• Title/Summary/Keyword: Vegetable oils

검색결과 304건 처리시간 0.029초

중탄산나트륨과 아스코르브산을 이용한 산초유의 저장기간 연장 (Extending the Storage Periods of Zanthoxylum schinifolium Seed Oil using Sodium Bicarbonate and Ascorbic Acid)

  • 김학곤;강승미;용성현;설유원;김도현;박준호;유찬열;최명석
    • 한국약용작물학회지
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    • 제28권6호
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    • pp.421-427
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    • 2020
  • Morus alba, Anti-obesity, C57BL/6 Mice, Expression, Flavonoid, Gene, Mulberry Background: The seed oil of Zanthoxylum schinifolium S. et Z. (sancho) is a traditional cooking oil that has long been sold at a very high price however, depending on the method of extraction and storage, this oil becomes rancid occurs very quickly. Therefore, this study aimed to find a material that prevents rancidity and improves the storage properties of sancho oil. Methods and Results: Sancho oil was extracted using an extraction press, and acid values were compared with commercially available vegetable oils, sancho oil had a higher acid value than other vegetable oils. A very high acid value was observed in sancho oil stored for 6 months, regardless of temperature, requiring an effective storage method. The high acid value and the decrease in turbidity of sancho oil are dependent on the days of sedimentation. Treatment with sodium bicarbonate by concentration resulted in minimal changes in acid value over time. However, minor differences were detected among the treatment concentrations. Ascorbic acid was added to maximize the effect of sodium bicarbonate, and it was observed that ascorbic acid did not improve the antioxidant effect. The sodium bicarbonate and ascorbic acid mixture resulted in minimal change in acid value at temperature up to 25℃. Conclusions: Sancho oil becomes rancid very quicky and requires efficient storage techniques. Sodium bicarbonate and ascorbic acid have been proven to be useful as safe anti-racidity agents without causing harm to humans.

고온에서 안정한 천연 항상화제 개발 (Development of Natural Antioxidants Stable at Frying Temperatures)

  • 정혜영
    • 한국식품영양학회지
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    • 제10권4호
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    • pp.564-573
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    • 1997
  • 유지류는 산화에 의해 품질이 저하되며 이를 방지하기 위해 항산화제를 첨가하는 방법이 널리 이용되어 왔다. 그러나 현재까지 많이 이용되어온 tocopherol과 BHA는 상온에서는 높은 항산화 효과가 있지만 튀김 식품과 같이 18$0^{\circ}C$이사의 고온처리가 필요한 경우에는 열안정성이 매우 낮아 이들 항상화제들의 대부분 분해되거나 산화방지 능력을 상실한다. 식물체에서 안정한 자류 라디칼을 형성할 수 있는 구조를 갖는 스테롤, 즉 곁사슬에 에틸리덴기를 갖는 citrostadienol, $\Delta$5-avenasterol과 fucosterol이 고온에서 안정한 항산화 효과가 있다고 보고되었으며 그 중에서 $\Delta$5-avenasterol 이 고온에서 가장 높은 항산화 효과가 있다고 한다. 다라서 식품의 기호성과 저장성을 높이기 위하여 고온에서 안정성을 갖는 천연 항산화제의 개발이 필요하므로 문헌 고찰을 하여 정리하였다.

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바이오 폴리우레탄에 관한 연구 (A Study on the Bio-Based Polyurethane)

  • 고종성;이진휘;성기천
    • 한국응용과학기술학회지
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    • 제29권3호
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    • pp.531-542
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    • 2012
  • 본 논문은 바이오폴리우레탄의 연구동향에 관한 것이다. 바이오폴리우레탄은 원료 중의 식물유 폴리올과 이소시아네이트의 중부가 고분자이다. 피마자유의 주성분은 히드록시기를 갖는 리시놀산의 트리글리세라이드이다. 이외의 히드록시기가 없는 식물유는 이중결합 위치에서 에폭시화 후 고리열림, 히드로포르밀화 후 수소첨가, 가오존분해 후 수소첨가, 티올-엔 반응으로 히드록시기를 부여한다. 폴리올의 반응성 및 마이크로도메인의 모폴로지 조절을 위한 하이퍼브랜치 폴리올, 일차 알코올 폴리올, 다당류 폴리올이 있다. 의료용의 생분해성 폴리락트산 폴리올, 가수분해 방지용 지방산 다이머 폴리올, 이온성 기를 함유한 수 분산 폴리우레탄용 폴리올이 있다. 바이오폴리올을 이용한 바이오폴리우레탄은 경질 및 연질 폼, 코팅제, 접착제, 실런트, 엘라스토머에 쓰인다.

