• Steel and Composite Structures
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• 제19권3호
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• pp.777-787
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• 2015

Production and properties of metal matrix composites reinforced with an in-situ high aspect ratio $AlB_2$ flake have been investigated. Boron 2.2wt.% was dissolved in pure Al and Al-Cu alloy at $1300^{\circ}C$ by adding directly boron oxide which resulted in 4 vol.% reinforcing phase. The in-situ $AlB_2$ flake concentration was increased up to 30 vol.% in order to increase the tensile strength of the composites. Hardness, compressive strength and tensile strength of the composite were measured and compared with their matrix. Results showed that 30 vol.% $AlB_2/Al$ composite show a 193% increase in the compressive strength and a 322% increase in compressive yield strength. Results also showed that ductility of composites decreases with adding $AlB_2$ reinforcements.

• Korean Membrane Journal
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• 제6권1호
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• pp.37-43
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• 2004

Comb-type graft hydrogels composed of alginate and poly(N-isopropylacrylamide) (PNIPAAm) were prepared to manifest rapid temperature and pH sensitivity. To appear the electro-sensitivity, the polyaniline, conducting polymer, was added into the matrix. The swelling kinetics and ratios were compared under the various compositions of polyaniline. The swelling behaviors revealed that conducting polymer/hydrogel composites could control the swelling ratio and kinetics. The addition of polyaniline in the matrix improved the thermal stability in comparison with that of the hydrogel without polyaniline. In temperature sensitivity, the adding the polyaniline into the matrix decreased the degree of change in the swelling ratio. The swelling ratios continuously increased with increasing pH values. The drug release rate from the hydrogel increased with the adding the polyaniline and the applying the direct voltage to the hydrogels.

• Structural Engineering and Mechanics
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• 제25권6호
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• pp.691-716
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• 2007

The purpose of the present work is to establish a method for predicting the location and depth of a crack in a circular cross section beam by only considering the frequencies of the cracked beam. An accurate knowledge of the material properties is not required. The crack location and size is identified by finding the point of intersection of pulsation ratio contour lines of lower vertical and horizontal modes. This process is presented and numerically validated in the case of a simply supported beam with various crack locations and sizes. If the beam has structural symmetry, the identification of crack location is performed by adding an off-center placed mass to the simply supported beam. In order to avoid worse diagnostic, it was demonstrated that a robust identification of crack size and location is possible if two tests are undertaken by adding the mass at the left and then right end of the simply supported beam. Finally, the pulsation ratio contour lines method is generalized in order to be extended to the case of rectangular cross section beams or more complex structures.

• 한국식생활문화학회지
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• 제20권6호
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• pp.715-720
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• 2005

Jeolpyon rice cake was made using buckwheat flour and measured its texture, color and sensory properties as follows. According to the amylograph guage test, rice flour was the highest in its initial pasting temperature $82.5^{\circ}C$. With 5% addition of buckwheat flour, it came to be $81.0^{\circ}C$ and became $79.5^{\circ}C$ at 10%, and $78.0^{\circ}C$ at 15%, which was lower than the control. And its maximum temperature at peak viscosity showed at $87^{\circ}C$ and it showed no difference in temperature according to the amount of buckwheat flour. The maximum value (peak point) was 690 BU in control and it increased following to the added amount of buckwheat flour, 710 BU in adding buckwheat flour 10% and 740 BU in 15% of buckwheat flour. In relating to the changes of texture, it became hard by the added amount of buckwheat flour because of decreasing cohesiveness and springiness, but increasing gumminess and brittleness. The hardness increased by adding with buckwheat flour through the freeze preserving period. But adding buckwheat flour of 10% decreased the hardness. Regarding the color value, lightness decreased by the adding buckwheat flour, but a and b value increased. As a result of the sensory analysis about Jeolpyon prepared with buckwheat flour, the most favoured ratio of buckwheat flour for color and preference was at 10%. In case of 15%, it was a little dark so it was not desirable. Based on the above test, the best combination ratio of buckwheat for Jeolpyon was 10%. And Jeolpyon can be easily made at home as well as mass production due to relatively simple making procedure.

• 한국콘크리트학회:학술대회논문집
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• 한국콘크리트학회 2003년도 가을 학술발표회 논문집
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• pp.265-268
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• 2003

This study discusses the fundamental properties of high performance concrete and autogenous drying shrinkage with the kinds and the adding amount of superplasticizer. According to results, drying shrinkage hardly shows differences by the kinds of superplasticizer, and is reduced with an increase of the adding ratio. Autogenous shrinkage is reduced in order of HP>HN>HM, but does not make a big difference. As the adding amount of superplasticizer increases, autogenous shrinkage is reduced due to a decrease of cement content which influences on autogenous shrinkage seriously.

• 한국건축시공학회:학술대회논문집
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• 한국건축시공학회 2019년도 추계 학술논문 발표대회
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• pp.162-163
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• 2019

The purpose of this study is to evaluate the adhesion in flexure of SBR-modified mortar adding Fly Ash(FA). From the test results, the adhesion in flexure is seriously affected by polymer-binder ratios and adding content of FA. The maximum adhesion in flexure of SBR- modified mortar is about 1.46 times, the plain cement mortar. It is apparent that the adhesion in flexure of SBR-modified mortars by polymer-binder ratios is much more improved than that by adding contents of AF.

