• Title/Summary/Keyword: dryer development

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Development of a Grain Circulating Type Natural Air In-bin Dryer (I) - Development of dryer and analysis of drying performance (곡물 순환식의 상온통풍 건조기 개발(I) - 건조기 개발 및 벼의 건조성능 분석)

  • Yun, H. S.;Chung, H.;Cho, Y. G.;Park, W. K.
    • Journal of Biosystems Engineering
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    • v.25 no.3
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    • pp.227-232
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    • 2000
  • A natural air in-bin grain dryer with a grain circulator was developed for on farm use. Natural air drying test for rough rice was carried out to evaluate drying rate, uniformity of moisture content distribution in grain bed and energy consumption. It took 10 days to dry 8 ton of paddy rice from 21.9%(w.b) of moisture contents to 16.7%(w.b), by prototype dryer and the average drying rate was 0.52%/day. The uniformity of moisture content after drying was superior to a conventional natural air dryer in which grains were not mixed during drying periods. The dryer performance evaluation index was 738.3kJ/(kg.water), which was more effective than that of grain circulation type hot air dryer(3,500∼5,000 kJ/kg.water)

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Development of the hybrid desiccant cooling dryer (하이브리드 냉풍건조기 개발)

  • Choi, Hyun-Woong;Chung, Kwang-Seop;Lee, Tae-Ho;Park, Seung-Tae
    • Proceedings of the SAREK Conference
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    • 2009.06a
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    • pp.236-241
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    • 2009
  • After analyzing the characteristics of the cooling dryer, the mixed cooling dryer was developed by adding the desiccant dryer which supplement the cooling dryer's demerits. Also, the hybrid desiccant cooling dryer was developed to use effectively the exhaust heat energy of the cooling dryer. It could make a more that 20 percent reduction in energy compared with the mixed desiccant cooling dryer. It has become essential to supply this equipment and search the suitable drying product.

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DEVELOPMENT OF A GRAIN CIRCULATING TYPE NATURAL AIR IN-BIN DRYER

  • Yun, H.S.;Chung, H.;Cho, Y.G.;Park, W.K.
    • Proceedings of the Korean Society for Agricultural Machinery Conference
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    • 2000.11b
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    • pp.405-412
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    • 2000
  • A natural air in-bin grain dryer with a grain circulator was developed for on farm use. Natural air drying test for rough rice was carried out to evaluate drying rate, uniformity of moisture content distribution in grain bed and energy consumption. It took 10 days to dry 8 ton of paddy rice from 21.9%(w.b) to 16.7%(w.b) moisture contents using the prototype dryer. The average drying rate was 0.52%/day. The uniformity of moisture content after drying was superior to the conventional natural air dryer where is grains were not circulated during drying periods. The dryer performance evaluation index was 738.3KJ/(kg.water), which was more effective than that of grain circulation t)pe hot air dryer(3,500-5,000 KJ/kg.water).

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Development of the Dryer Designed for Mixture and Drying (혼합과 건조가 가능한 건조기 개발에 관한 연구)

  • Kum, Sung-Min
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.20 no.5
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    • pp.327-333
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    • 2008
  • The purpose of this study is to develop a paddle-type dryer and to commercialize the dryer, in which mixing and drying can be done simultaneously. According to a performance test, a newly-designed paddle-type dryer can dry Chitosan salt to a low moisture contents below 0.3%. Also the newly-designed dryer can dry air pollution materials, because the dryer can operate in a closed system. The economic efficiency of a newly-designed system and an existing system was compared in a performance test. As a result, the economic efficiency of a newly-designed system was higher than an existing system. In conclusion, it is thought that the newly-designed system has a high commercial value.

The Study on the Development of The Non-Gravity Fluidized Dryer (무중력 유동층 건조기 개발에 관한 연구)

  • Kim, Seok-Cheol;Bae, Dong-Kyu;Han, Ji-Woong;Kum, Sung-Min;Lee, Chang-Eon
    • Transactions of the Korean Society of Mechanical Engineers B
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    • v.24 no.9
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    • pp.1195-1209
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    • 2000
  • The purpose of this study is to develop the non-gravity fluidized dryer. In this non-gravity fluidized dryer the fluidized zone is produced by two paddles in mixer, which maximizes the surface area of materials and then heated air through the guiding panels dehumidify them. This can conduct the drying process quickly and control moisture contents to lower limits. The ventilation system is closed loop system, which can be changeable to open system, and can be used as a multi-purposed dryer in which mixing, drying, granulating and cooling process is conducted. In order to develop the non-gravity fluidized dryer, in the first fundamental experiments were performed to mixing accuracy and then the other parts of dryer and control system were examined to check whether they were designed properly and operated harmoniously with mixer. Also the preparatory experiments were fulfilled to examine the efficiency and reliability of the dryer. Lastly, on the basis of preparatory experiments, performance test for the non-gravity fluidized dryer carried out for the variation of the initial moisture contents, desired moisture contents, heated air velocity and heating temperature.

