• Title/Summary/Keyword: Water disinfection

Search Result 477, Processing Time 0.032 seconds

Characteristics of Disinfection Performance in Water Treatment Plants with Introducing Treatment Technigue Requirement (정수 처리기술 기준 도입을 앞둔 전국 정수장의 소독능 관리 현황 및 특색)

  • Yeom, Cheolmin;Cho, Soonhaing;Jung, Haewoong;Yoon, Jeyong
    • Journal of Korean Society on Water Environment
    • /
    • v.18 no.3
    • /
    • pp.327-336
    • /
    • 2002
  • Disinfection process in water treatment plants (WTPs) is one of the most important step in order to inactivate waterborne disease. However, what is the necessary disinfection in WTPs was not properly established in Korea. This study was conducted to evaluate disinfection performance in nationwide water treatment plants (n=474). Disinfection requirement based on the SWTR (Surface Water Treatment Rule) of the U.S. (1-log Giardia removal) was chosen in estimating the compliance. The scope of unit process for evaluating disinfection performance includes postdisinfection process in clearwells, pipeline, and storage tank. The worst water quality condition in individual WTPs was applied for the disinfection performance evaluation. The major results are as follows. First, it was appeared that 184 WTPs (39 %) provided insufficient disinfection performance. Disinfection performance was significantly improved during past 2 years. The ratio of the number of WTPs providing insufficient disinfection performance in 1999 and 2001 was 78 % and 41 %, respectively. One of major factors for this improvement was due to the improvement of $T_{10}/T$ value in clearwell, as a result of modification of clearwell facility. Second, if disinfection criteria is 3-log Giardia inactivation at worst water quality condition, then 19 % of all WTPs can not meet this disinfection criteria. And if disinfection criteria is strengthened to 4-log Giardia inactivation, then 58 % of all WTPs can not meet this disinfection criteria. Since disinfection criteria is decided by contamination level of Giardia in source water, it also needs the investigation of Giardia occurrence in source water.

Study on Water Treatment Improvement Measures based on Case Studies of Ozone Disinfection at Domestic Water Treatment Plants (국내 정수장의 오존 소독능 평가사례를 통한 정수처리기준 개선방안 연구)

  • Noh, Hee-Su;Lee, Kyung-Hyuk;Wang, Chang-Keun;Son, Dae-Ik;Kang, Joon-Wun
    • Journal of Korean Society of Water and Wastewater
    • /
    • v.25 no.2
    • /
    • pp.153-160
    • /
    • 2011
  • Ozone process is currently applied in 24 water treatment plants in Korea to control micropollutants and taste & odor compounds. However, one of the chlorine resistant protozoa, cryptosporidium, is not being considered as ozone disinfection performance whereas U.S. is already regulate Cryptosporidium by ozone disinfection. two ozone plants(PH, UH WTP) operation conditions are investigated for disinfection performance comparing Korea disinfection regulation and U.S. regulation. The ozone plants are unable to get Cryptosporidium inactivation credits by Korea disinfection regulation. However, the inactivation credit for Cryptosporidum was increased when the U.S. disinfection regulation was applied. The Korea disinfection credit regulation need revision to practical aspects.

A Study on the Microorganism Disinfection and Characteristics of Discharged Water of Dielectric Barrier Discharge Plasma Systems (유전체 장벽 방전 플라즈마 방전수의 특성과 미생물 소독에 관한 연구)

  • Kim, Dong-Seog;Park, Young-Seek
    • Journal of Environmental Health Sciences
    • /
    • v.38 no.2
    • /
    • pp.159-165
    • /
    • 2012
  • Objectives: This experiment was carried out to elucidate the effect of discharged water on the disinfection of $Phytophthora$ $capsici$ and evaluate the water characteristics. Methods: The dielectric barrier discharges (DBD) plasma reactor system used in this study consisted of a plasma component [discharge, ground electrode and quartz dielectric tube], high voltage source, and air supply. The effects of water characteristics such as pH, ORP and conductivity and the disinfection effect of discharged water were investigated. Results: Experimental results showed that in the process of discharge, the pH decreased, whereas ORP and electric conductivity increased. When the discharge time was 30 min, $Phytophthora$ $capsici$ of 2.94 log was disinfected within 300 seconds. Disinfection performance of stored discharged water was maintained for three days; however the disinfection effect vanished after five days. When $Phytophthora$ $capsici$ was injected into the discharged water, the disinfection effect decreased after two days. Conclusions: It is considered that the main disinfection parameters of the discharged water were chemically active species such as $H_2O_2$ and $O_3$ and high ORP.

