• Journal of Haehwa Medicine
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• v.20 no.1
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• pp.161-174
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• 2011

Objectives : This paper researched methods of washing Herb medicine through research papers of washing Crops Materials and Methods : We collected research papers on Washing crops. Then we analysed them according to washing methods. Results : The following results were obtained in this study. 1. Herbal fruit, wash using a conveyor belt. 2. Leafy herbs, soak in a chlorine solution or ozone solution and rinse it. sometimes using micro bubble system. 3. Radix, wash with high pressure sprinkling water. 4. Cortex, wash under running water by hand washing. Conclusion : Herb medicines need a washing methods for each region. so Herbs should be washed in a suitable methods for each region.

• 유체기계공업학회:학술대회논문집
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• 2006.08a
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• pp.357-360
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• 2006

In the present study, the air jet flow characteristics of the dryer in the automatic car wash machine were numerically predicted by commercial CFD code. The effects of the dryer shape and the nozzle width variations on the performance of the automatic car wash machine were discussed. To optimize the geometric parameters, the response surface method(RSM) with CFD was used. Predicted jet velocity distributions for the optimized geometry were compared with experimental data and the comparisons show generally good agreements. Also, the performance of the dryer was improved with the optimized results.

• 제어로봇시스템학회:학술대회논문집
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• 1999.10a
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• pp.165-168
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• 1999

The support or automation of various kinds of intelligent work is urged at large, integrated control centers. Given this demand, a decision making system for wash timing of polluted insulators, applying the Bayesian rule theory, has been developed in order to support maintenance work in the power system. The results of this system application revealed that exact wash timing of the insulators could be determined automatically, equivalent in precision to judgement by skilled operators, thus contributing to further work efficiency.

• The KSFM Journal of Fluid Machinery
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• v.10 no.5
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• pp.34-40
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• 2007

An optimization approach is investigated for the design of new nozzle system in a automatic car wash machine. Three-dimensional computational fluid dynamics and design of experiment methods have been employed to know the mutual interaction between the nozzle shape in the automatic car wash machine and the airflow velocity distribution on the vehicle surface. The performances of air nozzle system were defined as the velocity magnitude and the uniformity of the velocity on the surface of the car. Predicted jet velocity distributions for the optimized geometry were compared with experimental data and the comparisons showed generally good agreements. Also, the performance of the dryer was improved with the optimized results.

• Journal of Korean Society on Water Environment
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• v.27 no.6
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• pp.841-847
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• 2011

In this study, a method to determine the design capacities of nonpoint source (NPS) pollutant treatment facilities in urban areas was suggested. A facility capacity to treat 80 percent of total SS discharge was estimated by 2-year rainfall - runoff - build-up and wash-off simulation at Goonja drainage district in Seoul. For wash-off simulation, four wash-off models (EMC, RC, EXP, and Joo model) were used. As the results, 80 percent of total SS discharge could be treated with only 7.7~31.4% facility capacity of peak flow. The suggested method and results will provide a guideline to determine design capacities of NPS pollutant treatment facility in urban areas.

• The Journal of Korean Society for School & Community Health Education
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• v.17 no.1
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• pp.89-99
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• 2016

Objectives: This cross-sectional study aims to investigate the prevalence and factors relating to handwashing with soap among Korean adults. Methods: Study subjects consist of 755 adults who have been contacted in September 2013 via telephone surveys. The data collected has been analyzed using descriptive statistics, a chi-square test and a logistic regression analysis. A primary purpose is to understand the prevalence of handwashing with soap more than 8 times daily and for 30 seconds per wash among adults. Independent variables include socioeconomic levels, the participants' perception and knowledge of handwashing and their educational experiences relating to handwashing. Results: The overall percentile of people who wash their hands with soap 8 time per day for 30 seconds or more per wash was 16.0%, which is 121 people out of 755 study subjects. In univariate analysis, age, education levels, monthly average income, handwashing habits, perceptions relate to the importance of handwashing, self-assessment of handwashing, environment of public toilet, and the completion of handwashing education shows significant result. Significant differences also appear (p<0.05) in logistic regression analysis on binary variables. There is a strong correlation between daily frequency of handwashing and willingness to wash hands while outside. For example, people who wash their hands very often while outside are 2.24 times (95% C.I. 1.29-3.87) more likely to practice handwashing with soap 8 times per day for 30 seconds or more per wash than those people who only intermittently wash their hands while outside. Furthermore, people with general unwillingness to wash their hands while outside are 4.61 times (95% C.I. 1.22-3.28) less likely to practice handwashing with soap 8 times per day for 30 seconds or more per wash than those with general willingness. Conclusions: This study has been carried out to identify the decision factors in practicing handwashing with soap for Korean adults. In univariate analysis, age, education level, monthly average income, handwashing habits, handwashing self-assessment, public toilet environment, completion of handwashing education and so forth have been identified to be the decision factors. This study result shows that the overall level of cleanliness of public toilet perceives to be poor and it suggests that the environment of public toilet needs to be enhanced. As the handwashing habits and handwashing-self assessment have been identified to be the significant decision factors for handwashing, there search and approach in these factors need to be developed further.

