• Title/Summary/Keyword: Whole corn

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Feed Value of Pearl Millet [Pennisetum americanum(L.) Leeke] Grown as a New Forage Crop (진주조의 사료적 가치)

  • Park, Keun-Yong;Choi, Byung-Han;Kang, Young-Kil;Moon, Hyeon-Gui;Park, Rae-Kyeong
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.33 no.1
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    • pp.48-53
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    • 1988
  • Pearl millet has been detected as a promising new forage crop of excellent quality and productivity since 1985. Its green fodder yields were 10.7 to 12.8 tons per hectare in average of 26 accessions in Suwon, 1985. The yield level was much higher than those of Italian and pro so millets and com. Com was better than Italian and proso millets, and proso millet was better than Italian millet for a green fodder crop. Suwon 1 pearl millet hybrid was the best of the 13 hybrids examined in Suwon, 1986 being 149 tons per hectare of three times cut green fodder yields. The pearl millet hybrid was higher in green fodder yield than com and sorghum/sudan grass hybrids. Leaf area index was 32.4 for the three times cut pearl millet, while 5.8 for the one time cut corn, and 20.8 for the three times cut sorghum/sudan grass. Crude protein content was 16.3 percent for pearl millet being six to five percent higher than corn and sorghum/sudan grass, 11.8 percent for the one time cut at maturity and 16.1 percent for four times cut being higher than corn and sorghum/sudan grass. Crude fat content was 3. percent for pear 1 millet grain being some what higher than corn and sorghum/sudan grass and 1.3-1.4 percent for green fodder crop. Crude fiber content in grain was 1.9 percent for pearl millet 2.6 percent for corn, and 4.3 percent for sorghum/sudan grass. Crude fiber content in pearl millet plant was 24.4 to 26.8 percent, Crude ash content was 2.4 percent in grain and 10.8 to 11.6 percent in the plants of pearl millet hybrid. In vitro digestibility of grain was 93.7 percent for pearl millet, 95.4 percent for corn, and 55.8 percent for sorghum/sudan grass. The digestibility of whole plant was 57.6 to 63.4 percent for pearl millet, 46.3 percent for corn, and 47.3 to 57.6 percent for sorghum/sudan grass. Heavier nitrogen fertilizer applications increased green fodder yields, protein content and digestibility, but reduced fat and ash content of pearl millet inbred line T 186.

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BODY WEIGHT GAIN, FEED CONVERSION AND FEED COST OF KOREAN NATIVE GOATS FED CORN-MANURE SILAGES

  • Kim, J.H.;Ko, Y.D.
    • Asian-Australasian Journal of Animal Sciences
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    • v.8 no.5
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    • pp.427-431
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    • 1995
  • This study was carried out to investigatigate feed cost of com-manure silage and growth performance of Korean native goats which was fed com-manure silage. The average weight about 11.6 kg of twenty one Korean native male goats (4 months used to determine the effect of the feeding trial. The goats were individually reared in metabolism cages and fed diet daily of 2% of the body weight on the dry matter basis. The treatments were divided into whole crop com silage(CS silage), whole crop com ensiled with cage layer manure (CLM; Com-manure silage or MS silage) and whole crop com silage supplemented with urea at feeding time (US silage). The content of crude protein, lactic acid and the ratio of ammonia nitrogen to total nitrogen ($NH_3-N/Total$ N) in MS silage were increased from 7.7 to 14.9%, 5.7 to 7.5% and 8.2 to 16.6%, and the differences were significantly (p < 0.05) different in all observations. Total body weight gain of those goats for 90 days was 6.0 kg (66.7 g/day; MS silage 4.3 kg (47.8 g/day; US silage) and 3.9 kg (43.4 g/day; CS silage), and feed conversion of MS silage (5.98) for 90 days was increased by far the best in the other groups and decreased about 30% in proportion to CS silage. Feed cost per 1 kg MS silage (1,606 won) was the lowest (p < 0.05) in the body weight gain and cut down expenses than fed CS silage by 37% of feed cost.

Desalinization of Flooding Periods and Growth of Whole Crop Barley as Early Exposure Area in 'Saemangeum' Newly Reclaimed Land (새만금간척지 조기노출지역의 담수기간별 제염과 청보리 생육)

