• Title/Summary/Keyword: botanical properties

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Standardization and Quality Evaluation of 'Banafsha'

  • Mehrotra, Shanta;Rawat, A.K.S.;Shome, Usha
    • Natural Product Sciences
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    • v.4 no.1
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    • pp.15-22
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    • 1998
  • 'Banafsha' is an important herbal drug of indigenous systems of medicine. Flowers of Viola odornta L. (Violaceae) are considered to constitute the genuine drug 'Banafsha'. However, due to limited distribution of this plant, another species of Viola, i.e. V. pilosa having almost similar medicinal properties, is mostly used under this vernacular instead. Ethnobotanically also different species of Viola i.e. V. odorata, V. pilosa and V. betonicifolia are used for various ailments at different places in our country. In the present study two species of Viola, namely V. pilosa and V. betonictfolia along with the commercial samples of 'Banafsha' were studied and authenticated. It was observed that the market samples procured from Dehradun, Mumbai, Lucknow, Palampur, Ramnagar and Ranikhet showed close resemblance with Viola pilosa in having similar morphological characters like uniseriate hairs on the ovary, geniculate and clavate style, truncate stigma and almost similar TLC profiles. On the other hand the Almora sample was identified as Viola betonicifolia by the presence of large purple flowers, clavate style and convex stigma forming hump like structure. However, the market sample procured from Pathankot was found to be a mixture of two species of Viola namely, V pilosa and V. odorata having dominance of the former species.

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Subacute Oral Toxicity Study of Korean Red Ginseng Extract in Sprague-Dawley Rats

  • Park, Sang-Jin;Lim, Kwang-Hyun;Noh, Jeong-Ho;Jeong, Eun Ju;Kim, Yong-Soon;Han, Byung-Cheol;Lee, Seung-Ho;Moon, Kyoung-Sik
    • Toxicological Research
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    • v.29 no.4
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    • pp.285-292
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    • 2013
  • Ginseng is a well-known traditional medicine used in Asian countries for several thousand years, and it is currently applied to medicine, cosmetics, and nutritional supplements due to its many healing and energygiving properties. It is well demonstrated that ginsenosides, the main ingredient of ginseng, produce a variety of pharmacological and therapeutic effects on central nerve system (CNS) disorders, cardiovascular disease, endocrine secretions, aging, and immune function. Korean red ginseng extract is a dietary supplement containing ginsenoside Rb1 and ginsenoside Rg1 extracted from Panax ginseng. While the pharmacokinetics and bioavailability of the extract have been well established, its toxicological properties remain obscure. Thus, four-week oral toxicity studies in rats were conducted to investigate whether Korean red ginseng extract could have a potential toxicity to humans. The test article was administered once daily by oral gavage to four groups of male and female Sprague-Dawley (SD) rats at dose levels of 0, 500, 1,000, and 2,000 mg/kg/day for four weeks. Neither deaths nor clinical symptoms were observed in any group during the experiment. Furthermore, no abnormalities in body weight, food consumption, ophthalmology, urinalysis, hematology, serum biochemistry, gross findings, organ weights, or histopathology were revealed related to the administration of the test article in either sex of any dosed group. Therefore, a target organ was not determined in this study, and the no observed adverse effect level (NOAEL) of Korean red ginseng extract was established to be 2,000 mg/kg/day.

Seasonal Variation Studies and Pharmacognostic Evaluation of Alstonia scholaris R.Br. Bark

  • Upadhye, A.S.;Khatoon, Sayyada;Mehrotra, Shanta
    • Natural Product Sciences
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    • v.12 no.4
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    • pp.241-246
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    • 2006
  • Alstonia scholaris is known as 'Saptaparna' in Ayurvedic System of Medicines and the bark is used for the treatment of various diseases. It has various ethnomedicinal values as different traditional communities find diverse medicinal properties. The present communication deals with the seasonal variation studies of the stem bark of this plant. The bark was collected in the month of January, July and November. There is no macro-microscopical changes in all the three seasons but the ash values showed significant differences. Crude fibre content showed sharp decline from January to July to November. Total tannin percentage was found maximum in January and minimum in June. TLC finger print profile showed more concentration of constituents in January as compared to June and November. Hence, the bark may show more efficacy when collected in January.