• Food Science and Preservation
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• v.14 no.1
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• pp.54-60
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• 2007

Little information exists on how wash operations affect water quality, or the efficacy of sanitizers on vegetable quality and microbial reduction in fresh-cut carrot shreds. This study evaluated the efficacy of chlorine and ozone in reducing microbial loads and maintaining vegetable quality of carrot shreds. Fresh-cut carrot shreds were teated with various chlorine and ozone concentrations for differing times. The samples were then centrifuged to remove excess water, packaged in film, and stored at $5^{\circ}C$. The result indicated that varying the ozonated water wash time affected microbial growth the development of unpleasant odors, color, and the overall quality of carrot shreds. Ozonated water washing for 20 min maintained vegetable quality by inhibiting unpleasant odors, the development of whiteness, and by reducing microbial populations. A single chlorine water wash was effective and resulted in better vegetable quality when compared with two washes. Samples washed for 20 min in ozonated water, however, had better vegetable quality and smaller microbial counts compared to samples washed once in chlorine water A 20 min ozonated water wash is an attractive method for the maintenance of vegetable quality and shelf-life in fresh-cut carrot shreds.

• Food Science of Animal Resources
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• v.24 no.3
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• pp.232-237
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• 2004

This study was carried out to evaluate the microbiological quality of beef carcasses at different slaughtering process in large (>100 cattle/day) and small (<30 cattle/day) scale slaughtering houses. Swabbing method was used to analyze the incidence of microorganisms on brisket surface of beef carcasses in each process of after dehiding, after evisceration, before and final wash, and in cold room. In winter time, large scale slaughterhouse showed lower incidence of aerobic microorganisms (10$\^$0/∼10$^2$ CFU/$\textrm{cm}^2$) than those of small scale slaughterhouse (10$\^$0/-10$^3$ CFU/$\textrm{cm}^2$) during the slaughtering process of after dehiding, evisceration and before final wash. But samples from carcasses after final wash and in cold room storage showed no difference in aerobic cell counts between large and small scale slaughterhouse. In spring time, samples showed higher incidence of microorganisms by the log scale 1 than those of winter time in both of small and large scale slaughterhouse. After final wash, different sampling place in carcass such as rump, flank, brisket showed the different washing effect in both of small and large scale slaughterhouse. After final wash, samples from rump showed lower aerobic cell counts, but samples from flank and brisket showed higher aerobic cell counts than samples from each site before final wash.

• Proceeding of Spring/Autumn Annual Conference of KHA
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• 2000.11b
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• pp.103-107
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• 2000

We investigated the actual usefulness of bathrooms in individuals living in apartment. We performed a randomized matched questionaire study involving 487 individuals who use a unit-bathroom and live in apartment in Taegu and it's rural cities for the period from May to June, 2000. Most of the individuals used bathroom for washing behavior of daily living, such as, washing hands, feet, face, and hair, except bathing, Almost all the individuals reported some complaints about the height and size of wash-stand when they wash face or hair, And most of the individuals does not use the bath-tube when they shower or bathe.

• Journal of the Korean housing association
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• v.12 no.1
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• pp.1-10
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• 2001

This study was investigated the actual usefulness of bathrooms in individuals living in apartment. We performed a randomized questionaire study involving 487 individuals who use a unit-bathroom and live in apartment in Taegu and its rural cities for the period from May to June, 2000. Most of the individuals used bathroom for washing behavior of daily living, such as, washing hands, feet, face, and hair, except bathing. Almost all the individuals reported some complaints about the height and size of wash-stand when they wash face or hair. And most of the individuals does not use the bath-tube when they shower or bathe.