• 제목/요약/키워드: Xanthomonas campestris

검색결과 124건 처리시간 0.031초

수도 흰잎마름병 저항성 유전자 발현에 관한 연구 I. 흰잎마름병균의 증식 및 이동과 저항성과의 관계 (Studies on Manifestation of Bacterial Leaf Blight Resistant Gene I. Relationship Between the Resistance of Rice to Bacterial Leaf Blight and the Multiplication and Spread of the Xanthomonas campestris pv. oryzae)

  • 김한용;최재을
    • 한국작물학회지
    • /
    • 제35권2호
    • /
    • pp.132-136
    • /
    • 1990
  • 수도 흰잎마름병(Xanthomonas campestris pv. oryzae) 병원세균(K1)의 조직내에서의 증식과 이동 그리고 수공을 통해 추출되는 병원세균의 농도를 조사한 결과를 요약하면 다음과 같다. 1. 저항성 품종에서는 접종 3일후에 약 $10^3$cfu/$\textrm{cm}^2$로 12일까지 큰 변화가 없었으나 리병성 품종에서는 접종 6일에 약 $10^4$cfu/$\textrm{cm}^2$에서 접종 12일에는 약 $10^{8}$-$10^{9}$cfu/$\textrm{cm}^2$로 계속 증식하였다. 2. 병원세균의 접종부위로부터 상, 하향 이동속도 및 증식속도는 상향이동이 약간 빠른 경향이었으며 리병성 품종에서 빠른 증식과 이동속도를 보여 저항성과 밀접한 관계가 있었다. 3. 병원세균의 증식 및 이동은 생육시기에 따른 차이는 없었다. 4. 감염된 잎의 수공을 통해 나오는 병원세균의 농도는 조직내에서 병원세균의 증식 및 이동과 일치하였으며 저항성과도 밀접한 관계가 있었다.

  • PDF

백강균(Beauveria bassiana)을 이용한 식물병원성세균 생장억제효능 검증 (Effects of the growth inhibition against plant pathogenic bacteria using Beauveria bassiana)

  • 이기만;남성희;홍인표;성규병;배윤환;강태진
    • 한국버섯학회지
    • /
    • 제9권2호
    • /
    • pp.87-89
    • /
    • 2011
  • 뽕나무병원성세균에 대한 Beaveria bassiana 6균주의 항균활성을 paper disc법으로 조사하였고 최소성장저해농도(MIC)를 액체배지희석법으로 조사하였다. 항균활성은 B. bassiana J200에서만 나타났으며, Erwinia rhapontici KACC 10407에서는 13mm, Pseudomonas syringae KACC 10390와 Xanthomonas campestris KACC 12134에서는 각각 17 mm의 항균활성이 나타났다. MIC 측정 결과 E. rhapontici KACC 10407, P. syringae KACC 10390 및 X. campestris KACC 12134 모두 4.0%에서 MIC를 보였다. 이상의 결과로 B. bassiana의 뽕나무병원성세균에 대한 생물학적 방재제로서의 이용 가능성을 확인하였다.

Genetic Diversity and Population Structure of the Xanthomonas campestris pv. campestris Strains Affecting Cabbages in China Revealed by MLST and Rep-PCR Based Genotyping

  • Chen, Guo;Kong, Congcong;Yang, Limei;Zhuang, Mu;Zhang, Yangyong;Wang, Yong;Ji, Jialei;Fang, Zhiyuan;Lv, Honghao
    • The Plant Pathology Journal
    • /
    • 제37권5호
    • /
    • pp.476-488
    • /
    • 2021
  • Xanthomonas campestris pv. campestris (Xcc) is the causal agent of black rot for cruciferous vegetables worldwide, especially for the cole crops such as cabbage and cauliflower. Due to the lack of resistant cabbage cultivars, black rot has brought about considerable yield losses in recent years in China. Understanding of the pathogen features is a key step for disease prevention, however, the pathogen diversity, population structure, and virulence are largely unknown. In this study, we studied 50 Xcc strains including 39 Xcc isolates collected from cabbage in 20 regions across China, using multilocus sequence genotyping (MLST), repetitive DNA sequence-based PCR (rep-PCR), and pathogenicity tests. For MLST analysis, a total of 12 allelic profiles (AP) were generated, among which the largest AP was AP1 containing 32 strains. Further cluster analysis of rep-PCR divided all strains into 14 DNA groups, with the largest group DNA I comprising of 34 strains, most of which also belonged to AP1. Inoculation tests showed that the representative Xcc strains collected from diverse regions performed differential virulence against three brassica hosts compared with races 1 and 4. Interestingly, these results indicated that AP1/DNA I was not only the main pathotype in China, but also a novel group that differed from the previously reported type races in both genotype and virulence. To our knowledge, this is the first extensive genetic diversity survey for Xcc strains in China, which provides evidence for cabbage resistance breeding and opens the gate for further cabbage-Xcc interaction studies.

