• 제목/요약/키워드: crop weight

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콩 원료에 따른 일반 두부의 품질 비교 (Quality Characteristics of Firm Tofu Made from Various Soybeans)

  • 심은영;이유영;박혜영;최혜선;곽지은;김미정;김홍식;김진숙
    • 한국식품영양학회지
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    • 제33권6호
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    • pp.710-720
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    • 2020
  • This study was conducted to compare the quality characteristics of firm tofu (coagulant calcium chloride, CaCl2 used) made from eight imported and four domestic soybeans selling in Korean markets. The 100-seed weight of soybeans imported from China and Seonpung cultivated in Korea was the highest at 33.23 g and 32.51 g, respectively. Soybeans imported from the USA (bulk type) showed the lowest at 16.12 g, followed by Ukraine at 16.94 g, and Brazil at 18.51 g. The range of protein and fat in the 12 soybeans was 37.08~41.36% and 18.35~22.17%, respectively. The isoflavone contents were the highest in Daepung2 cultivated in Korea at 3,764.10 ㎍/g and the lowest in soybeans imported from Brazil at 1,439.85 ㎍/g. Tofu yield among the samples was in the following order: Seonpung (235.2%), China (232.0%) Daepung2 (228.7%), Daechan (225.7%), and Brazil (208%). Tofu made with soybeans cultivated in Korea (including from China) showed a higher yield compared to that made from soybeans from seven other countries. In the analysis of the correlation of quality factors of tofu, the hardness of the tofu was correlated with 100-seed weight (r=0.676⁎) and protein content of the soybeans (r=0.837⁎⁎). Tofu yield was correlated with 100-seed weight (r=0.748⁎⁎) and protein content of the soybeans (r=0.583⁎).

Effect of peanut shell extract supplementation on the growth performance, carcass characteristics and meat quality of broilers

  • Narae, Han;Byong Won, Lee;Jung Min, Heo;Samooel, Jung;Mihyang, Kim;Jin Young, Lee;Yu-Yong, Lee;Moon Seok, Kang;Hyun-Joo, Kim
    • 농업과학연구
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    • 제49권3호
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    • pp.547-560
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    • 2022
  • The present study investigated the effects of dietary supplementation of peanut shell extract on the growth performance and physiological properties of broiler chicks. Two diet energy levels (Positive and Negative) and four additives (0.0, 0.05, and 0.1% peanut shell extract and commercial antioxidant) were factorially arranged for eight treatments. The overall weight gain of the broilers was slightly improved at 0.05% for the antioxidant treatments regardless of the diet energy levels, but there was no statistical difference among the treatments (p > 0.05). The carcass characteristics of the broilers, such as cooking loss, crude protein content, antioxidant activity, and thiobarbituric acid reactive substances (TBARS) values, were improved by the feeding diets containing the 0.05% peanut shell extract. Furthermore, it was confirmed that the dietary supplementation of peanut shell extract did not have a negative effect on the immune responses of the broilers show by the lack of statistical differences in the liver and bursa Fabricious weight and cytokine level among the treatments. From the economic analysis, dietary supplementation of peanut shell extract significantly influenced the compensatory growth and food efficiency and, in turn, led to a decrease in the duration needed to reach 1.5 kg compared to the control. These results suggest the possibility that the peanut shell extract could be used as a functional feed additive by improving the growth performance and carcass characteristics with no detrimental effects on broilers.

Growth Characteristics of Soybean Cultivar According to the Temperature Rise

  • Pyeong Shin;Yun-Ho Lee;Hyun Soo Jang;Dea-Wook Kim;Hee-Woo Lee;Jin-Hee Ryu;Jong-Tak Yun
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2022년도 추계학술대회
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    • pp.149-149
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    • 2022
  • As the average temperature rises due to climate change, damage to caused by rising temperatures is spreading all over the world. If soybeans are exposed to high temperature during the reproductive stage, pod setting rate and seed weight is reduced, therefore, various studies are needed to prevent crop damage due to high temperature. This study is to research the effect of high temperature on yield decrease during the grow stage of soybean.

