• Title/Summary/Keyword: contamination degree

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Electrical Explorations in and around the Nanjido Waste Landfill (난지도 폐기물 매립장과 그 주변 지역에서의 전기탐사)

  • Lee, Kiehwa;Yoon, Jong-Ryeol
    • Journal of the Korean Society of Groundwater Environment
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    • v.2 no.2
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    • pp.64-71
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    • 1995
  • Electrical soundings were conducted in and around the Nanjido waste landfill in August, 1994 and February, 1995. Schlumberger array was adopted and 37 and 22 soundings were performed around and in the Nanjido landfill, respectively. Besides, self potentials were measured at 50 points, in front of the right Nanjido landfill. Interpretations of the sounding data show low resistivity zones of about 10 Ω-m at depth ranging from 10 to 80 m from the surface in front of the landfill and of about 6 Ω-m at depth ranging from 37 m to 130 m in the landfill. It appears that these low resistivity zones are contaminated by or saturated with leachate, and their depths are deeper than those of boring data by 20∼30 m. These results indicate the possibility of contamination of weathered zone and the upper part of the bed rock in these areas. But sounding data obtained at the back of the landfill reveal more resistive and thinner low resistivity zones than those in and in front of the landfill. Thus it is concluded that the degree of contamination by leachate in and in front of the landfill is greater than that at the back of the landfill.

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Assessment of the fonction of Retention Pond, A-71 Motorway, France (프랑스 A-71고속도로변 Retention Pond의 기능평가)

  • 이평구;이재영
    • Journal of Korea Soil Environment Society
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    • v.2 no.1
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    • pp.73-81
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    • 1997
  • Retention ponds have been dug along some of the motorways to control water flow during rainstorms and to minmize environmental pollution. A retention pond located at Les Ardilleres about 20km South of Orleans along the A-71 motorway has been selected to evaluate the effectiveness of such a pond as a trap for heavy metals. Based on the "index of geoaccumulation" and the "enrichment factor" normalized to Fe introduced by Muller in 1979 and by Helz in 1976, respectively, the degree of contamination by heavy metals for the roadside soil and the settling particles was evaluated. As expected, the contamination was very severe in the roadside soil, while it was not so great in the settling particles. Using these methods, cadmium anomaly was traced in the settling particles of the retention pond, their occurrence being attributed partly to natural and partly to anthropogenic pollution. The estimated input of heavy metals associated with settling particles to the pond was 0.9 g/day Pb, 2.1 g/day Zn and 6mg/day Cd. A tentative mass balance of Pb and Zn originated by motor vehicles suggested that only 5 to l1% of heavy metals deposited on the surface of the motorway is carried to the retention pond by runoff water ; suggestions are made to improve their efficiency.ve their efficiency.

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Identification of pathogen and actual culture state of king oyster mushroom (Pleurotus eryngii) (큰느타리버섯 주요재배시 실태조사 및 병원균 분리동정)

  • Ha, Tai-Moon;Chi, Jeong-Hyun;Ju, Young-Cheuol;Sung, Jae-Mo
    • Journal of Mushroom
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    • v.4 no.4
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    • pp.135-143
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    • 2006
  • We have investigated cultural circumstance and given condition of king oyster mushroom(Pleurotus eryngii) growing farmer. We collected many pathogens from King oyster mushroom growing farmer and identified with chemicobiological test and microscope. Most of investigated farmers neglected their's growing room cleaning and washing, after harvesting At pin-heading induction time, humidity degree in growing room was kept of high level and Air ventilation volume was so little that fruit-body formation ratio was low. The collected pathogens were twenty eight strains and identified with Pseudomonas sp., Trichoderma sp. mostly. During the spawn running time and pin-heading induction time, contamination by Trichoderma sp. occurred mostly, but during the fruit-body growing time, contamination by Pseudomonas sp., Erwinia sp. etc, occurred.

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Microbiological Evaluations on the Facilities and Utilities of Korean Restaurants (한식당 설비와 기구의 미생물 평가)

  • Jeong, Dong-Kwan
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.34 no.10
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    • pp.1611-1618
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    • 2005
  • The microbiological examinations were conducted for the hygienic evaluation on three Korean restaurants during summer season in Busan, Korea. Total one hundred and sixty swabbed samples using sponge were collected from the surface of facilities and utensils at restaurants and total and coliform counts were measured. Also thirty- six air samples were collected at inside of three restaurants for measuring total, coliform, Staphy-lococcus and mold and yeast counts. All collected samples kept in an ice-packed box were transported to the laboratory and analyzed. The results demonstrated that most swabbed samples were highly contaminated with microorganisms and coliforms. The degree of contamination depended on the sampling sites. Averages of total counts of surface swab samples were ranged from not detectable to 2.14$\times\10^{9}$/200 $cm^{2}$, while those of coliforms from not detectable to 8.34$\times\10^{7}$/200 $cm^{2}$/200 $cm^{2}$. Microorganisms also detected from most agar strips of air samples for total, coliform, Staphylococcus and mold and yeast counts. The severely contaminated sites were floor, trench, water bottle, plastic drainer, rubber gloves, shelves, and unsealed wet towel. Those sites should be focused and controlled according to control Points of sanitation standard operating Procedures. Also, periodic microbiological examination in addition to visual examination should be applied on those highly contaminated sites for reducing risk of foodborne disease outbreak at restaurants

