• Elastomers and Composites
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• 제53권1호
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• pp.1-5
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• 2018

In the current research, the curing kinetics of a mixture system consisting of a Bisphenol-A type vinyl ester resin and styrene monomer was studied. Methylethylketone peroxide and cobalt octoate were used as the polymerization initiator and accelerator respectively. Thermograms with several different heating rates were obtained using non-isothermal differential scanning calorimetry. Activation energy values analyzed by the Flynn-Wall-Ozawa isoconversional method showed a three-step change with conversion ${\alpha}$: a slight decrease initially for ${\alpha}$ < 0.1, a constant value of 47.9 kJ/mol in the range 0.1 < ${\alpha}$ < 0.7, and a slow increase for 0.7 < ${\alpha}$. When assuming a constant activation energy of 47.9 kJ/mol, an autocatalytic model of the Sestak-Berggren equation was considered as the proper mathematical model of the conversion function, indicating an overall order of 1.2.

• Bulletin of the Korean Chemical Society
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• 제18권11호
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• pp.1199-1203
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• 1997

The investigation of cure kinetics of biphenyl epoxy (4,4-diglycidyloxy-3,3,5,5-tetramethyl biphenyl)-xylok resin system with four different catalysts was performed by differential scanning calorimeter using an isothermal approach. All kinetic parameters of the curing reaction including the reaction order, activation energy and rate constant were calculated and reported. The results indicate that the curing reaction of the formulations using triphenylphosphine (TPP) and 1-benzyl-2-methylimidazole (1B2MI) as a catalyst proceeds through a first order kinetic mechanism, whereas that of the formulations using diazabicyloundecene (DBU) and tetraphenyl phosphonium tetraphenyl borate (TPP-TPB) proceeds by an autocatalytic kinetic mechanism. To describe the cure reaction in the latter stage, we have used the semiempirical relationship proposed by Chern and Poehlein. By combining an nth order kinetic model or an autocatalytic model with a diffusion factor, it is possible to predict the cure kinetics of each catalytic system over the whole range of conversion.

• 대한전자공학회:학술대회논문집
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• 대한전자공학회 2001년도 The 6th International Symposium of East Asian Resources Recycling Technology
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• pp.738-741
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• 2001

We carried out aminolyses of various rigid polyurethane foams (PUFs) using diethylene triamine and studied application of the aminolysis products as hardners of epoxy resins. Diglycidyl ether of bisphenol A was used for the study on the curing behavior of epoxy resin with the aminolysis product employing differential scanning calorimeter. Curing reaction of the epoxy resin is generally known to be autocatalytic second order reaction. We found that the curing reaction of the epoxy resin with the aminolysis product of rigid PUF did not show autocatalytic characteristics but followed the n-th order kinetics. The activation energy of the curing reaction of the epoxy resin with the aminolysis product of rigid PUF made from sugar based polyol was slightly lower than that of the epoxy resin with aminolysis product of rigid with made from amine based polyol.

• 폴리머
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• 제37권2호
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• pp.240-248
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• 2013

본 연구에서는 DGEBA(diglycidyl ether of bisphenol A)를 사용한 에폭시/mercaptan 경화제의 경화 반응 거동을 에폭시/아민 유도체형 경화제와 비교하여 연구하였다. 경화 반응 거동은 DSC 분석에 의해 승온 및 등온의 조건에서 경화되는 과정을 연구하였다. DSC의 승온 실험에서는 Kissinger 법을 이용하였으며, 등온 실험에서는 Kamal의 속도모델을 이용하여 분석하였다. 결과적으로 활성화 에너지는 아민 유도체형 경화제를 사용하였을 때 약 40 kcal/mol이고, mercaptan 경화제를 사용하였을 때 약 28에서 19 kcal/mol로 -SH 관능기가 증가할수록 감소하였다. 에폭시/아민 유도체형 경화제는 약 $90^{\circ}C$ 이상에서 경화 반응이 개시되는 반면, 에폭시/mercaptan 경화제에서는 경화 반응 개시 온도가 약 $80^{\circ}C$ 이내로 낮아지고, 반응 속도가 상승하여 반응 시간이 10분 이내로 단축되었다. 또한 에폭시/mercaptan 경화제계는 자기 촉매 반응 모델을 따르는 것을 확인하였고 약 20~40%의 경화도에서 최대 반응속도를 나타내었다.

• 공업화학
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• 제30권2호
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• pp.178-185
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• 2019

결정화/응집 공정을 이용하여 금속/금속산화물/분자화약/산화제로 구성된 구형 4성분계 복합체 3종을 제조하였다. 열중량 분석(TGA) 및 시차주사열량법(DSC)에 의한 열 특성 분석 결과 복합체를 이룬 분자화약의 분해 구간이 단축됨을 관찰하였고, ammonium perchlorate(AP) 분해 생성물인 HCl 및 $ClO_2$에 의한 자가 촉매 반응에 의한 것으로 해석된다. 활성화 에너지 분석 결과 분자화약 분해 종료 구간에서 급격하게 활성화 에너지가 감소함을 확인할 수 있었으며, 이는 분자화약 분해 생성물 중 공통으로 발생하는 $HNO_2$에 의한 것으로 판단된다. 본 연구에서 복합체 열분해 분석 결과로부터 Distributed Activation Energy Model (DAEM)에 의해 모사된 활성화 에너지가 model-fitting 분석법인 Kissinger-Akahira-Sunose와 Flynn-Wall-Ozawa model에 의한 모사치보다 정확도가 대단히 우수함을 알 수 있었다.