  • Choi, Weon-Young;Song, Tae-Hwa;Kim, Sun;Lee, Jang-Hee;Jeong, Jae-Hyeok;Kim, Si-Ju;Lee, Kyeong-Bo
    • KOREAN JOURNAL OF CROP SCIENCE
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    • v.58 no.2
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    • pp.136-141
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    • 2013
  • This study was conducted to investigate upland crop at reclaimed sand land 'Saemangeum' for early desalination purpose and to investigate the growth and yield of whole crop barley, which was acceded after summer crop of corn and rice. Seedling establishment of whole crop barley were 216 seedlings/$m^2$(25%) for non-flooding, 43% for 1 month and 58% for 2, 3 month flooding. And it was 60% in rice cultivation. Soil salt concentration was 0.5% in non-flooding treatment, however flooding treatments decreased to 0.2% or less. In general soil salt concentration increased until the middle stage of growing, then became to similar level as the seeding time. Plant height, stem length and number of tiller were increased with flooding treatment. Whole crop barley yield was significantly reduced in non-flooding treatment but rapidly increased by flooding treatment. Yielding at 3 months increased by 504% compared to non-flooding, and rice cultivation was also increased by 536%. Protein and fiber content was low in 1 month flooding treatment, 3 months flooding and rice cultivation showed the similar results in terms of feed value. For desalination purpose in reclaimed land, 3 months flooding treatments of rice cultivation could result in higher yielding for upland crop, such as whole crop barley.

Investigation of forage value and usability of soybean varieties for livestock

  • Park, Myoung-Ryoul;Seo, Min-Jung;Yun, Hong-Tae;Park, Chang-Hwan
    • Proceedings of the Korean Society of Crop Science Conference
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    • 2017.06a
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    • pp.220-220
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    • 2017
  • Soybean (Glycine max (L.) Merill) is a very outstanding material crop with high protein and oil contents. We conducted this study to evaluate forage value and usability of soybean varieties as livestock forage. Three soybeans cultivars, OT93-26, Geomjeongsaeol, and Pungwon, were evaluated for forage use in this study, and Kwangpyeongok and Yeongwoo were used as check forage corn and rice, respectively. The whole soybean plants were harvested at the R5 (beginning seed development)- and R6 (full seed)-reproductive stages for analyzing forage usability and quality. Days to harvesting of the R5 stage-OT93-26 was the shortest among the tested crops while that of Yeongwoo was 122 days. The fresh and dry matter yields of all 3 soybeans were greater at R6 stage than at R5. Crude protein of the soybean cultivars harvested had a higher compared to the rice and corn regardless of the harvesting stage. Contents of crude fiber, neutral detergent fiber and acid detergent fiber of Yeongwoo had the lowest whereas Pungwon harvested at R5 were the highest. Among the soybeans, digestible dry matter, dry matter intake, and relative feed value of R6-harvested Geomjeongsaeol and Pungwon were high more compared to those at the R5-harvested, but in case of OT93-26 those at R6 stage were inversely measured rather than those at R5 stage. In conclusion, soybean can be used as s forage with high nutritive value for livestock. Moreover, Geomjeongsaeol can be applied to develop new forage soybean varieties with high nutritive value, and R6 stage is the optimum harvesting stage in yield and quality of the tested soybeans more than R5.

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Role of Chemical Fertilizer and Change of Agriculture in Korea (우리나라 농업의 변천과 비료의 역할)

  • Chung, Doug-Y.;Lee, Kyo-S.
    • Korean Journal of Agricultural Science
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    • v.35 no.1
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    • pp.69-83
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    • 2008
  • The self-supply rate of Korea in 2006 was approximately 27.3 % by importing 13.99Mt for 19.79Mt of demanded amount. Among the imported crops, wheat, corn, and soybean consumed 95 % for the total imported amount, and wheat, corn, and soybean were 3.5Mt(Table use : 0.22Mt; Feed stuff : 0.13Mt), 8.7Mt(Table use : 0.19Mt; Feed stuff : 0.68Mt), and 1.2Mt (Table use : 0.03Mt; Feed stuff : 0.09Mt), respectively. On the other hand, our government has prepared the strategies for a great fear of food according to sharp price rise of the international crops by maintaining the self-supply rate of 5 % excluding 5.23Mt of rice in Korea. Also concern for recycled energy known as future energy for era of high oil price and global warming due to green house gas is rapidly growing. Therefore, our country which has relied on import of the whole oil needed in Korea and has to keep Kyoto Agent to request reduction of green house gas fully support research and practical use for agricultural products as resource of alternate energy. At first, we have to develop the mass production technology in order to secure a program of self-supply of food for bioenergy production utilizing agricultural product in Korea. But we assume that this matter is difficult to achieve under the current agriculture system that more emphasizes the environment conservation such as environmentally-friendly agriculture than production of food.