A Survey of the Safety in Seasoned Dried Fishes (조미건어포류의 안전성에 대한 조사연구)

  • Yoon, Mi-Hye;Hong, Hae-Geun;Lee, In-Sook;Park, Min-Jung;Yun, Su-Jung;Park, Jeong-Hwa;Kwon, Yeon-Ok
    • Journal of Food Hygiene and Safety
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    • v.24 no.2
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    • pp.143-147
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    • 2009
  • A survey of food preservatives, sulfur dioxide and microbial contamination levels was conducted on 73 seasoned dried fishes(41 squids, 17 filleted fish, 6 Alaska pollack, 9 others) collected from domestic markets and internet. Among preservatives, only sorbic acid was detected in 25 samples including 23 seasoned dried squids, 1 seasoned filleted fish and 1 seasoned dried Alaska pollack with a range $0.01{\sim}0.92g/kg$. Sulfur dioxide was detected from one sample(seasoned dried squid) and its content was 10.5 mg/kg. All samples were contaminated by total aerobic bacteria, and the degree was $3.00{\sim}6.45\;log_{10}$ CFU/g(average level was $5.09\;log_{10}$ CFU/g). Escherichia coli, Salmonella spp. and Staphylococcus aureus were not detected in all samples. On the basis of the results above, most of the seasoned dried fishes were appropriate for Korea food standard, yet biological hygiene control will be needed constantly.

Effects of a Sodium Alginate Coating on Egg Quality during Storage (Sodium Alginate 코팅이 계란의 저장시 품질에 미치는 영향)

  • Hong, Wan-Pyo;Jeong, Yoon-Hwa;Ahn, Yong-Hyun
    • Journal of the East Asian Society of Dietary Life
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    • v.17 no.6
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    • pp.822-826
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    • 2007
  • This study was conducted to determine the effects of a 0.5% sodium alginate eggshell coating, that was applied at two temperatures, 5 and $25^{\circ}C$, by examining the degree of microbial inhibition on the eggshell surface as well as the coating's effects on egg quality during storage. A significant portion of human Salmonella enteritidis infection is traced to food contamination, and eggs are often highly exposed to this type of contamination. The 0.5% sodium alginate coating's effect for inhibiting microbial growth on the eggs, at $25^{\circ}C$ for 7 days, was one hundred thousand times more effective than that of the uncoated eggs. The pH level in eggs increases as the eggs lose $CO_2$ and as the storage temperature increases. We found that the pH of the coated eggs was lower than that of the uncoated eggs. The pH for the uncoated eggs changed from 7.72 to 7.94 over 30 days of storage at $5^{\circ}C$. However, when the eggs were coated with 0.5% sodium alginate, the pH changed from 7.72 to 7.85 over 30 days of storage at $5^{\circ}C$. The Haugh unit was 66.02 for the uncoated eggs and 70.37 for the 0.5% sodium alginate coated eggs after 30 days of storage. The yolk index of the eggs coated with sodium alginate was higher than that of the uncoated eggs after 30 days. These results indicate that a sodium alginate coating on eggs can serve as protection from microbes and is effective in preserving the interior quality of eggs.

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Effects of Heavy Metals on Mortality and Metabolite Changes in Mosquitoes, Culex pipiens pallens (Diptera: Culicidae) (중금속이 빨간집모기(Culex pipiens)의 치사율과 대사물질의 변화에 미치는 영향)

  • Lee, Su Mi;Shin, Byung Sik
    • Korean Journal of Environmental Biology
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    • v.36 no.4
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    • pp.694-700
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    • 2018
  • To investigate the effect of heavy metals (Cu, Cd, Hg, Pb, Zn) on mosquito Culex pipiens, 50% lethal concentration ($LC_{50}$) concentration, total lipid content, lipid content composition, and total protein content were measured. The results showed that the Hg $LC_{50}$ was $0.45mg\;kg^{-1}$ and the Hg toxicity was higher than the other metals. The results also showed that cadmium (Cd) significantly retarded the growth of mosquito larvae among the tested heavy metals. Six types of lipid bands were isolated from mosquito samples exposed to heavy metals, and five of them were identified (phospholipid, cholesterol, fatty acid, triglyceride, and cholesterol ester). The total lipid content of all treatments decreased compared to the control. In addition, the protein content of the control group ($0.51mg\;ind.^{-1}$) was higher than that of the treated group, and the protein content of the larvae treated with Hg and Cd was very low. In conclusion, heavy metals not only lower the survival rate of mosquitoes, but also affect the protein content and lipids in the mosquito's body, thereby causing growth inhibition. These results indicate that heavy metal contamination will affect the size of mosquito population by inhibiting the survival and growth of mosquitoes, and it is expected that it can be used to measure the degree of contamination using mosquito through subsequent studies.

