• Horticultural Science & Technology
• /
• v.29 no.3
• /
• pp.195-200
• /
• 2011

The growth, yield and quality of Sedum sarmentosum between soil and hydroponic cultivation were compared to produce high-quality shoots in summer season. The plants were collected from four places in Korea and cultivated in a plastic film house with 50% shading. A 1:1:1 mixtures of sand, upland soil and substrate (N-P-K: 330-220-400 $mg{\cdot}L^{-1}$) was used for soil cultivation, and a nutrient film technique (NFT) with Yamazaki-lettuce nutrient solution used for hydroponics. After 30 days of cultivation, plant height ranged from 18.4 to 21.8 cm and showed no significant difference between soil and hydroponic cultivation. Number of shoot, leaf length, leaf width, number of leaf, fresh weight, and dry weight significantly increased in hydroponics compared to those in soil cultivation. Fresh and dry weights in hydroponics were greater in 'Gunsan' and 'Wando' collections than those in other collections. Stem diameter and compression-force significantly increased in soil cultivation rather than hydroponics with significant differences among collections. However there were no significant differences in shoot bitterness and vitamin C content between cultivation methods or among the collections. Most mineral contents except Fe in hydroponics were higher than those in soil cultivation. K, Na, Zn contents in hydroponics were over 2 times higher than those in soil cultivation.

• Food Science and Preservation
• /
• v.23 no.1
• /
• pp.117-126
• /
• 2016

This study was performed to provide information for improving the quality characteristics of tangerine peel Soksungjang. Tangerine peel Soksungjangs were prepared with 10% tangerine peel powder by addition of different koji such as Rhizopus oligosporus (RS, RTS) and Aspergillus oryzae (AS, ATS). As a result, the moisture content was not changed and crude protein content decreased during fermentation in all samples. The pH of RS (Soksungjang manufactured with Rhizopus oligosporus koji) and RTS (Soksungjang manufactured with Rhizopus oligosporus koji and 10% tangerine peel powder) was not changed, whereas pH of AS (Soksungjang manufactured with Aspergillus oryzae) and ATS (Soksungjang manufactured with Aspergillus oryzae koji and 10% tangerine peel powder) decreased rapidly after 10 days of fermentation. The acidity values of all the samples increased during fermentation. The major free sugars were glucose, fructose, and maltose; while, the major organic acids were citric acid, succinic acid, acetic acid, and lactic acid in all the samples. The amino nitrogen content and protease activity were highest in the AS and ATS. Conversely, the reducing sugar content and ${\alpha}$-amylase activity were highest in the RS and RTS. The major free amino acids in all samples were glutamic acid, lysine, leucine, and arginine. Sixty kinds of volatile flavor compounds were identified from all samples; the majority of which were 21 alcohols, 14 hydrocarbons, 5 esters, and others identifies as acids, ketones, and aldehydes.

• Korean Journal of Medicinal Crop Science
• /
• v.7 no.1
• /
• pp.31-36
• /
• 1999

This study was carried out to investigate the effect of sulfuric fertilizers on allylisothiocyanate(allylNCS) content of upland Wasabia japonica Matsum cultivated in heating condition in the winter season. The rhizome's growth characters following soil application of sulfur dust were not significantly different compared to control, though its soil acidity and available sulfur content was higher than other treatments. Total sulfur content of plant was increased by soil application as compared to foliar application and allylNCS content of rhizome increased up to 22.8% in the sulfur dust treatment. The result showed that soil application was effective for supplying $SO_4^{-2}$ in upland Wasabia japonica Matsum when cultivated in heating condition. In the analysis of correlation coefficients between growth and quality characteristics, allylNCS content of rhizome showed the significantly positive correlation with total sulfur content of shoot, rhizome and allylNCS content of shoot.

• Korean Journal of Environmental Agriculture
• /
• v.34 no.1
• /
• pp.30-37
• /
• 2015