• 한국윤활학회:학술대회논문집
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• 한국윤활학회 1999년도 제30회 추계학술대회
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• pp.49-56
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• 1999

A material was formulated with Phenol novolac and HEXA only. The cure kinetics and thermal characteristics of phenol novolac with various HEXA contents were peformed by differential scanning calorimetry and thermal gravimetric analysis. All kinetic parameters of the curing reaction including the reaction order, activation energy, and rate constant were calculated and reported. The results indicate that the curing reaction goes through an autocatalytic kinetic mechanism. The friction and wear characteristics of this material were determined using friction material testing machine. The friction coefficient of phenol novolac with various HEXA contents was determined using the PV(pressure & velocity) factor. The most stable and highest friction coefficient with a various pressure and velocity condition was found at HEXA 10 wt.% material. The specific wear rate per unit sliding distance with a various HEXA contents was reported.

• Applied Biological Chemistry
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• 제40권3호
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• pp.196-201
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• 1997

Lysine 특이적 serine protease인 Achromobacter protease I(API)의 기질특이성을 결정하는 아미노산 잔기가 255위치에 존재하는 가정하에 이 잔가에 변이를 도입하여 기질특이성의 변화 유무를 조사하였다. 그리고 pro-API이 자기촉매적으로 소화될 수 있도록 Lys(-1) 또는 다른 아미노산 잔기로 치환하였다. 그러나 예상과는 달리 제작된 모든 변이체는 발현되지 않았거나 불활성전구체로서 발현되었다. 이 결과로부터 225위치의 잔기는 API의 maturation과정에 있어 Iysylendopeptidase활성에 중요한 역할을 담당하고 있으나 APl의 기질특이성은 225위치 잔기의 특성에 한정되지 않을 가능성이 시사되었다.

• 한국복합재료학회:학술대회논문집
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• 한국복합재료학회 2004년도 춘계학술발표대회 논문집
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• pp.214-217
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• 2004

The cure kinetics of blends of epoxy(tetraglycidyl-4,4'-diaminodiphenylmethane ; TGDDM)/curing agent(diaminodiphenyl sulfone ; DDS) resin with amine terminated polyetherimide-CTBN-amine terminated polyetherimide triblock copolymer(ABA) were studied using differential scanning calorimetry under isothermal conditions to determine the reaction parameters such as activation energy and reaction constants. By increasing the amount of ABA in the blends, the final cure conversion was decreased. Lower values of the final cure conversions in the epoxy/ABA blends indicated that ABA hinders the cure reaction between the epoxy and curing agents. 1be value of the reaction order, m, for the initial autocatlytic reaction was not affected by blending ABA with epoxy resin, and the value was approximately 1.0. The value of n for the nth order component in the autocatalytic analysis was increased by increasing the amount of ABA in the blends, and the value increased from 2.0-3.4. A diffusion controlled reaction was observed as the cure conversion increased and the rate equation was successfully analyzed by incorporating the diffusion control term for the epoxy/DDS/ABA blends.

• 폴리머
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• 제35권3호
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• pp.196-202
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• 2011

비즈페놀 A 에폭시 수지와 폴리옥시프로필렌 디아민 경화제계의 경화 반응속도를 시차주사열량계을 이용하여 승온 및 등온 경화조건에서 조사하였다. 승온실험에서는 Ozawa와 Kissinger법을 이용하여 다양한 가열속도에서 얻어진 발열피크의 이동으로부터 활성화 에너지를 구하였다. 또한 등온실험에서 얻어진 데이터는 자촉매 효과를 고려한 Kamal의 속도모델로 분석하였으며, 그 결과 경화반응 초기의 속도우세 구간에서 실험데이터와 잘 맞았다. 반응 후기의 확산우세 구간에서는 확산효과를 적용하여 경화의 전체과정을 기술하였다. 또한 동역학분석을 이용하여 경화 후 저장 탄성률과 가교점간의 평균분자량을 측정하였다.

• Horticulture, Environment, and Biotechnology : HEB
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• 제59권6호
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• pp.787-804
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• 2018

Flavor quality is import for determining consumer perception and acceptance of tomato products. In this study, 'Fendou' tomato fruit were harvested at six ripening stages and sampled to investigate the development of flavor-relevant compounds during vine ripening. Results showed that upon the initiation of ripening there was an increase in respiration rate and concomitant ethylene evolution that was associated with increased membrane permeability. In accordance with these physiological changes, flavor-relevant compounds demonstrated different expression patterns as fruit ripened, which contributed to 'red-ripe' flavor characteristics of red-ripe fruit. Based on correlation analysis between ethylene evolution and the flavor-relevant compounds during 'Fendou' tomato ripening and the other researchers' reports, the activation of System 2-dependent autocatalytic ethylene production plays an important role in the development of most flavor-relevant compounds during tomato vine ripening. Overall, our results suggested that most flavor-relevant compounds that accumulated the most during tomato fruit ripening at red stage could be under ethylene regulation and were among the most important contributors to the 'red-ripe' flavor. Due to the development of these compounds, the flavor quality at late ripening stages is different from that of fruit at early ripening stages.