Influence of supplemental canola or soybean oil on milk yield, fatty acid profile and postpartum weight changes in grazing dairy goats

  • Lerma-Reyes, Israel;Mendoza-Martinez, German D.;Rojo-Rubio, Rolado;Mejia, Mario;Garcia-Lopez, J.C.;Lee-Rangel, Hector A.
    • Asian-Australasian Journal of Animal Sciences
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    • 제31권2호
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    • pp.225-229
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    • 2018
  • Objective: This experiment was designed to evaluate the effect of supplementation with soybean or canola oil on milk production and the composition of long chain fatty acids as well as weight changes in the goats and their kids. Methods: Thirty nine mulitparous crossed Alpine${\times}$Nubian goats (initial body weight [BW] $43.5{\pm}1.7kg$) from the day of parturition were assigned to the treatments: grazing control (n = 15); grazing plus 20 mL/goat/d of supplemental soybean oil (n = 12); and grazing plus 20 mL/goat/d of supplemental canola oil (n = 12) from November 26, 2014 to March 7, 2015. The planned contrasts were: CI (control vs supplemented with oils); CII (soybean vs canola oil) to compare the treatment effects. Results: The vegetable oil supplementation reduced weight losses in lactating goats (CI: -0.060 vs 0.090 kg/d; p = 0.03) but did not improve milk production or affect kids' growth. The content of C4, C6, C8, C10, C11, C14, and C18:1n9t in the milk was increased (p<0.05) with respect to control. However, C12, C14, C16, C18, C18:1n9c, C18:2n6c, and C18:3n3 were reduced (p<0.05) in supplemented goats. Conjugated linoleic acid (CLA) was increased (p<0.05) in goats supplemented with oils compared to the control group. Conclusion: Supplementation with 20 mL/d of soybean or canola oil did not affect milk production or kids' performance; however, it increased CLA concentration and reduced the reduced weight losses in lactating goats.

Headspace 가스크로마토그라피를 이용한 식용유의 산패도 측정 (Evaluation of vegetable oil rancidity by headspace gas chromatographic analysis)

  • 전호남;김재욱
    • Applied Biological Chemistry
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    • 제35권1호
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    • pp.36-41
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    • 1992
  • 면실유, 옥배유 및 채종유의 산패도를 신속하고 재현성 있게 측정하고자 $60^{\circ}C$$70^{\circ}C$로 저장한 식용유의 pentanal과 hexanal을 headspace 가스크로마토그라피 방법으로 분석하였고, 그 결과를 관능검사 결과와 상관분석을 실시하였다. Headspace 가스크로마토그라피 방법에서 휘발성 산화생성물의 포집 및 용출은 cold trap-thermal desorption 방법으로 실시하였으며, GC 주입부에 들어가는 splitless mode glass liner insert에 Tenax GC를 충전하여 사용하였다. 23종의 휘발성 산화생성물이 gas chromatography 및 gas chromatography-mass spectrometry에 의하여 검출되었으며, 저장 기간에 따른 pentanal과 hexanal 함량 변화와 관능검사에 의한 산패취 측정 결과의 상관분석을 실시한 결과, pentana(PE), hexanal(HE) 및 log{PE) log(HE) $log(PE){\times}log(HE)$의 세 가지를 변수로 한 회귀식의 상관계수의 값이 각각 0.831, 0.866 및 0.896으로 다같이 높을 값을 보였다. 따라서 headspace 가스크로마토그라피를 이용하여 면실유, 옥배유 및 채종유의 휘발성 산화생성물 중 pentanal과 hexanal을 분석하면 각각의 식용유의 산패도를 객관적으로 평가할 수 있음을 알 수 있었다.