BACKGROUND: During the winter, the use of deicers was rapidly increased for reduction of traffic accidents as well as injuries in Korea, whose components are largely comprised of calcium chloride and sodium chloride. Recently, to reduce the adverse effects of chloride-deciers such as pollution of water and soil, and decrease of agricultural productivity, the attention of eco-friendly deciers have been increased. This study aimed to investigate biological effects of magnesium chloride deicer (PC-10) and organic acid deicer (EFD-1) against wheat, barley, and spinach. METHODS AND RESULTS: We examined the effect of two deciers, PC-10 and EFD-1 on the seed germination and growth of wheat, barley and spinach. EFD-1 showed higher suppression of the germination than PC-10 among tested crop seeds. In demage index of the seedlings of the crops, there was no symptoms in spinach such as spotting and color change of leaves. EFD-1 showed much stronger inhibitory effect on the germination of tested crop seeds than PC-10 when crops were exposed continuously to tested deciers in soils. The growth and shoot and root in examined crops was relatively higher in PC-10 treatment than in EFD-1 treatment when compared to the control. The biomass decrease was found in all examined conditions of deciers. PC-10 showed 23-35% reduction of biomass whereas EFD-1 exhibited 39-84% loss in all examined crops at over 2% concentration. CONCLUSION: These results suggest that the effects of deicers used in this study by inputting into soil against growing tested crops cause the reduction of germination of seeds, growth, and biomass compared to the control.

• Journal of The Korean Society of Grassland and Forage Science
• /
• v.41 no.2
• /
• pp.141-146
• /
• 2021

This study was evaluated to compare annual productivity and feed value of Italian ryegrass and summer forage crops at paddy field in middle region of Korea. Italian ryegrass (Kowinearly) was used as winter forage crop, and forage rice (Youngwoo) and barnyard millet (Jeju) were used as summer forage crops. Each crop was cultivated using the standard forage cultivation method. The plant height, dry matter yield, crude protein content, and total digestible nutrient content of Italian ryegrass were 90.6 cm, 7,681 kg/ha, 9.2%, and 63.8%, respectively, and it was no significant difference by summer forage crops (p>0.05). The plant height of summer forage crops was the higher in barnyard millet than in forage rice (p<0.05). The dry matter, crude protein, and total digestible nutrient yields of summer forage crops were the higher in forage rice than in barnyard millet (p<0.05). Also, the feed value of summer forage crops was higher in forage rice than in barnyard millet. In conclusion, the combination of Italian ryegrass-forage rice was the most effective cropping system for annual forage production with high-yield and high-feed value, and it was considered the combination of Italian ryegrass-barnyard millet was good cropping system for annual forage production through reducing labor and cultivating stable at paddy field in middle region of Korea.

• Korean Journal of Agricultural and Forest Meteorology
• /
• v.24 no.4
• /
• pp.234-243
• /
• 2022

In Korea, hail damage occurs every year, and in the case of agriculture, it causes severe field crop and cultivation facility losses. Therefore, it is necessary to develop a hail information service system customized for Korea's primary production and crop-growing areas to minimize hail damage. However, the observation of hail is relatively more difficult than that of other meteorological variables, and the available data are also spatially and temporally variable. A hail information service system was developed to understand the temporal and spatial distribution of hail occurrence. As part of this, a hail observation database was established that integrated the observation data from Korea Meteorological Administration with the information from newspaper reports. Furthermore, a hail risk map was produced based on this database. The risk map presented the nationwide distribution and characteristics of hail showers from 1970 to 2018, and the northeastern region of South Korea was found to be relatively dangerous. Overall, hail occurred nationwide, especially in the northeast and some inland areas (Gangwon, Gyeongbuk, and Chungbuk province) and in winter, mainly on the north coast and some inland areas as graupel (small and soft hail). Analyzing the time of day, frequency, and hailstone size of hail shower occurrences by region revealed that the incidence of large hail stones (e.g., 10 cm at Damyang-gun) has increased in recent years and that showers occurred mainly in the afternoon when the updraft was well formed. By integrating multidisciplinary data, the temporal and spatial gap in hail data could be supplemented. The hail risk map produced in this study will be helpful for the selection of suitable crops and growth management strategies under the changing climate conditions.

• KOREAN JOURNAL OF CROP SCIENCE
• /
• v.23 no.2
• /
• pp.76-82
• /
• 1978

This experiment was carried out to select adaptable winter wheat varieties to deep seeding for developing early maturing, cold tolerant, and high yielding varieties. Varieties adaptable to deep seeding had deep crown and cold tolerant or early maturing characteristics. Varieties which had deep crown at 6cm seeding depth were Namkwang, Wonkwang, Suweon #202, Milyang #5, Milyang #7, Kitagamigomugi, Norin # 4, J ukoku # 81, Sage, Blueboy, Expection, Oasis, C.I. 14034, Rossalka, Benhur, Biserka, Martonvasar-1, and Martonvasar-2.

