• 정보과학회 논문지
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• 제43권9호
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• pp.1043-1051
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• 2016

트위터 문서는 웹 문서에 비해 길이가 짧기 때문에 웹 기반의 개체 링킹 기법을 그대로 적용시킬 수 없어 사용자 정보나 집단의 정보를 활용하는 방법들이 시도되고 있다. 하지만, 트윗의 개수가 충분하지 않은 사용자의 경우 데이터 희소성 문제가 여전히 발생하고 관련이 없는 집단의 정보를 사용할 경우 링킹의 결과에 악영향을 미칠 수 있다. 본 논문에서는 기존 연구의 문제를 해결하기 위해 단일 트윗 내의 의미 관련도 뿐만 아니라 사용자의 트윗 집합과 다른 사용자들의 트윗 집합까지 고려하여 데이터 희소성을 해결하고, 관련성이 높은 사용자들의 트윗 정보에 가중치를 주어 트윗 개체 링킹의 성능을 높이고자 한다. 실제 트위터 데이터를 활용한 실험을 통해 제안하는 트윗 개체 링킹 기법이 기존의 기법에 비해 높은 성능을 가지며, 유사도가 높은 사용자의 정보를 사용하는 것이 트윗 개체 링킹에서 데이터 희소성 해결과 링킹 정확도 향상에 연관성이 있음을 보였다.

• 한국식품조리과학회지
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• 제31권6호
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• pp.756-763
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• 2015

As food waste problems become more severe, the need for reduction plans is increasing. Thus, this study aimed to discover the attitudes towards and the intentions to reduce restaurant food waste as well as the importance of and intentions to participate in reduction plans among adults customers A self-administrated questionnaire was given to 361 adults (216 men and 145 women) over 20 years old residing in Seoul and Gyeonggi province. According to the results, the respondents regarded restaurant food waste problems as serious (4.01). The biggest reason for leaving food was concern about hygiene (3.57), followed by tasting food (3.34) and portions that were too large (3.10). 57.6% responded that they try to reduce food waste when dining out. Women over 30 admitted to leaving food when dining out if the food did not taste as expected, if they had health concerns about additives such as condiments, and for body weight management. The overall average degree of awareness on the gravity of restaurant food waste problems was 4.06, indicating that respondents deeply empathized with the matter. Women showed higher alertness compared to men, and respondents in their 30s or over did more than those in their 20s. Also, respondents who try to reduce food waste when dining out had higher levels of concern than those who did not. According to the results from measuring the importance of and intention to participate in restaurant food waste reduction plans, taking away left-over food was the best option. In short, citizenship improvement campaigns should be designed for restaurants and related organizations in order to stimulate the need and effects of efforts to reduce dine-out food waste and induce aggressive participation by consumers. Diverse methods to increase actual consumer participation in food waste reduction plans that show high consumer participation intentions also needs to be developed.

• 한국축산식품학회지
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• 제34권6호
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• pp.836-843
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• 2014

Obesity, a condition in which an abnormally large amount of fat is stored in adipose tissue, causing an increase in body weight, has become a major public health concern worldwide. The purpose of this study was to optimize the process for fermented milk for the production of a functional product with an anti-obesity effect by using Lactobacillus plantarum Q180 isolated from human feces. We used a 3-factor, 3-level central composite design (CCD) combined with the response surface methodology (RSM). Concentration of skim milk powder (%, $X_1$), incubation temperature ($^{\circ}C$, $X_2$), and incubation time (h, $X_3$) were used as the independent factors, whereas pH (pH, $Y_1$), anti-lipase activity (%, $Y_2$) and anti-adipogenetic activity (%, $Y_3$) were used as the dependent factors. The optimal conditions of fermented milk for the highest anti-lipase and anti-adipogenetic activity with pH 4.4 were the 9.5% of skim milk powder, $37^{\circ}C$ of incubation temperature, 28 h of incubation time. In the fermentation condition, the predicted values of pH, anti-lipase activity and anti-adipogenetic activity were 4.47, 55.55, and 20.48%, respectively. However, the actual values of pH, anti-lipase activity and anti-adipogenetic activity were 4.50, 52.86, and 19.25%, respectively. These results demonstrate that 9.5% of skim milk powder and incubation at $37^{\circ}C$ for 28 h were the optimum conditions for producing functional fermented milk with an anti-obesity effect.