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Amberlyst-15를 이용한 산가가 높은 유지로부터 바이오디젤의 생산 (Production of Biodiesel from High Acid Value Oils using Amberlyst-15)

  • 심연주;김의용
    • KSBB Journal
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    • 제25권5호
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    • pp.483-489
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    • 2010
  • Biodiesel has attracted great attention as an alternative renewable energy source for the replacement of petroleumbased diesel fuel, yet its high production cost due to expensive oil feedstock remainsas the major economical obstacle. In this study, we investigated catalysts and reaction conditions for the acid catalyzed pre-conversion of free fatty acid (FFA) to fatty acid methyl ester (FAME) in cheap low-grade oils of high acid value. The NaOH base catalyzed reaction of vegetable oil of the initial acid value of 2 mg KOH/g led to a high FAME conversion above 95.4%, but the conversion abruptly decreased at higher initial acid values. This base catalyzed reaction was practically ineffective displaying the FAME conversion below 15% even at the initial acid value of 10 mg KOH/g by the severe saponification side reaction. Among the various catalysts studied for the pre-conversion of FFA to FAME, Amberlyst-15 was the most effective in reducing the acid value, and the optimum reaction condition identified was $65^{\circ}C$ with oil to methanol ratio of 1:3 and catalyst concentration of 15% (w/w). As the results, great enhancements in the overall biodiesel conversion were achievable via a consecutive reaction of the acid catalyzed FFA pre-conversion to FAME under the optimal condition obtained with Amberlyst-15 followed by the NaOH base catalyzed reaction, far above the extent which was obtainable by the single NaOH catalyzed reaction.

Rubber seed oil and flaxseed oil supplementation on serum fatty acid profile, oxidation stability of serum and milk, and immune function of dairy cows

  • Pi, Yu;Ma, Lu;Wang, Hongrong;Wang, Jiaqi;Xu, Jianchu;Bu, Dengpan
    • Asian-Australasian Journal of Animal Sciences
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    • 제32권9호
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    • pp.1363-1372
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    • 2019
  • Objective: This study was designed to investigate the effect of diet supplementation with rubber seed oil and flaxseed oil on serum fatty acids profile, oxidation stability of serum and milk, and immune function of dairy cows. Methods: Forty-eight mid-lactation Holstein dairy cows were randomly assigned to one of four treatments for 8 wk, including basal diet (CON) or the basal diet supplemented with 4% rubber seed oil (RO), 4% flaxseed oil (FO) or 2% rubber seed oil plus 2% flaxseed oil (RFO) on a dry matter basis. Results: Compared with CON, all the oil groups increased the levels of trans-11 C18:1 (vaccenic acid), cis-9, trans-11 C18:2 (conjugated linoleic acid, CLA) and C18:3 (${\alpha}$-linolenic acid, ALA) in serum. Both the activity of glutathione peroxidase and catalase in serum and milk in oil groups were decreased, which were negatively correlated with the levels of cis-9, trans-11 CLA and ALA. The concentrations of proinflammatory factors (tumor necrosis factor ${\alpha}$ and interferon ${\gamma}$) in serum of oil groups were lower than that from the CON cows. Conclusion: These results indicate that diet supplementation with RO or FO could alter serum fatty acid profile and enhance the immune function of dairy cows. However, the negative effect on milk oxidation stability should be considered when feeding these n-3 polyunsaturated fatty acid-enriched oils in dairy production.