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Comparison of physiological responses soybean [Glycine max (L.) Merill] of different irrigation Periods

  • Kim, Eun Hye;Chung, Ill Min
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2017년도 9th Asian Crop Science Association conference
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    • pp.195-195
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    • 2017
  • The water in the crop cultivation shows difference according to the variety of crop, cultivations period and climatic condition. The growth and development, quantity and fruit enlargements are affected by soil water conditions. In previous study, leaf area and photosynthesis are decreased by lower soil moisture. Other research reported that excess moisture condition at vegetative and reproductive growth period in cultivation of soybean caused highest reduction in crop growth rate (CGR) and dry weights of plant parts. In particular, the damage was bigger during vegetative growth stage than reproductive growth period. Soybean (Glycine max (L.) Merill) is useful and popular crop throughout the world. It is very popular crop in Korea, China, Japan and other Asian countries. Soybeans used in various way including soybean sprouts, paste, soymilk, oil and tofu. Two soybean cultivars grown in four different irrigation conditions were determined for physiological responses. In this study, we examined leaf area (LA), leaf dry weight (LDW), specific leaf area (SLA), root dry weight (RDW) and shoot height (SH) in different water conditions. 50mL/9day irrigation periods showed the lowest contents in LA, LDW, RDW, SH. Water deficit caused increase of leaf Water saturation deficits (WSD), Cheongjakong 3 and Taekwangkong showed increase of leaf water saturation deficits (WSD) in drought conditions and leaf water potential and stomatal conductance were decreased. Photochemical efficiency was decreased in 50mL/1day irrigation condition while, there was decrease of growth and development in 50mL/9day with drought.

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Tillage practices and fertilization effects on growth and nitrogen efficiency in soybean

  • Roy, Swapan Kumar;Jung, Hyun-Jin;Yoo, Jang-Hwan;Kwon, Soo Jeong;Yang, Jong-Ho;Kim, Sook-Jin;Chung, Keun-Yook;Kim, Hong-Sig;Woo, Sun-Hee
    • 한국작물학회:학술대회논문집
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    • 한국작물학회 2017년도 9th Asian Crop Science Association conference
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    • pp.356-356
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    • 2017
  • A field experiment was performed to evaluate the effects of tillage systems and fertilizer management on yield and nutrient uptake in Soybean. The plant height, fresh weight and dry weight of conventional tillage were much higher those observed for no-tillage. Significant differences in plant height were observed under tillage practices combined with fertilizer treatment. However, the greatest plant height (128.47 cm) was observed in conventional tillage with chemical fertilizer, and the lowest (45.4 cm) was observed in the no-tillage with green manure treatment. The highest fresh weight (172.4 g) and dry weight (44.1 g) were observed from the no-tillage chemical treatment in the late flowering stage of soybean. The plant concentration of nitrate was higher (2.29%) in no-tillage with green manure than it was with chemical fertilization. However, nitrogen increased steadily in all treatments, and the highest quantity of total nitrogen (476.7 Kg/ha) was observed in no-tillage with green manure. The N content in the soil decreased gradually just after the vegetative stage. Tillage practices and additional fertilizer application had an adverse effect on the uptake of N, P and K in soybean seeds. The nitrogen concentration in seeds was found to be increased in the no-tillage with green manure treatment. The uptake of more nitrogen induced a better yield. Thus, the no-tillage with green manure treatment had the greatest yield, although no significant difference was observed among foliar-applications and additional fertilization. Additionally, the phosphorus and potassium concentrations in seeds remained the same between the conventional tillage and no-tillage treatments. The results obtained in this study indicate that no-tillage strategies with fertilizers may influence the growth characteristics and mineral uptake in soybean.

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온도구배챔버에서 온도 상승에 따른 콩의 생육과 수량 반응에 미치는 영향 (The Effects of Increased Temperature on Soybean [Glycine max (L.) Merrill] Growth and Seed Yield Responses in Temperature Gradient Chamber)