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Production of 5균-GMP by Immobilized 5균-GMP Producing Fusant RC102 (5균-GMP 생산 융합균주 RC102의 고정화에 의한 5균-GMP 생산)

  • 이인선;조정일
    • Journal of the Korean Society of Food Science and Nutrition
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    • v.24 no.5
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    • pp.779-784
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    • 1995
  • The effective production of 5'-GMP(5'-Guanylic acid) by immobilized 5'-GMP producing fusant RC102(intergeneric protoplast fusion between Brevibacterium ammoniagenes ATCC21263 and Corynebacterium glutamicum ATCC21171) was investigated. The Fusant RC102 was immobilized by entrapping in -carrageenan, agar, polyacrylamide or Ca-alginate. 3% k-carrageenan was selected as the most suitable matrix. In the production of 5'-GMP using the immobilized whole cells of fusant RC102, the optimum conditions were $32^{\circ}C$, pH 8.0, $30\mu\textrm{g}/L\;of\;Mn^{2+},\;1{\times}10^{-6}%\;of\;Zn^{2+}$. In order to use fermentation medium containing CSL(Corn Steep Liquor) plentiful in $Mn^{2+}$, the optimum conditions of penicillin G, D-cycloserine and POESA(polyoxyethylene stearylamine) for production of 5'-GMP were 0.8unit/ml, 0.8unit/ml, 0.8unit/ml and 5mg/ml, respectively. Cationic surfactant, POESA was effective and superior to the antibiotics, penicillin G or D-cyloserine in 5'-GMP productivity. The condinuous fermentation using immobilized fusant RC102 showed that 5'-GMP productivity was stable for more than 15 days.

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Effect of Sulfur on Corn(Zea mays L.) Seedling Growth under Nutrient Solution Culture (양액재배하(養液栽培下)에서 유황시비(硫黃施肥)가 옥수수(Zea mays L.) 생육(生育)에 미치는 영향(影響))

  • Kim, Moo-Sung;Kim, Se-Young;Oh, Jong-Seo
    • Korean Journal of Soil Science and Fertilizer
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    • v.28 no.4
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    • pp.306-311
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    • 1995
  • A nutrient solution culture experiment was conducted in the greenhouse of Suwon Campus, Kyung-Hee University from May 22 to July 10, 1995, to determine the effects of sulful application on seedling growth of Kwanganok and Hwengsungok cultivars of corn. Plants were harvested at weekly interval for seven weeks, at which time plant height, leaf area and dry matter yield of corn seedling were measured. Sulfer was treated with $MgSO_4{\cdot}7H_2O$ so that sulfur concentrations of cultural solution are 0, 68, 136 and 204ppm for treatments of without sulfer(-S), control(C), twofold concentration(2S) of control and threefold contration(3S) of control, respectively. The plant height, leaf area and dry matter yield during the seven weeks of Kwanganok cultivar was decreased in order of C>2S>3S>-S, 2S>C>3S>-S and 2S>3S>C>-S application pot, respectively. In Hwengsungok cultivar, those were decreased in order of C>-S>3S>2S, C>3S>2S>-S and C>3S>-S>2S application pot, respectively. The total plant height, leaf area and dry matter yield during the whole period of Kwanganok and Hwengsungok cultivars were decreased in the seedling grown under without sulfur treatment compared with the other sulfur treatments. In Hwengsungok cultivar, plant height, leaf area and dry matter yield of seedlings were increased more in control sulfur treatment pot than the other sulfur treatment pot during the whole period. The crop growth rates of seedling of both cultivars in all treatments were slowly increased until the 3th week after planting and its were showed up and down CGR's thereafter, but Hwengsungok cultivar with C treatment pot maintained a steady increase in CGR until the end of the experiment period.

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Studies on the Types and Rates of Application of Cattle Slurry and Swine Manure Fermented with Sawdust on Productivity of Silage Corn and Leaching of Nutrients (우분액비 및 톱밥발효돈분 시용이 사일리지용 옥수수 생산성 및 양분용탈에 미치는 영향)

  • Na, Hoon-Chan;Jung, Min-Woong;Choi, Yeun-Sik;Choi, Ki-Choon;Yook, Wan-Bang
    • Journal of The Korean Society of Grassland and Forage Science
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    • v.26 no.4
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    • pp.177-186
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    • 2006
  • This study was conducted to investigate the effects of the types and rates of application of animal manure on productivity of silage corn and environmental pollution in silage corn cultivation soil. The experiment was confirmed in lysimeter which was constructed with 0.30m diameter, and 1 m depth. This study was arranged in split plot design. Main plots were the types of cattle slurry (CS), swine manure fermented with sawdust (SMFS) and chemical fertilizer (CF), Subplots were the application rates of animal manure, as urea, such as 100, 200 and 400 kg N $ha^{-1}$. Dry matter(DM) and nitrogen yields of silage corn enhanced as increased application rates of CS, SMFS and CF (p<0.05). DM yield reveals that there is an decrease in order of CF>CS>SMFS (p<0.05). Crude protein (CP) contents of the whole silage corn increased as increased application rates of CS, SMFS and CF. IN addition, $NO_{3^-}N$ content in leaching water by application of animal manure reveals that there is an decrease in order SMFS>CF>CS (p<0.05). However, $NH_{4^-}N$ content was hardly influenced by application of animal manure, and $NH_{4^-}N$ content increased with application rates increased. $PO_{4^-}P$ content in leaching water by application of animal manure reveals that there is an decrease in order of SMFS>CF>CS. $PO_{4^-}P$ increased as increasing application rates (p<0.05), whereas $PO_{4^-}P$ in leaching water maintained a low levels.

