• Title/Summary/Keyword: bottle gourd

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A Study on Horticulture Foods in Kory$\v{o}$ Era (고려시대의 원예식품류에 관한 연구)

  • 강춘기
    • The Korean Journal of Food And Nutrition
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    • v.3 no.1
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    • pp.69-79
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    • 1990
  • Koryo(918-1352) made a certain progress in her culture and agriculture except the latter part of the era when the development in social economy were retarded due to military dictatorship and Mongol invasion. Despite of these external conditions, cultivations and kinds of horticulture foods were expanded With the help Of many king's agriculture first policy and the advancement in cultivating method . Among the horticulture foods, fruits such as peach, plum, Japanese apricot, apricot, cherry, pear, persimmon, pomegranate, crab apple, Jujube, grape, Chinese quince, walnut, orange, yuzu, chestnut, ginkgo nut(silvernut), pine nut, nutmeg nut, and fiat were crowed, and vegetables such as Chinese cabbage, turnip, radish, garlic, welsh onion, gynmigit, scallion, taro, malva, cucumber, white gourd, bottle gourd, water melon, eggplant, Japanese ginger, ginger and litchi were cultivated, while semi, water shieled and bamboo sprouts were taken in natural. Fruits were taken in natural or through dry, and particularly grapes were used to make wine, Flowers of Japanese apricots, some fruit trees, and chrysanthemum were also made into wine. Certain fruits were used as medicine owing to its medicinal nature. Vegetables were used to make Kimchi or to boil soup, sometimes they were dried to be kept in storage to be used in rare season and also used as medicine Increase in kinds of horticulture foods does not have any direct relation with the reform of social economy, but the fact that so many kinds of horticulture foods were cultivated and used in Koryo era shows that they elevated people's life and dietary culture.

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Growth and Development of Watermelon Plants Grafted onto $Citrullus$ Rootstocks with Resistance to Fusarium Wilt at Two Temperature Regimes (덩굴쪼김병 저항성 대목용 수박 유전자원을 이용한 접목수박묘의 적온 및 저온하에서의 생장반응)

  • Ko, Ho-Cheol;Lee, Woo-Moon;Noh, Jae-Jong;Park, Kyoung-Sub;Park, Dong-Kum;Ko, Kwan-Dal;Lee, Jung-Myung;Huh, Yun-Chan
    • Journal of Bio-Environment Control
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    • v.21 no.1
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    • pp.33-38
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    • 2012
  • Growth response of 'Sambokkul' watermelon grafted onto different rootstocks including 4 $Citrullus$ rootstocks and 3 other cucurbitaceous rootstocks was evaluated at two different temperature regimes. Significant reduction in plant growth rate was observed in plants grown at low temperatures (LT) as compared to those grown at normal or optimal temperatures. Relative growth reduction were 40~47% for vine length, 39~51% for total leaf area, 38~59% for shoot fresh weight, and 57~87% for plant dry weight, respectively. Watermelon rootstock PI 482322 showed comparable plant growth as the most popular rootstock 'Shintozwa' even at LT. 'Sambokkul' watermelon grafted onto watermelon hybrids, 'PI 271969 ${\times}$ PI 296341' and 'PI 271769 ${\times}$ Calhoun Gray', showed comparable plant growth as 'FR Dantos' bottle gourd rootstock. Index of growth ability at LT, which was calculated on the basis of reduced rate of vine length, dry weight and leaf area, was significantly high in $C.$ $martinezii$, 'Shintozwa', PI 482322, and 'PI 271769 ${\times}$ PI 296341' rootstocks (50% or higher) and low in own-rooted 'Sambokkul' or in watermelon plants on 'Knight' rootstock. Watermelon hybrids, 'PI 271969 ${\times}$ PI 296341' and 'PI 271769 ${\times}$ Calhoun Gray', showed better or at least comparable growth at low temperatures as compared to 'FR Dantos', confirming the feasibility of using watermelon rootstocks even in low temperature conditions.

A Scab Disease Caused by Cladosporium cucumberinum on Watermelon Seedlings

  • Kwon, Mi-Kyung;Hong, Jeong-Rae;Cho, Baik-Ho;Ki, Un-Kye;Kim, Ki-Chung
    • The Plant Pathology Journal
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    • v.15 no.1
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    • pp.72-75
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    • 1999
  • A scab disease occurred on watermelon seedlings by the infection of Cladosporium cucumberinum. This is the first report demonstrating the scab disease on watermelon in Korea. The casual agent attacked all plant parts of the seedlings on the ground. Infection sites were initiated with sunken and dark green spots, and then suddenly developed to large lesions softened with gummy substances. When hypocotyl and leaf stalk of seedlings were infected and softened, upper parts of seedlings were brokin down, dried and eventually died. Conidiophores of the fungus were characterized by pale olivaceous brown color, and variable length of about 3-5 mm in width. Conidia were formed I long branched chains, and conidium was ellipsoidal, fusiform or subspherical single cell mostly without septum. Morphological characteristics of the fungus were almost identical to Cladosporium cucumerinum Ellis & Authur. The fungus was also pathogenic to cucumber, squash and oriental melon, suggesting that it is a common pathogen to cucurbits. However, the fungus was not pathogenic to bottle gourd.