  • 이윤호;조현숙;김준환;상완규;신평;백재경;서명철
    • 한국농림기상학회지
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    • 제20권2호
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    • pp.159-165
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    • 2018
  • 본 연구는 급격하게 진행되고 있는 기후변화에 따른 콩의 생육과 종실 수량 반응을 온도구배챔버에서 수행하였다. 생식상 장기간의 고온 발생은 농업 생산성을 저해시키며, 인류의 식품안정성에도 영향을 줄 수 있다. 모든 품종이 $Ta+4^{\circ}C$에서 개화기간이 지연되는 현상을 보여 영양생장기보다 생식생장기의 고온에 대해 민감하게 반응을 하였다. 온도 변화에 대한 종실 수량 구성 반응을 보면 대원콩은 온도가 상승 할수록 협수, 종실 무게가 높아져 수량이 증가하였다. 반면 풍산나물콩과 대풍콩은 각각 $Ta+3^{\circ}C$$Ta+4^{\circ}C$사이에서 각각 일정 온도를 벗어나게 되면 온도에 민감하게 반응하여 착협수와 100립중이 감소를 하여 수량 감소로 이어졌다. 종자 크기로 보았을 때 대립 품종인 대원콩은 일정 온도 범위까지는 수량이 증가 할 것으로 판단된다. 반면 중립과 소립품종인 대풍콩과 풍산 나물콩은 일정 온도를 벗어나게 되면 수량이 감소 할 것으로 판단된다.

Effect of Biofertilizers on Vegetative Growth of Okra

  • Ashrafuzzaman, M.;Nuruzzaman, M.;Islam, M.Zahurul;Islam, M.Rafiqul
    • 한국작물학회지
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    • 제48권2호
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    • pp.73-80
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    • 2003
  • An experiment was carried out at the Field Laboratory of the Department of Crop Botany, Bangladesh Agricultural University, Mymensingh from March to July, 2001 to investigate the effect of biofertilizers on morpho-physiological characters of okra. The experiment was laid out in a randomized complete block design with four replications. There were nine treatments such as $\textrm{T}_0$ (control), $\textrm{T}_1$ (Azotobacter biofertilizer), $\textrm{T}_2$ (Azospirillum biofertilizer), $\textrm{T}_3$ (Azotobacter+Azospirillum biofertilizers), $\textrm{T}_4$ (Azotobacter+Cowdung 5 ton $\textrm{ha}^{-1}$), $\textrm{T}_5$ (Azospirillum+Cowdung 5 ton $\textrm{ha}^{-1}$), $\textrm{T}_6$(Azotobacter+Azospirillum+Cowdung 5 ton $\textrm{ha}^{-1}$), $\textrm{T}_7$ (Cowdung 5 ton $\textrm{ha}^{-1}$) and $\textrm{T}_8$ (60% Nitrogen). The experimental results revealed that significant variations exist among the treatments regarding morphological characters e.g. plant height, number of leaves/plant, stem base diameter, tap root length, and physiological characters like, root dry weight, leaf area index and crop growth rate. Number of leaves/plant, stem base diameter, root length, root dry weight, leaf area index and crop growth rate were found higher in $\textrm{T}_4$, $\textrm{T}_5$, $\textrm{T}_6$ and $\textrm{T}_8$ than the others. In all the parameters, $\textrm{T}_8$ gave the similar result with biofertilizers in combination with cowdung treatments and $\textrm{T}_7$ showed identical with $\textrm{T}_0$ (control). Biofertilizer treatments had insignificant effect on 1000-seed weight(g). Experimental results mentioned above revealed that morpho-physioligical characters of okra could be modified by the application of biofertilizer+cowdung. However, biofertilizers+Cowdung treatments were comparable to $\textrm{T}_8$(60% Nitrogen) in this study. This suggests that $\textrm{T}_4$ or $\textrm{T}_6$ or $\textrm{T}_5$ were more benificial in environmentally friendly okra cultivation and may be used as an alternative of inorganic nitrogen by saving cost of production and sustaining productivity.

Association of Puroindolines Genotypes and Grain Properties, Milling Performances and Physical Properties of Flour in Korean Wheats

  • Park, Chul-Soo;Kang, Chon-Sik;Park, Jong-Chul;Jung, Youn-Joo;Cheong, Young-Keun;Woo, Sun-Hee
    • 한국작물학회지
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    • 제54권3호
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    • pp.249-259
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    • 2009
  • Puroindoline alleles, grain characteristics, milling performances and physical properties of flour of 22 Korean wheat cultivars were evaluated to determine the influence of puroindolines genotypes on grain and flour characteristics and to provide useful information for improving milling and end-use quality in Korean wheat breeding programs. Nine Korean wheat cultivars carried with Pina-D1a/Pinb-D1a, 11 cultivars had Pina-D1a/Pinb-D1b and 2 cultivars were Pina-D1b/Pinb-D1a. Korean wheats carrying with Pina-D1a/Pinb-D1a genotypes showed lower test weight and thousand kernel weight, area and roundness of grain and hardness index in grain characteristics, lower flour yield and higher proportion of break flour in milling performances and lower average particle size of flour, ash and damaged starch content, water retention capacity, yellowness-blueness and higher lightness of flour than wheats with Pina-D1a/Pinb-D1b or Pina-D1b/Pina-D1a genotypes. Pina-D1a/Pinb-D1b genotypes showed lower 1000-kernel weight, grain area, higher average of particle size of flour, higher ash and damaged starch content than Pina-D1b/Pina-D1a genotypes. There was no difference in hardness index of grain, milling performances, flour color between Pina-D1a/Pinb-D1b and Pina-D1b/Pina-D1a genotypes. These results could present the information to improve milling quality and physical properties of flour in Korean wheat breeding programs.