Suppression of melon powdery mildew and tomato leaf mold disease by the antifungal activity of tea tree (Melaleuca alternifolia) essential oil

  • Lee, Mun Haeng;Oh, Sang-Keun
    • 농업과학연구
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    • 제47권4호
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    • pp.1071-1081
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    • 2020
  • Essential oils (EOs) have been shown to be plant-extracted antimicrobial agents. However, there are limited studies investigating the efficacy of EOs against pathogens. Among them, tea tree oil (TTO) is extracted from Melaleuca alternifolia, which is also used as an antifungal agent. In this study, the effect of TTO was investigated on the suppression of melon powdery mildew caused by Podosphaera xanthii and tomato leaf mold disease caused by Passalora fulva. Both powdery mildew and leaf mold diseases were significantly suppressed by a spray of TTO. Eighty percent of powdery mildew and 81% of leaf mold disease of the control value were suppressed by 0.5% TTO liquid, when sprayed 3 times every 7 days on the melon and tomato leaves. Inhibition of mycelial growth was also greatly affected by different concentrations of TTO against four different fungal pathogens. Ninety-eight percent of Pseudocercospora fuligena, 97% of P. fulva, 95% of Botrytis cinerea, and 94% of Phytophthora infestans mycelial growth were inhibited by 0.2% to 1.0% of TTO contained in plate media, respectively. However, phytotoxicity in plants by the TTO treatments was revealed when melon and tomato leaves were sprayed with a 1% and 2% concentration of TTO, respectively. Therefore, our findings show that TTO has high antifungal effects against various plant pathogens that occur during crop cultivation. We also suggest that when applying TTO to plant leaves, it is necessary to establish an accurate treatment concentration for different crops.

다양한 식물성오일로부터 생산된 바이오디젤의 혼합에 따른 연료특성 분석 (Determination of Fuel Properties for Blended Biodiesel from Various Vegetable Oils)

  • 임영관;전철환;김신;임의순;송흥옥;신성철;김동길
    • Korean Chemical Engineering Research
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    • 제47권2호
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    • pp.237-242
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    • 2009
  • 화석연료의 고갈과 원유가격 폭등으로 인해 이를 대체할 수 있는 다양한 연료의 개발이 이루어지고 있다. 동물성 지방이나 식물성 기름의 주성분인 트리글리세라이드를 메탄올과 반응시켜 생산된 바이오디젤은 기존의 석유디젤을 대체할 수 있는 친환경적인 연료로 알려져 있다. 본 연구에서는 국내에서 유통중인 경유에 6종류의 원료별 바이오디젤을 일정 비율로 혼합한 뒤, 다양한 연료특성을 분석하였다. 바이오디젤의 농도가 높아질수록 밀도, 동점도, 인화점이 상승하였고, 저온특성은 악화되는 것을 확인하였다. 또한 경유의 중요한 연료특성인 세탄가를 IQT를 이용해 측정한 결과, 바이오디젤의 혼합비율이 높아질수록, 유도세탄가가 높게 측정되었으며, 특히 팜유로부터 생산된 바이오디젤의 경우, 71.26의 높은 유도세탄가가 측정되었다.

각종 탈검제에 의한 식물성 기름의 탈검효과 (Degumming Effect on Vegetable oil of Degumming agent)

  • 김덕숙;안명수
    • 한국식품조리과학회지
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    • 제4권1호
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    • pp.27-32
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    • 1988
  • 탈검제로 인산 및 초산, 구연산, 수산, 질산, 붕산 등 6종을 평지씨 기름과 대두유에 적용시킨 결과 수산을 사용하여 인산과 거의 동일한 탈검 효과를 얻을 수 있었다. 즉, 평지씨 기름에서 85% 인산 처리군과 5.10% 수산 처리군의 탄산유내의 잔류 비누물질과 인함량, 탈색유에서의 색상, 탈취유의 과산화물값, trans 지방산 함량 등은 유사한 결과를 나타내었다. 대두유에서도 동일한 결과를 얻었으므로 탈검제로서 인산 대신 수산을 사용할 수 있음을 확인하였다. 한편 85% 인산처리군과 10% 수산처리군으로부터 얻어진 폐수를 분석한 결과 특히 BOD, COD 등에서 현격한 차이를 보였으며 침전분리 및 화학처리한 결과 인산 처리군은 수산 처리군에 비하여 처리시약 요구량 및 처리시간이 각각 3배, 1.7배로 차이가 극심하였다. 따라서 이들 식물성 기름에서 인산대신 수산을 사용하여 동일한 탈검효과를 얻을 수 있었을 뿐만 아니라 폐수 처리도 개선할 수 있었다.

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