An Improved Method to Determine Corn (Zea mays L.) Plant Response to Glyphosate (Glyphosate에 대한 옥수수 반응의 개선된 검정방법)

  • Kim, Jin-Seog;Lee, Byung-Hoi;Kim, So-Hee;Min, Suk-Ki;Choi, Jung-Sup
    • Journal of Plant Biotechnology
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    • v.33 no.1
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    • pp.57-62
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    • 2006
  • Several methods for determining the response of corn to glyphosate were investigated to provide a fast and reliable method for identifying glyphosate-resistant corn in vivo. Two bioassays were developed. One assay is named 'whole plant / leaf growth assay', in which the herbicide glyphosate is applied on the upper part of 3rd leaf and the growth of herbicide-untreated 4th leaf is measured at 3 day after treatment. in this assay, the leaf growth of conventional corn was inhibited in a dose dependent from 50 to $1600{\mu}g/mL$ of glyphosate and growth inhibition at $1600{\mu}g/mL$ was 55% of untreated control. The assay has the potential to be used especially in the case that the primary cause of glyphosate resistance is related with a reduction of the herbicide translocation. Another assay is named 'leaf segment / shikimate accumulation assay', in which the four excised leaf segments ($4{\times}4mm$) are placed in each well of a 48-well microtiter plate containing $200{\mu}L$ test solution and the amount of shikimate is determined after incubation for 24 h in continuous light at $25^{\circ}C$. In this assay, 0.33% sucrose added to basic test solution enhanced a shikimate accumulation by 3 to 4 times and the shikimate accumulation was linearly occurred from 2 to $8{\mu}g/mL$ of glyphosate, showing an improved response to the method described by Shaner et al. (2005). The leaf segment / shikimate accumulation assay is simple and robust and has the potential to be used as a high throughput assay in the case that the primary cause of glyphosate resistance is related with EPSPS, target site of the herbicide. Taken together, these two assays would be highly useful to initially select the lines obtained after transformation, to investigate the migration of glyphosate-resistant gene into other weeds and to detect a weedy glyphosate-resistant corn in field.

Studies on the Quantitative Changes of Riboflavin during Takju Brewing (탁주양조중 Riboflavin의 소장에 관한 연구)

  • Kim, Chan-Jo;Choi, Woo-Young
    • Applied Biological Chemistry
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    • v.13 no.3
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    • pp.219-222
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    • 1970
  • Riboflavin in the various materials which used for Takju brewing was determined and its quantitative changes in the Takju mashes which were mashed with polished rice and wheat flour respectively using Nuruk only for enzyme source, and with wheat flour and corn powder respectively using Nuruk and Koji, were checked at 24 hours intervals during the whole brewing period. The results obtained were as follows. a) The riboflavin contents in 100 grams of each materials were: Polished rice $46.9{\gamma}$ Wheat flour $67.3{\gamma}$ Corn powder $73.9{\gamma}$ Nuruk $169.0{\gamma}$ Koji of wheat flour $87.1{\gamma}$ Koji of corn powder $84.4{\gamma}$ b) About 30 to 40 percent of riboflavin in the polished rice, wheat flour and corn powder were losed by steaming at 10 pounds for 50 minutes. c) Riboflavin content in the plots used Nuruk only was decreased during 3 days after mashing and then increased markedly after 5 days and, more or less, decreased after 6 days. Quantitative changes of riboflavin in the plots used Nuruk and Koji showed a rugged curve without decreasing in early stages, and its content was also increased markedly 5 days after mashing and then decreased a little after 6 days. d) Approximately $82{\gamma}$ of riboflavin was determined in 100ml. of the ripened mash of the rice plot and $72{\gamma}$ in the wheat flour plot in the case of using Nuruk only. $88.6{\gamma}$ of riboflavin were determined in 100ml. of the ripened mash of the wheat flour plot and $83.6{\gamma}$ in the corn powder plot in the case of using Nuruk and Koji. e) It was assumed that $28.8{\gamma}$ to $41{\gamma}$ of riboflavin were contained in 100 ml. of finished Takju of the two plots used Nuruk only and 33.6 to 44.5${\gamma}$ in the both two plots used Nuruk and Koji. f) About $47.3{\gamma}$ of riboflavin were determined in 100 grams of Takju cake of the rice plot and $66.2{\gamma}$ in the wheat flour plot used Nuruk only, and $62.9{\gamma}$ in the corn powder plot and $64.5{\gamma}$ in the wheat flour plot used Nuruk and Koji.

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