• Title/Summary/Keyword: commercial duck

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Sanitary Quality Characterization of Commercial Semi-dried Conger Eel Conger myriaster and the Guideline for Controlling Quality (시판 반건조 붕장어(Conger myriaster)의 위생학적 품질특성과 품질관리를 위한 가이드라인)

  • Choi, Jong-Duck;Kang, Sang In;Kim, Yong Jung;Lee, Su Gwang;Heu, Min-Soo;Kim, Jin-Soo
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.48 no.4
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    • pp.417-425
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    • 2015
  • Semi-dried conger eel Conger myriaster is considered as a health food in Korea due to its richness in vitamins, minerals, proteins and omega-3 fatty acids. This study characterize the sanitary quality of commercial semi-dried conger eel for developing high quality semi-dried products and suggested the guideline for controlling the quality. Moisture content ranged from 41.2% to 73.4% (mean: 61.5%), volatile basic nitrogen ranged from 16.1 to 93.6 mg/100 g (mean: 55.1 mg/100 g), and peroxide value ranged from 15.2 to 69.8 meq/kg. Viable cell counts ranged between 6.51 and 8.53 log CFU/g, while the Escherichia coli count ranged from undetectable to 4.6 log CFU/g. Based on these chemical and microbial findings, we suggest that provisions be established for development of high quality semi-dried conger eel as follows: 50-68% for moisture content, < 50 mg/100 g for volatile basic nitrogen content, < 60 meq/kg for peroxide value, and negative for E. coli. Among the 16 commercial semi-dried conger eel products used in this study, the standard-passed product was only GS-L.

Evaluation of Soybean Meal as a Partial Substitute for Fish Meal in Diet and Experimental Practical Diet for Growth in the Far Eastern Catfish (Silurus asotus) (메기, Silurus asotus 사료의 어분 대체 단백질원으로 대두박 및 실용사료 사육효능 평가)

  • Kim, Kyoung-Duck;Lim, Sang-Gu;Hwang, Ju-Ae;Kim, Jin-Do;Kang, Yong-Jin
    • Korean Journal of Fisheries and Aquatic Sciences
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    • v.42 no.4
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    • pp.349-353
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    • 2009
  • Two feeding trials were conducted to evaluate the soybean meal as a substitute for the fish meal in diet (experiment I), and experimental practical diet and commercial diet (experiment II) for growth of far eastern catfish. In the experiment I, three replicate groups of juveniles (average weight 7.2 g) were fed one of diets containing 0, 10 and 20% soybean meals for 66 days. Survival and final mean weight were not significantly affected by dietary soybean meal levels. No significant differences were observed in feed efficiency, protein efficiency ratio and protein retention of fish fed between 0% (control diet) and 20% soybean meal diets. However, fish fed 10% soybean meal diet showed the lower feed efficiency, protein efficiency ratio and protein retention, and higher daily feed intake compared with fish fed control diet and 20% soybean meal diet. The contents of moisture, crude protein, crude lipid and ash in the whole body were not significantly affected by dietary soybean meal levels. In the experiment II, three replicate groups of juveniles (average weight 7.3 g) were fed either the formulated diet or commercial diet for 66 days. Survival and final mean weight were not significantly different among treatment. Significantly higher feed efficiency, protein efficiency ratio and protein retention, and lower daily feed intake were observed in fish fed experimental practical diet compared with fish fed commercial diet (P<0.05). Proximate compositions of the whole body were not significantly affected by diets. The results of these studies suggest that soybean meal can be used as a substitute for fish meal up to 20% in diet, and the dietary formulation used in the experiment II could be applied to the practical feed for far eastern catfish.

A commercial farm feeding trial to evaluate the laboratory formulated extruded pellet for olive flounder in the East Sea (넙치 실용배합사료 동해안 현장적용시험)

  • KIM, Kang-Woong;HEO, Saet-Byeol;KIM, Kyoung-Duck;SON, Maeng-Hyun;PARK, Min-Woo;BAI, Sungchul-C.
    • Journal of Fisheries and Marine Sciences Education
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    • v.21 no.4
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    • pp.556-561
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    • 2009
  • This study was conducted to evaluate the laboratory formulated extruded pellet (EP) for olive flounder Paralichthys olivaceus in the East Sea. Three replicate groups of 3,200 fish per each tank (initial weight of $28.1{\pm}0.2g$) were fed one of the two EPs (EP and CEP) and Moist pellet (MP) for 16 months in a commercial farm (Pohang, Korea). Survival was not significantly affected by experimental diets (P>0.05). Weight gain and specific growth rate of fish fed the EP were not significantly different from those of fish fed the MP, but that of fish fed CEP was significantly lower than that of fish fed EP and MP (P<0.05). Feed efficiency and protein efficiency ratio of fish fed the EP was significantly higher than those of fish fed MP (P<0.05), but not significantly different from those of fish fed CEP (P>0.05). The Contents of moisture, crude protein and crude lipid in the dorsal muscle were not significantly different among all groups (P>0.05). These results clearly indicated that the laboratory formulated extruded pellet used in this study can be developed to replace the moist pellet without affecting any growth performance of olive flounder in the commercial farm feeding trail.

