• 제목/요약/키워드: cultivation facilities

검색결과 190건 처리시간 0.025초

시설농업의 입지현황 및 특성 분석 (Assessment of Spatial Characteristics of Protected Cultivation Facilities)

  • 황한철;이남호
    • 농촌계획
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    • 제4권1호
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    • pp.86-97
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    • 1998
  • It is neceesary to evaluate the location suitability of protected cultivation facilities to guide reasonable protected cultivation. The evaluation system could help plan new protected cultivation facilities in rural areas. In this study, an assessment was made for the facilities located in three different selected regions: suburban, plain, and mountainous. The assessment was performed based on spatial characteristics of protected cultivation facilities such as land category, size of protected cultivation facilities, land shape, stoniness, land consolidation level, soil drainage, land slope, topography, effective soil depth, zoning or not of agricultural development area, irrigation and drainage condition, distance from roads, and so forth. The results showed that there were significant differences in locational characteristics among the three regions.

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목재 인삼재배시설에 대한 재생플라스틱의 대체 가능성 평가 (Possibility for the Replacement of Recycled Plastic Products on Timber Ginseng Cultivation Facilities)

  • 송호성;임성윤;김유용;유석철
    • 한국농공학회논문집
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    • 제65권4호
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    • pp.45-52
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    • 2023
  • This study was conducted to examine the possibility of use as a structural material for ginseng cultivation facilities of recycled plastics. In order to determine the possibility that recycled plastic can replace timber used as a structural material for ginseng cultivation facilities, the specimens collected by elapsed time were compared with timber through bending tests. In addition, in order to analyze the effect of external environmental conditions on recycled plastic products, bending test was conducted with the specimens that had completed weathering test and accelerated heat aging test respectively. As a result, the bending strength of recycled plastic specimens with the elapsed time of 360 days was lower than that of timber. But bending strength of recycled plastic specimens exceeded the design allowable stress standard set by the Korea design standard (MOLIT, 2016). There was no degradation in quality of recycled plastic due to the external environment, and it was found that there would be no problem even if it was used as a structural material for ginseng cultivation facilities.

시설재배지토양의 이화학적 특성변화 (Characteristics of Soils Under Pretected Cultivation)

  • 임영상;홍성구
    • 한국농공학회:학술대회논문집
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    • 한국농공학회 1998년도 학술발표회 발표논문집
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    • pp.237-242
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    • 1998
  • Salt accumulation is frequently experienced in soils under protected cultivation. Since protected cultivation does not have rainfall and resulting infiltration, salt accumulation in the soils is inevitable. In this study, analyzed were chemical charecteristics of soils under protected cultivation to investigate the factors which may contribute the salt accumulation. Soil samples were collected from 99 protected cultivation facilities around An-sung Gun, Gyungki-Do and analyzed for electrical conductivity, pH, organic matter con-tents. The results showed that there was no significant trend of changes in electrical conductivity and pH along cultivation years. the only factor influencing salt accumulation was irrigation type. Soils in facilities using drip irrigation showed higher electrical conductivity than those using diversion-hose type irrigation.

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시설재배지토양의 이화학적 특성변화 (Characteristics of Soils Under Protected Cultivation)

  • 홍성구;이남호;전우정;황한철;남상운;윤영순
    • 한국농공학회지
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    • 제40권1호
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    • pp.88-95
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    • 1998
  • Salt accumulation is frequently experienced in soils under protected cultivation. Since protected cultivation does not bave rainfall and resulting infiltration, salt accumulation in the soils is inevitable. In this study, analyzed were chemical characteristics of soils under protected cultivation to investigate the factors which may contribute the salt accumulation. Soil samples were collected from 99 protected cultivation facilities around Ansung-Gun, Gyungki-Do and analyzed for electrical conductivity, PH, organic matter contents. The results showed that there was no significant trend of changes in electrical conductivity and pH along cultivation years. The only factor influencing salt acculmuation was irrigation type. Soils in facilities using drip irrigation showed higher electrical conductivity than these using diversion-hose type irrigation.

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큰느타리버섯 재배사의 구조설계용 자료 분석 (Data Analysis for Structural Design of Pleurotus Eryngii Cultivation Facilities)

