due to its high moisture content. For long-term storage, most fresh ginsengs are dried to white ginseng (WG) or steamed for hours at high temperature/pressure and dried to form Korean Red ginseng (KRG). They are further processed for ginseng products when subjected to hot water extraction/concentration under pressure. These WG or KRG preparation processes affect ginsenoside compositions and also other ginseng components, probably during treatments like steaming and drying, to form diverse bioactive phospholipids. It is known that ginseng contains high amounts of gintonin lysophosphatidic acids (LPAs). LPAs are simple lipid-derived growth factors in animals and humans and act as exogenous ligands of six GTP-binding-protein coupled LPA receptor subtypes. LPAs play diverse roles ranging from brain development to hair growth in animals and humans. LPA-mediated signaling pathways involve various GTP-binding proteins to regulate downstream pathways like [Ca2+]i transient induction. Recent studies have shown that gintonin exhibits anti-Alzheimer's disease and antiarthritis effects in vitro and in vivo mediated by gintonin LPAs, the active ingredients of gintonin, a ginseng-derived neurotrophin. However, little is known about how gintonin LPAs are formed in high amounts in ginseng compared to other herbs. This review introduces atypical or non-enzymatic pathways under the conversion of ginseng phospholipids into gintonin LPAs during steaming and extraction/concentration processes, which exert beneficial effects against degenerative diseases, including Alzheimer's disease and arthritis in animals and humans via LPA receptors.

Inhibitory Effect of Prunus persica Flesh Extract (PPFE) on Melanogenesis through the Microphthalmia-associated Transcription Factor (MITF)-mediated Pathway

  • Park, Hyen-Joo;Park, Kwang-Kyun;Hwang, Jae-Kwan;Chung, Won-Yoon;Lee, Sang-Kook
    • Natural Product Sciences
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    • 제17권1호
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    • pp.26-32
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    • 2011
  • Novel tyrosinase inhibitors are important for pigmentation in the skin. Following extraction of tyrosinase inhibitors from edible vegetables or fruits, we found that the Prunus persica flesh extract (PPFE) exhibited potential inhibitory activity for melanogenesis. PPFE showed tyrosinase inhibitory activity in an enzymatic assay and PPFE also significantly inhibited the melanin formation in cultured mouse melan-a cells. Moreover, real-time RT-PCR analysis revealed that the inhibition of melanin production by PPFE was closely related to marked suppression of mRNA expression of tyrosinase and tyrosinase-related protein-1 and -2 (TRP-1 and TRP-2) in melan-a cells. Further investigation found that the modulation of tyrosinase expression by PPFE was associated with the transcriptional regulation of the microphthalmia-associated transcription factor (MITF). PPFE inhibited the promoter activity of MITF and suppressed MITF mRNA expression in melan-a cells. These results indicate that PPFE down-regulates melanogenesis-associated gene expression through MITF-mediated transcriptional regulation and these events might be related to the hypopigmentary effects of PPFE.

농산부산물의 바이오에너지 전환을 위한 묽은산 전처리 (Dilute Acid Pretreatment for Conversion the Agricultural Residue into Bioenergy)

  • 원경연;정태수;최원일;오경근
    • 한국신재생에너지학회:학술대회논문집
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    • 한국신재생에너지학회 2009년도 추계학술대회 논문집
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    • pp.511-511
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    • 2009
  • Lignocellulosic biomass is the most abundant organic material on earth and also promising raw material for bioenergy production. Agricultural residues in the process of bio-oil extraction, is an abundant and low-cost lignocellulosic material. The technology for conversion of lignocellulosic biomass resources to fuels and chemicals, such as ethanol, has been under development for decades. One of the well-studied technologies that are currently being commercialized is to use a dilute acid-catalyzed pretreatment followed by enzymatic hydrolysis and fermentation to produce ethanol. In this work, the dilute-acid hydrolysis of agricultural residues was optimized through the utilization of statistical experimental design. Evaluation criteria for optimization of the pretreatment conditions were based on high xylose recovery and low inhibitor contents in the hydrolyzates. The purpose of this study was to gain a more accurate understanding of the quantities of acid required for effective hydrolysis and the reactivity trade-offs with reaction time and temperature that will enable overall process optimization.