A Study on the Development of Particulate Matters Emission Factors from Biomass Burning: Mainly Commercial Meat Cooking (생물성 연소에서 발생하는 미세먼지 배출계수 개발에 관한 연구: 고기구이를 중심으로)

  • Park, Seong-Kyu;Choi, Sang-Jin;Kim, Jin-Yun;Lee, Ho-Jin;Jang, Young-Kee;Bong, Choon-Keun;Kim, Jong-Ho;Hwang, Ui-Hyun
    • Journal of Korean Society for Atmospheric Environment
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    • v.27 no.4
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    • pp.426-435
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    • 2011
  • In this study, PM emission factors for commercial meat cooking were developed by the experiment using the similar restaurant model. The commercial material types of meat cooking were beef, pork and duck. And meat cooking materials were classified with marinated and raw cooking methods. The marinated and raw cooking methods were flat griddle (LPG) and under fired charbroiling grill. As a results, $PM_{10}$ emission factors for underfired pork cooking was estimated as 7.39 g/kg-meat which was the highest value in this study. The emission factors of under fired charbroiling grill method were higher than that of flat griddle method regardless of meat cooking material types and marinated meat. The particle size distribution of meat cooking was 0.23~5 ${\mu}m$ and median diameter was 2~2.5 ${\mu}m$.

A Study on the Ornamental Representation in Contemporary Commercial Space (현대 상업공간 실내디자인에 나타나는 오나먼트의 표상성에 관한 연구)

  • Han, Hea-Shin;Kim, Moon-Duck
    • Korean Institute of Interior Design Journal
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    • v.18 no.6
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    • pp.133-141
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    • 2009
  • Since Adolf Loos' Ornament and Crime was released, ornament had been regarded as a vice in Modern architecture. In Post Modern architecture, the ornamental vocabularies extracted from the classical architecture have been symbolically expressed. As a result, the significance of existence of and the use value of architecture have increased with improved intimacy to the public. However, many studies that have analyzed architecture in terms of semantics and semiotics focusing on communication between architecture and the public have admitted instability in architectural meaning because of the fundamental difference between architecture and language. At the same time, the architectural representation has encountered a lot of limitations along with the deconstruction and non-presentation theory in Post-Structuralism. Even under these circumstances, the ornamental representation can be a critical factor which makes communication possible while expressing spatial identity in this pluralistic contemporary society. Hence, this paper has established logical grounds for research based on theoretical investigation on the concept of representation, semiotics, and ornamental representation, with regard to spatial communication through ornamental representation in commercial space. Based on Peirce's Semiotics which is the typical theoretical science in terms of representation, this paper has analyzed the three kinds of signs (Icon, Index and Symbol) that he proposed. Peirce's classification of signs becomes ideal when the factors are well balanced, with room for combination instead of strict classification. It appears that his theory of signs would be useful in understanding and analyzing ornamental representation. This study on representational ornament could offer a plan for ideal communication and abundant spatial experience in the interior design of commercial space in which the expression of creative space identity is required.

Effect of Various Forms of Floor System on Performance of Meat-type Duck and Environments of Duck House (오리사 바닥 형태가 육용오리의 생산성 및 사육환경에 미치는 영향)

  • Bang, Han-Tae;Kim, Dong-Woon;Hwangbo, Jong;Na, Jae-Cheon;Kang, Hwan-Ku;Kim, Min-Ji;Mushtaq, M.M.H.;Parvin, R.;Choi, Hee-Chul;Lee, Sang-Bae;Kang, Min;Kim, Ji-Hyuk
    • Korean Journal of Poultry Science
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    • v.40 no.3
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    • pp.253-262
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    • 2013
  • This experiment was conducted to investigate the effects of floor type and heating system on performance, housing environment and health status of ducks reared in three types of duck house (OD : Open floor house-Direct heating system, OF : Open floor house-Floor heating system and LD : Loft type house-Direct heating system). In OF treatment, PVC pipes were installed for heating under concrete floor and covered with litter. In LD treatment, plastic mesh was installed 50 cm above the floor so that duck's droppings can pass through it. Each treatment had four replicates of 25 birds (Cherry Valley duck breed) per pen. There were no significant differences in weight gain and feed intake of ducks for 6 weeks among all treatments. However, feed conversion ratio in LD was significantly higher (p<0.05) than that in OF. No differences were found in carcass charac- teristics, with the exception of abdominal fat weight where OF were higher than the others. Concentrations of $CO_2$ and $NH_3$ gas in OD were higher than those of OF and LD at 3, 4 and 5 weeks. Moisture content in litter of OF was lower than that of OD. In contrast, the amount of dust in the air was higher in OF than in OD. The amount of fuel used for 6 weeks in LD was lower about 21% than that in OD. Some of unusual symptoms were observed in open floor house and loft type house, such as lying, spraddle legged, twisted ankle and legs, wounded sole, or etc. No components of leukocyte and erythrocyte of blood were significantly different among all treatments. The results of this experiment showed that OF and LD systems had no positive effects on performance of meat type commercial duck. However, there were some positive effects of certain house type for the improvement of environmental condition in duck house for hygienic production. In the future, more research on the effect of various facilities and systems for duck house is needed.

