• 제목/요약/키워드: animal poisoning

검색결과 82건 처리시간 0.032초

고압산소(高壓酸素)가 폐조직(肺組織)에 미치는 영향(影響)과 DL-α-Tocopherol의 내성효과(耐性效果)에 관(關)한 연구(硏究) (Histopathological Observation and Effect of DL-α-Tocopherol on Hyperbaric Oxygen Toxicity)

  • 이원창;윤화중
    • 대한수의학회지
    • /
    • 제15권1호
    • /
    • pp.47-50
    • /
    • 1975
  • Experimental studies were performed to observe the effect of exposure to 100% oxygen in 2 atmospheres on the lung tissue of rats, and to examine the resistant effect of DL-${\alpha}$-tocopherol. The following results were made through this experiment: 1. Half-lethal time by oxygen poisoning was longer in tocopherol treated group than not treated group. 2. Ratio of lung weight to body weight was significantly higher in fatal group within half-lethal time than survival group (p<0.01). 3. Histopathological changes of the lung by oxygen toxicity were vascular congestion, pulmonary edema, hemorrhage and emphysematous change. The degree of changes were rather marked in experimental group than tocopherol untreated group. Those were regard as the changes being occurred during tolerance process by prolonging half-lethal time.

  • PDF

Analysis of Gene Expression Responses to a Salmonella Infection in Rugao Chicken Intestine Using GeneChips

  • Luan, D.Q.;Chang, G.B.;Sheng, Z.W.;Zhang, Y.;Zhou, W.;Li, Z.Z.;Liu, Y.;Chen, G.H.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제25권2호
    • /
    • pp.278-285
    • /
    • 2012
  • Poultry products are an important source of Salmonella enterica. An effective way to reduce food poisoning due to Salmonella would be to breed chickens more resistant to infection. Unfortunately host responses to Salmonella are complex with many factors involved. To learn more about responses to Salmonella in young chickens of 2 wk old, a cDNA Microarray containing 13,319 probes was performed to compare gene expression profiles between two chicken groups under control and Salmonella infected conditions. Newly hatched chickens were orally infected with S. enterica serovar Enteritidis. Since the intestine is one of the important barriers the bacteria encounter after oral inoculation, intestine gene expression was investigated at 2 wk old. There were 588 differentially expressed genes detected, of which 276 were known genes, and of the total number 266 were up-regulated and 322 were down-regulated. Differences in gene expression between the two chicken groups were found in control as well as Salmonella infected conditions indicating a difference in the intestine development between the two chicken groups which might be linked to the difference in Salmonella susceptibility. The differential expressions of 4 genes were confirmed by quantitative real-time PCR and the results indicated that the expression changes of these genes were generally consistent with the results of GeneChips. The findings in this study have lead to the identification of novel genes and possible cellular pathways, which are host dependent.

우유의 열처리가 우유품질과 영양가에 미치는 영향: II. 열처리에 의한 우유의 미생물 사멸효과 (Effects of Heat Treatment on the Nutritional Quality of Milk: II. Destruction of Microorganisms in Milk by Heat Treatment)

  • 김광현;박대은;오세종
    • Journal of Dairy Science and Biotechnology
    • /
    • 제35권1호
    • /
    • pp.55-72
    • /
    • 2017
  • The second article of 'Effects of heat treatment on the nutritional quality of milk,' titled 'Destruction of microorganisms in milk by heat treatment' and authored by Dr. Seong Kwan Cha, who worked at the Korea Food Research Institute, covers the heat-stable microorganisms that exist in milk after pasteurization. The article focusses on the microbiological quality of raw milk and market milk following heat treatment, and is divided into four sub-topics: microbiological quality of raw milk, survey and measurement of microorganisms killed in raw milk, effect on psychrophilic and mesophilic microorganisms, and effect of heat treatment methods on thermoduric microorganisms. Bacillus spp. and Clostridium spp. are sporeforming gram-positive organisms commonly found in soil, vegetables, grains, and raw and pasteurized milk that can survive most food processing methods. Since spores cannot be inactivated by LTLT (low temperature long time) or HTST (high temperature short time) milk pasteurization methods, they are often responsible for food poisoning. However, UHT (ultra high temperature) processing completely kills the spores in raw milk by heating it to temperatures above $130^{\circ}C$ for a few seconds, and thus, the UHT method is popularly used for milk processing worldwide.