• 한국ITS학회 논문지
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• 제19권5호
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• pp.178-188
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• 2020

본 논문에서는 split-attention 네트워크를 백본으로 특징을 추출하는 차선인식 CNN 네트워크를 제안한다. split-attention은 CNN의 특징 추출 과정에서 feature map의 각 channel에 가중치를 부여하는 방법으로, 빠르게 변화하는 자동차의 주행 환경에서 안정적으로 이미지의 특징을 추출할 수 있다. Tusimple 데이터 셋을 활용하여 본 논문에서 제안하는 네트워크를 학습·평가하였으며, 백본 네트워크의 레이어 수에 따른 성능 변화를 비교·분석 하였다. 평가 결과 최대 96.26%의 정확도로 최신 연구에 준하는 결과를 얻었으며, FP의 경우 0.0234(2.34%)로 비교 연구 중 가장 좋은 결과를 보여준다. 따라서, 실제 차량의 주행 환경 등에서도 본 연구에서 제안하는 모델을 사용하여 오인식 없이 안정적인 차선 인식이 가능하다.

• 한국보건간호학회지
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• 제19권1호
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• pp.5-17
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• 2005

This research was conducted to determine the actual condition of obesity and obese students' total cholesterol. blood glucose and blood pressure, and to analyze the relationship between the obesity rate and total cholesterol. blood glucose and blood pressure among the students at 7 middle schools in A city in Kyoung ki-do. The results were as follows: 1. Among 12,148 student participants in this investigation. students of normal weight range were $91.5\%$ and obese students were $8.5\%$, breaking down to mildly obese of $4.3\%$ $(boys,\;5.4\%;\;girls,\;3.0\%)$. moderately obese of $3.4\% (boys,\;4.6\%;\;girls,\;2.1\%)$ and severely obese of $0.7\%(boys,\;0.9\%;\;girls,\;0.5\%)$, The gender difference was statistically significant $(x^2=111.5830. p=.0001). 2. To analyze the 1.027 obese students. the average of total cholesterol was 166.9mg/dl, 171.0mg/dl and 182.1mg/dl in the mild, moderate and severe obesity groups, respectively. The results became more significant with increasing obesity rate (F=10.06, p=.0001). The average of systolic blood pressure (SBP) was 121.9mmHg, 123.2mm, and 127.5mm, respectively. The results became more significant with increasing obesity rate (F=6.29, p=.0019). The average of diastolic blood pressure (DBP) was 74.4mmHg. 76.0mmHg. and 78.4mmHg, respectively. The results became more significant with increasing obesity rate (F=8.15. p=.0003). The average of blood glucose was 83.3mg/dl, 84.5mg/dl, and 82.3mg/dl, respectively. There was no significant difference with obesity rate. 3. There were significant correlations between obesity rate and cholesterol(r=.11288, p=.0003), between obesity rate and DBP(r=.14209, p=.000l). and between obesity rate and SBP(r=.14081. p=.0001). However, there was no significant correlation between obesity rate and blood glucose (r=.00655, p=.8339).

• Journal of Gastric Cancer
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• 제17권2호
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• pp.99-109
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• 2017

Purpose: In this study, we aimed to evaluate the rarely reported long-term nutritional results of patients with gastric cancer after curative gastrectomy. Materials and Methods: We retrospectively reviewed the prospectively collected medical records of 658 patients who underwent radical gastrectomy with curative intent for gastric cancer from January 2008 to December 2009 and had no recurrences. All patients were followed for 5 years. Nutritional statuses were assessed using measurements of body weight, serum hemoglobin, total lymphocyte count (TLC), protein, albumin, cholesterol, and nutritional risk index (NRI). Results: Patients who underwent total gastrectomy had lower body weights, hemoglobin, protein, albumin, and cholesterol levels. TLC and NRI values after the first postoperative year (P<0.05), and lower hemoglobin and NRI values during the fifth postoperative year than patients who underwent distal gastrectomy (P<0.05). Patients who received adjuvant chemotherapy after gastrectomy had lower hemoglobin, protein, albumin, and cholesterol levels. TLC and NRI values during the first postoperative year, than those who underwent gastrectomy only (P<0.05). Regarding post-distal gastrectomy reconstruction, those who underwent Roux-en-Y had lower cholesterol levels than did those who underwent Billroth-I and Billroth-II reconstruction at the first and fifth years after gastrectomy, respectively (P<0.05). Conclusions: Patients undergoing total or distal gastrectomy with Roux-en-Y anastomosis or adjuvant chemotherapy after surgery should be monitored carefully for malnutrition during the first postoperative year, and patients undergoing total gastrectomy should be monitored for malnutrition and anemia for 5 years.

