• 제목/요약/키워드: code of ethics

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치과기공사의 직업윤리와 교육에 대한 인식 (A Study on perceptions of vocational ethics and education among dental technicians)

  • 이선경
    • 대한치과기공학회지
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    • 제42권4호
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    • pp.372-378
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    • 2020
  • Purpose: The aim of this study is to explore professional ethics and awareness of education among dental technicians. Methods: A total of 250 questionnaires were produced and distributed to dental technicians from June 1 to October 30, 2019. Of these questionnaires, 106 were used in the final analysis. Results: More than half of respondents said that the state-run dental company has very strong ethical values. Higher levels of confidence in the professional mission of dental work were correlated with stronger ethical values. Moreover, those who had greater experience of training in the code of ethics for dental technicians exhibited a firmer sense of their professional mission. Conclusion: In the education process for dental technicians, attention should be given to establishing and practicing professional ethics. Guidelines and programs should be revised accordingly to build awareness of ethical practices in the workplace.

전문경호비서의 직업윤리에 관한 연구 (A Study on the Vocational Ethics of Security and Secretary Service)

  • 박옥철
    • 한국재난정보학회 논문집
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    • 제3권2호
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    • pp.55-78
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    • 2007
  • Currently, the departments related to security and secretary service exist in 18 universities and 30 colleges in Korea in order to raise professional security and secretary personnel. Among the 18 four-year colleges in Korea, only two of them have the ethics course include in their curriculum. Also, among the 31 two-year colleges, only three of them have the ethics course included in their curriculum. Besides, as some private security and guardian companies were recently utilized in illegal actions of the rich and ruling class, contradicting their original purpose of existence, many people point out their downfall as a ?forced private army.? As a professional job, if security secretaries take advantage of the knowledge and top-secret technologies and use them for non-ethical purposes, the effect of the damage is far more serious than other fields of jobs. Therefore, taking this event as a turning point, the contract contents and the task area between the client and the security and secretary company must become more transparent in order to prevent illegal actions, and also for the people working in the security and secretary service area, it is necessary to establish a firm ethical consciousness in order to behave appropriately in their working environment. Therefore, this study examines the proper direction of work ethics of the people working in the security and secretary service according to the professionalization of their field, and also aims to propose an appropriate work ethic system such that they will not become an unfortunate victim of various scandals anymore. To do so, the concept of work ethics in professional jobs was examined; and after the code of ethics that reflect the ethical value system of each professional job was reviewed, the study suggested a specific solution for establishing the codes of ethics for security and secretary service.

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조리사의 전문직화에 대한 탐색적 연구 (On the Search for Professionalizing Cooks)

  • 최영준
    • 한국조리학회지
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    • 제13권3호
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    • pp.308-316
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    • 2007
  • This study is an exploratory research whose purpose is to determine the possibility for a cook to firmly establish his/her position as a profession in the society. In that respect, it analyzed how much a cook as a profession was professionalized by investigating whether professional education institutions, official license systems, professional associations and ethics code existed or not in relation to the profession. The results of the study showed that in Korea, the cook as a profession was being supported by such institutions, license systems, associations and ethics code as mentioned above. This indicates that in this nation, cooks already have been moderately professionalized.

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음식윤리 개요 (An Outline of Food Ethics)

  • 김석신
    • 식품과학과 산업
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    • 제49권2호
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    • pp.83-97
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    • 2016
  • 본 총설은 음식윤리의 개요를 식품과학과 산업 분야의 전문인에게 설명하고자 한 것이다. 음식윤리는 음식과 관련된 윤리 또는 윤리적 고려이고, 음식윤리의 핵심어는 생명, 행복, 지혜이다. 음식윤리의 제1원리이자 궁극적인 목적은 인류의 지속가능한 생존이다. 그 목적을 달성하기 위해서는 자연과의 공생, 인간과의 공생, 그리고 음식의 본질적 요소의 충족이 필요하다. 그 필요로부터 생명존중, 자연보전, 속임수나 가짜가 없는 분배의 정의, 소비자 최우선 고려, 절제와 균형, 그리고 안전성 확보의 여섯 가지 정언명령이 산출된다. 정언명령에 상응하는 핵심원리는 생명존중, 환경보전, 정의, 소비자 최우선, 동적 평형, 안전성 최우선이다. 핵심원리 접근법은 윤리문제의 해결에 간단하고 명료하며 실질적인 방법이다. 음식윤리강령 역시 핵심원리를 기반으로 한다.