Selection and Characterization of Staphylococcus hominis subsp. hominis WiKim0113 Isolated from Kimchi as a Starter Culture for the Production of Natural Pre-converted Nitrite

  • Hwang, Hyelyeon;Lee, Ho Jae;Lee, Mi-Ai;Sohn, Hyejin;Chang, You Hyun;Han, Sung Gu;Jeong, Jong Youn;Lee, Sung Ho;Hong, Sung Wook
    • 한국축산식품학회지
    • /
    • 제40권4호
    • /
    • pp.512-526
    • /
    • 2020
  • Synthetic nitrite is considered an undesirable preservative for meat products; thus, controlling synthetic nitrite concentrations is important from the standpoint of food safety. We investigated 1,000 species of microorganisms from various kimchi preparations for their potential use as a starter culture for the production of nitrites. We used 16S rRNA gene sequence analysis to select a starter culture with excellent nitrite and nitric oxide productivity, which we subsequently identified as Staphylococcus hominis subspecies hominis WiKim0113. That starter culture was grown in NaCl (up to 9%; w/v) at 10℃-40℃; its optimum growth was observed at 30℃ at pH 4.0-10.0. It exhibited nonproteolytic activity and antibacterial activity against Clostridium perfringens, a bacterium that causes food poisoning symptoms. Analysis of Staphylococcus hominis subspecies hominis WiKim0113 with an API ZYM system did not reveal the presence of β-glucuronidase, and tests of the starter culture on 5% (v/v) sheep blood agar showed no hemolytic activity. Our results demonstrated the remarkable stability of coagulase-negative Staphylococcus hominis subspecies hominis WiKim0113, especially in strain negative for staphylococcal enterotoxins and sensitive to clinically relevant antibiotics. Moreover, Staphylococcus hominis subspecies hominis WiKim0113 exhibited a 45.5% conversion rate of nitrate to nitrite, with nitrate levels reduced to 25% after 36 h of culturing in the minimal medium supplemented with nitrate (200 ppm). The results clearly demonstrated the safety and utility of Staphylococcus hominis subspecies hominis WiKim0113, and therefore its suitability as a starter culture.

Recent Advances in Gut Microbiology and Their Possible Contribution to Animal Health and Production - A Review -

  • Kobayashi, Yasuo;Koike, Satoshi;Taguchi, Hidenori;Itabashi, Hisao;Kam, Dong K.;Ha, Jong K.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제17권6호
    • /
    • pp.877-884
    • /
    • 2004
  • Although gut microbial functions have been analyzed through cultivation of isolated microbes, molecular analysis without cultivation is becoming a popular approach in recent years. Gene cloning studies have partially revealed the mechanisms involved in fiber digestion of individual microbe. The molecular approach finally made it possible to analyze full genomes of the representative rumen cellulolytic bacteria Fibrobacter and Ruminococcus. The coming database may contain useful information such as regulation of gene expression relating to fiber digestion. Meanwhile, unculturable bacteria are still poorly characterized, even though they are main constituents of gut microbial ecosystem. The molecular analysis is essential to initiating the studies on these unculturable bacteria. The studies dealing with rumen and large intestine are revealing considerable complexity of the microbial ecosystems with many undescribed bacteria. These bacteria are being highlighted as possibly functional members contributing to feed digestion. Manipulation of gut bacteria and gut ecology for improving animal production is still at challenging stage. Bacteria newly introduced in the rumen, whether they are genetically modified or not, suffer from poor survival. In one of these attempts, Butyrivibrio fibrisolvens expressing a foreign dehalogenase was successfully established in sheep rumen to prevent fluoroacetate poisoning. This expands choice of forages in tropics, since many tropic plants are known to contain the toxic fluoroacetate. This example may promise the possible application of molecular breeding of gut bacteria to the host animals with significance in their health and nutrition. When inoculation strategies for such foreign bacteria are considered, it is obvious that we should have more detailed information of the gut microbial ecology.

항곰팡이능 보유 유산균의 숙성치즈 적용 연구 (Application of Lactic Acid Bacteria to Inhibit Fungal Contamination of Cured Cheeses)

  • 김종희;이은선;김부민;함준상;오미화
    • Journal of Dairy Science and Biotechnology
    • /
    • 제40권3호
    • /
    • pp.103-109
    • /
    • 2022
  • 항균활성을 가진 유산균은 생균제 등의 형태로 식품 중 부패나 식중독을 유발하는 유해균을 저해하는데 효과적으로 활용할 수 있다. 이에 본 연구에서는 된장에서 분리한 유산균인 P. pentosaceus M132-2 균주를 주요 오염 곰팡이 3종을 대상으로 분석한 결과, 이들의 생장을 모두 저해하여 항곰팡이능을 보유한 것을 확인하였다. 또한 M132-2 균주는 우수한 내염성과 저온내성을 가지고 있어 치즈의 염도와 저온의 숙성온도에서도 생존이 가능할 것으로 판단된다. 마지막으로 M132-2 상등액을 실제 고다 치즈에 적용한 결과, 오염 곰팡이 생장이 현저하게 저해되는 것을 확인하였다. 결과적으로 P. pentosaceus M132-2 균주는 치즈를 비롯한 다양한 식품의 부패 방지에 활용할 수 있는 유용한 수단이 될 수 있다.