  • 서원명;윤용철
    • 한국농공학회논문집
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    • 제47권3호
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    • pp.29-37
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    • 2005
  • This study was carried out to file up structural design data for optimizing Pleurotus eryngii growing houses. Design data are including current farm status of Pleurotus eryngii growing houses in the aspect of structural configuration as well as environmental conditions to be controlled and maintained inside. A structural analysis was performed for the on-farm structures as well as some structures modified and suggested through field survey and analysis. The results are summarized as follows. According to the results of status analysis, Pleurotus eryngii growing houses were categorized as arch-roofed simple type and sandwich panel type. Though the size of Pleurotus eryngii cultivation facilities were considerably diverse, the basic dimensions of Pleurotus eryngii cultivation facilities showed relatively similar pattern: more or less of 20m of length, $6.6\~7.0m$ of width, $4.6\~5.0m$ of peak height, $1.2\~1.6m$ of bed width, and 4 layers of bed. In the aspect of spatial use of cultivation facilities, suggested models were shown to be mostly reasonable in the aspect of heating and cooling, micro-meteorological stability, land use efficiency per unit floor area, etc.. Especially, the standard models suggested so far were thought to be not efficient in its surface area and spatial volume per unit floor area as well as its uneffective structural design in the area around ceiling. In the results of structural analysis for the models suggested through this study by using those section frames to be found on farms, the panel type structures of both single span and double span were estimated to be over designed, whereas arch-roofed pipe houses were mostly found to be under-designed.

고온피해 경감을 위한 표고 원목재배사 모델개발 (Development of Cultivation Facility Models to Reduce High Temperature Damage in Oak Mushroom (Lentinula edodes) Cultivation Using Bed-logs)

  • 김원수;김선철;이병석;권혁우;고한규;박흥수
    • 한국버섯학회지
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    • 제14권3호
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    • pp.119-126
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    • 2016
  • 표고버섯 원목재배시 고온피해를 경감시키기 위하여 임가실증지 5개소를 선정하였고, 기존 1중(비닐+차광)재배사의 내부 지붕에 2중으로 차광망을 추가 설치(개선형)하였다. 기존 재배사와 개선형 재배사 형태에 따른 내부 온습도, 균사 만연도 및 버섯 생산성을 조사하였다. 조사결과 시설 내부 최고온도는 개선형 재배사가 기존 1중 재배사 보다 평균 약 $3{\sim}5^{\circ}C$정도 낮았으나, 평균습도는 그와 달리 기존 1중 재배사와 개선형 재배사간에 큰 차이는 없었다. 특히 기존형과 개선형 재배사 모두 임내 재배장보다 평균습도가 10% 정도 낮아 건조한 불량환경이 유지되어 버섯 품질과 생산성 향상을 위해서는 지속적인 수분관리가 중요함을 알 수 있었다. 버섯목 표면, 내부의 균사 만연도를 비교한 결과 개선형 재배사가 가장 우수하였고, 임내재배사, 기존 1중 재배사가 순으로 저조하였다. 버섯 생산성을 비교한 결과 기존 1중 재배사에 비하여 117~204% 증수 효과가 있었으며, 재배사 동고 높이가 낮을수록 개선효과는 극대화 되었다. 따라서 시험결과를 토대로 고온피해 경감을 위한 원목재배사 모델 5종을 제시하였다.

Properties of disease occurrence by season for cultivation facilities of oyster mushroom

  • Jang, Myoung-Jun;Park, YounJin;Kim, Jeong-Han
    • 한국버섯학회지
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    • 제17권3호
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    • pp.93-98
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    • 2019
  • We investigated the correlation between density of air and the infection rate of airborne microorganisms in mushroom cultivation facilities and found that the correlation was low in places where the infection rate during cultivation was less than 1%. The farms with an infection rate of 2~5% showed a high infection rate in the inoculation room in spring and summer seasons, and in the incubation room in autumn, and the farms with an infection rate of more than 6% showed infection in all the rooms regardless of the season. The farms where the Trichoderma sp. was investigated at the time of the mushroom cultivation showed the highest infection rates of 3.17%, 2.74%, and 2.64% in summer, spring, and autumn, respectively. The farms infected with Neurospora tetrasperma showed a lesser rate of infection than the ones infected with Trichoderma sp., and the highest infection rate of 0.56% was observed in summer. Based on these results, the type of infection could be classified into five groups, where type I was farms where the infection rate is less than 1% in all seasons. Three farms belonged to this type, and the infection rate in this type was lower than that in the other types.

큰느타리버섯 재배사의 실태분석 - 서부경남지역을 중심으로 - (Analysis of Actual State of Facilities for Pleurotus eryngii Cultivation - Based on Western Gyeongnam Area -)