Analysis of Auxiliary Device in a Gas-solid Cyclone by Experimental and Computational Approaches

  • Lee, Ju-Yeol;Park, Duck-Shin;Jo, Young-Min
    • Journal of Korean Society for Atmospheric Environment
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    • v.19 no.E1
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    • pp.21-28
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    • 2003
  • An auxiliary device, called Post Cyclone (PoC). had been introduced and primarily examined in earlier works which proved the reduction of the emission of fine dust from the gas-solid cyclones without incurring significant increase of cost and pressure drop. It has been known that the PoC has some advantages over other secondary dust treatment devices such as (a) simple design, (b) low cost of manufacture, (c) minimum additional pressure drop, (d) high recoverbility of the product dust, and (e) simplicity of operation. Despite the potential advantage, however, lack of practical data confined its plausible application in wide areas. Thus, in this work, a few serial experiments were conducted in terms of a few operation conditions, and the particle trajectories throughout the cyclone set-up were visually analyzed by using a commercial computer simulation program (FLUENT).

Analyse of characteristic of Eddy current sensor using Boundary Element Method (경계요소해석을 이용한 와전류 센서의 특성 해석)

  • Yoon, Man-Sik;Choi, Duck-Su;Yang, Gyu-Chang;Lee, Hyang-Beom;Park, Seung-Han
    • Proceedings of the KIEE Conference
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    • 2002.07b
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    • pp.697-699
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    • 2002
  • In this paper, the characteristics analysis of the eddy current sensor by using boundary element method package is presented. For the boundary element analysis. Faraday, which is the commercial package of the integrated engineering software, is used. To observe the impedance characteristic of the eddy current senor with the sensor position and lift-off, the eddy current testing analysis is performed on the ferromagnetic plate with defect. Considering the skin depth of the ferromagnetic specimen, the 800(Hz) driving source is chosen. The result shows that electro motive force is reduced as the probe moves to near the defect and the lift-off of the probe increases.

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Fungal Flora in Bamboo Forest of Korea (I) (한국(韓國) 죽림산(竹林産) 고등(高等) 균류(菌類))

  • Lee, Ji-Yul;Cho, Duck-Hyun
    • The Korean Journal of Mycology
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    • v.4 no.1
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    • pp.11-16
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    • 1976
  • 40 specimens of higher fungi were collected at the bamboo forest of Damyang, Jyunranam-Do, and Kyungju, Kyungsangnam-Do during May 6, August 17, 29 and October 29, 1976. These fungi were identified. They were composed of 3 orders, 10 families, 19 geaera and 23 species. Among them, Clitocybe catancifloccosa S. Ito et Imal, Collybia matris S. Ito et Imal, Mcrasiellus lactea (Pers. ex Fr.), Lepiota hetieri Boud. and Paxillus atrotomentosus (Fr.) Fr. var. bambusinus Baker et Dale were found to be new in Korea.

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Characteristic and Development of Measurement Device for Particulate Matters on the Subway Tunnels (도시철도 터널에서의 미세먼지 특성 파악 및 측정 장치 개발)

  • Park, Duck-Shin;Bhang, Youn-Keun;Kwon, Soon-Bark;Jeong, Woo-Tae;Cho, Young-Min;Shin, Chang-Hun
    • Proceedings of the KSR Conference
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    • 2011.10a
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    • pp.1289-1297
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    • 2011
  • Objective of this study was to characterize $PM_{10}$ sources on subway tunnels and development of simple particulate matters measuring device based on wireless sensor network. A new wireless sensor module, PMX, has been designed and manufactured to measure $PM_{10}$ and$PM_{2.5}$ simultaneously. The measurements have been conducted at a specific subway station on the Seoul metro line. The accuracy of the device was verified and compared with commercial measuring device based on weighting method.

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