Antibacterial and Antioxidant Effect of Botanical Antimicrobial Agent-Citrus product on Pollack or Ascidian Fishmeat (식물성 천연항균처리에 의한 저장 명태와 우렁쉥이 어육제품의 항균 및 항산화효과)

  • Jung, Jun-Ho;Cho, Sung-Hwan
    • Food Science and Preservation
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    • v.10 no.3
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    • pp.401-405
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    • 2003
  • The antibiotic and antioxidant effect of botanical antimicrobial agent-citrus product(BAAC) prepared from citrus fruits were investigated by using fishmeats made from pollack and ascidian fillet. We inoculated Salmonella typhi into fishmeats that were aferwards treated with BAAC varying the concentration level (50-500ppm) including the control not-treated with BAAC. While specimens were stored at 5$^{\circ}C$ for designated period, we measured changes of total number of bacteria, peroxide level and textural properties. In addition, we performed organoleptic examination, focusing on appearance, texture and odor for fishmeats treated with BAAC and stored for designated period. For pollack and ascidian fishmeats, the initial total number of bacteria were 3.7${\times}$l0$^4$CFU/g and 7.5${\times}$l0$^4$CFU/g, respectively. After they were treated with 250 ppm of BAAC solution and stored for 5 days at 5$^{\circ}C$, the figures reduced to 2.5${\times}$l0CFU/g and 8.4${\times}$10CFU/g. No bacteria were found in fishmeats treated with above 500 ppm of BAAC, which remarkably proved antibiotic effect of BAAC solution. Furthermore, all the BAAC-treated specimens exhibited notable antioxidant effect. Fishmeats which were previously treated with 500 ppm of BAAC solution and stored for 30 days at 5$^{\circ}C$, showed the lower peroxide level of 16.5 meq/kg than 68.9 meq/kg in the control of pollack and 21.2 meq/kg than 80.7 meq/kg in the control of ascidian. In the results of texture and organoleptic evaluation we could also observe good effects of BAAC on maintaining the freshness of fisher products.

Role of Glyco-Persica® in Targeting Diabetes Type 2: an Integrative Approach

  • Dashtdar, Mehrab;Dashtdar, Mohammad Reza;Dashtdar, Babak;Khan, Saeed Ahmad
    • Journal of Pharmacopuncture
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    • v.16 no.4
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    • pp.14-21
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    • 2013
  • Objectives: The objective of this study was to examine how an integrated approach to type 2 diabetes mellitus treatment could improve glycemic control and immune-potentiating activities adherent to oral hypoglycemic agents along with a botanical compound, among primary care patients. Methods: In this study, we used the self-control and the group-control methods. Candidates meeting the trial conditions were selected from among volunteers who had taken the test substance for 45 days. During the trial, all groups were on a controlled diet; neither were the original medications nor their dosages changed. Results: The results showed that the botanical compound (Glyco-Persica$^{(R)}$) significantly reduced the main clinical symptoms in diabetes type 2. In the treatment group, 36 of 52 patients (69.23%) and in the control group 10 of 52 patients (19.23%) showed reduced symptoms, and this difference was statistically significant (P < 0.05). The fasting blood sugar in the treatment group after treatment compared with that before treatment and with that in the control group after treatment was statistically different (P < 0.05). The post-prandial glucose in the treatment group after treatment was significantly different from that before treatment and from that in the control group after treatment (P < 0.05); the post-prandial blood sugar in the treatment group was reduced by 8.98%. Conclusions: The results revealed that the botanical compound (Glyco-Persica$^{(R)}$) has significant hypoglycemic properties which affect main clinical symptoms in diabetes type 2. Body weight, blood pressure, heart rate, routine blood, stool and urine tests showed no meaningful negative changes after the course of treatment. There was no significant adverse reaction during the trial.

Estrogenic activity of Pomegranate extract in MCF7-ERE cells

  • Cho, Min-Jung;An, Jin-Young;Sheen, Yhuny-Hong;Lansky, Ephraim;Kong, Gu
    • Proceedings of the PSK Conference
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    • 2003.04a
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    • pp.177.2-178
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    • 2003
  • Pomegranate, a small tree originating in Orient, belongs to Punicaceae family. The seeds contain an oil of which about 80% is rare trans 18 carbon fatty acid (punicic acid), and have highest botanical concentration of a sex steroid, estrone. Pharmacological properties of pomegranate extract have been studied, with anti-microbial, anti-parasitic, anti-viral. and anti-cancer effects. (omitted)

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Estrogenic activity of pomegranate extract in MCF7-ERE cells

  • Cho, Minjung;An, Jinyoung;Yang, Soyun;Sheen, Yhunyhong;Ephraim, Lansky
    • Proceedings of the Korean Society of Toxicology Conference
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    • 2003.05a
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    • pp.64-64
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    • 2003
  • Pomegranate, a small tree originating in Orient, belongs to Punicaceae family. The seeds contain an oil of which about 80% is rare trans 18 carbon fatty acid (punicic acid), and have highest botanical concentration of a sex steroid, estrone. Pharmacological properties of pomegranate extract have been studied, with anti-microbial, anti-parasitic, anti-viral, and anti-cancer effects. (omitted)