• Nuclear Engineering and Technology
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• 제55권5호
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• pp.1671-1676
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• 2023

The influence of adding iodine as a contrast substance to elevate radiation in a tumor is studied using simulation techniques of Monte-Carlo. The study is carried on a brain cancer by adopting an unsophisticated head phantom. The ionizing radiation source is an external beam of x-rays with energy range of a few tens of keV. The expected radiation dose increment due to adding the iodine is investigated by comparing the radiation in the tumor after and before adding the iodine and calculating the ratio between the two doses. Several concentrations of the contrast substance are used to quantify its impact. The change of the dose increment with the source energy is also examined. It is found that the radiation elevation in the tumor tends to saturate with increasing the iodine concentration, and for the studied domain of energies (30 keV-100 keV), the radiation dose enhancement factors (RDEF) for the different iodine concentrations (1%-9%) show peaked curves, with the peak occurring between 60 keV and 70 keV. For the highest concentration studied, 9%, the peak value is almost 7.

• 한국미생물·생명공학회지
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• 제34권2호
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• pp.143-149
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• 2006

담수 혹은 해수에서 배양한 S. platensis의 추출조건에 따른 수율을 비교하기 위해 60$^{\circ}C$와 100$^{\circ}C$에서 물과 에탄올을 이용하여 추출하여 추출 수율을 비교한 결과 해수 S. platensis가 약 3% 정도 높은 추출 수율을 나타내었다. 그리고 각 추출물의 정상세포에 대한 세포 독성을 살펴보기 위하여 인간 정상 신장 세포(HEK293)를 이용하였으며, 모든 시료에서 1.0 mg/ml의 농도에서 26%이하의 비교적 낮은세포독성을 나타내었고, 그 중 해수 S. piatensis가 담수 S. piatensis보다 약 5% 정도 낮은 세포독성을 나타내었다. 그리고 암세포에 대한 암세포 생육 억제 활성을 측정한 결과 4가지 암세포 주인 폐암세포(A459)와 위암세포(AGS), 유방암세포(MCF-7)와 간암세포(Hep3B)에 대해 모든 추출물에 대해 1.0 mg/ml의 농도에서 70%이상의 높은 암세포 생육억제 효과를 나타내었고, 그 중 해수 S. platensis의 60$^{\circ}C$물 추출물에서 80%이상으로 가장 높은 암세포 생육 억제 효과를 나타내었다. 선택적 사멸도는 모든 암세포에서 1.5 이상으로 나타나 암세포에 대해 선택적으로 사멸시키는 것으로 나타났다. 담수 혹은 해수를 사용하여 배양한 경우 해수 S. platensis가 추출 수율뿐만 아니라 정상세포에 대한 세포독성 및 암세포 생육 억제 활성에서 높은 효과를 나타내었다. 인간 전골수세포인 HL-60세포를 이용한 세포분화도를 측정한 결과 60$^{\circ}C$에서 물을 이용하여 추출한 해수 S. platensis에서 담수 S. platensis보다 5일째 약 20% 정도의 높은 세포 분화 활성을 나타내었다.

• 지질공학
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• 제1권1호
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• pp.11-18
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• 1991

본 고는 특정 흙에서의 가설 흙막이용 SCW의 미경화현상 원인을 실험적으로 규명하며 성공적으로 현장 시공한 사례를 소개하고자 한다. 시험은 현장 흙을 채취하여 현장 배합비와 변경된 배합비 및 특정약액의 추가에 따른 SCW의 강도특성 변화를 실내 측정하였다. 그 결과 SCW 미경화 현상의 원인은 현장의 유기질토에 기인된 것으로 나타났으며, 이에 대한 대책으로 염화칼슘 2% 첨가시 가장 효과적인 것으로 나타났다. 그러나 염화칼슘의 배합비르 4%, 6%로 증가시킨 경우에는 오히려 강도가 저하되는 특이한 현상을 나타내었다. 또한 pH가 13이 되도록 NaOH를 첨가한 경우에는 오히려 강도가 저하하였고, NaSiO$_2$를 첨가한 경우는 조기 강도는 어느 정도 발현된 반면, 장기 강도는 감소되는 현상을 보였다.

• 한국식품조리과학회지
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• 제16권4호
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• pp.311-315
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• 2000

Mulberry leaves Julpyun(a traditional Korean rice cake) was prepared by adding Mulberry leaves powder in the ratio of 0%, 3%, 6% and 9% of rice flour, and tested for inorganic nature, physical function, chromaticity, and rheological properties. As the ratio of mulberry leaves powder increased, both the amounts of major inorganic ingredients, calcium, magnesium, and sodium, and the amounts of minor inorganic ingredients, iron, copper, and zinc, were increased proportionally. Thus, one way to increase the amounts of inorganic ingredients appeared to add mulberry leaves powder. In physical function test, control cake(0% mulberry leaves) showed the highest value in appearance and the value decreased as the amounts of mulberry leaves increased. In color, 3%-mulberry leaves-Julpyun gave the highest value followed by 0%, 6%, and 9%-Julpyun in order. The values of texture and moisture were decreased as the ratio of mulberry leaves powder increased. In rheometer test, 9%-mulberry leaves Julpyun showed the high values in hardness, cohesiveness, and brittleness. Therefore, as the amounts of mulberry leaves powder increased, the amounts of inorganic ingredients increased, but the value of physical function test decreased. 9% mulberry leaves Julpyun has the highest value of rheometer test.