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Occurrence of Two Tobamovirus Diseases in Cucurbits and Control Measures in Korea

  • Park, Gug-Seoun
    • The Plant Pathology Journal
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    • v.17 no.5
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    • pp.243-248
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    • 2001
  • Two Tobamoviruses, Cucumber green mottle mosaic virus (CGMMV) and Zucchini green mottle mosaic virus (ZGMMV), occurred in Korea in 463 ha in 1998, 33.9 ha in 1999, and 44.2 ha in 2000. CGMMV was detected in watermelon, cucumber, oriental melon, and melon, whereas ZGMMV was mainly detected in zucchini squash. Thirty-six CGMMV isolates wee classified into three types by analysis of single strand cDNA conformational polymorphism (SSCP) of the coat protein gene. In a comparison of serological relationships among CGMMV, ZGMMV, and Kyuri green mottle mosaic virus (KGMMV), the three tobamoviruses specifically reacted with each homologous antibody in the double-antibody sandwich enzyme-linked immunosorbent assay and rapid imunofilter paper assay (RIPA), although ZGMMV and KGMMV were slightly biologcially similar. In a survey of the three tobamoviruses in cucurbitgrowing field in Korea by RIPA, CGMMV and ZGMMV were detected but KGMMV was not found in commercially growing cucurbit crops so far. Seed contamination ratio of CGMMV in bottle gourd seeds tested was 84%, while seed trasmission ratio from the virus-contaminated seeds was 2.0%. Soil transmission ratio was 0-3.5% in fields naturally infested with CGMMV or ZGMMV. Control measures of the virus diseases are roguing and sanitation. These suggest that it is important to rogue the first infected crops, which include the seed and soil, especially early in the season. This may be practicable to control the diseases because CGMMV and ZGMMV have a narrow host range restricted to cucurbitaceous crops.

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A Osteology Study of Coreoleuciscus splendidus (Cypriniformes; Cyprinidae), Korea (쉬리 Coreoleuciscus splendidus의 골격학적 연구)

  • Park, Jong-Sung;Park, Jong-Young
    • Korean Journal of Ichthyology
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    • v.24 no.4
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    • pp.253-262
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    • 2012
  • A skeletal system of Coreoleuciscus splendidus from Seomjin and Mankyeong Rivers is described and figured in detail. The osteological characteristics are as follow: preorbital area elongated; eight proximal radials on the anal fin; 1st basibranchial bone with a bottle gourd shape; two types of pharynegeal teeth; intercalarium's ascending process absent and rib 4 broad greatly. Meanwhile, the number of actinost and the length of external process and internal process on the pelvic girdle are variable with individuals. These characteristics are shown in the two population. The epural on the caudal skeleton, however, has two types only in C. splendidus of Mankyeong River.

Soil-Environmental Factors Involved in the Development of Root Rot/Vine on Cucurbits Caused by Monosporascus cannonballus

  • Kwon, Mi-Kyung;Hong, Jeong-Rae;Kim, Yong-Hwan;Kim, Ki-Chung
    • The Plant Pathology Journal
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    • v.17 no.1
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    • pp.45-51
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    • 2001
  • A root rot/vine decline disease occurred naturally on bottle gourd-stocked watermelon, melon, oriental melon and squash grown in greenhouses, but not on these plants grown in fields. Self-rooted watermelon, cucumber, pumpkin and luffa were also proven to be hosts of the pathogen by artificial inoculation in this experiment. The pathogen was identified as Monosporascus cannonballus by comparing microscopic characteristics of fungal structures with those of previously identified fungal strains. Our field investigations showed that the temperature and electric conductivity of soil in infected greenhouses were higher and the soil moisture content was lower than in noninfected greenhouses. To investigate soil-environmental factors affecting disease development, greenhouse trials and inoculation experiments were conducted. The host plants inoculated and grown under conditions of high soil temperature and electrical conductivity ($35\pm2^{\circ}$, 3.2-3.5 mS) and with low soil moisture content (pF 3.0-4.5) were most severely damaged by the fungal disease. Since plants growing in greenhouses ae usually exposed to such environmental conditions, this may be the reason why the monosporascus root rot/vine decline disease has occurred only on cucurbits cultivated in greenhouses but not in field conditions.