Kinetic examination on synergistic effect of co-use of ultrasonic wave and ultraviolet radiation on bacterial disinfection in a household humidifier (초음파와 자외선(UV) 동시 적용이 가정용 가습기 내 살균에 미치는 시너지 효과에 대한 반응속도론적 연구)

  • Kim, Seunga;Kim, Jihyun;Lee, Minjoo;Kim, Jayun;Jung, Woosik;Park, Joonhong
    • Journal of Korean Society of Water and Wastewater
    • /
    • v.35 no.3
    • /
    • pp.227-235
    • /
    • 2021
  • This study examined the effect of ultraviolet (UV) application on bacterial disinfection in a commercialized humidifier using ultrasonic wave (UW). To accurately examine disinfection kinetics in tap-water condition, tap-water was sterilized using a filter, and then inoculated with pure cultures of E. coli and P. putida with known viable counts. The disinfection kinetic characteristics were experimentally compared when UV alone, UW alone, and UW+UV together were applied in disinfecting the added bacteria in the commercialized humidifier. When UV alone was applied, bacterial disinfection kinetics followed a first-order decay reaction, and showed an approximately 10-time weaker disinfection compared to the typical UV disinfection in water treatment or wastewater treatment. When UW alone was applied, bacterial disinfection kinetics followed a second-order decay reaction with a low disinfection rate constant of 0.0002 min-1(CFU/mL)-1. When UV and UW were applied together, however and interestingly, the disinfection rate constant (0.0211 min-1(CFU/mL)-1) was approximately 100 times increased than that for the UW alone case. These results revealed that the co-use of UV and UW can provide synergistic effect on bacterial disinfection in a tap-water condition in household humidifiers.

Disinfection effect and formation characteristics of disinfection by-product at the Electrolyzed Water (전기분해수 살균효과 및 소독부산물 생성 특성 평가)

  • Cho, Youngman
    • Journal of Korean Society of Water and Wastewater
    • /
    • v.27 no.5
    • /
    • pp.547-554
    • /
    • 2013
  • Chlorine has strong oxidizing power, also it is many advantages over other disinfectants such as the residual characteristic and economic feasibility. However, chlorine also has disadvantages such as creating disinfection by-products of chlorine as THMs. In particular, the most deadly disadvantage of chlorine is that it is extremely poisonous toxins about all alive lives. Disinfection with electrolysis water can be a very useful way Because you do not have to worry about chlorine's dangerous. In this study, we evaluated the potential as a disinfectant, across the evaluating disinfection effect and generating characteristic of by-products. The electrolyzed water could be obtained removal efficiencies of over 99.9 % the coliform by operating condition such as residence time, current density (voltage), the electrode gap. The residual chlorine be generated 10,000 mg/L in current density $1.0A/dm^2$ and residence time of 10 minutes. The residual chlorine concentration was possible to maintain a stable. The by-products generated by high concentration residual chlorine in the reactor such as trihalomethanes, haloaceticacid, chloralhydrate, haloacetonitrile were detected in less than a water quality standards. At the concentration of less than residual chlorine of 1 ppm, the chlorine disinfection by-products be generated most below the detection limit.

Applying the Disinfecting Effects of Vinegar to Raw Vegetables in Foodservice Operations: A Focused Microbiological Quality Evaluation (급식소에서 이용되는 채소류의 식초수 소독의 적용을 위한 연구 - 미생물적 품질 평가를 중심으로 -)

  • Kim, Hyun-Jung;Kim, Heh-Young;Ko, Sung-Hee
    • Korean journal of food and cookery science
    • /
    • v.23 no.4 s.100
    • /
    • pp.567-578
    • /
    • 2007
  • This study was designed to provide basic data for the application and practical use of vinegar disinfection for raw vegetable preparation in foodservice operations. The test materials were washed and disinfected by three different methods(tap water washing, chlorine water disinfection, vinegar disinfection) and stored at $3^{\circ}C$ and $10^{\circ}C$ for 7 days. Then, their microbiological qualities were compared. Total plate counts increased over the course of the storage period, and all samples, except in the case of tap water washing, remained under the permitted limit until the 7th day of storage. In particular, vinegar disinfection showed the lowest increase in total plate counts(2.35${\sim}$4.03 log CFU/g). While the total plate counts of chlorine and vinegar disinfection were within the 6.00 limit of microbiological safety, the tap water washing treatment passed the permitted limit. The psychrotrophic counts increased steadily over the course of the storage period, and increased least at $3^{\circ}C$, however, the tap water washing showed the most drastic increase, while vinegar disinfection yielded the smallest increase.

Disinfection of Water by Ultrasonic Irradiation (초음파 검사에 의한 수중의 살균처리)

  • 손종렬;유병성
    • Journal of environmental and Sanitary engineering
    • /
    • v.14 no.1
    • /
    • pp.54-61
    • /
    • 1999
  • The industrial techniques of ultrasound have been used in the various fields, such as cleaning, medical surgery, emulsification, cell disruption etc. Especially the application of cell disruption was interested in the field of disinfection process in water by ultrasonic irradiation. It has been recognized that the ultrasounds are irradiated in aqueous solution, cavitation bubbles are generated and shock waves of high temperature and pressure are emitted as the bubbles are developed and finally broken, which function as a energy source to promote reaction efficiencies of various kinds of chemical reactions such as disinfection reaction in water. Therefore, this study was performed to apply the ultrasound for the disinfection method of infected drinking raw water and to discuss the limiting factors such as pH, sample volume and reaction temperature influenced on the removal efficiency of E. coli from experimental analysis of the results obtained in bench-scale plant. For the experiments to measure the influence of reaction parameters in the ultrasonic disinfection process, escalated reactivity of aqueous solutions was excellent when pH in aqueous solution was low, and sample volume was small. On the contrary, the reactivity of disinfection became elevated when reaction temperature was high. It was found that the rate constant of disinfection reaction was applied by Chick's law, reaction kinetics of Chick's law was irreversible and pseudo-first order at all the tested conditions.As a conclusion it appeared that the technology using ultrasonic irradiation can be applied to the treatment of disinfection in infected water which are difficult to be treated by conventional methods.