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홍삼 추출물의 제조에서 단백질 분해효소의 활용 (Potential of proteolytic enzyme treatment for production of Korean red ginseng extract)

  • 김동청;이태정;인만진
    • Journal of Applied Biological Chemistry
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    • 제62권4호
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    • pp.385-389
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    • 2019
  • 본 연구에서는 홍삼 추출물 제조과정에서 추출 수율을 향상시킬 수 있는 효소를 선별하고 최적의 반응조건을 조사하였다. 상업용 단백질 분해효소 중 Alcalase가 단백질과 탄수화물 수율 향상에 효과적이었으며, 효소 사용량은 홍삼 중량의 2%, 반응 시간은 1.5시간이 적당하였다. 최적의 반응조건으로 홍삼을 Alcalase로 처리한 결과 대조구보다 고형분 수율은 45.1%에서 71.1%로 50% 이상, 총페놀 함량은 0.44%에서 0.80%로 80% 이상 증가하였으며, 항산화 활성은 대조군과 매우 유사하였다. 또한 진세노사이드 함량은 대조구의 1.48 mg/g에서 1.98 mg/g으로 30% 이상 증가하였다.

Efficient Recovery of Lignocellulolytic Enzymes of Spent Mushroom Compost from Oyster Mushrooms, Pleurotus spp., and Potential Use in Dye Decolorization

  • Lim, Seon-Hwa;Lee, Yun-Hae;Kang, Hee-Wan
    • Mycobiology
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    • 제41권4호
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    • pp.214-220
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    • 2013
  • This study was conducted in order to perform efficient extraction of lignocellulolytic enzymes amylase (EC 3.2.1.1), cellulase (EC 3.2.1.4), laccase (EC 1.10.3.2), and xylanase (EC 3.2.1.8) from spent mushroom compost (SMC) of Pleurotus ostreatus, P. eryngii, and P. cornucopiae. Optimal enzyme recovery was achieved when SMCs were extracted with 50 mM sodium citrate (pH 4.5) buffer at $4^{\circ}C$ for 2 hr. Amylase, cellulase, and xylanase activities showed high values in extracts from P. ostreatus SMC, with 2.97 U/g, 1.67 U/g, and 91.56 U/g, respectively, whereas laccase activity and filter paper degradation ability were highest in extracts from P. eryngii SMC, with values of 9.01 U/g and 0.21 U/g, respectively. Enzymatic activities varied according to the SMCs released from different mushroom farms. The synthetic dyes remazol brilliant blue R and Congo red were decolorized completely by the SMC extract of P. eryngii within 120 min, and the decolorization ability of the extract was comparable to that of 0.3 U of commercial laccase. In addition, laccase activity of the SMC extract from P. eryngii was compared to that of commercial enzymes or its industrial application in decolorization.

Synthesis of Acetins from Glycerol using Lipase from Wheat Extract

  • Pradima, J;Rajeswari, M Kulkarni;Archna, Narula;Sravanthi, V;Rakshith, R;Nawal, Rabia Nizar
    • Korean Chemical Engineering Research
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    • 제57권4호
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    • pp.501-506
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    • 2019
  • New technology-driven biocatalysts are revolutionizing the biochemical industries. With maximum utilization of renewable feedstock, biocatalysts have been the basis for a major breakthrough. Lipases are the most widely established catalysts used for hydrolysis, esterification and transesterification reactions. In this research, a biochemical process that combines extraction of lipase enzyme from germinated wheat seeds and its application to valorize glycerol to acetins by esterification is presented. Acetins are among highly rated, value-added products derived from glycerol. The favorable conditions for the enzymatic conversion of glycerol were observed as glycerol to acetic acid molar ratio (1:5), reaction temperature ($40^{\circ}C$) and the amount of enzyme (20% v/v). 65.93% of glycerol conversion was achieved for duration of 15 h with the use of tert-butanol solvent. This method proposes to explore the viability of a biological route to convert glycerol derived from biodiesel industry to acetins with further streamlining.

