An Analysis of General Components and Coli-form Bacteria Survey on the Marketed Milk in Chollabuk-do Area (전북지방(全北地方) 시판우유(市販牛乳)의 일반성분(一般成分) 및 대장균(大腸菌) 검사(檢査))
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- Journal of the Korean Society of Food Science and Nutrition
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- v.7 no.1
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- pp.15-18
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- 1978