세균성 시들음병에 대한 식물성 유산균(Lactobacillus sp.)의 저해효과 (Antagonistic Effect of Lactobacillus sp. Strain KLF01 Against Plant Pathogenic Bacteria Ralstonia solanacearum)

  • 아누파마슈레스타;최규업;임춘근;허장현;조세열
    • 농약과학회지
    • /
    • 제13권1호
    • /
    • pp.45-53
    • /
    • 2009
  • KLF01으로 명명된 세균이 토마토의 뿌리에서 분리 되었고 생화학적, 유전학적 검증을 통해 Lactobacillus sp.로 동종 되었다. In vitro 실험에서 식물성 세균인 Ralstonia solanacearum를 비롯하여, Xanthomonas axonopodis pv. citri, Xanthomonas campestris pv. vesicatoria, Eriwinia pyrifoliae, Eriwinia carotovora subsp. carotovora group에게도 저해 효과를 나타내는 것으로 확인되었다. 고추와 토마토를 이용한 in vivo 실험에서는 특히 R. solanacearum에 대해 대조구와 비교 시들음병의 진행을 저해하는 것으로 관찰되었다.

Zoogloea ramigera 115SLR의 생고분자물질 생합성에 관여하는 pyruvyl transferase gene의 cloning 및 염기서열 결정

  • 이삼빈
    • 한국미생물·생명공학회지
    • /
    • 제24권4호
    • /
    • pp.415-422
    • /
    • 1996
  • A gene coding for a pyruvyl transferase enzyme involved in exopolysaccharide biosynthesis of Zoogloea ramigera 115SLR was isolated and sequenced. A 4.5 kb of BamHI DNA fragment was isolated from chromosomal DNA using a probe derived from ketal pyruvyl transferase gene of Xanthomonas campestris. The nucleotide sequence of 2.66 kb Pst1/HindIII DNA fragment which was homology with a probe revealed the existence of two complete open reading frames (ORF2 and ORF3) and two partial open reading frames (ORFI and ORF4). The deduced amino acid sequence of ORF3 was homologous to the ketalase (GumL product) of X campestris with 49.5% of similarity and 21.6% of identity. ORF2 on the other hand showed the higher identity with the ketalase (ExoV product) of Rhizobium meliloti (36%) as well as the ketalase of X campestris (23%) than that of ORF3. A gene product of ORF2 was determined with a bacteriophage T7 RNA polymerase/promoter system in E. coli. The molecular weight of protein was 33,500 dalton.

  • PDF

Control of Pierce's Disease through Degradation of Xanthan Gum

  • Lee, Seung-Don;Donald A. Cooksey
    • The Plant Pathology Journal
    • /
    • 제20권1호
    • /
    • pp.1-6
    • /
    • 2004
  • The diseases caused by Xylella fastidiosa are associated with aggregation of the bacteria m xylem vessels, formation of a gummy matrix and subsequent blockage of water uptake. In the closely related pathogen, Xanthomonas campestris, xanthan gum is known to be an important virulence factor, probably contributing to bacterial adhesion, aggregation and plugging of xylem. Xanthan gum, produced by X. campestris, is an extra-cellular polysaccharide consisting of a cellulose backbone ($\bate$-1,4-linked D-glucose) with trisaccharide side chains composed of mannose, glucuronic acid and mannose attached to alternate glucose residues in the backbone. We had constructed a mutant of X. campestris lacking gumI gene that is responsible for adding the terminal mannose for producing modified xanthan gum which is similar to xanthan gum fromX. fastidiosa. The modified xanthan gum degrading endgphytic bacterium Acineto-bacter johnsonii GX123 isolated from the oleander infected with leaf scorch disease.