단삼의 재식밀도와 피복재료에 따른 생육 및 수량특성 (Characteristics of Growth and Yield by Planting Density and Mulching Materials in Salvia miltiorrhiza Bunge)

  • 김영국;여준환;한신희;허목;이영섭;박충범
    • 한국약용작물학회지
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    • 제21권3호
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    • pp.179-183
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    • 2013
  • This study was carried out to investigate the variation of growth and yield using different planting densities and vinyl mulching in S. miltiorrhiza cultivation. Top plant growth was observed in the $30{\times}30cm$ planting density of S. miltiorrhiza;, plant height, leaves and branches were larger than in the other treatments. Root length, root diameter, and supporting roots of underground part were increased as planting density was wide, and dry root weight was increased in $30{\times}30cm$. However, yield was highest at 294 kg/10a in the planting density of $30{\times}10cm$. The use of 30-31cm white and black vinyl mulching had no significant effect on the plant height of S. miltiorrhiza, as compared to non-mulching. However, the highest volume of leaves and plant weight was observed in plants using 24.7 black vinyl mulching. Dry underground root weight was highest in black vinyl mulching at 21.7 g compared to 17.0 g for non-mulching. Yield per 10a increased by 28% using black vinyl mulching compared to non-mulching. Based on the results of this study, planting density of $30{\times}10cm$ and black vinyl mulching are the most suitable in the cultivation of S. miltiorrhiza.

Estimation of Oil Yield of Perilla by Seed Characteristics and Crude Fat Content

  • Oh, Eunyoung;Lee, Myoung Hee;Kim, Jung In;Kim, Sungup;Pae, Suk-Bok;Ha, Tae Joung
    • 한국작물학회지
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    • 제63권2호
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    • pp.158-163
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    • 2018
  • Perilla (Perilla frutescens var.frutescens) is an annual plant of the Lamiaceae family, mainly grown for obtaining oil by press extraction after roasting the seeds. Oil yield is one of its important traits, but evaluating this yield is time-consuming, requires many seeds, and is hard to adjust to pedigrees in a breeding field. The objective of this study was to develop a method for selecting high-oil-yield lines in a breeding population without oil extraction. Twenty-three perilla cultivars were used for evaluating the oil yield and seed traits such as seed hardness, seed coat thickness, seed coat proportion and crude fat. After evaluation of the seed traits of 23 perilla cultivars, the ranges of oil yields, seed hardness, seed coat thickness, seed coat proportion, 100-seed weight, and crude fat were 24.68-38.75%, 157-1166 gf, $24-399{\mu}m$, 15.4-41.5%, 2.79-6.69 g, and 33.0-47.8%, respectively. In an analysis of correlation coefficients, the oil yield negatively correlated with seed length, seed width, the proportion of seed coat, seed hardness, and 1000-seed weight, but positively correlated with crude fat content. It was observed that as the seed coat proportion increased, the seed coat thickness, hardness, and 1000-seed weight also increased. Multiple linear regression (MLR) was employed to find major variables affecting the oil yield. Among the variables, traits crude fat content and seed coat proportion were assumed to be indirect parameters for estimating the potential oil yield, with respect to a significant positive correlation with the observed oil yield ($R^2=0.791$). Using these two parameters, an equation was derived to predict the oil yield. The results of this study show that various seed traits in 23 perilla cultivars positively or negatively correlated with the oil yield. In particular, crude fat and the seed coat proportion can be used for predicting the oil yield with the newly developed equation, and this approach will improve the efficiency of selecting prominent lines for the oil yield.