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Storage Ability of Packaging Paper by Thin Coating of Botanical Antimicrobial Agent (항균박막처리에 의한 포장지의 저장성 발현)

  • Kim Chul-Hwan;Moon Sang-Hwan;Huh Jeong-Soo;Cho Sung-Hwan;Kim Jae-Ok;Park Jong-Yawl;Kwon Oh-Chul
    • Journal of Korea Technical Association of The Pulp and Paper Industry
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    • v.36 no.3
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    • pp.74-82
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    • 2004
  • The botanical antimicrobial agent prepared from citrus fruits (BAAC) was prepared to provide inhibitory ability to packaging paper The BAAC diluted in 0.5% and 1% starch solution respectively was applied to packaging paper by the thin coating technique. The antimicrobial packaging paper displayed great inhibitory effect against the putrefying microbes including fungi, yeast and bacteria. Tn addition to antimicrobial activity of the packaging papers, their physical properties such as tensile strength, burst strength, tear strength and bending stiffness could be improved by simultaneous treatment with starch. Both the item packaging by tissue paper and the outer packaging by corrugated boxes, which were treated by the thin coating of BAAC and starch, exhibited great ability in preserving freshness of stored mandann oranges. The more treatment of BAAC was made in the packaging paper, the greater freshness-preserving ability was generated.

초지에 대한 인산질비료의 시용에 관한 연구 IV. 인산질비료의 시용수준이 목장의 식생구성과 무기물함량 및 토양화학성분에 미치는 영향 ( Studies on the Phosphatic fertilizer Application Grassland IV. Effect of phosphatic fertilizer levals on the botanial compos

  • 박근제;최기춘;이필상
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.14 no.3
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    • pp.223-229
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    • 1994
  • To find out the effects of phosphatic fertilizer application levels on the botanical composition, mineral contents and mineral nutrient deprivation of grasses and the chemical properties of soil, this expriment was arranged as a randomized complete block design with six treatments(0, 50, 100, 150, 200 and 250kg $P_2O_5$/ha) and conducted at hilly land in Gwangju, Gyeonggi Province from September, 1989 to October, 1992. The results obtained are summarized as follows: The botanical composition of grasses without posphatic fertilizer application was poor but with 150kg $P_2O_5$/ha application, remarkably increased in legume of grasses and decreaed in weed. As the phophatic fertilizer levels increase, P, Ca and Mg content of grasses were increased but N and K content tended not to be regular, and Ca/p and K/Ca+ Mg equivalent ratio were lowered. Up to 150kg $P_2O_5$/ha application level, the mineral nutrient content deprived by dry matter yield was increased but with that over application, tend not to be increased. Most of applied mineral elements were accumulated at a subsurface of grassland and as the phosphatic fertilizer application levels increase, the available $P_2O_5$ and exchangeable Mg contents of the soil tended to be remarkably increased and exchangeable K content tended to be decreased, but pH, OM and exchangeable Ca content tended not to be regular.

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Studies on the Phosphatic Fertilizer Application in Grassland II. Effects of phosphatic fertilizer application at the establishment and management of grassland on the botanical composition and mineral content of grasses (초지에 대한 인산질비료의 시용에 관한 연구 II. 초지조성 및 관리시에 인산질비료의 시용이 초지식생 및 목초의 무기물 함량에 미치는 영향)

  • Park, Geun Je;Lee, Pil Sang;Choe, Gi Jun;Hwang, Seok Jung
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.13 no.4
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    • pp.268-273
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    • 1993
  • With a purpose of finding out the effects of phosphatic fertilizer application at the grassland establishment and management on the botanical composition, mineral content of grasses and the chemical properties of soil. a field experiment was arranged with four treatments as a randomized complete block design and lasted from September, 1989 to October, 1991 in hilly area near Suweon. The results obtained are summarized as follows; 1. The botanical composition of grassland that phosphatic fertilizer was not applied was poor and the rate of legumes was increased with phosphatic fertilizer application and the effect of phosphatic fertilizer applications was obvious at the grassland management. 2. The mineral contents, N. P, Ca, Mg of grasses were increased with phosphatic fertilizer application but the K/Ca+Mg equivalent ratio of grasses was lowered and K content and Ca/P ratio tended not to be regular. 3. The available phosphorus contents and exchangable cation, Ca, Mg, contents of grassland soil were increased with phosphatic fertilizer applications but potasium contents tended not to be regular. 4. It was necessary to apply phosphatic fertilizer for the establishment and management of grassland. The botanical composition of grassland that phosphatic fertilizer was not applied at the establishment could be corrected into good stand with continuous phosphatic fertilizer applications at the management.

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