• 제목/요약/키워드: emulsion stabilization

검색결과 26건 처리시간 0.026초

반전유화법에 의한 유화아스팔트의 안정성 연구 (A Study on the Stabilization of Asphalt Emulsion with Phase Inversion Emulsification Method)

  • 허우성;이은경;최세영
    • Elastomers and Composites
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    • 제44권2호
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    • pp.143-149
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    • 2009
  • 본 연구에서는 아스팔트가 가지는 단점을 보완하고자 아스팔트를 비이온 계면활성제(Span 80, Span 60, Tween 80, 및 Tween 60), 음이온 계면활성제(SLS), 및 양이온 계면활성제(Imidazole)를 변량 배합하여 반전유화법으로 아스팔트 에멀젼을 제조하였다. 유화아스팔트의 안정성을 규명하고자 입자크기, 점도, 제타전위, 및 내수성을 고찰하였다. 비이온 계면활성제와 음이온 계면활성제를 혼합 사용할 경우 유화아스팔트의 안정성은 우수하였으며 계면활성제의 양이 증가함에 따라 입자크기는 감소하였고, 반면에 점도와 제타전위 및 내수성은 증가하였다.

STUDY ON THE STABILITY OF O/W AND MLV EMULSION CONTAINING DIHYDROXYACETONE

  • Joo, Yong-Joon;Han, Yeoung-Jun;Joo, Yong-Ho;Jeon, Young-Hwan
    • 대한화장품학회지
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    • 제24권3호
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    • pp.123-128
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    • 1998
  • Dihydroxyacetone (DHA) has been used as a self tanning agent and many emulsion formulations containing DHA have been studied. In an emulsion, many factors which have negative effect on DHP and the resultant DHA decomposition can destabilize the emulsion base. In this study, two kinds of emulsion with 5% DHA were prepared, O/W type emulsion and Multilamellavesicle (MLV) type emulsion to compare the stabilization effects of both emulsions on the DHA. The OHA concentration was analyzed quantitatively by high performance liquid Chromatography (HPLC), also the pH and viscosity of both emulsions were measured for stability. This process was carried out over 4 months. For HPLC, a bondaclone $C_{18}$ column with a mobile phase of distilled water and UV detector were used. The results of these experiment showed that DHA is more stable in an MLV emulsion than it is in an O/W type emulsion.

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Emulsification of Chloroprene Rubber (CR) by Interfacial Chemistry; Stabilization and Enhancement of Mechanical Properties

  • Lee, Eun-Kyoung
    • Elastomers and Composites
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    • 제52권4호
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    • pp.257-265
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    • 2017
  • In this work, CR (Chloroprene Rubber) was emulsified by phase-inversion emulsification with nonionic surfactants (NP-1025, LE-1017, and OP-1019) and an anionic surfactant (SDBS; sodium dodecylbenzenesulfonate), and its stabilization was investigated through a study of its adsorption characteristics, zeta potential, and flow behavior. As the amount of the mixed surfactant increased, the droplet size decreased, resulting in the increase of viscosity. In particular, a CR emulsion with a lower absorbance in the UV spectrum exhibited the highest zeta potential. The results of this experiment showed that the CR emulsion prepared using (LE-1017) and SDBS was the most stable. In this study, calcium hydroxide and aluminum hydroxide were added to enhance the mechanical properties of the CR emulsion, and the relationship between tensile strength, tear strength and surface free energy were investigated. The tensile and tear strengths of the CR emulsion incresed as the amount of calcium hydroxide and aluminum hydroxide increased. The highest tensile and tear strengths and surface free energy were observed for additions of 1.0% calcium hydroxide and 0.80% aluminum hydroxide, respectively. It was concluded that the interfacial bonding strength was improved by the even dispersion of calcium hydroxide and aluminum hydroxide in the CR emulsion.