  • PDF

Photoreactivation Study of Wastewater Treatment Effluent Disinfected by UV-disinfection for Water Reuse (용수재이용을 위한 하수처리 유출수의 UV 소독 후 광회복 조사)

  • 윤춘경;정광욱;함종화;전지홍
    • Magazine of the Korean Society of Agricultural Engineers
    • /
    • v.45 no.3
    • /
    • pp.84-93
    • /
    • 2003
  • Photoreactivation of microorganism following UV-disinfection is one of the research topics of interest in assessing the UV-disinfection performance. Apparent photoreactivation was examined under fluorescent lamp and solar radiation as well as in darkness. Total coliform, fecal coliform, and Escherichia coli were used as indicator microorganisms, and their concentration was monitored with time after UV-disinfection. Under the darkness, their initial concentration of 10∼30 MPN/100 mL increased to the level of 100 MPN/100 mL after 24 hours, which implied that part of damaged microorganisms by UV-disinfection might be repairable with time. Under the fluorescent lamp, photoreactivation was more apparent that their concentration increased up to 1,000 MPN/100 mL which might significantly impair the water uses specially in reuse of reclaimed wastewater. However, their concentration further decreased down to below 2 MPN/100 mL under the solar radiation primarily due to additional disinfection by solar radiation rather than photoreactivation. Samples not disinfected by UV-disinfection also demonstrated substantial decrease of their concentration under solar radiation from about 5,000 MPN/100 mL to less than 30 MPN/100 mL in 24 hours. But direct reuse of effluent without disinfection is not recommended because natural decay by solar radiation may take time and be affected by climatic conditions. The result suggests that photoreactivation of pathogenic microorganisms may not be concerned in agricultural reuse of reclaimed wastewater because solar radiation may provide further disinfection after UV-disinfection.

Disinfection of Wastewater by UV Irradiation: Influence of Hydrodynamics on the Performance of the Disinfection

  • Brahmi, Mounaouer;Hassen, Abdennaceur
    • Environmental Engineering Research
    • /
    • v.16 no.4
    • /
    • pp.243-252
    • /
    • 2011
  • Several mathematical relationships have been developed to describe bacterial responses to UV irradiation. Pseudomonas aeruginosa was taken as a bacterial model. The results obtained showed that the kinetics of disinfection is far to be as uniform. In fact, application of the model of Chick-Watson in its original form or modification, taking into account the speed change during the disinfection process, has not significantly improved results. The application of both models of Collins-Selleck and Hom constitute a major opportunity to simulate goodly the kinetics of UV disinfection. The results obtained showed that despite the major advantage held by applying the Hom model in this process of disinfection and for all strains studied, the model of Collins-Selleck gave the best results for the description of the UV inactivation process. The design of reactors, operating in continuous disinfection system, requires taking into account the hydrodynamic behaviour of water in the reactor. Knowing that a reduction of 4-log is necessary in the case of wastewater reuse for irrigation, a model integrating the expression of disinfection kinetics and the hydrodynamics through the UV irradiation room was proposed. The results highlight the interest to develop reactors in series working as four perfectly mixed reactors.

Effect of Water Quality of Artificial Sewage on E. coli Disinfection Using Electrolysis Process (전기분해 공정을 이용한 E. coli 소독에 미치는 인공하수 수질의 영향)

  • Park, Young-Seek;Kim, Dong-Seog
    • Journal of Environmental Science International
    • /
    • v.20 no.9
    • /
    • pp.1115-1124
    • /
    • 2011
  • There is an increasing incidence in health problems related to environmental issues that originate from inadequate treatment of sewage. This has compelled scientists to engage in innovative technologies to achieve a effective disinfection process. Electrolysis has emerged as one of the more feasible alternatives to conventional disinfection process. The objectives of the present paper were to investigate the effect of chemical characteristics on oxidant formation and Escherichia coli (E. coli) disinfection in synthetic sewage effluents. The influence of parameters such as COD, SS, T-N and T-P were investigated using laboratory scale batch reactor. The results showed that the higher COD, T-N and T-P concentration, the lower N, N-Dimethyl-4-nitrosoaniline (RNO, indicator of the generation of OH radical) degradation and E. coli disinfection was observed. The order of effect of RNO degradation and E. coli disinfection was T-P > COD > T-N > SS. When 4 parameter of water quality were worked simultaneously, oxidants formation and disinfection was decreased with increase of the concentration of sewage. To increase of the disinfection performance, the increase of disinfection time or electric power was need.