  • 윤용철;서원명;유찬
    • 생물환경조절학회지
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    • 제13권4호
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    • pp.217-225
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    • 2004
  • 본 조사는 최근 급격히 증가하고 있는 새송이버섯 재배농가의 안정적 영농을 위해 재배사 설계, 시공 및 환경조절과 관련한 기초 자료를 마련하기 위해 서부 경남지역을 대상으로 새송이버섯 재배사의 재배사 규모, 환경조절시스템 등의 실태조사 및 검토를 하였다. 재배사의 형태는 반영구재배사와 영구재배사로 대별 할수 있었고, 반영구재배사는 대부분 단동이었고, 영구재배사의 경우는 단동에 비해 상대적으로 연동이 많았다. 그리고 재배사의 규모는 형태에 관계없이 다양하였지만, 길이, 폭 및 동고는 각각 20m, $6.6\~7.0m$$4.6\~5.0m$정도의 농가가 가장 많았으며, 동당 바닥면적은 $132\~140m^2$(40-42평)정도의 범위로서 대부분 콘크리트로 처리하여 각종 균에 의한 버섯의 오염을 방지 할 수 있도록 되어 있었다. 반영구 및 영구재배사의 지붕경사각은 각각 $41.5^{\circ}$$18.6\~28.6^{\circ}$로 나타나 반영구재배사의 지붕경사도가 더 큰 것으로 나타났다. 그리고 재배상의 폭 및 단수는 재배사의 형태에 관계없이 각각 $1.2\~1.6m$정도와 4단이 주류를 이루고 있었다. 버섯을 연중재배 하는 재배사에는 모두 냉${\cdot}$난방시설, 가습장치 및 환기팬이 설치되어 있었다. 난방방식의 경우, 온수보일러, 전기히터, 증기보일러 순으로 나타났다. 냉방장치의 경우는 모두 산업용 에어컨을 설치하여 운용하고 있었다. 그리고 가습은 초음파가습기와 원심분리가습기를 사용하고 있었으며, 보조 장치로 분무노즐을 사용하는 농가도 일부 있었다. 또한 온${\cdot}$습도 조절 및 탄산가스 조절을 위한 장치의 제어는 동별 제어시스템을 많이 채택하고 있었다. 그리고 온도센서 이외는 모두 타이머를 이용하고 있음을 알 수 있었다. 배지병의 크기는 850 cc 및 1,100 cc를 사용하는 농가가 주류를 이루고 있었고, 이 밖에도 800cc와 950 cc, 1,200 cc병을 사용하는 농가도 있었다. 출하형태는 대부분 유통회사와 공판장을 동시에 이용하고 있었다.

인삼재배시설의 구조 및 환경관리 실태조사 (Field Survey on the Shading Structure and Environmental Management for Ginseng Cultivation)

  • 남상운
    • 한국농공학회:학술대회논문집
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    • 한국농공학회 2002년도 학술발표회 발표논문집
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    • pp.65-68
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    • 2002
  • This study was conducted to secure the structural safety and to build fundamental data for development of controlled environment facilities in ginseng cultivation. Shading structures of ginseng cultivation were classified with materials, structural forms, and detailed setups. They are wood or steel pipe, single or multi span, and frame or cable type. For structures having representative forms and dimensions, modeling for structural analysis was builded by SAP2000. And there was almost no farm carrying out the environmental management specially.

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국내 주요 버섯류의 병해 발생과 재배사의 미생물 밀도 조사 (Occurrences of Major Mushroom Diseases and Microbial Densities of Mushroom Cultivation Facilities)

  • 안유나;장보라;김면수;원항연;전창성;천세철
    • 한국균학회지
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    • 제37권2호
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    • pp.144-149
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    • 2009
  • The occurrences of the major diseases and the densities of air-born microbes were surveyed in the cultivation facilities for oyster mushroom (Pleurotus ostreatus), king oyster mushroom (Pleurotus eryngii), and enoki mushroom (Flammulina velutipes) in different areas of Korea. Green mold disease was most often developed in oyster mushroom bed cultivation with the disease incidence rate of approximate 10% while the disease incidences from bottle and plastic envelop cultivation were less than 1~2%. In the bed cultivation, the major air-born microbes in the growth room were Aspergillus, Penicillium, Trichoderma, and Curvularia with the total fungal population density of 567~1,297 CFU/$m^3$ . However, only Trichoderma and Penicillium were detected in the growth rooms and innoculation rooms of bottle and plastic envelop cultivation with the densities of 350~700 CFU/$m^3$ and 160~260 CFU/$m^3$, respectively. The bacterial diseases become evident in the growth rooms of bottle and plastic envelop cultivation with the approximate incidence rate of 10%. The identified bacterial species were Brevibacillus levelkil, Rhizobium radiobacter, Brevundimonas vesicularis, Pseudomonas mosselii, Microbacterium testaceum. Sphingomonas panmi, Sphingomonas yabuuchiae, Paracocus dinitrificans, Curtobacterium flaccumfaciens pv. flaccumfaciens and some unidentified bacteria with the densities of 40~6,359 CFU/$m^3$ in the growth rooms and 9 CFU/$m^3$ in the inoculation room. This study indicated that the green mold disease by fungal strains was the major mushroom disease in the bed cultivation and suggested that the contamination of bacteria and fungi together in the growth media could result in severe production loss. The plastic envelope and bottle cultivation were evidenced to be less susceptible to such contaminations.