• Korean Journal of Fisheries and Aquatic Sciences
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• v.28 no.2
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• pp.163-173
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• 1995

Populations of the common squid, Todarodes pacifirus in the Korean waters were analyzed using the samples taken monthly from February, 1991 to July, 1992. Summer, Autumn and Winter cohorts were arbitrarily established based on frequency distributions of mantle lengths and maturation stages. As cohorts were seperated in mantle length distributions on the basis of accumulated information of size and maturation of T. pacificus, cohorts seperated by the present method were mostly in accord with those by Tanaka's method. But they were not consistent with those by Bhattacharya's and Cassie's methods.

• Journal of Fisheries and Marine Sciences Education
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• v.22 no.3
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• pp.341-353
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• 2010

Authors investigated the species composition of fishes for about 13months in the boundary sea water between Busan and Tsushima. We caught 81 species, 1,603 individuals and 437.7kg in biomass. The first dominant species by seasons were common squid, angler, angler and Psenopsis anomala respectively. Angler was also the first dominant species in biomass for four seasons. Catch per unit effort (kg/hr) was the highest in winter and the lowest in summer. But there was a little difference in accordance with station compared with season. There was big difference by season in the diversity index, the evenness index and the dominant index. But there was little difference between above indexes. The total length of common squid was the tallest in autumn and winter, that of blackthroat seaperch was the tallest in autumn and the lowest in winter. But angler's total length was almost same all through the year.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.39 no.6
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• pp.472-479
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• 2006

The sexual maturity and reproductive cycle of the common squid, Todarodes pacificus captured from the East Sea, Korea, between January 2004 and January 2006, were investigated by documenting changes in the gonadosomatic index (GSI), gonad development, and oocyte size frequency distribution. The GSI of females began to increase in July, reached a maximum in August, and then gradually decreased. The GSI of males increased from July to March. Using gonad histological observations, we identified four oocyte developmental stages. The changes in GSI and gonad tissue resulted in the classification of the annual reproductive cycle into the following four successive stages: immature (April to June), growing (June to July), mature (July to August), and ripe and spawning (August to March). According to the oocyte diameter size frequency distribution in the ovary, this species appeared to have asynchronous oocyte development and one spawning time.

• Food Science and Biotechnology
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• v.14 no.3
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• pp.433-436
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• 2005

Chitosans were obtained with varying deacetylation times using the ${\beta}$-chitin isolated from Todarodes pacificus, and their deacetylation degrees and average molecular weights were determined. Films prepared with the squid chitosans were characterized by estimating their tensile strengths, percent elongations, water vapor permeabilities, degree of swelling, and temperatures of glass transition and thermal decomposition. The results suggest that the squid chitosan films were comparable to common crustacean chitosan films in regard of mechanical, moisture barrier, and thermal properties, although further, multilateral investigations are necessary to make a more definitive conclusion.

• Korean Journal of Fisheries and Aquatic Sciences
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• v.38 no.5
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• pp.323-330
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• 2005

Monthly distributions of fishing boats at night in the East Sea are described, using defense meteorological satellite program (DMSP)/operational linescan system (OLS) images and common squid (Todarodes pacificus) catches data. We also estimated temperature in 50m, which is main catch depth of the squid, by MCSST (multi-channel sea surface temperature). We examined DMSP/OLS, MCSST and other observation data from 1993 to 2000. We assumed that squid were caught in areas where fishing boats were located. Fishing boats at night appeared only near the Korea/Tsushima Strait from January to March. Fishing boats moved to the northward from April to Jun, distribution of fishing boats in spring appeared greater than those in winter. In summer (July-September), center of fishing grounds was formed near the Uleung Island in the south east coast of Korea. The north-south distribution range of fishing boats in October appeared to be greater than that in other months. In particular, we estimated main season of squid catches based on distribution range reflecting the number of fishing boats of north-south and east-west directions from September to December. Relationship between satellite estimate SST and in situ SST showed high correlation (0.91). The correlation between the SST and 50m depth temperature, estimated based on the satellite SST, was relatively high in February, April and October.

• Journal of Applied Biological Chemistry
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• v.60 no.4
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• pp.391-402
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• 2017

Lactic acid bacteria (LAB) are widely used as starter culture in food fermentation due to their harmless entity and health beneficial properties along with the ability to change texture, aroma, flavor and acidity of food products. In this study, five different LAB (FB003, FB058, FB077, FB081, and FB111) isolated from different Korean traditional fermented foods, assigned to Lactobacillus plantarum, Pediococcus pentosaceus, Weissella viridescens, Lactobacillus sakei, and Leuconostoc mesenteroides, respectively, on the basis of their physiological properties and 16S rRNA sequence analysis, to use as fermentation starter and check their ability to fasten the ripening time as well as the overall optimization in the fermentation condition. To check their suitability as starters, their safety, acid and bile tolerance, NaCl and temperature resistance, susceptibility to common antibiotics, and antimicrobial activities were determined. Squid jeotgal samples were prepared by adding $10^8CFU/g$ of each strain in different samples, which were then kept for fermentation at $4^{\circ}C$ and checked for their antioxidant activities at 0, 7, 15, and 21-day intervals. The samples fermented with FB003 and FB077 displayed the highest antioxidant activity. This study revealed two effective starter cultures (FB003, FB077) for squid jeotgal fermentation, which presented increased functionalities. The results of this study will lead to the development of novel industrial-scale production avenues for jeotgal preparation, and offer new insights into the prevention and control of chronic diseases.