A study on the color controlled of painter's work (페인트 도장공사의 색관리에 관한 연구)

  • Shim, Myung-Sup;Lee, Hyun-Jeong
    • Journal of the Korea Institute of Building Construction
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    • v.3 no.1
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    • pp.107-114
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    • 2003
  • This study aims to find methods that prevents aging of buildings paint coating and that limits defects in construction. Defects in painting can occur in four stages: pure paint, during painting, after the paint coating has dried, and after some period of time has passed after coating. Paint may become bad due to precipitation of pigments, formation of membranes, and seeding during manufacturing. Therefore, it is important that the paint is well mixed and kept airtight at a cool, dark place. Indents, paint brush strokes, orange peel, separation of colors, and paint running and spreading during the paint work process can be prevented by using high quality materials and applying a high-level of construction method. After the paint coating has dried, boiling, yellowing, poor drying, poor bonding, and/or glen deficiency may occur. These are influenced by the levels of cleanness of the dried product, drying temperature and hydration. Then, when the coating has been left dried for some period of time, cracking, peeling, scaling, swelling, discoloring, and/or rusting may develop due to the ultraviolet and contaminants in the air. Since these defects occur due to inappropriate construction schedule and/or hot and humid condition, one must use weatherproof materials. Furthermore, poor paint color may be caused by contamination in the sample plate, discoloration, and/or discrepancies in colors which are due to material differences, level of glossiness, degree of dispersion, dual color property of metallic colors, precipitation of pigments, etc. One should achieve reduction in construction cost and effectiveness in paint work by limiting contaminations in the construction site and strictly observing to construction regulations.

Distribution and Effect on Organisms of Butyltin Compounds Inside Songsan Harbor of Cheju Island (제주도 성산항내 부틸주석화합물의 분포와 생물체에 미치는 영향)

  • 김상규;안이선;고병철;조은일;이기호
    • Journal of Environmental Science International
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    • v.9 no.4
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    • pp.285-294
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    • 2000
  • Butyltin compounds (BTs) in seawater, sediments and organisms (Thais clavigera, Liolophura japonica and Cellana nigrolineata), were quantitatively determined to evaluate their distribution inside Songsan Harbor of Cheju Island. In addition, imposex in T. clavigera was used to assess the effect on organisms of BTs. Analysis of the samples collected in seawater, sediments (March, June and August) and organisms (May, July and August) in 1998, confirmed the contamination of BTs in the aquatic environment inside Songsan Harbor. The main BTs species in seawater and sediments was monobutyltin (MBT), tributyltin (TBT), respectively, irrespective of survey time. In oranisms, TBT and dibutyltin (DBT) were detected in similar concentrations for T. clavigera and L. japonica, but for C nigrolineata, DBt concentration was the highest. TBT, the most toxic to aquatic organisms among BTs, was found at concentrations which were sufficient to have a serious effect on the sensitive organisms upon chronic exposure, The relatively high correlations (r>0.83) between BTs indicated that DBT and MBT were mainly degraded from TBT based on antifouling paint and their sources were negligible. The sedimentary organic matters did not have influence on the distribution of BTs in marine environment, and lipid content in T. clavigera did not show a correlation with TBT concentrations. The rate of occurrence of imposex in T. clavigera was 100%, and the relative penis length index (RPLI) and the relative penis size index (RPSI) which represent the degree of imposex were 79.7%, 58.1%, respectively. Measurement of imposex in T. clavigera was expected to be a very helpful tool for preliminary survey of BTs prior to trace analysis of BTs.

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Stratification and DO Concentration Changes in Chinhae-Masan Bay (진해ㆍ마산만의 성층화 및 DO 농도변화)

  • 조홍연;채장원;전시영
    • Journal of Korean Society of Coastal and Ocean Engineers
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    • v.14 no.4
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    • pp.295-307
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    • 2002
  • Water temperature, salinity, and DO concentration were measured vertically in the Chinhae-Masan Bay over the course of 1 year. The characteristics of the stratification were analysed using the measured water temperature and salinity data. The vertical DO concentration changes were also analysed through consideration of the degree of stratification and the level of sediment pollution. The results of the analyses show that the thermal stratification appears just before April and disappears after October. The salinity differences between the surface and the bottom were 3.9(equation omitted), 9.3 (equation omitted), 4.3(equation omitted) in April, August, and October, respectively. The DO concentration change averaged over water depth was 2.6(mg/L) in April; 8.3(mg/L) in June: 5.9(mg/L) in August; 7.2(mg/L) in September; and 4.4(mg/L) in October. The DO concentration changes were closely related to the levels of contamination and also to the effect of the mass-transfer inhibition between the surface and bottom layers due to the thermal and density stratification.