Survey of Attitudes on Professionalism in Plastic and Reconstructive Surgery

  • Kim, Jin Yong;Kang, Seok Joo;Kim, Jin Woo;Kim, Young Hwan;Sun, Hook
    • Archives of Plastic Surgery
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    • 제40권2호
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    • pp.134-140
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    • 2013
  • Background The purpose of this study is to analyze the current attitudes toward professionalism, the core values, and the type of professionalism among plastic surgeons in Korea to establish a code of ethics regarding the role of professionalism for plastic and reconstructive surgeons. Methods From March 9, to July 1, 2012, face-to-face and mail surveys were conducted targeting the 325 participants (256 specialists and 69 residents) who are registered members of the Korean Society of Plastic and Reconstructive Surgeons. The proportion of each response given to an item was obtained through statistical processing through frequency analysis. The Mann-Whitney U test was used to compare the differences in the responses between the resident group and the specialist group. Results The survey results on the perception of professionalism in plastic surgery showed that a high proportion (90.5%) of the respondents viewed the future of plastic surgeons as bright. Through evaluation of the importance of the value items,"professional dominance" (4.58 pts), "autonomy" (4.45 pts), "lifestyle" (4.34 pts), and "commercialism" (4.31 pts) were assessed as critical values. "Altruism" (3.84 pts), "interpersonal competence" (3.79 pts), and "social justice" (3.61 pts) were viewed as lesser values. This difference showed the characteristics of an entrepreneurial outlook. Conclusions Plastic surgeons should pursue excellence, humanism, accountability, and altruism in order to overcome the crisis of professionalism in plastic surgery. In order to develop the necessary competencies of professionals, vocational education should be arranged by the Korean Society of Plastic Surgeons, and an appropriate code of ethics should be established.

연구·학습윤리 규범 연구개발 (Study and development on ethics code of research-learning)

  • 이재성
    • 철학연구
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    • 제123권
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    • pp.309-346
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    • 2012
  • 황우석 박사 연구팀의 논문조작 사건은 우리 사회에서 그동안 견고하게 이어져오던 학문 연구자와 그 연구 활동에 대한 신뢰를 크게 흔들어놓았다. 이 사건 이후에 우리의 연구자사회와 과학계는 반성 및 성찰 과정을 통해 많은 변화를 겪었다. 우리는 연구자사회가 먼저 나서서 제기된 의혹을 철저하게 규명하려는 능동적인 노력을 보여줄 때에 연구자사회에 대한 신뢰, 연구 활동에 대한 신뢰는 크게 흔들리지 않았음을 경험해왔다. 하지만 연구부정행위에 대해 소극적으로 대응하는 반대의 경우들이 아직은 더 많기에, 우리 연구자사회가 가야 할 길은 여전히 험난하다. 따라서 학문이나 학습 영역의 연구 및 학습 부정행위 사례가 불필요하게 확대 해석되는 일을 막는 것은 연구자 및 학습자 사회 내부에 정치, 경제, 사회 등 제 분야의 갖가지 이해관계들에서 벗어난 자율적인, 또한 의사결정이 합리적으로 이뤄지는 체계를 얼마나 잘 갖추고 있느냐에, 그리고 사회적 사건으로 비화하기 이전에 먼저 이런 부조리를 미리 예방하려는 세심한 체계를 얼마나 잘 갖추고 있느냐에 달려 있다. 이러한 맥락에서 필자는 사후적 차원이 아니라 사전적 차원, 즉 연구자 및 학습자의 자율적 자정 체계 마련을 위한 방법, 즉 연구 학습윤리의 규범 연구가 왜 중요한 것인지를 탐색할 것이다. 논의의 분명한 진행을 위해서는 우선 연구 학습윤리가 무엇인지를 좀 더 분명하게 규명하고 정의할 필요가 있다.(2) 그리고 이 과정에서 연구 학습윤리가 왜 규범화되어야 하는지를 살펴야 할 것이다.(3) 이어서 만일 연구 학습윤리가 규범화될 수 있는 것이라면, 그것이 왜 정당화되어야 하는지를 논증하면서,(4) 이 글을 마무리할 것이다.(5)

천문학회 윤리강령제정 (Introduction to KAS code of ethics)

  • 노혜림
    • 천문학회보
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    • 제44권2호
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    • pp.56.3-56.3
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    • 2019
  • 천문학회에서는 천문학의 발전을 위해 학회원들이 지켜야할 책무를 준수하고 서로를 신뢰하고 존중하여 자유로운 연구환경을 마련하는데 노력하는 것을 목적으로 연구윤리, 성희롱, 각종 차별 등 도덕윤리를 포함한 새로운 윤리강령을 제정할 계획으로 있으며 현재 윤리 TF 팀이 구성되어 일하고 있다. 전반적 윤리강령이 필요하게 된 배경, 취지, 그리고 필요성에 대해 간략하게 설명하고 참가자들의 의견을 청취하려 한다.

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A Study on Ethical Job Behavior Level of Some Dental Hygiene Students

  • Jung, Jung-Hwa;Woo, Hee-sun
    • 한국컴퓨터정보학회논문지
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    • 제24권6호
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    • pp.135-140
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    • 2019
  • The purpose of this study was to find the ethical values of dental hygiene students, to establish the right ethical values of the students, and to provide a fundamental material for the ethical education direction and curriculum of the students. In order to examine the general characteristics and ethical job behavior level among dental hygiene students, a research was conducted from 1st April 2017 to $30^{th}$ June 2017 through selecting freshman, sophomore, junior and senior students currently enrolled in the department of dental hygiene at 5 different colleges as the subjects. Statistical analysis was performed using IBM SPSS 22. The frequency analysis was used to examine their general characteristics. The independent t-test was used to examine their ethical job behavior according to their religion, hospital practice experience and code of ethics as a dental hygienist, and the one-way ANOVA was used to examine their ethical job behavior according to grade-specific characteristics. Lastly, the Scheffe's post hoc test was conducted. The significance level was 0.05. Given the results, ethical job behavior was significantly different between the group of students with religion, the group of students with hospital practice experience, different school year students, and the group of students aware of code of ethics as a dental hygienist.