• Title/Summary/Keyword: Width-to-Height ratio

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Analysis of esthetic factors and evaluation of esthetic perception for maxillary anteriors of dental students (치과대학생의 상악 전치부의 심미적 요소 분석 및 인식도 평가)

  • Kim, Seon-Kyung;Kim, Ok-Su
    • The Journal of Korean Academy of Prosthodontics
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    • v.57 no.2
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    • pp.118-126
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    • 2019
  • Purpose: This research is to investigate factors that affect dental aesthetics and analyze whether individual perception affects and difference of genders affects the esthetic factors. Materials and methods: Seventy dental students of Chonnam University aged from 25 to 35 years old without periodontal problems were included. Maxillary dental cast for participants were made, and standardized photo was taken with a digital camera. Maximum visual width and the position of gingival zenith of maxillary anterior teeth and maximum height of the maxillary central incisors were measured by a measurement program and the shape of central incisor was categorized. Questionnaire was conducted to evaluate esthetic perception. SPSS program was used to perform statistical analysis. Results: The average visual width ratio of right maxillary anteriors was 1.38:1:0.78 and 1.41:1:0.81 for the left which differ from the golden ratio. The width to height ratio for right and left central incisor was 0.84 and 0.83 respectively. The gingival zenith position was determined to be: mostly, central incisors and canines were located in the distal side, lateral incisors were located in the center. The visual width ratio of right maxillary anterior teeth, ratio of width to height of central incisor, gingival zenith position, crown morphology and amounts of gingival exposure upon smiling were not significantly different between genders, and facial patterns and these dental esthetic factors were not related to aesthetic perception. Conclusion: Even though participants had the visual width ratio of maxillary anteriors or ideal width to ideal height of central incisors that did not agree with the golden ratio, they had high satisfaction for dental esthetics. Esthetic perception depends more on subjective judgements of participants than objective indices.

The relationship between clinical crown form and gingival feature in upper anterior region (상악 전치부에서 치관 형태에 따른 치은의 특성)

  • Kim, Soo-Hyung;Chung, Hyun-Ju
    • Journal of Periodontal and Implant Science
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    • v.35 no.3
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    • pp.761-776
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    • 2005
  • The purpose of the present study was to examine the relationship between the form of the clinical crowns in the maxillary anterior segment and the clinical feature of gingiva such as morphological characteristics and the gingival thickness. Fifty periodontally healthy subjects were clinically examined regarding the probing depth, the thickness of the free gingiva, and the width of the keratinized gingiva. From study models of the maxillary anterior region, the width at cervical third(CW) and the length(CL) of the clinical crown, the papillary height, and the gingival angle of the 6 anterior teeth were measured. Each tooth was classified into 4 groups (longnarrow, NL; narrow, N; wide, W; short-wide, WS) according to CW/CL ratio and all the data were compared between groups NL and WS using independent t-test. Stepwise multiple regression analysis was performed for each tooth region with the gingival thickness at the level of sulcus bottom, the width of keratinized gingiva, and gingival angle as the dependent variables. As the results, the NL group of the upper anterior teeth displayed, higher papilla height, and narrower keratinized gingiva, more acute gingival angle resulting in pronounced "scalloped" contour of the gingival margin, compared to the WS group. There was no significant difference between groups NL and WS with respect to probing depth and the gingival thickness. The regression analyses demonstrated that the gingival thickness in central incisors was significantly associated to the mesio-distal width and bucco-lingual width of the crown, and labial probing depth. The width of keratinized gingiva was significantly associated with labial probing depth in central incisors and with proximal probing depth and gingival angle in lateral incisors, and with labial and proximal probing depth, and gingival angle in canines. The gingival angle was significantly associated with papillary height and CW/CL ratio and additionally with proximal probing depth in central incisors, with the width of keratinized gingiva in lateral incisors, and with labial probing depth and the width of keratinized gingiva in canines. These results indicate that the form of clinical crown in upper anterior region could influence the clinical feature of gingiva and the influencing factors might be different according to the tooth region.

Shape Design of Heat Transfer Surfaces with Angled Ribs Using Numerical Optimization Techniques (경사진 사각리브가 부착된 열전달면의 수치최적화기법을 이용한 형상설계)

  • Kim, Hong-Min;Kim, Kwang-Yong
    • Transactions of the Korean Society of Mechanical Engineers B
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    • v.28 no.9
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    • pp.1051-1057
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    • 2004
  • A numerical optimization procedure for the shape of three-dimensional channel with angled ribs mounted on one of the walls to enhance turbulent heat transfer is presented. The response surface method is used as an optimization technique with Reynolds-averaged Wavier-Stokes analyses of flow and heat transfer. SST turbulence model is used as a turbulence closure. Computational results for local heat transfer rate show reasonable agreements with experimental data. The pitch-to-height ratio of the rib and rib height-to-channel height ratio are set to be 9.0 and 0.1, respectively, and width-to-rib height ratio and attack angle of the rib are chosen as design variables. The objective function is defined as a linear combination of heat-transfer and friction-loss related terms with weighting factor. Full-factorial experimental design method is used to determine the data points. Optimum shapes of the channel have been obtained in the range from 0.0 to 0.1 of weighting factor.