Development of Far Infrared Ray Dryer for Agricultural Products

  • Kim, Y.H.;Cho, K.H.;S.G.O;Cho, Y.K.;Kim, Y.J.;Ha, C.S.
    • Proceedings of the Korean Society for Agricultural Machinery Conference
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    • 1996.06c
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    • pp.937-946
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    • 1996
  • A Far Infrared Ray (FIR) dryer was designed , constructed and tested for red pepper , lycium chinese, and mushroom (Cortiellus shiitake ) drying , and the results were compared to the heated air dryer at the same condition. In the FIR dryer, three different panel materials , galvanized, copper and stainless steel, were used and no ceramic coating and those with ceramic coating (three panels) were 58% , 56%, 64%, and 88% , respectively. The drying times of lycium chinese and mushroom were shortened in FIR dryer by 6 hrs and 4 hrs compared to the heated air drying, respectively. while to remarkable difference in the drying times was found in the red pepper drying . The quality of products was better in FIR dryer where more red color value for red pepper and lycium chinese and more brightness for mushroom . The drying performance of a FIR dryer was superior in terms of total cost of 80,800 WON /100kg of lycium chinese , reduced by 25% compared to the heated air drying.

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Development of a Freeze Dryer(I) (식품용 소형 진공 동결 건조기의 개발(I))

  • Lee, Seong-Jin;Kim, Uk-Jung
    • 연구논문집
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    • s.22
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    • pp.141-150
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    • 1992
  • A basic study on the batch type freeze dryer has been carried out. The operating principles, merits and demerits of the freeze dryer were described. And the kinds of major components and their roles were also invesigated. As a fundamental study, using the Differential Scanning Calorimeter(DSC), the determination of unfrozen water in the specimens and invesigation of effects of cooling rate on the freeze drying were performed. To provide a guidline of basic design for a freeze dryer, a parametric study about the drying conditions was carried out.

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A Study on the Improvement of the Circulation Dryer for Rapeseed (순환식 유채건조기 개량 연구)

  • Kim, You-Ho;Choi, Hi-Seok;Kwon, Jin-Kyung;Cho, Kwang-Hwan;Yoon, Hong-Sun;Kim, Dong-Sun
    • Journal of Biosystems Engineering
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    • v.33 no.6
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    • pp.390-395
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    • 2008
  • Current high oil price and the agreement on global climate change prevention have increased worldwide investment and research on renewable energy. In Korea, development of a rapeseed dryer for bio-diesel production has been started in 2007. Usually, rapeseeds are harvested in early summer, because rice cultivation is followed right after rapeseed harvesting. Early harvest and bad summer results in highly moistured rapeseed and development of artificial drying system is required to dry great amount of rapeseed that couldn't be processed by sun drying alone. The rapeseed dryer was modified from an existing circulation type grain dryer. Modification of the dryer was performed with the aid of CFD simulation. Drying test showed that drying rate of rapeseed was 1.51%/h and germination rate reduction was 4.5%p for the drying temperature of $60^{\circ}C$.

A Development of Design System Program for the 3-pass rotary dryer (3단 회전식 건조성형장치 설계 프로그램 개발)

  • Kim, T.S.;Choi, Y.H.;Doh, D.H.;Lee, Y.W.
    • Journal of Power System Engineering
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    • v.10 no.2
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    • pp.36-40
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    • 2006
  • In order to prevent the environmental pollution, the dryers are commonly used to treat sludge that one of sewages is polluting the quality of water. Generally, the drying method is various as to the property of material and use. Rotary dryer is a good apparatus to treat them. It is the way that is to make substance transmission and heat using hot air between sludge particle and heated gas. In this paper, we developed a 3-pass rotary dryer for a design program for the 3-pass rotary dryer with various conditions. The working conditions of dryer are a raw sludge feed rate, input & output water content and operation time etc.

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Development of a Prototype Continuous Flow Dryer using For Infrared Ray and Heated -air for White Ginseng (열풍과 원적외선 겸용 연속식 백삼 건조기의 개발)

  • 박승제;김성민;김명호;김철수;이종호
    • Journal of Biosystems Engineering
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    • v.25 no.2
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    • pp.115-122
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    • 2000
  • This study was performed to develop a prototype continuous flow ginseng dryer with which better product quality and lower drying energy consumption could be achieved compared with conventional ginseng dryers. A dryer having both far infrared ray (IR) and heated-air as the drying energy sources was designed and fabricated . Dryer performance was studied by examining energy efficiencies and dryer performance evaluation indices (DPEI) during the drying tests of medium-sized four year ginseng roots with IR radiating plate temperature and drying air temperature in the range of 80-12$0^{\circ}C$ and 22-5$0^{\circ}C$, respectively. The DPEI of IR /heated -air combined drying was 1/3 of that of the conventional heated-air drying when ginseng were dried to the same final moisture ratio. When ginsengs were dried for 12 hours in the prototype IR/heated-air combination dryer, a linear relationship was found to exist between final moisture ratio and ginseng temperature. As the drying progressed, drying air temperature inside the dryer was nearly constant but ginseng temperature was drastically increased during the first two hours and gradually increased thereafter until the end of drying. With the prototype Ir/heated-air combination dryer, the drying rate changed little but the energy efficiency increased proportionally when the amount of ginseng to be dried increased. Drying capacity, energy efficiency, and DPEI of the prototype IR/heated-air combination ginseng dryer were estimated to 1.500 roots, 65% and 3.800kJ/kg-water , respectively.

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