우렁쉥이 껍질의 색소 및 효소 가수분해물을 이용한 무지개 송어의 품질 향상 1. 우렁쉥이 껍질 및 효소 가수분해물의 화학적 특성 (Quality Improvement of Rainbow Trout with Pigments and Enzymatic Hydrolysates of Ascidian (Halocynthia roretzi) Tunic 1. Chemical Specificity of Ascidian Tunic and Its Hydrolysates)

  • 최병대;강석중;이강호
    • 한국수산과학회지
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    • 제29권3호
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    • pp.345-356
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    • 1996
  • 우렁쉥이 껍질은 다량의 색소를 함유하지만 껌질 자체는 어류가 소화시킬 수 없는 구조를 갖기 때문에 색소분해가 일어나지 않도록 고압 가열하거나 효소처리하여 소화할 수 있는 상태로 만들면 어류 사료에 직접 첨가할 수 있게 된다. 따라서 본 실험은 우렁쉥이 껍질 분말에 viscozyme, celluclast, visco-cell (1:1), ultrazyme 등의 복합효소를 일정량 첨가한 후 $50^{\circ}C$에서 일정시간 분해시키면서 일어나는 화학적 변화를 조사하였다. 불용성 고형분과의 분리능력을 의미하는 상청액율은 효소 첨가구의 농도가 $55.20\~71.88\%$로 효소 무처리구의 $52.68\%$에 비하여 높았고, 고형분 수율도 $800{\mu}l$ 첨가시 까지는 증가하다가 이후 감소하는 경향이었다. 이를 토대로 Duncan multiple test를 하여 각 인자간의 상관관계를 고려한 후 기준 첨가량을 $400{\mu}l$로 하였다. 각 효소의 최적 반응시간을 결정하기 위하여 껍질 분말에 각 효소 $400{\mu}l$를 첨가한 후 20, 40, 60, 120, 180, 240분간 반응시켰다. 효소의 종류에 관계없이 고형분 수율, 상청액율 및 고형분 농도 값이 반응 60분 후에는 거의 변화가 없는 것으로 나타났다. 상청액 중 당 조성을 분석한 결과 viscozyme 처리구는 glucose, N-acetyl-D-galactosamine이 주성분이었고, celluclast 처리구는 glucose, N-acetyl-D-glucosamine이, ultrazyme 처리구는 glucose가 주성분이었으며, visco-cello(1:1) 혼합효소구는 celluclast에 의한 영향이 큰 것으로 나타났다. 껍질은 약 $40\%$의 단백질 (건물량)을 함유하지만, 각 부위별 아미노산 조성은 내피 중의 함량이 가장 높아 21.00g/100g sample이었다. 이들 아미노산 함량중 Asp와 Glu가 가장 많았고, 내피 중 필수아미노산의 함량도 껍질보다 높았다. 껌질 중의 지방산 조성은 매우 다양하였으며, 포화 지방산 중에서는 14 : 0, 16 : 0, 18 : 0가 주성분이었으며, 불포화지방산 중에서는 n-3 계열의 총지질 (TL), 중성지질 (NL), 극성지질 (PL)이 각각 $19.72\%,\;20.44\%,\;20.10\%$였고, n-6 계열의 TL, NL, PL이 각각 $9.21\% \;9.10\%,\;12.18\%$였다. 총 포화지방산의 함량은 PL이 $40.31\%$, NL이 $36.44\%$, TL이 $35.41\%$로 PL의 함량이 높았다.

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