• Title/Summary/Keyword: antimicrobial substances

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Antimicrobial Activity of Medicinal Plant Extracts against Methicillin-Resistant Staphylococcus aureus

  • Eum, Jin-Seong;Park, Young-Doo
    • Biomedical Science Letters
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    • v.13 no.3
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    • pp.189-195
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    • 2007
  • This study was carried out to examine antimicrobial substances from medicinal plants, the ethanol extracts of 38 medicinal plants were tested for the antimicrobial activity against Staphylococcus aureus ATCC 25923 and methicillin-resistant Staphylococcus aureus ATCC 43300. The extracts of Glycyrrhiza uralensis, Sophora flavescens, Dryopteris crassirhizoma, and Pinas densiflora showed significant antimicrobial activities against both S. aureus ATCC 25923 and methicillin-resistant S. aureus ATCC 43300. The extract of Dryopteris crassirhizoma among these medical plants showed the highest antimicrobial activity. These results suggested that the extracts from Dryopteris crassirhizoma, Sophora flavescens, Pinas densiflora, and Glycyrrhiza uralensis could be the potential source of antimicrobial agents against methicillin-resistant S. aureus and S. aureus.

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The Antimicrobial Activity of Bojungikgi-tang, Gwakhyangjeonggi-san, and Gunggwihyangso-san to Klebsiella pneumoniae 289 extracted from Allergic Rhinitis Patients (Allergy 비염 환자에서 분리된 Klebsiella pneumoniae 289에 대한 소음인(少陰人) 보중익기탕(補中益氣湯), 곽향정기산(藿香正氣散) 및 궁귀향소산(芎歸香蘇散)의 항균효과)

  • Suh, Ji-Yong;Seo, Eun-Hee;Park, Suk-Joon;Goo, Deok-Mo
    • Journal of Sasang Constitutional Medicine
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    • v.16 no.3
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    • pp.85-95
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    • 2004
  • 1. Objectives Although the incidence of allergic rhinitis is increasing continually, Sasang Constitutional Medicine is showing favorable treatment outcomes. This study was aimed to test the antimicrobial effects of Bojungikgi-tang, Gwakhyangjeonggi-san, and Gunggwihyangso-san which are being applied to allergic rhinitis of Soeumin. 2. Methods Klebsiella pneumoniae 289 was extracted from allergic rhinitis patients. Bojungikgi-tang, Gwakhyangjeonggi-san, and Gunggwihyangso-san were boiled down and concentrated, and the substances obtained were tested for the effects on stability to temperature and pH and on antimicrobial activity 3. Results When measured the level of antimicrobial activity, the inhibition zones of Bojungikgi-tang, Gwakhyangjeonggi-san, and Gunggwihyangso-san were found 11.42, 11.07, and 10.63mm, respectively. The levels of MIC were $15{\mu}{\ell}$, $20{\mu}{\ell}$, and $10{\mu}{\ell}$ in that order. The antimicrobial activities were increased 13.88% in Bojungikgi-tang, 16.63% in Gwakhyangjeonggi-san, and 10.72% in Gunggwihyangso-san. There was no influence of pH to antimicrobial activity of all three substances. 4. Conclusions Bojungikgi-tang, Gwakhyangjeonggi-san, and Gunggwihyangso-san had a high level of antimicrobial activity to Klebsiella pneumoniae 289 even at a low concentration.

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Antimicrobial activity by Paenibacillus elgii DS381 and its antimicrobial substances against microbial residents on human skin and pathogenic bacteria (인간 피부 상재균과 병원성 세균에 대한 Paenibacillus elgii DS381과 그 항균물질의 항균활성)

  • Lee, Da-Sol;Song, Hong-Gyu
    • Korean Journal of Microbiology
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    • v.54 no.3
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    • pp.244-253
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    • 2018
  • This study was carried out to evaluate effects of antimicrobial substances produced by isolated soil bacteria. Among two thousands of bacterial isolates Paenibacillus elgii DS381 exhibited high antimicrobial activities against several microbial residents on human skin and pathogenic bacteria. DS381 showed 15.3~26.0 mm inhibition zone diameter against all target bacteria and yeast in agar well diffusion test. Antimicrobial peptide produced by DS381 indicated low minimum inhibitory concentration (0.039-5.000 mg/ml). DS381 produced biosurfactant such as lipopeptide, and surface tension of culture supernatant of DS381 reduced from 60.0 to 40.3 mN/m. DS381 also showed $1.56{\pm}0.13U/ml$ of chitinase activity. These results suggest that Paenibacillus elgii DS381 may be utilized as an efficient biocontrol agent against some important human skin microbes and pathogenic bacteria.

Antioxidative and antimicrobial effects of crude extract prepared from Oriental medicinal plants in Korea

  • Seong, Nak-Sul;Kang, Myung-Hwa;Cha, Mun-Suk;Lee, Seung-Eun;Park, Don-Hee
    • 한국생물공학회:학술대회논문집
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    • 2001.11a
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    • pp.489-492
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    • 2001
  • There were many reports on the natural antioxidants, but only tocopherol has been widely used despite of its high market price because of its recognized safety. On the other hands, antimicrobial effects of various plant extracts also have been extensively studied. There exist many substances showing antimicrobial activity in plants and their activities have been studied.