• Journal of Animal Science and Technology
• /
• v.66 no.5
• /
• pp.949-961
• /
• 2024

The annual forage crop production system, enclosing silage corn (Zea mays L.) and following cool-season annual forage, can enhance forage production efficiency where available land is limited for pasture production. In this forage production system, successful silage corn cultivation has a significant value due to the great yield of highly digestible forage. However, some untimely planting or harvesting of corn due to changing weather often reduces biomass and feeding values. Therefore, a study was conducted to quantify the corn silage biomass reductions by the deviations from optimum planting soil temperature and optimum growing degree day (GDD). The approximations of maximum corn production were estimated based on field trial data conducted between 1978 and 2018 with early, medium, and late-maturity corn groups. Based on weather data, the recorded planting dates and harvest dates were converted into the corresponding trials' soil temperatures at planting (STP) and the GDD. The silage corn biomass data were regressed against STP and GDD using a quadratic function. The maximum biomass point was modeled in a convex upward quadratic yield curve and the optimum STP and GDD were defined as those values at the maximum biomass for each maturity group. Optimized STP was at 16.6℃, 16.2℃, and 15.6℃ for early, medium, and late maturity corn groups, respectively, while optimized GDD at harvest was at 1424, 1363, and 1542℃. The biomass reductions demonstrated quadratic functions by the departures of STP or GDD. The 5% reductions were anticipated when STP departed from the optimum temperature by 2.2℃, 2.4℃, and 1.4℃ for early, medium, and late maturity corns, respectively; the same degree of reductions were estimated when the GDD departed by 200, 180, and 130℃ in the same order of the maturity groups. This result indicates that biomass reductions of late-maturity corn were more sensitive to the departures of STP or GDD than the early-maturity corn. Therefore, early maturing cultivars are more stable in biomass production in a silage corn-winter annual forage crop production system to enhance forage-based livestock production efficiency.

• Korean Journal of Environmental Agriculture
• /
• v.38 no.4
• /
• pp.219-224
• /
• 2019

BACKGROUND: Soil bacteria play important roles in organic matter decomposition and nutrient cycling during the non-growing season. The purpose of this study was to investigate the effects of soil management and chemical properties on the utilization of carbon sources by soil bacteria in paddy fields. METHODS AND RESULTS: The Biolog EcoPlate was used for analyzing community-level carbon substrate utilization profiles of soil bacteria. Soils were collected from the following three types of areas: plain, interface and mountain areas, which were tested to investigate the topology effect. The results of canonical correspondence analysis and Kendall rank correlation analysis showed that soil C/N ratio and NH₄⁺ influenced utilization of carbon sources by bacteria. The utilization of carbohydrates and complex carbon sources were positively correlated with NH₄⁺ concentration. Cultivated paddy fields were compared with adjacent abandoned fields to investigate the impact of cultivation cessation. The level of utilization of putrescine was lower in abandoned fields than in cultivated fields. Monoculture fields were compared with double cropping fields cultivated with barley to investigate the impact of winter crop cultivation. Cropping system altered bacterial use of carbon sources, as reflected by the enhanced utilization of 2-hydroxy benzoic acid under monoculture conditions. CONCLUSION: These results show that soil use intensity and topological characteristics have a minimal impact on soil bacterial functioning in relation to carbon substrate utilization. Moreover, soil chemical properties were found to be important factors determining the physiological profile of the soil bacterial community in paddy fields.

• Korean Journal of Agricultural Science
• /
• v.45 no.1
• /
• pp.43-49
• /
• 2018

The species of forage crops used in this study were Italian ryegrass (cv. Kowenery), sorghum (cv. SX17), proso millet (cv. domestic) and Japanese millet (cv. Jeju). The plant height of the summer crops was the highest at the dough stage. The dry matter yield of Italian ryegrass was 902.7 kg per 10 a. The dry matter yield of the winter crop and sorghum was 11,985 kg when harvested at the dough stage rather than at the first and second harvests. The proso and Japanese millet also had higher yields for dry matter during the dough stage rather than during heading and regeneration. The acid detergent fiber (ADF) content of Sorghum was lower than that of the first and second harvest; however, the proso and Japanese millet had a higher ADF content at the dough stage. The neutral detergent fiber (NDF) content was higher at the dough stage than at the first and second harvest, and the crude protein content was also lower at the dough stage than at the first and second harvest. The crude protein production for the dry matter yield was about 84 kg in Sorghum when harvested at the dough stage. Proso millet showed no difference for the crude protein production at the heading and dough stage while the Japanese millet had a higher crude protein production. There were no differences in the total digestible nutrients (TDN) content for the three crops according to the harvesting time. Therefore, if Sorghum and Proso and Japanese millet are to be combined with Italian ryegrass, it is better to harvest them at the dough stage.