톱밥·귤박 혼합보드로 제조한 세라믹의 표면온도 변화 및 원적외선방사 특성 (Change of Surface Temperature and Far-infrared Emissivity in Ceramics Manufactured from a Board Mixed with Sawdust and Mandarin Peel)
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- Journal of the Korean Wood Science and Technology
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- 제47권1호
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- pp.66-79
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- 2019