• Journal of Nutrition and Health
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• v.34 no.7
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• pp.786-796
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• 2001

To assess calcium and sodium and urinary excretion of preschool children in Busan and to evaluate the relationship of intakes of food and nutrient with urinary calcium excretion, calcium and sodium food frequencies of 25 common foods affecting intakes of calcium and sodium per week, nutrient intake by 24hr recall and 24hr urinary calcium and sodium excretion were measured with 97 preschool children. The mean calcium intake was 436.11mg and below RDA. The mean sodium intake was 1890.11mg. The mean urinary calcium and sodium excretion were 42.88mg and 735.25mg respectivery. The mean urinary calcium/creatinine ratio was 0.20. The urinary calcium excretion showed positive significant correlations with weight, intake frequency of pizza consumed per week and urinary sodium excretion (p<0.05, p<0.05, p<0.001). The urinary calcium excretion per milligram of creatinine showed positive significant correlations with intake frequencies of pizza and common squid consumed per week(p<0.01, p<0.05) and negative correlation with intake frequencies of pizza and common squid consumed per week(p<0.01, p<0.05) and negative correlation with age(p<0.05). No significant relations were found between urinary calcium and intakes of calcium, protein and phosphorus. Urinary sodium was found to be the most important determinant of urinary calcium excretion. Intake frequency of pizza consumed per week was found to be the most important determinant of urinary calcium excretion per milligram of creatinine. Based on the results, urinary calcium excretion was related to intake frequency of pizza consumed per week and urinary sodium excretion. Low calcium intake and increase of calcium loss in the urine potentiated by sodium intake during growth may reduce peak bone mass. So nutritional education is needed in order to increase calcium intake and decrease sodium intake, especially from food like pizza.

• Journal of the Korean Society of Marine Environment & Safety
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• v.25 no.1
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• pp.58-66
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• 2019

Paralarvae of the common squid, Todarodes pacificus, were sampled with the bongo net (diameter: 60 cm, mesh: $333{\mu}m$) with a research vessel (Tamgu 20) at 18 stations along the coastal waters of the Yellow Sea in spring and autumn from 2013 to 2015. Over this period, 4 Paralarvae were collected. Paralarval density was $0.1inds./1,000m^3$ and $0.2inds./1,000m^3$ in autumn 2014 and $0.1inds./1,000m^3$ and $0.2inds./1,000m^3$ in autumn 2015. The range of mantle length for paralarvae was from 1.5 to 8.3 mm. Survival temperature ($15-24^{\circ}C$) for embryo stage and paralarvae was found in locations shallower than 56 m of depth at stations which were sampled for paralarvae.

• Journal of the Korean Society of Fisheries and Ocean Technology
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• v.45 no.3
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• pp.135-143
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• 2009

To study the behavioral reaction of common squid Todarodes pacificus, to different colors of LED light, individual distribution in the dark condition without LED light stimuli, individual distribution when four colors of light stimuli were at the sections of end and middle of water tank and the changes of gathering rates as the elapse of illuminating time were examined. When it was dark, the distribution of the fish in each section of the tank was U-shape regardless of the investigating time intervals, which means that Todarodes pacificus gathered at the both ends of the tank. The individual distribution when light stimuli were at the one end of the tank showed the tendency of gathering at the illuminated section and decreasing at the opposite section. There were 448 of them at the end of the tank when the light was blue, 352 when white, 302 when green and 132 when red. Thus the fish liked blue light the most, followed by white light. The variations of gathering rate at the both ends of tank as illuminating time elapsed showed the tendency of increasing at the light section (A section), however, it showed the tendency of decreasing at the darkest section (F section). The individual distribution showed the tendency of letter $\wedge$ of gathering at the center and decreasing at the both ends mostly when the light stimuli were at the middle section of tank. The gathering rates at the lighting section were 80.4% when red, 76.4% when white, 69.6% when green and 56.7% when blue. The fishes showed the affinity for the red light mostly, followed by the white light source. The red light and blue light showed the opposite when the light stimuli were at the one end of water tank. The variations of gathering rates as the elapse of time at the lighted section showed the tendency of gradual increasing in the four light sources. The color of light source showing the highest gathering rate within 25-30 minutes of light stimuli was the white, followed by the red.

• Journal of the Korean Society of Marine Environment & Safety
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• v.22 no.1
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• pp.11-19
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• 2016

Field observation for oceanic conditions and paralarvae of the common squid, Todarodes pacificus in Korean waters were sampled with the Bongo net (diameter: 60 cm, mesh size: $333{\mu}m$) by using oblique tow method with the oceanographic research vessel (Tamgu 12 and Tamgu 20) around Korean waters (middle of the Yellow Sea, northern part of the East China Sea, East Sea) in 2013 and 2014 was carried out. The observation in the Yellow Sea and the northern part of the East China Sea was done in August, 2013 and in the East Sea it was repeated at seven times from June, 2013 to September, 2014. The paralarvae in August of 2013 was not found in the Yellow Sea and one paralarvae was found in the northern part of the East China Sea. In the East Sea, 39 paralarvae during whole observation period were found, mantle length of paralarvae was from 1.7 to 13.5 mm. Surface water temperature in the Yellow Sea was $30^{\circ}C$, and cold water mass lower than $10^{\circ}C$ was occupied in the deep layer than 30 m. In the northern part of the East China Sea, surface water temperature was $31^{\circ}C$, and higher water temperature above $20^{\circ}C$ was found in deeper than 50 m. In the East Sea, optimum temperature for survival, $15-24^{\circ}C$, was existed shallower than 75 m.