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Efficient shoot regeneration using cotyledon explants and Agrobacterium tumefaciens - mediated transformation of bottle gourd (Lagenaria sicraria Standl.) (박 자엽조직을 이용한 효율적인 식물체 분화와 Agrobacterium에 의한 형질전환)

  • Kim, Soo-Yun;Ahn, Yul-Kyun;Huh, Yun-Chan;Lee, Hye-Eun;Kim, Do-Sun
    • Journal of Plant Biotechnology
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    • v.41 no.3
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    • pp.140-145
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    • 2014
  • This study were carried out for selection of proper transformation variety and development of efficient regeneration and transformation methods. The number of shoot in commercial varieties of gourd plant were 0 ~ 7.3. and fusarium wilt resistant pure lines were 2.0 ~ 6.5 per dish containing on MS medium supplemented with 3 mg/L BA. The shoot regeneration frequency of fusarium wilt resistant pure lines were wide variation on the deviation. The expression of GFP was high 67% and 100% at the co-cultivation with Agrobacterium. The effective shoot regeneration plant hormone were combination BA and 2,4-D. The number and elongation condition of shoot was good after 4 weeks change with MS medium supplemented with 1 mg/L BA. Effective callus production plant hormone were combination of 3 mg/L BA and 0.1 mg/L 2.4-D.

Comparison of 30 Diagrams of Spleen originated from Ming Tang Zang Fu Tu(明堂臟腑圖) (명당장부도(明堂臟腑圖)에서 기원한 비장도(脾臟圖) 30종의 비교)

  • Jo, Hak-jun
    • Journal of Korean Medical classics
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    • v.33 no.1
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    • pp.61-80
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    • 2020
  • Objectives : To clarify the construction, changes, and contents of the diagrams of spleen through comparison of 30 different diagrams originated from Mingtangzangfutu. Methods : The diagrams were analyzed in whole shape, ratio between width and height, shape of the lower part, and concavo-convex of the middle part, then matched to the characteristics of the section diagram. The contents of the diagram of the spleen were newly interpreted with comparison to the classical texts. Results : The whole shape is described to be a long sword, long stick, bottle gourd, western pear, sole of feet. The height to width ratio was mostly above 4.0:1, but those listed in the 『Bianquemaishunaning』 and 『Hehensancaituhui』 were 1.9:1~1.0:1, most similar to the numbers described in the 『Nanjing』. The shape of the lower part was narrow and sharp, narrow and flat or wide and flat. To analyze through affiliation characteristic, properties of other affiliations could be found. In comparison to classical texts, the diagrams could be found to be affected by 『Nanjing』 and Wangbing's annotations. The diagrams of the spleen should be composed of the spleen, the cord of spleen, and Sangao(散膏); but those which distinguish the spleen and the cord of spleen are twelve. The description of its shape as being similar to sword or sickle seems to come from Lichan's misunderstanding of the diagram in 『Zhenjiujuying』. Those that mention Sangao are merely two and their opinion on the position are different from each other; both did not identify it with the pancreas. Conclusions : In the process of the diagrams differentiating into 30 they were affected by the classical texts. The various changes seem to come from difference in understanding of the content composition of the diagram of the spleen.

Identification and classification of pathogenic Fusarium isolates from cultivated Korean cucurbit plants

  • Walftor Bin Dumin;You-Kyoung Han;Jong-Han Park;Yeoung-Seuk Bae;Chang-Gi Back
    • Korean Journal of Agricultural Science
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    • v.49 no.1
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    • pp.121-128
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    • 2022
  • Fusarium wilt disease caused by Fusarium species is a major problem affecting cultivated cucurbit plants worldwide. Fusarium species are well-known soil-borne pathogenic fungi that cause Fusarium wilt disease in several cucurbit plants. In this study, we aimed to identify and classify pathogenic Fusarium species from cultivated Korean cucurbit plants, specifically watermelon and cucumber. Thirty-six Fusarium isolates from different regions of Korea were obtained from the National Institute of Horticulture and Herbal Science Germplasm collection. Each isolate was morphologically and molecularly identified using an internal transcribed spacer of ribosomal DNA, elongation factor-1α, and the beta-tubulin gene marker sequence. Fusarium species that infect the cucurbit plant family could be divided into three groups: Fusarium oxysporum (F. oxysporum), Fusarium solani (F. solani), and Fusarium equiseti (F. equieti). Among the 36 isolates examined, six were non-pathogenic (F. equiseti: 15-127, F. oxysporum: 14-129, 17-557, 17-559, 18-369, F. solani: 12-155), whereas 30 isolates were pathogenic. Five of the F. solani isolates (11-117, 14-130, 17-554, 17-555, 17-556) were found to be highly pathogenic to both watermelon and cucumber plants, posing a great threat to cucurbit production in Korea. The identification of several isolates of F. equiseti and F. oxysporum, which are both highly pathogenic to bottle gourd, may indicate waning resistance to Fusarium species infection.