A Study on Design Parameters to Improve Load Capacity of Spiral Grooved Thrust Bearing (스파이럴 그루브 스러스트 베어링의 부하용량 향상을 위한 설계 변수에 대한 연구)

  • 강지훈;김경웅
    • Tribology and Lubricants
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    • v.18 no.3
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    • pp.181-186
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    • 2002
  • A numerical analysis is undertaken to show the influence of bearing design parameters on the load capacity of air lubricated spiral grooved thrust bearing. The governing equation derived from the mass balance is solved by the finite difference method. Optimal values for various design parameters are obtained to maximize the load capacity. The design parameters are the groove angle, the groove width ratio, the groove height ratio, and the seal ratio.

A Study on Design Parameters to Improve Load Capacity of Spiral Grooved Thrust Bearing (스파이럴 그루브 형상의 스러스트 베어링의 부하용량 향상을 위한 설계 변수에 대한 연구)

  • 강지훈;김경웅
    • Proceedings of the Korean Society of Tribologists and Lubrication Engineers Conference
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    • 2001.06a
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    • pp.257-262
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    • 2001
  • A numerical analysis is undertaken to show tile influence of bearing design parameters on tile load capacity of air lubricated spiral grooved thrust bearing. The governing equation derived from the mass balance is solved by the finite difference method. Optimal values for various design parameters are obtained to maximize the load capacity. The design parameters are the groove angle, the groove width ratio, the groove height ratio, arid the seal ratio.

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Effects of Rib Geometries on the Friction Factors and Heat Transfer in the Channel (거칠기 형상이 마찰 계수와 열전달에 미치는 영향)

  • Ahn, Soo-Whan;Son, Kang-Pil
    • Proceedings of the KSME Conference
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    • 2001.11b
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    • pp.241-247
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    • 2001
  • A comparison of fully developed heat transfer and friction factor characteristics has been made in rectangular ducts with ones roughened by five different shapes. The effects of rib shape geometries and Reynolds number are examined. The rib height-to-duct hydraulic diameter, pitch-to-height ratio, and aspect ratio of channel width to height are fixed at e/De=0.0476, P/e=8, and W/H=2.33, respectively. To understand the mechanisms of the heat transfer enhancements, the measurements of the friction factors are also conducted in the smooth and rough channels. The data indicates that the triangular type rib has a substantially higher heat transfer performance than any other ones in the range we studied.

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Effects of Rough Surfaces on Heat Transfer in Channel Flow (채널유동에서 거친벽면이 열전달에 미치는 효과)

  • Ahn, S.W.
    • Journal of Power System Engineering
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    • v.5 no.2
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    • pp.30-35
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    • 2001
  • A comparison of fully developed heat transfer and friction factor characteristics has been made in rectangular ducts with one wall roughened by five different shapes. The effects of rib shape geometries and Reynolds number are examined. The rib height-to-duct hydraulic diameter, pitch-to-height ratio, and aspect ratio of channel width to height are fixed at $e/D_e=0.0476$, P/e=8, and W/H=2.33, respectively. To understand the mechanisms of the heat transfer enhancements, the measurements of the friction factors are also conducted in the smooth and rough channels. The data indicate that the triangular type rib has a substantially higher efficiency index than any other ones in the range we studied.

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An Investigation on Friction Factors and Heat Transfer Coefficients in a Rectangular Duct with Surface Roughness

  • Ahn, Soo-Whan;Son, Kang-Pil
    • Journal of Mechanical Science and Technology
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    • v.16 no.4
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    • pp.549-556
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    • 2002
  • An investigation on the fully developed heat transfer and friction factor characteristics has been made in rectangular ducts with one-side roughened by five different shapes. The effects of rib shape geometries as well as Reynolds numbers are examined. The rib height-to-duct hydraulic diameter, pitch-to-height ratio, and aspect ratio of channel width to height are fixed at e/De=0.0476, P/e=8, and W/H=2.33, respectively. To understand the characteristics of heat transfer enhancements, the friction factors are also measured. The data indicates that the triangular type rib has a substantially higher heat transfer performance than any other ones.

Effects of Rib Shapes on the Friction Factors and Heat Transfer in a Rectangular Duct (사각 덕트에서 거칠기 형상이 마찰계수와 열전달에 미치는 효과)

  • 안수환;손강필
    • Korean Journal of Air-Conditioning and Refrigeration Engineering
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    • v.13 no.5
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    • pp.341-347
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    • 2001
  • A comparison of fully developed heat transfer and friction factor characteristics has been made in rectangular ducts with ones roughened by five different shapes. The effects of rib shape geometries and Reynolds number are examined. The rib height-to-duct hydraulic diameter, pitch-to height ratio, and aspect ratio of channel width to height are fixed at $e$/De=0.0476, P/$e$=8, and W/H=2.33, respectively. To understand the mechanisms of the heat transfer enhancements, the measurements of the friction factors are also conducted in the smooth and rough channels. The data indicates that the triangular type rib has a substantially higher heat transfer performance than any other ones in the range we studied.

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A Study on the Linear Pulse Motor Driving Control-Rod for Korean Nucle Power Plant (한국형 원자로의 제어봉 구동용 선형전동기 설계에 관한 연구)

  • Chang, K.C.;Ha, K.D.;Kang, D.H.;Huh, H.;Kim, J.H.;Kim, J.I.
    • Proceedings of the KIEE Conference
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    • 1998.07a
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    • pp.46-48
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    • 1998
  • This paper introduces the design method of a variable reluctace liner pulse motor to be analysed by a 3-dimensional problem in the 2-dimension. And it shows the thrust force density with respect to the ratio of the slot width to the teeth width, the height of mover and the height of tooth.

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