혼합 계면활성제를 이용한 Chlorosulfonated Polyethylene (CSM) Rubber의 유화안정성 연구 (Stabilization of Chlorosulfonated Polyethylene (CSM) Rubber Emulsion with Surfactant Mixture)

  • 이은경;최세영;박수진
    • Elastomers and Composites
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    • 제36권4호
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    • pp.246-254
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    • 2001
  • 본 연구에서는 CSM 고무를 유화하기 위하여 계면화학적 성질을 이용한 반전유화법과 계면활성제로서 비이온 및 음이온 계면활성제를 혼합 사용하였다. 단독계면활성제를 사용하였을 때에는 에멀젼의 분리가 발생하였고, 비이온 계면활성제 Span 60과 음이온 계면활성제 SLS를 혼합 사용하는 경우에는 상의 분리가 발생하지 않았다. 그러므로 혼합계면활성제를 사용하여 제조한 에멀젼의 droplet size, 전단속도에 따른 점도 및 전단응력과 같은 유변학적 거동을 통하여 에멀젼의 안정성을 규명하였다. 혼합계면활성제의 양에 따라 droplet size는 감소하였고, 이에 점도는 증가하였으며, 전단속도에 따른 점도 및 전단응력 측정결과 각각 non-Newtonian 흐름인 shear thinning 거동과 항복응력 값을 보였다. 이러한 실험결과인 유변학적 거동으로부터 CSM 고무를 유화하기 위해서는 반전유화법과 혼합계면활성제를 사용함으로써 에멀젼의 안정성을 향상시켰음을 확인할 수 있었다.

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Study on preparation of chitosan microcapsule

  • Jae-Don. Cha;Lee, Cheon-Il.;Lee, Geun-Soo.;Kim, Tae-Hun.
    • 대한화장품학회:학술대회논문집
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    • 대한화장품학회 2003년도 IFSCC Conference Proceeding Book II
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    • pp.294-302
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    • 2003
  • Unstable cosmetic active ingredients could be degraded rapidly by chemical and photochemical process. Particularly, some of active ingredients like retinol are known to cause skin irritation when applied on the skin excessively. Therefore, it has become a very important issue to encapsulate cosmetic actives for the stabilization and skin protection. This study was performed in order to prepare a chitosan microcapsule containing liposoluble cosmetic actives and to investigate the stabilization effect of actives when chitosan microcapsule was applied in cosmetic formulation. Chitosan, deacetylated form of chitin, has been of interest in the industrial applications due to its biocompatibility, biodegradability, non-toxicity, antimicrobial activity and also used as a wall material of capsule. Retinol was used as a core material and was stabilized by a wall of chitosan and antioxidants. The chitosan microcapsule containing retinol(CMR) was prepared by using coacervation method and W$_1$/O/W$_2$ emulsification techniques. The CMR has 0.5~10.0 ${\mu}{\textrm}{m}$ size distribution and a long-term stability of more than an year inside the cosmetic formulation(O/W). Remaining retinol percentages at 45$^{\circ}C$ after 8 weeks in the CMR dispersion were 15.6%(pH 4.0), 59.8%(pH 6.0) and 65.0%(pH 6.0 with antioxidant) respectively. Retinol stability when added CMR inside a ONV emulsion was better than that of ONV emulsion added non-capsulated retinol. As a result, remaining retinol at 45$^{\circ}C$ after 8 weeks in O/W emulsion added non-capsulated retinol and O/W emulsion containing CMR was 12.7%, 70.5% respectively. It appeared that chitosan treated microcapsule may be used for a potential encapsulation method of unstable active ingredients.

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Milk Protein-Stabilized Emulsion Delivery System and Its Application to Foods

  • Ha, Ho-Kyung;Lee, Won-Jae
    • Journal of Dairy Science and Biotechnology
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    • 제38권4호
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    • pp.189-196
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    • 2020
  • Milk proteins, such as casein and whey protein, exhibit significant potential as natural emulsifiers for the preparation and stabilization of emulsion-based delivery systems. This can be attributed to their unique functional properties, such as the amphiphilic nature, GRAS (generally recognized as safe) status, high nutritional value, and viscoelastic film-forming ability around oil droplets. In addition, milk protein has been used as a coating material in emulsion-based delivery systems to protect bioactive compounds during food processing and storage owing to its unique functional properties. These properties include the ability to bind lipophilic bioactive compounds and antioxidant activity. In this review, we present the use of milk proteins as emulsifiers for the formation of emulsions and food applications of milk protein-stabilized emulsion delivery systems.

Beeswax와 실리콘계 계면활성제를 사용한 W/O유화계에서 액정의 형성 및 안정도에 관한 연구 (Studies on the Formation of Liquid Crystal and the Stability in W/O Emulsion Systems using Beeswax and Silicone Surfactant)

  • 최문재;이영무;진병석
    • 한국응용과학기술학회지
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    • 제21권4호
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    • pp.279-288
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    • 2004
  • Liquid crystal (LC) system was introduced into W/O emulsion in order to enhance the stability and moisturizing effect. The LC system, composed of beeswax, surfactant, and water was formed on the surface of emulsion droplet, which was investigated through a polarized microscope. The phenomenon that the viscosity in W/O emulsion system is decreased with time, was reduced by the formation of LC with the addition of beeswax. Centrifugal separation test showed that the stability of emulsion system was increased with the addition of beeswax to 3%. The color change of vitamin C was delayed in LC emulsion systems, which indicates stabilization effect against the oxidation of vitamin C. Evaporation rate in W/O emulsion was retarded by LC, so that high moisturizing effect is expected in W/O LC system.