Oxalate Accumulation in Forage Plants: Some Agronomic, Climatic and Genetic Aspects

  • Rahman, M.M.;Kawamura, O.
    • Asian-Australasian Journal of Animal Sciences
    • /
    • 제24권3호
    • /
    • pp.439-448
    • /
    • 2011
  • Oxalic acid is synthesized by a wide range of plants. A few of them are forage plants that can cause oxalate poisoning in ruminants under certain conditions. In this paper, the role of some agronomic, climatic and genetic factors in minimizing oxalate accumulation in forage plants has been discussed. Research indicates that the content of oxalate in forage can be controlled by fertilizer application. For example, nitrate application resulted in higher contents of soluble and insoluble oxalates than ammonium application. With an increased rate of potassium application, soluble oxalate content showed an increasing trend and insoluble oxalate content showed a decreasing trend. With an increased rate of calcium application, soluble oxalate content showed a decreasing trend and insoluble oxalate content showed a reverse trend. Other agronomic factors such as growing season, harvesting practices, plant maturity, plant species, plant variety and plant parts can also have a large effect on oxalate accumulation. However, the potential benefits of the above approaches for improving forage quality have not been fully exploited. In addition, there is still insufficient information to fully utilize means (e.g. plant nutrients, season and soil moisture) to minimize oxalate accumulation in forage plants. Therefore, more research is required for a better understanding of the interactions between oxalate and the above-mentioned factors in forage plants.

Influence of clozapine on neurodevelopmental protein expression and behavioral patterns in animal model of psychiatric disorder induced by low-level of lead

  • Lee, Hwayoung;Lee, Minyoung;Kim, Hyung-Ki;Kim, Young Ock;Kwon, Jun-Tack;Kim, Hak-Jae
    • The Korean Journal of Physiology and Pharmacology
    • /
    • 제23권6호
    • /
    • pp.467-474
    • /
    • 2019
  • Exposure to lead during pregnancy is a risk factor for the development of psychiatric disorders in the offspring. In this study, we investigated whether exposure to low levels of lead acetate (0.2%) in drinking water during pregnancy and lactation causes behavioral impairment and affects the expression of proteins associated with neurodevelopment. Lead exposure altered several parameters in rat offspring compared with those unexposed in open-field, social interaction, and pre-pulse inhibition tests. These parameters were restored to normal levels after clozapine treatment. Western blot and immunohistochemical analyses of the hippocampus revealed that several neurodevelopmental proteins were downregulated in lead-exposed rats. The expression was normalized after clozapine treatment (5 mg/kg/day, postnatal day 35-56). These findings demonstrate that downregulation of several proteins in lead-exposed rats affected subsequent behavioral changes. Our results suggest that lead exposure in early life may induce psychiatric disorders and treatment with antipsychotics such as clozapine may reduce their incidence.

베라파밀 중독의 쥐 모델에서 지방에멀젼 정맥주사의 효과 (The Effect of Intravenous Lipid Emulsion in a Rat Model of Verapamil Toxicity)

  • 하대명;김동훈;김태윤;이수훈;정진희;이상봉;임대성;강창우
    • 대한임상독성학회지
    • /
    • 제16권1호
    • /
    • pp.9-14
    • /
    • 2018
  • Purpose: Intravenous lipid emulsion (ILE) has been shown to have significant therapeutic effects on calcium channel blocker overdose in animal studies and clinical cases. In this preliminary experiment, we investigated the hemodynamic changes and survival in a rat model of verapamil intoxication. Methods: Fourteen male Sprague-Dawley rats were sedated and treated with ILE or normal saline (control), followed by continuous intravenous infusion of verapamil (20 mg/kg/h). Mean arterial pressure and heart rate of rats were monitored during the infusion. In addition, the total dose of infused verapamil and the duration of survival were measured. Results: Survival was prolonged in the ILE group ($32.43{\pm}5.8min$) relative to the control group ($24.14{\pm}4.3min$) (p=0.01). The cumulative mean lethal dose of verapamil was higher in the ILE group ($4.3{\pm}0.7mg/kg$) than in the control group ($3.2{\pm}0.5mg/kg$; p=0.017). Conclusion: ILE pretreatment prolonged survival and increased the lethal dose in a rat model of verapamil poisoning.

많은 양을 음독한 급성 amitraz 살충제 중독 1례 (A Case of Amitraz Insecticide Intoxication after Ingestion of Large Amount)

  • 서주현;노형근
    • 대한임상독성학회지
    • /
    • 제6권1호
    • /
    • pp.52-56
    • /
    • 2008
  • Amitraz is used as farm-animal insecticide. Its side effects in humans are related to its pharmacological activity on alpha 2-adrenergic receptors. The case describes a previously healthy 46-year-old woman who intentionally ingested approximately 250mL of liquid amitraz. She presented with vomiting, altered mental status, miosis, dry mouth, hypopnea, metabolic and respiratory acidosis, hypotension, hypothermia, polyuria, metabolic acidosis, elevated serum aminotransferase and abdominal distension. Supportive treatments including mechanical ventilation, hydration, dopamine infusion, bicarbonate infusion and gastric decompression resulted in improvement. By hospital day 3, she recovered with resolution of abdominal distension. It is paramount to recognize amitraz poisoning when a pesticide-intoxicated patient presets with signs and symptoms consistent with organophosphate intoxicated patients but with greater alpha 2-adrenergic related symptoms such as decreased bowel motility and xerostomia.

  • PDF