• 한국콘크리트학회:학술대회논문집
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• 한국콘크리트학회 2008년도 춘계 학술발표회 제20권1호
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• pp.389-392
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• 2008

최근 들어 콘크리트 구조물이 대형화됨에 따라 초고강도 콘크리트에 대한 관심이 높아지고 있다. 초고강도 콘크리트 개발을 위해서는 혼화제, 혼합재 등의 재료와 더불어 골재의 품질(초고강도, 균질성)이 중요한 요인으로 작용한다. 그러나 일반적으로 사용되는 자연골재(쇄석 포함)는 전체 로트가 초고강도 품질을 유지하기가 어렵기 때문에 초고강도용으로 사용하기에는 많은 제약점이 있다. 본 연구에서는 균일한 초고강도 품질을 보장할 수 있는 세라믹 골재를 개발하여 초고강도 콘크리트에 적용하였다. 골재와 시멘트 페이스트 계면의 접착력을 높이도록 표면 코팅 처리된 초고강도 세라믹 골재를 적용하여 초고강도 콘크리트를 제조하였다. 천연 골재와 비슷한 비중의 세라믹 골재와 더불어 세라믹 골재를 경량화(밀도 2.2 $g/cm^3$)한 콘크리트 실험도 실시하였다.

• Geomechanics and Engineering
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• 제9권1호
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• pp.57-81
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• 2015

Water inrush and mud outburst always restricts the tunnel constructions in mountain area, which becomes a major geological barrier against the development of underground engineering. In view of the complex disaster-causing mechanism and difficult quantitative predictions of water inrush and mud outburst, several theoretical methods are adopted to realize dynamic assessment of water inrush in the progressive process of tunnel construction. Concerning both the geological condition and construction situation, eleven risk factors are quantitatively described and an assessment system is developed to evaluate the water inrush risk. In the static assessment, the weights of eight risk factors about the geological condition are determined using Analytic Hierarchy Process (AHP). Each factor is scored by experts and the synthesis scores are weighted. The risk level is ultimately determined based on the scoring outcome which is derived from the sum of products of weights and comprehensive scores. In the secondary assessment, the eight risk factors in static assessment and three factors about construction situation are quantitatively analyzed using fuzzy evaluation method. Subordinate levels and weight of factors are prepared and then used to calculate the comprehensive subordinate degree and risk level. In the dynamic assessment, the classical field of the eleven risk factors is normalized by using the extension evaluation method. From the input of the matter-element, weights of risk factors are determined and correlation analysis is carried out to determine the risk level. This system has been applied to the dynamic assessment of water inrush during construction of the Yuanliangshan tunnel of Yuhuai Railway. The assessment results are consistent with the actual excavation, which verifies the rationality and feasibility of the software. The developed system is believed capable to be back-up and applied for risk assessment of water inrush in the underground engineering construction.

• 대한기계학회논문집A
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• 제34권11호
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• pp.1603-1611
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• 2010

본 논문에서는 범프 및 브레이크 하중조건 하에서 자동차 넉클의 강도설계에 관한 다양한 회귀모델 기반 근사최적화 기법 및 그 성능을 비교하고자 한다. 최적설계문제는 응력, 변형 및 진동주파수의 제한조건 하에서 중량을 최소화하여 설계변수인 단면치수가 결정되도록 정식화 된다. 비교 연구를 위해 사용된 근사화 기법은 순차적 근사최적화(SAO), 순차적 이점대각이차 근사최적화(STDQAO), 그리고 개선된 이동최소 자승법(MLSM) 기반 근사최적화 기법인 CF-MLSM 와 Post-MLSM 이다. SAO 와 STDQAO 적용을 위하여 상용 프로세스통합 설계최적화(PIDO) 코드를 사용하였다. 본 연구에 적용한 MLSM 기반 근사최적화 기법들은 제한조건의 가용성을 보장할 수 있도록 새롭게 개발되었다. 다양한 근사최적화 기법에 의한 설계결과는 설계 해의 개선 및 수렴속도 등 수치적 성능을 기준으로 실제 비근사최적화 결과와 비교검토 되었다.

• Structural Engineering and Mechanics
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• 제55권4호
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• pp.765-784
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• 2015

Connections are usually designed either as pinned usually associated with simple construction or rigid normally is associated with continuous construction. However, the actual behaviour falls in between these two extreme cases. The use of partial strength or semi-rigid connections has been encouraged by Euro-code 3 and studies on semi-continuous construction have shown substantial savings in steel weight of the overall construction. Composite connections are proposed in this paper as partial or full strength connections. Standardized connection tables are developed based on checking on all possible failure modes as suggested by "component method" for beam-to-column composite connection on major axis. Four experimental tests were carried out to validate the proposed standardised connection table. The test results showed good agreement between experimental and theoretical values with the ratio in the range between 1.06 to 1.50. All tested specimens of the composite connections showed ductile type of failure with the formation of cracks occurred on concrete slab at maximum load. No failure occurred on the Trapezoidal Web Profiled Steel Section as beam and on the British Section as column.