Emulsification of Asphalt Modified with Styrene Butadiene Rubber (SBR) and Styrene Butadiene Styrene (SBS); 1) Phase Stability Behavior and 2) Physical Properties

  • Lee, Eun-Kyoung
    • Elastomers and Composites
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    • 제54권4호
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    • pp.335-344
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    • 2019
  • In this work, styrene butadiene rubber (SBR) and styrene butadiene styrene (SBS) were used to modify asphalt, resulting in SBR- and SBS-modified asphalt, respectively. The two modified asphalts were emulsified with a nonionic emulsifier (Span 60) and cationic emulsifiers (ID, DDA) and their phase stabilization was investigated via particle size, Zeta potential, and flow behavior analysis. With increasing amount of the mixed emulsifier, the particle size decreased, leading to an increase in viscosity. The shear thinning behaviors and Zeta potential values ranging from 35-65 mV were determined and remained considerably stable. In addition, the adhesion strength and compression strength of the SBR-and SBS-modified asphalt emulsion were evaluated via surface free energy examination. The remarkable adhesion and compression strengths were estimated when 5 phr ID and 6 phr DDA were added to the emulsified asphalt modified with SBR and SBS. Therefore ID and DDA, the two cationic surfactants, played significant roles in improving the dispersion and interfacial adhesion strength, resulting in the improved adhesion and compression strength of the emulsified asphalts modified with SBR and SBS.

Stabilization of Ascorbic Acid using Anhydrous Multiple Emulsion

  • Jeon, Jong-Taek;Kim, Yoon-Suk;Ko, Min-Su;Kim, Jong-Geun;Kim, Ik-Soo
    • 대한화장품학회:학술대회논문집
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    • 대한화장품학회 2003년도 IFSCC Conference Proceeding Book II
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    • pp.313-318
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    • 2003
  • Vitamin C's function and mechanism are comparatively well known among the several kinds of vitamins. Inhibition of free radical. promotion of collagen synthesis, restraint of melanin formation and resolution of melanin are its main functions. But Vitamin C is very easy to oxidize by heat, moisture or air so it causes stability problem to make formulation. To solve these problems unique formulating method or derivatives using method could be effective. Object: First, stabilize 10% of Ascorbic acid as polyol/silicone emulsion and try to make polyol/silicone/polyol anhydrous multiple emulsion secondly. And then, encapsulate with porous power to enhance the stability of Ascorbic Acid from formulating method.

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화장품 에멀젼: 입자에 의한 안정화 (Cosmetic Emulsions: Stabilization by Particles)

  • 조완구
    • 대한화장품학회지
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    • 제36권1호
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    • pp.1-16
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    • 2010
  • 본 총설에서는 나노미터 크기의 고체 입자가 오일-물 계면에 흡착됨으로써 안정화된 에멀젼의 제조와 성질에 대하여 기술하였다. 이렇게 제조된 에멀젼을 Pickering 에멀젼이라 하며 이 에멀젼을 계면활성제로 안정화된 일반적인 에멀젼과 비교하였다. Pickering 에멀젼의 독특한 성질은 입자의 계면 흡착 에너지가 큰 점에 기인하며 일반 에멀젼과 주요한 차이점은 고체 입자가 비가역적으로 계면에 흡착한다는 사실이다. Pickering 에멀젼의 전상은 w/o (water-in-oil) 타입에서 o/w (oil-in-water)로 수상의 분율이 증가함에 따라 발생한다. 친수성의 입자는 o/w 에멀젼을 형성하는 경향을 보이고 친유성 입자는 w/o 에멀젼을 형성하는 경향을 보이며 이는 고체 입자의 오일-물 계면에서의 접촉각에 따른다. Pickering 에멀젼의 안정성은 많은 부분에서 일반적인 에멀젼과는 다른 거동을 보였다. 저자는 또한 Pickering 에멀젼의 화장품 응용 가능성에 대해서도 논의하였다.