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Antimicrobial Effects of Naringenin alone and in Combination with Related Flavonoids (나린게닌의 항균력에 미치는 관련 후라보노이드의 병용효과)

  • Han, Seong-Sun;Lee, Chong-Kil;Kim, Young-Soe
    • YAKHAK HOEJI
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    • v.36 no.5
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    • pp.407-411
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    • 1992
  • As part of our search for less toxic antimicrobial substances from natural resources, naringin was isolated from feels of Citri fructus and then hydrolyzed to naringenin. The antimicrobial activity of naringenin was examined by measuring the minimal inhibitory concentration(MIC) against fourteen species of bacteria. The antimicrobial activity of narngenin in combination with rutin or hesperetin was evaluated by checkerboard method. Among fourteen species tested, the antimicrobial activity of naringenin was the most prominant against Staphylococcus aureus and Shigella boydii showing MIC of $100\;{\mu}g/ml$ for both species. Combinations of naringenin with rutin or hesperetin showed synergism against several species of bacteria, but no antagonism was observed.

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Purification and Identification of Antimicrobial Substances in Phenolic Fraction of Fig Leaves (무화과잎 페놀성 분획중의 항미생물 활성물질의 정제 및 동정)

  • Kang, Seong-Kuk;Chung, Dong-Ok;Chung, Hee-Jong
    • Applied Biological Chemistry
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    • v.38 no.4
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    • pp.293-296
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    • 1995
  • Fig leaves were extracted with methanol and then fractionated with ethyl acetate and various buffers to get active fractions and determined the antimicrobial activities. The acidic and phenolic fractions fractionated from the methanol extract of fig leaves showed the strong antimicrobial activities, but the basic and neutral fractions did not show any activities. The degree of antimicrobial activities of phenolic fraction against tested bacteria was higher than those of acidic fraction, but these against yeasts and mold were almost equivalent to those of acidic fraction. Especially, phenolic fraction was mostly affected on Staphylococcus aureus and Pseudomonas aeruginosa. Four antimicrobial substances purified from the phenolic fraction which showed the strongest antimicrobial activities among the fractions from fig leaves, were identified as psoralen($C_{11}H_{6}O_{3}$, MW. 186), bergapten($C_{12}H_{8}O_{4}$, MW. 216), ${\beta}$-sitosterol($C_{29}H_{50}O$, MW. 414) and umbelliferone ($C_{9}H_{6}O_{3}$, MW. 162).

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Antimicrobial Activity of Medicinal Plants Against Bacillus subtilis Spore

  • Cho, Won-Il;Choi, Jun-Bong;Lee, Kang-Pyo;Cho, Seok-Cheol;Park, Eun-Ji;Chung, Myong-Soo;Pyun, Yu-Ryang
    • Food Science and Biotechnology
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    • v.16 no.6
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    • pp.1072-1077
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    • 2007
  • Bacterial endospores, especially those of Bacillus and Clostridium genera, are the target of sterilization in various foods. We used Bacillus subtilis ATCC 6633 spores to screen novel antimicrobial substances against spores from medicinal plants. We collected 79 types of plant samples, comprising 42 types of herbs and spices and 37 types of medicinal plants used in traditional medicine in Korea and China. At a concentration of 1%(w/v), only 14 of the ethanol extracts exhibited antimicrobial activity against B. subtilis spores of at least 90%. Crude extracts of Torilis japonica, Gardenia jasminoides, Plantago asiatica, Fritllaria, and Arctium lappa showed particularly high sporicidal activities, reducing the spore count by about 99%. Consideration of several factors, including antimicrobial activity, extraction yields, and costs of raw materials, resulted in the selection of T. japonica, G. jasminoides, A. lappa, and Coriandrum sativum for the final screening of novel antimicrobial substances. Verification tests repeated 10 times over a 4-month period showed that the ethanol extract of T. japonica fruit reduced aerobic plate counts of B. subtilis spores the most, from $10^7$ to $10^4\;CFU/mL$ (99.9%) and with a standard deviation of 0.21%, indicating that this fruit is the most suitable for developing a novel antimicrobial substance for inactivating B. subtilis spores.

Antimicrobial Activities of Marta Rosemary under Different Processing Conditions (가공조건에 따른 marta rosemary의 항균성)

  • Choi, Hye-Ryun;Son, Sun-Young;Choi, Eon-Ho
    • Korean Journal of Food Science and Technology
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    • v.37 no.1
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    • pp.50-54
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    • 2005
  • Antimicrobial activities of ethanol extracts of marta rosemary (Rosemarinus officinalis L.) against Bacillus subtilis and Salmonella typhimurium were investigated under conditions similar to processing of general food materials to develop natural food preservatives. The strongest antimicrobial activities were shown against the tested organisms at pH 7. In B. subtilis, the herbal extract extended the lag phase at low concentrations, and reduced the specific growth rate during logarithmic phase at high concentrations. In S. typhimurium the herbal extract reduced the specific growth rate even at lower concentrations. These trends were obtained at low pHs of culture solution. Antimicrobial substances of herbs were efficiently extracted with low polar solvents. The thermal stability of antimicrobial substances decreased with heating time at $100^{\circ}C$. S. typhimurium was more sensitive to herbal extracts at $100\;and\;121^{\circ}C$ than B. subtilis.